A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice

Superoxide Dismutase

McCord, J. M., & Fridovich, I. (1969) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)63504-5 · Cited by 12,952

An obesity-associated gut microbiome with increased capacity for energy harvest

Turnbaugh, P. J., Ley, R. E., Mahowald, M. A., Magrini, V., Mardis, E. R., & Gordon, J. I. (2006) · Nature · doi:10.1038/nature05414 · Cited by 12,444

Obesity is associated with macrophage accumulation in adipose tissue

Weisberg, S. P., McCann, D., Desai, M., Rosenbaum, M., Leibel, R. L., & Ferrante, A. W. (2003) · Journal of Clinical Investigation · doi:10.1172/jci200319246 · Cited by 10,041

Human gut microbes associated with obesity

Ley, R. E., Turnbaugh, P. J., Klein, S., & Gordon, J. I. (2006) · Nature · doi:10.1038/4441022a · Cited by 8,785

Chronic inflammation in fat plays a crucial role in the development of obesity-related insulin resistance

Xu, H., Barnes, G. T., Yang, Q., Tan, G., Yang, D., Chou, C. J., Sole, J., Nichols, A., Ross, J. S., Tartaglia, L. A., et al. (2003) · Journal of Clinical Investigation · doi:10.1172/jci200319451 · Cited by 6,760

Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

Cani, P. D., Amar, J., Iglesias, M. A., Poggi, M., Knauf, C., Bastelica, D., Neyrinck, A. M., Fava, F., Tuohy, K. M., Chabo, C., et al. (2007) · Diabetes · doi:10.2337/db06-1491 · Cited by 6,638

Dose translation from animal to human studies revisited.

Reagan‐Shaw, S., Nihal, M., & Ahmad, N. (2008) · The FASEB Journal · doi:10.1096/fj.07-9574lsf · Cited by 6,524

The metabolic syndrome

Eckel, R. H., Alberti, K., Grundy, S. M., & Zimmet, P. (2010) · The Lancet · doi:10.1016/s0140-6736(09)61794-3 · Cited by 6,317

Supplement of High Protein-Enriched Diet Modulates the Diversity of Gut Microbiota in WT or PD-1H-Depleted Mice

Xie, Y., Zhao, P., Han, Z., Li, W., Shi, D., Xu, L., & Yi, Q. (2020) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.2008.08003 · Cited by 6

Composition of Functional Food in World Diet

Rani, V., Arora, A., Ruba, P. H., & Jain, A. (2018) · Springer eBooks · doi:10.1007/978-981-13-1123-9_1 · Cited by 6

Phytoestrogens and NAFLD: Possible Mechanisms of Action

Li, H., Jia, E., Hong, Y. A., Chen, Y., & Jiao, J. (2020) · Mini-Reviews in Medicinal Chemistry · doi:10.2174/1389557520666200103114123 · Cited by 6

Cranberry (Vaccinium macrocarpon) dietary supplementation and fecal microbiota of Wistar rats

Chettaoui, R., Mayot, G., Almeida, L. D., & Martino, P. D. (2021) · AIMS Microbiology · doi:10.3934/microbiol.2021016 · Cited by 6

Biflavonoids and Oligomeric Flavonoids from Food

Yue, T., Sheng, Q., Luo, Y., Xiao, Z., Wang, Y., Song, W., Yan, M., Niu, H., Zhang, T., & Li, N. (2021) · Springer eBooks · doi:10.1007/978-981-15-4148-3_7 · Cited by 6

Obesity and Gut Microbiota

Ahmad, A., Riaz, S., & Tanveer, M. U. (2022) · IntechOpen eBooks · doi:10.5772/intechopen.105397 · Cited by 7

Fecal Microbiota and Probiotic Yogurt Intake

Roy, D. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-805134-4.00013-4 · Cited by 6

Characterization of bioactive cranberry fractions by mass spectrometry

Denis, M.-C., Dubé, P., Dudonné, S., Desjardins, Y., MATEI, C. P., DELVIN, E. E., Levy, E. H., & Fürtös, A. (2020) · Canadian Journal of Chemistry · doi:10.1139/cjc-2020-0070 · Cited by 6

Alleviating effects of polyphenol extract from rapeseed meal on type 2 diabetes in mice via modulation of gut microbiota and AMPK/mTOR signaling pathways

Xia, X., Zhang, Z., Xu, Z., Zeng, C., Xiang, X., & Huang, F. (2025) · Food Research International · doi:10.1016/j.foodres.2025.116999 · Cited by 5

Cranberry improves metabolic syndrome-related organ dysfunction in rats by modulating AMPK/SREBP1, ROCK1 and TGF-β1

