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Promoting Perioperative Metabolic and Nutritional Care
Abstract
AbstractAbstract: Surgery represents a major stressor that disrupts homeostasis and can lead to loss of body cell mass. Integrated, multidisciplinary medical strategies, including enhanced recovery programs and perioperative nutrition support, can mitigate the surgically induced metabolic response, promoting optimal patient recovery following major surgery. Clinical therapies should identify those who are poorly nourished before surgery and aim to attenuate catabolism while preserving the processes that promote recovery and immunoprotection after surgery. This review will address the impact of surgery on intermediary metabolism and describe the clinical consequences that ensue. It will also focus on the role of perioperative nutrition, including preoperative nutrition risk, carbohydrate loading, and early initiation of oral feeding (centered on macronutrients) in modulating surgical stress, as well as highlight the contribution of the anesthesiologist to nutritional care. Emerging therapeutic concepts such as preoperative glycemic control and prehabilitation will be discussed. This article is a narrative review that focuses on the role of perioperative nutrition in modulating the surgical stress response, as well as the contribution of the anesthesiologist to nutritional care. Preoperative nutrition risk, carbohydrate loading, early initiation of oral feeding, anesthetic strategies to facilitate nutritional gains, preoperative glycemic control, and prehabilitation will be addressed.
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“Although not good markers of nutritional status, albumin <3.0 g/dL and prealbumin ≤20 mg/dL have been used as acute-phase markers to trigger nutritional supplementation within 1 week of surgery.186,189–191”
From Malnutrition and Cachexia in Inpatients With Acute Cardiac Conditions: A Scientific Statement From the American Heart Association (2026) · cites this paper as [191]
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Acute-Phase Proteins and Other Systemic Responses to Inflammation
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Cited by
Sorted by citations
ESPEN guideline: Clinical nutrition in surgery
Weimann, A., Braga, M., Carli, F., Higashiguchi, T., Hübner, M., Kłęk, S., Laviano, A., Ljungqvist, O. H., Lobo, D. N., Martindale, R. G., et al. (2017) · Clinical Nutrition · doi:10.1016/j.clnu.2017.02.013 · Cited by 1,978
“While this concept focuses on EN or PN support only, “prehabilitation” has been recently introduced, and is an inter-professional multimodal approach [5].”
BackgroundSelf-citationESPEN practical guideline: Clinical nutrition in surgery
Weimann, A., Braga, M., Carli, F., Higashiguchi, T., Hübner, M., Kłęk, S., Laviano, A., Ljungqvist, O. H., Lobo, D. N., Martindale, R. G., et al. (2021) · Clinical Nutrition · doi:10.1016/j.clnu.2021.03.031 · Cited by 1,294
Self-citationGillis, C., Buhler, K., Bresee, L., Carli, F., Gramlich, L., Culos-Reed, N., Sajobi, T. T., & Fenton, T. R. (2018) · Gastroenterology · doi:10.1053/j.gastro.2018.05.012 · Cited by 541
Self-citationWischmeyer, P. E., Carli, F., Evans, D. C., Guilbert, S., Kozar, R. A., Pryor, A. D., Thiele, R. H., Everett, S., Grocott, M. P. W., Gan, T. J., et al. (2018) · Anesthesia & Analgesia · doi:10.1213/ane.0000000000002743 · Cited by 487
Self-citationBollag, L., Lim, G., Sultan, P., Habib, A. S., Landau, R., Zakowski, M., Tiouririne, M., Bhambhani, S., & Carvalho, B. (2021) · Anesthesia & Analgesia · doi:10.1213/ane.0000000000005257 · Cited by 378
Metadata
- Authors
- Gillis, C., & Carli, F.
- Affiliations
- McGill University Health Centre (CA)
- Corresponding author
- Carli, Francesco
- Venue
- Anesthesiology
- Published
- 2015-12
- Volume
- 123
- Issue
- 6
- Pages
- 1455-1472
- ISSN
- 0003-3022 (ISSN-L)
- OpenAlex
- W1905230518
- Cited by
- 350
- References
- 0
- Citations by year
- 2026: 44 · 2025: 38 · 2024: 56 · 2023: 51 · 2022: 44 · 2021: 31 · 2020: 34 · 2019: 18 · 2018: 15 · 2017: 11 · 2016: 7
- FWCI
- 2.11
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Anesthesiology (publishedVersion)
- PubMed (publishedVersion)
- Funders
- McGill University Health Centre
- Topics
- Health Sciences › Medicine › Surgery › Enhanced Recovery After Surgery
- Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Hyperglycemia and glycemic control in critically ill and hospitalized patients
- Keywords
- perioperative nutrition, enhanced recovery after surgery, surgical stress response, intermediary metabolism, catabolism, carbohydrate loading, early oral feeding, prehabilitation, preoperative glycemic control, immunoprotection, malnutrition
- MeSH terms
- Humans, Nutritional Status, Postoperative Complications, Preoperative Care, Surgical Procedures, Operative, Nutritional Support, Perioperative Care
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