Elashmony, S. M., Alhindi, Y. Z., Merzeban, D. H., Mohammed, R. A., Elsayed, A. M., Sofi, M. A., Mahmoud, R. H., Shamardl, H. A., & Shaker, D. E. (2025) · Scientific Reports · doi:10.1038/s41598-025-16925-2 · Cited by 5

Multiomics strategy-based obesity biomarkers discovery for precision medicine

Ye, Z.-W., Yang, Q.-Y., Xu, W., Li, F., Luo, P., Qin, S., & Wang, F. (2025) · International Journal of Obesity · doi:10.1038/s41366-025-01906-2 · Cited by 7

The Influence of Seasonal Variations in Clinical Trials Based on Gut Microbiota Studies

Cocomazzi, G., Panebianco, C., Vallelunga, A., Ruvo, D. D., Pup, L. D., Smeazzetto, S., Antinori, M., Chimienti, V., Maggio, G., Finocchiaro, C., et al. (2025) · Microorganisms · doi:10.3390/microorganisms13102386 · Cited by 5

The effect of cranberry consumption on lipid metabolism and inflammation in human apo A-I transgenic mice fed a high-fat and high-cholesterol diet

Caceres, C., Kim, M., Bae, M., Pham, T. X., Lee, Y., Hu, S., O’Neill, E. N., Kim, B., Park, Y., & Lee, J. (2020) · British Journal Of Nutrition · doi:10.1017/s0007114520004080 · Cited by 5

Identification of herbal drug extracts that promote growth of Akkermansia muciniphila in high-fat diet fed mice

Fujisaka, S., Watanabe, Y., Toume, K., Morinaga, Y., Nawaz, A., Kado, T., Nishimura, A., Bilal, M., Aslam, M. R., Igarashi, Y., et al. (2024) · Diabetology International · doi:10.1007/s13340-024-00713-w · Cited by 5

The role of intestinal microbiota in physiologic and body compositional changes that accompany CLA-mediated weight loss in obese mice

Zhang, M., Yin, Y. S., May, K. S., Wang, S., Purcell, H. J., Zhang, X., Blaser, M. J., & den Hartigh, L. J. (2024) · Molecular Metabolism · doi:10.1016/j.molmet.2024.102029 · Cited by 6

Reduced calorie diet combined with NNMT inhibition establishes a distinct microbiome in DIO mice

Dimet‐Wiley, A., Wu, Q., Wiley, J. T., Eswar, A., Neelakantan, H., Savidge, T., & Watowich, S. (2022) · Scientific Reports · doi:10.1038/s41598-021-03670-5 · Cited by 5

NOD2 protects against allergic lung inflammation in obese female mice

Lacerda, R. R. E., Barra, N. G., Fang, H., Anhê, G. F., & Schertzer, J. D. (2024) · iScience · doi:10.1016/j.isci.2024.111130 · Cited by 5

Bacterial phyla: microbiota of kingdom animalia

Nalage, D. N., Kale, R., Sontakke, T., Pradhan, V., Biradar, A., Senevirathna, J. D. M., Jaweria, D. R., Dighe, T., Dixit, P. K., Patil, R., et al. (2024) · Academia Biology · doi:10.20935/acadbiol7423 · Cited by 5

Phytoestrogens in NAFLD: Potential Mechanisms of Action

Li, H., Jia, E., & Jiao, J. (2020) · Hormone and Metabolic Research · doi:10.1055/a-1089-7710 · Cited by 5

Impacts of the independent and synergistic effects of curcuma and mangosteen extracts on the gut bacterial composition in lean and obese rats

Labban, R. S. M., Alfawaz, H., Moubayed, N., Shawakir, Y. A., & El-Ansary, A. K. (2021) · Microbial Pathogenesis · doi:10.1016/j.micpath.2021.104794 · Cited by 5

Next-Generation Probiotics

Kumari, M., & Kokkiligadda, A. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-822909-5.00004-6 · Cited by 5

Akkermania muciniphila: a rising star in tumor immunology

Wang, L., & Tang, D. (2024) · Clinical & Translational Oncology · doi:10.1007/s12094-024-03493-6 · Cited by 5

Impact of Dietary Proteins on Energy Balance, Insulin Sensitivity and Glucose Homeostasis

Chevrier, G., Mitchell, P. L., Beaudoin, M., & Marette, A. (2016) · Elsevier eBooks · doi:10.1016/b978-0-12-802167-5.00018-9 · Cited by 5

The compound enzymatic hydrolysate of Neoporphyra haitanensis improved hyperglycemia and regulated the gut microbiome in high-fat diet-fed mice

Cheng, X., Jiang, J., Li, C., Xue, C., Kong, B., Chang, Y., & Tang, Q. (2022) · Food & Function · doi:10.1039/d2fo00055e · Cited by 5

Okra extract alleviates lipopolysaccharide‐induced inflammation response through the regulation of bile acids, the receptor‐mediated pathway, and gut microbiota

Zhou, S., Li, Y., Qiu, X., Li, B., Hu, L., Tang, Z., Li, H., Li, S., Fang, Z., & Chen, H. (2024) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.13571 · Cited by 4

Plant-derived bioactives in early-life complementary foods: a nutritional blueprint for lifelong health

Lu, F. L., Yang, C., Yang, H., Wang, P., Zhao, W., Qin, P., Li, Y., Liu, Y., Wang, D., & Zhao, X. (2025) · Journal of Advanced Research · doi:10.1016/j.jare.2025.08.011 · Cited by 4

Effects of Food Components, Processing Technologies, Additives, and Processed Food on Gut Health

Anyimadu, C. F., Agarwal, A., Kaur, N., Tripathi, A. D., Deokar, G. S., Al‐Asmari, F., Sangsawad, P., Özoğul, F., Abass, K. S., On‐Nom, N., et al. (2026) · Food Reviews International · doi:10.1080/87559129.2026.2617397 · Cited by 4

Gut Microbiota and Nutritional Profiles of Colon Cancer Patients Undergoing Chemotherapy: A Longitudinal Pilot Study

Han, C. J., Spakowicz, D. J., Ah, D. M. V., Noonan, A. M., & Pyter, L. M. (2026) · Nutrients · doi:10.3390/nu18030438 · Cited by 4

Effects of soluble glucomannan and insoluble cellulose treatment on mucin secretion and mucin glycosylation‐related gene expression in the colons of mice

Zhang, F., Zhao, Y., Liu, X., Li, Z., Liu, N., Tang, L., Jiang, Q., Fan, Z., Tan, B., Li, Y., et al. (2023) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.12858 · Cited by 4

Relationship between Gut-Microbiota and Sport Activity

Mokarrami, A., Capacci, A., Trio, B., Merra, G., & Canosci, D. D. M. (2024) · Central European Journal of Sport Sciences and Medicine · doi:10.18276/cej.2024.1-03 · Cited by 4

Natural product chlorogenic acid achieves pharmacological activity and health protection via regulating gut microbiota: a review

Fu, K., Dai, S., Zhang, Y., Gong, J., Wang, C., Yao, C., Zhang, S., Peng, C., & Li, Y. (2024) · Food Science and Human Wellness · doi:10.26599/fshw.2024.9250153 · Cited by 4

Lactiplantibacillus plantarum FEED8 Biosynthesis of Pyranoanthocyanin (Cyanidin-3-glucoside-4-vinylcatechol) Improves Oxidative Stress and Inflammation of the Gut Microbiome in Cadmium-Exposed Mice

Zhang, Q., Li, Y., Han, Y., Zhou, W., Li, X., Sun, J., & Bai, W. (2025) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.5c01093 · Cited by 4

Mechanisms of Gut Microbiota Modulation by Food, Probiotics, Prebiotics and More

Molinero, N., Sabater, C., Calvete‐Torre, I., Delgado, S., Ruas‐Madiedo, P., Ruíz, L., & Margollés, A. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-819265-8.00095-4 · Cited by 4

Probiotics

Roy, D. (2019) · Elsevier eBooks · doi:10.1016/b978-0-444-64046-8.00245-7 · Cited by 4

Plant polyphenols bioavailability and modulation of the gut microbiota consortium: a paradigm shift in understanding their effects on diseases

Desjardins, Y. (2015) · Acta Horticulturae · doi:10.17660/actahortic.2015.1106.31 · Cited by 4

Effect of Cranberry Polyphenols and Metabolites on Microbial Activity and Impact on Urinary Tract Health

Khoo, C., & Liu, H. (2018) · Elsevier eBooks · doi:10.1016/b978-0-12-813008-7.00008-4 · Cited by 4

Adhesive Property of Different Strains of Lactobacilli in The Presence of Resveratrol

Jarošová, V., Doskočil, I., Volstatova, T., & Havlík, J. (2018) · Scientia Agriculturae Bohemica · doi:10.2478/sab-2018-0036 · Cited by 4

The Gut Microbiome in Vegetarians

de Moraes, A. C. F., de Almeida-Pititto, B., & Ferreira, S. R. G. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-815249-2.00041-5 · Cited by 4

A Cranberry Concentrate Decreases Adhesion and Invasion of Escherichia coli (AIEC) LF82 In Vitro

Zhang, D., Verstrepen, L., Medts, J. D., Duysburgh, C., den Abbeele, P. V., Marzorati, M., & Khoo, C. (2021) · Pathogens · doi:10.3390/pathogens10091217 · Cited by 4

Beer-gut microbiome alliance: a discussion of beer-mediated immunomodulation via the gut microbiome

Zhang, S., Jin, S., Zhang, C., Hu, S., & Li, H. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1186927 · Cited by 4

Dietary Polyphenols to Maintain Healthier Brain Measures and Cognitive Function, as Mediated by Gut Microbiota Metabolites

Mayer, E. A., Horn, J. V., Mayer, D. E., & Randolph, E. (2024) · Elsevier eBooks · doi:10.1016/b978-0-323-99971-7.00014-x · Cited by 4

Co-overexpression of ZlRc and ZlRd increases flavonoid content, antioxidant activity, and inhibitory effects on against α-glucosidase, α-amylase, pancreatic lipase, and tyrosinase without affecting rice agronomic traits or yield

Ma, Q., Li, W., Wang, L., Zhang, H., Zhang, Z., & Yan, N. (2025) · Plant Physiology and Biochemistry · doi:10.1016/j.plaphy.2025.110137 · Cited by 3

Modulation of hyperglycemia, insulin resistance responses and gut microbiota composition in type 2 diabetic mice by capsicum residue soluble dietary fiber

Feng, Y., Wang, W., Liu, X., Wang, F., Dong, Y., Ma, Q., & Sun, J. (2025) · Food & Function · doi:10.1039/d5fo01390a · Cited by 3

Dietary fermented Artemisia argyi enhances growth performance, hepatic antioxidant activity, and intestinal health in Hongyu roosters

Ni, Z., Nie, A., Imran, M., Sun, Z., Zhang, B., Wang, Z., Qi, Y., & Li, C. (2025) · Poultry Science · doi:10.1016/j.psj.2025.105900 · Cited by 3

Global research landscape and advancements on the links between the gut microbiome and insulin resistance: hot issues, trends, future directions, and bibliometric analysis

Zyoud, S. H., Shakhshir, M. H., Abushanab, A. S., Koni, A. A., Shahwan, M. J., Jairoun, A. A., Aiesh, B. M., & Al‐Jabi, S. W. (2025) · Gut Pathogens · doi:10.1186/s13099-025-00749-6 · Cited by 3

Qushi Huayu decoction alleviates NAFLD in mice by regulating gut microbiota homeostasis in the gut-liver axis via the pregnane X receptor

Xu, Y., Ni, Y., Zhou, M., & Gou, X. (2025) · European Journal of Pharmacology · doi:10.1016/j.ejphar.2025.178366 · Cited by 3

Microbiota-mediated modulation of radiosensitivity: mechanisms and therapeutic prospects of oral and gut microbiota, metabolites, and probiotics

Wu, B., Zhao, A., Chen, W., Zhou, Y., Zhang, W., Zhang, Y., Hou, Q., Yao, N., Zhang, S., Duan, J., et al. (2025) · Frontiers in Microbiology · doi:10.3389/fmicb.2025.1689735 · Cited by 4

Phenolic compounds' impact on gut microbiota: Insights from in vitro batch fecal fermentation for composition modulation

Pais, A. C. S., Ribeiro, T. B., Coscueta, E. R., Salsinha, A. S., Pintado, M. M., Silvestre, A. J. D., & Santos, S. A. O. (2025) · Food Research International · doi:10.1016/j.foodres.2025.118167 · Cited by 3

Genomic and functional characterization of probiotic strains from traditional fermented dairy products in alleviating dextran sulfate sodium–induced colitis

Wang, Y., An, M., Lv, Y., Hou, Y., Li, Z., Dai, J., Ni, W., & Hu, S. (2026) · Journal of Dairy Science · doi:10.3168/jds.2025-27589 · Cited by 3

Effects of Polyphenol Supplementation on Gut Microbiota Composition and Fecal Short-Chain Fatty Acids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Alshatari, S. S., & Ziarno, M. (2026) · Nutrients · doi:10.3390/nu18111762 · Cited by 3

Protaetia brevitarsis larvae extract ameliorated obesity in high fat diet-fed mice by modulating gut microbiota and lipid metabolism

Zhang, Z., Chen, S.-C., Wang, Q.-L., Liu, C.-Q., Xiao, J.-H., & Huang, D.-W. (2024) · Food Science and Human Wellness · doi:10.26599/fshw.2024.9250137

Therapeutic Potential of Cranberry Proanthocyanidins in Addressing the Pathophysiology of Metabolic Syndrome: A Scrutiny of Select Mechanisms of Action

Feldman, F., Koudoufio, M., Sané, A. T., Marcil, V., Sauvé, M. F., Butcher, J., Patey, N., Martel, C., Spahis, S., Duan, H., et al. (2025) · Antioxidants · doi:10.3390/antiox14030268 · Cited by 5

The potential effects of cranberry extract on indomethacin-induced gastric ulcer in rats

Abdul-Majeed, Z., & Al-Atrakji, M. Q. Y. M. A. (2025) · F1000Research · doi:10.12688/f1000research.158944.1 · Cited by 3

Managing Glucose Homeostasis Through the Gut Microbiome

Weninger, S. N., Manley, A., & Duca, F. A. (2025) · Annual Review of Physiology · doi:10.1146/annurev-physiol-051524-094728 · Cited by 3

Skate-skin mucin, rich in sulfated sugars and threonine, promotes proliferation of Akkermansia muciniphila in feeding tests in rats and in vitro fermentation using human feces

Miyata, T., Mizushima, T., Miyamoto, N., Yamada, T., Hase, K., Fukushima, M., Nishimura, N., Hino, S., & Morita, T. (2022) · Bioscience Biotechnology and Biochemistry · doi:10.1093/bbb/zbac003 · Cited by 3

Brief pup separation during lactation confers resilience in behavioural deficits induced by chronic restraint stress in postpartum C57BL/6J dams

Zhou, L., Wu, Z., Zhao, D., Wang, G., Xiao, L., Wang, H., Xie, Y., & Sun, L. (2023) · Journal of Psychiatry and Neuroscience · doi:10.1503/jpn.220079 · Cited by 3

Are organically grown fruits and vegetables nutritionally better than conventional ones? Revisiting the question with new eyes

Desjardins, Y. (2016) · Acta Horticulturae · doi:10.17660/actahortic.2016.1137.27 · Cited by 3

Akkermansia muciniphila: Obezite ve Diyabetten Korunmada Yeni Bir Alternatif Olabilir mi?

Ekici, L., & Kaya, H. P. (2019) · European Journal of Science and Technology · doi:10.31590/ejosat.563713 · Cited by 3

Biflavonoids and Oligomeric Flavonoids from Food

Yue, T., Sheng, Q., Luo, Y., Xiao, Z., Wang, Y., Song, W., Yan, M., Niu, H., Zhang, T., & Li, N. (2020) · Springer eBooks · doi:10.1007/978-981-13-1745-3_7-1 · Cited by 3

Boosting effects of Cranberry and Cinnamaldehyde for pioglitazone amelioration of liver steatosis in rat via suppression of HIF-1α/Smad/β-catenin signaling

Ali, M. A., Mahmoud, S. A., Alkhedaide, A. Q., Soliman, M. M., Al‐Shafie, T. A., El-Sayed, Y. S., Shukry, M., Ghamry, H. I., & Elblehi, S. S. (2022) · Journal of Functional Foods · doi:10.1016/j.jff.2022.104973 · Cited by 3

Cardiometabolic Syndrome

Kanodia, A. K., & Noland, D. (2020) · Springer eBooks · doi:10.1007/978-3-030-30730-1_46 · Cited by 3

Microbiota Composition and Diversity in Weight Loss Population After the Intake of IQP-AE-103 in a Double-Blind, Randomized, Placebo-Controlled Study

Peng, L. V., Cooper, J., Costa, P. D. M., & Chong, P.-W. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.790045 · Cited by 4

Effects of solid-state fermentation on the phytochemical composition and antioxidant activities of oriental mustard ( Brassica juncea) and yellow mustard ( Sinapis alba) bran

Roasa, J., Villa, R. D., Mats, L., Zhu, H., Zhu, Y., Liu, R., Mine, Y., & Tsao, R. (2023) · Journal of Food Bioactives · doi:10.31665/jfb.2023.18348 · Cited by 3

Grapes and Gastrointestinal Health: Implications with Intestinal and Systemic Diseases

Collins, B., Hoffman, J. B., Martinez, K., Lila, M. A., & McIntosh, M. (2016) · Springer eBooks · doi:10.1007/978-3-319-28995-3_7 · Cited by 3

Studying the pharmacogenomic effect of cranberry extract on reducing body weight using collaborative cross mice

Amer‐Sarsour, F., Saleh, R. A., Ofek, I., & Iraqi, F. A. (2021) · Food & Function · doi:10.1039/d0fo02865g · Cited by 4

Promiscuous Bioactivty of Phytochemicals

Umezinwa, O. J., Ma’ali, M. A., Manbe, M. Y., Celestine, U. O., Nwankwo, J. U., Odibo, A. O., & Alausa, A. O. (2021) · Asian Journal of Biochemistry Genetics and Molecular Biology · doi:10.9734/ajbgmb/2021/v8i330195 · Cited by 3

Metformin increases tauroursodeoxycholic acid levels to improve insulin resistance in diet-induced obese micePreprint

Zhang, Y., Yang, C., Liu, J., He, D., Zuo, J., Yan, L., Thring, R. W., Wu, M., Gao, Y., & Tong, H. (2020) · bioRxiv (Cold Spring Harbor Laboratory) · doi:10.1101/2020.05.26.116715 · Cited by 3

Increased Akkermansia abundance is associated with increased colonic mucosal ω-3 fatty acids and decreased colonic mucosal PGE 2 concentrations following healthy dietary pattern interventionsPreprint

Rifkin, S. B., Sen, A., Turgeon, D. K., Chan, R., Ruffin, M. T., Brenner, D. E., Schloss, P. D., & Djurić, Z. (2021) · medRxiv · doi:10.1101/2021.10.11.21264748 · Cited by 3

Antioxidants and Obesity

Sood, P., Kaur, G., Thapa, K., Sharma, K., & Sindhu, R. K. (2024) · Antioxidants · doi:10.1002/9781394270576.ch13 · Cited by 3

The Microbiome, Metabolism, and Networks in Precision Nutrition

Mensah, G. E., Maseng, M. G., Allard, S., & Gilbert, J. A. (2024) · Precision Nutrition · doi:10.1016/b978-0-443-15315-0.00011-0 · Cited by 2

Efficacy of Heshouwu () on gut mircobiota in mice with autoimmune encephalomyelitis.

Zhou, J., Junhua, W., Xiaobing, L. I., Chenyi, W., Fangjun, L. I., Yanni, L., Hao, C., & Meiying, S. (2023) · PubMed Central · doi:10.19852/j.cnki.jtcm.2023.04.001 · Cited by 2

Transcriptomic and Metabolomic Insights Into the Prebiotic Potential of Camellia Seed Oil for Enhancing Akkermansia muciniphila Proliferation In Vitro

Chen, X., Zhu, Y., Mazhar, M. S., & Qin, L. (2024) · Food Science & Nutrition · doi:10.1002/fsn3.4637 · Cited by 2

Prebiotic Effect of Polysaccharides and Flavonoids from Passiflora foetida Fruits on the Human Intestinal Microbiota Associated with Obesity

Song, Y., Zhu, M., Martínez‐Cuesta, M. C., & Requena, T. (2025) · Foods · doi:10.3390/foods14183222 · Cited by 2

Regulation on microbial composition,serotonergic synapse, and apoptotic signaling pathway by extracts fromSonchus brachyotus DC. (SBE) to improve ethanol-induced acute oxidative stress in mice

Juan, Y., Tian, W., Zhou, W., dongdong, S., Mengjie, Z., Xuefeng, W., Li, X., Sun, Y., Jinhua, Z., & Li, X. (2025) · Microbiome · doi:10.1186/s40168-025-02221-8 · Cited by 2

Cranberry extract-supplemented microbiota effluents enhance intestinal barrier integrity via mucin production and antimicrobial activity in murine organoids

Cattero, V., Mayer, T., Veilleux, A., Roussel, C., & Desjardins, Y. (2026) · Scientific Reports · doi:10.1038/s41598-026-39008-2 · Cited by 2

Effects of Polyphenols on Gut Health and Inflammation in Overweight and Obese Populations: A Systematic Review and Meta-analysis of Dose, Duration, and Food Matrix

Wang, Q., Zou, H., Zhang, Y., Huang, K., Guan, X., Wang, S., & Li, S. (2025) · Nutrition Reviews · doi:10.1093/nutrit/nuaf255 · Cited by 2

Phenolics‐Rich Extract From Agarwood ( Aquilaria sinensis ) Leaf‐Tea Alleviates Hyperglycemia in Type 2 Diabetes Mellitus Mice via Modulating Lipid Metabolism and Gut Microbiota

Pan, Y., Fan, R., Li, F., Wang, L., & Deng, Q. (2026) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.70428 · Cited by 2

Effects of a phenolic-rich grape pomace extract on intestinal barrier, gut microbiota, and adipose tissue in high-fat diet–fed mice

Perdicaro, D. J., Saez, V. M., Costantino, V. V., Cremonini, E., Cacciamani, V. E., Duman, H., Karav, S., Frese, S. A., & Prieto, M. A. V. (2026) · Food & Function · doi:10.1039/d5fo04667j · Cited by 2

Dietary Polyphenols in Aging: A Systems-Level Perspective on Mitochondrial Quality Control and Microbiome Interactions

Yılmaz, A., Park, H.-J., Ahn, E., & Bae, J. (2026) · International Journal of Molecular Sciences · doi:10.3390/ijms27093930 · Cited by 4

Mushroom-Derived Phenolic Compounds as Emerging Prebiotic-like Modulators of Gut Microbiota, Intestinal Health, and Metabolism

Garcia, J., Olo-Fontinha, E., Silva, J., Costa, R. D., Alves, M. J., & Gouvinhas, I. (2026) · Pharmaceuticals · doi:10.3390/ph19071014 · Cited by 2

The microbiome and health

Pierre, J. F., & Leone, V. (2020) · Elsevier eBooks · doi:10.1016/b978-0-323-66162-1.00037-8 · Cited by 3

It’s not a gut feeling – fruit and vegetables do have prebiotic-like effects

Desjardins, Y. (2020) · Acta Horticulturae · doi:10.17660/actahortic.2020.1292.44 · Cited by 2

Effects of Early Antiretroviral Therapy on the Composition and Diversity of the Fecal Microbiome of SIV-infected Rhesus Macaques (Macaca mulatta)

Lavinder, T., Fachko, D. N., Stanton, J., Varco-Merth, B. D., Smedley, J. V., Okoye, A. A., & Skalsky, R. L. (2022) · Comparative Medicine · doi:10.30802/aalas-cm-22-000020 · Cited by 2

Oligosaccharide feed supplementation reduces plasma insulin in geldings with Equine Metabolic Syndrome

von Münchow, A., Yttergren, S. T., Jakobsen, R. R., Lúthersson, N., Hansen, A. K., & Lindenberg, F. (2023) · Frontiers in Microbiomes · doi:10.3389/frmbi.2023.1194705 · Cited by 3

Impact of a Whey Protein Hydrolysate Treated by Electrodialysis with Ultrafiltration Membrane on the Development of Metabolic Syndrome and the Modulation of Gut Microbiota in Mice

Renaud, V., Faucher, M., Dubois, M.-J., Pilon, G., Varin, T. V., Marette, A., & Bazinet, L. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241612968 · Cited by 2

Interaction between Akkermansia muciniphila and Diet Is Associated with Proinflammatory Index in School-Aged Children

Ayala-García, J. C., García-Vera, A. M., Lagunas-Martínez, A., Orbe-Orihuela, Y. C., Castañeda-Márquez, A. C., Díaz-Benítez, C. E., Bermúdez-Morales, V. H., Cruz, M., Bahena-Román, M., & Burguete-García, A. I. (2023) · Children · doi:10.3390/children10111799 · Cited by 2

A View on the Chemical and Biological Attributes of Five Edible Fruits after Finishing Their Shelf Life: Studies on Caco-2 Cells

Pirvu, L. C., Rusu, N., Bâzdoacă, C., Androne, E., Neagu, G., & Albulescu, A. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25094848 · Cited by 2

Fecal microbiota transplantation from blueberry and blackberry anthocyanins-supplemented mice ameliorated metabolic syndrome by regulating gut microbiota in a high-fat diet model

Du, L., Ding, X., Chen, Y., Chen, H., Lv, H., Gai, Y., Jian, T., Wu, W., Chen, J., & Li, W. (2024) · Food Science and Human Wellness · doi:10.26599/fshw.2024.9250238 · Cited by 2

Morin attenuates high-fat diet induced inflammation and enhances the Akkermansiaceae richness in the gut of C57BL/6J mice

Prashanth, V., Devarajan, A. K., & Perumal, M. K. (2025) · Food Bioscience · doi:10.1016/j.fbio.2025.106153 · Cited by 2

Evaluation of a Witch Hazel Extract for the Potential Prebiotic and Protective Effect on Select Lactiplantibacillus plantarum (Prev. Lactobacillus plantarum) Strains

Failla, M., Lee, J., Rasooly, R., & Apostolidis, E. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.874666 · Cited by 2

Lowering fasting blood glucose with non‐dialyzable material of cranberry extract is dependent on host genetic background, sex and diet

Amer‐Sarsour, F., Tarabeih, R., Ofek, I., & Iraqi, F. A. (2022) · Animal Models and Experimental Medicine · doi:10.1002/ame2.12291 · Cited by 2

Pomegranate peel polyphenols improves diet-induced obesity and promotes adipose browning development through gut microbiota in mice

Luo, Z., Song, X., Li, M., Li, J., & Hou, C. (2024) · Food Science and Human Wellness · doi:10.26599/fshw.2024.9250038 · Cited by 2

Yi Mai Granule Improves High‐Fat Diet–Induced Nonalcoholic Fatty Liver Disease in Mice by Regulating Gut Microbiota and Metabolites

Pang, L., Liu, Y., Yuan, C., Ju, Y., Wu, J., Cheng, M., Jin, S., Fan, Y., Zhang, H., Wang, Y., et al. (2025) · International Journal of Microbiology · doi:10.1155/ijm/2273986 · Cited by 2

Protocol for a Randomized Controlled Trial to Determine if Biomarkers Predict Response to a Pediatric Chronic Pain Symptom Management Program

Levy, R. L., Murphy, T., Heitkemper, M. M., van Tilburg, M. A. L., McMeans, A. R., Chang, J., Boutte, C., Lamparyk, K., Chumpitazi, B. P., & Shulman, R. J. (2025) · Journal of Clinical Medicine · doi:10.3390/jcm14093185 · Cited by 2

Algas y plantas comercializadas como adelgazantes en el área metropolitana de Buenos Aires, Argentina

Arenas, P. M., Doumecq, M. B., Puentes, J. P., & Hurrell, J. A. (2015) · Americanae (AECID Library) · doi:10.21707/gs.v9i3.27244 · Cited by 2

Gut Microbiome and Immunity

Ghanei, N., Saghazadeh, A., & Rezaei, N. (2019) · Springer eBooks · doi:10.1007/978-3-030-16073-9_10 · Cited by 2

Health effects and potential mode of action of papaya (Carica papayaL.) bioactive chemicals

Desjardins, Y. (2019) · Acta Horticulturae · doi:10.17660/actahortic.2019.1250.28 · Cited by 2

Plant Polyphenols and Gut Bacteria: Role in Obesity-Induced Metabolic Endotoxaemia and Inflammation

Maurya, R., Bishnoi, M., & Kondepudi, K. K. (2020) · Springer eBooks · doi:10.1007/978-981-15-2874-3_10 · Cited by 2

Gut Microbiota Is Linked to Physical Health Improvements Resulting from Energy-Restricted Diet and Exercise: A Randomized Controlled Trial in Healthy Adults

Gondalia, S. V., Cooke, M. B., Keenan, S. J., & Belski, R. (2020) · International Electronic Conference on Nutrients (IECN) · doi:10.3390/iecn2020-06992 · Cited by 2

Gut Microbiota in Obesity and Bariatric Surgery: Where Do We Stand?

Georgiou, K. E. (2021) · The microbiomes of humans, animals, plants, and the environment · doi:10.1007/978-3-030-59642-2_6 · Cited by 2

A triptan too far?

Goadsby, P. J. (1998) · Journal of Neurology Neurosurgery & Psychiatry · doi:10.1136/jnnp.64.2.143 · Cited by 94

A polyphenol-rich cranberry extract reverses insulin resistance and hepatic steatosis independently of body weight loss

Anhê, F. F., Nachbar, R. T., Varin, T. V., Vilela, V. R., Dudonné, S., Pilon, G., Fournier, M., Lecours, M.-A., Desjardins, Y., Roy, D., et al. (2017) · Molecular Metabolism · doi:10.1016/j.molmet.2017.10.003 · Cited by 191

Triggering Akkermansia with dietary polyphenols: A new weapon to combat the metabolic syndrome?

Anhê, F. F., Pilon, G., Roy, D., Desjardins, Y., Levy, E. H., & Marette, A. (2016) · Gut Microbes · doi:10.1080/19490976.2016.1142036 · Cited by 155

Rhubarb Supplementation Prevents Diet-Induced Obesity and Diabetes in Association with Increased Akkermansia muciniphila in Mice

Régnier, M., Rastelli, M., Morissette, A., Suriano, F., Roy, T. L., Pilon, G., Delzenne, N. M., Marette, A., Hul, M. V., & Cani, P. D. (2020) · Nutrients · doi:10.3390/nu12102932 · Cited by 77

Proanthocyanidin‐Rich Cranberry Extract Lowers Glycemia in Established Obesity by Delaying Glucose Absorption

Beji, S., Mouchiroud, M., Tribouillard, L., Efole, B., Perazza, L. R., Favereaux, L., Poirier, A., Idris, W., Gélinas, Y., Varin, T., et al. (2026) · The FASEB Journal · doi:10.1096/fj.202601382r