A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice

Superoxide Dismutase

McCord, J. M., & Fridovich, I. (1969) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)63504-5 · Cited by 12,952

An obesity-associated gut microbiome with increased capacity for energy harvest

Turnbaugh, P. J., Ley, R. E., Mahowald, M. A., Magrini, V., Mardis, E. R., & Gordon, J. I. (2006) · Nature · doi:10.1038/nature05414 · Cited by 12,444

Obesity is associated with macrophage accumulation in adipose tissue

Weisberg, S. P., McCann, D., Desai, M., Rosenbaum, M., Leibel, R. L., & Ferrante, A. W. (2003) · Journal of Clinical Investigation · doi:10.1172/jci200319246 · Cited by 10,041

Human gut microbes associated with obesity

Ley, R. E., Turnbaugh, P. J., Klein, S., & Gordon, J. I. (2006) · Nature · doi:10.1038/4441022a · Cited by 8,785

Chronic inflammation in fat plays a crucial role in the development of obesity-related insulin resistance

Xu, H., Barnes, G. T., Yang, Q., Tan, G., Yang, D., Chou, C. J., Sole, J., Nichols, A., Ross, J. S., Tartaglia, L. A., et al. (2003) · Journal of Clinical Investigation · doi:10.1172/jci200319451 · Cited by 6,760

Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

Cani, P. D., Amar, J., Iglesias, M. A., Poggi, M., Knauf, C., Bastelica, D., Neyrinck, A. M., Fava, F., Tuohy, K. M., Chabo, C., et al. (2007) · Diabetes · doi:10.2337/db06-1491 · Cited by 6,638

Dose translation from animal to human studies revisited.

Reagan‐Shaw, S., Nihal, M., & Ahmad, N. (2008) · The FASEB Journal · doi:10.1096/fj.07-9574lsf · Cited by 6,524

The metabolic syndrome

Eckel, R. H., Alberti, K., Grundy, S. M., & Zimmet, P. (2010) · The Lancet · doi:10.1016/s0140-6736(09)61794-3 · Cited by 6,317

Normal Gastrointestinal Tract Physiology

Shahsavari, D., & Parkman, H. P. (2022) · Springer eBooks · doi:10.1007/978-3-030-94953-2_1 · Cited by 12

Global trends in Akkermansia muciniphila research: A bibliometric visualization

Li, Z., Ke, H., Wang, Y., Chen, S., Liu, X., Lin, Q., Wang, P., & Chen, Y. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.1037708 · Cited by 12

Lower blood lipid level from the administration of plant tannins via altering the gut microbiota diversity and structure

Wang, X., Hao, W., Huang, X., & Duan, Z. (2023) · Food & Function · doi:10.1039/d2fo03206f · Cited by 12

Mechanisms and therapeutic actions of edible fruits in inflammatory bowel disease: A review of pre-clinical studies

Arunachalam, K., Sreeja, P. S., & Yang, X. (2023) · Food Chemistry Advances · doi:10.1016/j.focha.2023.100498 · Cited by 12

Effect of the Gut Microbiota on Obesity and Its Underlying Mechanisms: an Update

Ling Ling, Q. I. A. N., Li, H. T., Zhang, L., Qi Chen, F. A. N. G., & Jia, W. (2015) · Biomedical and Environmental Sciences · doi:10.1016/s0895-3988(15)30116-1 · Cited by 16

Can Diet Influence Our Health by Altering Intestinal Microbiota-Derived Fecal Metabolites?

Lyu, Q., & Hsu, C. (2018) · mSystems · doi:10.1128/msystems.00187-17 · Cited by 12

Electrochemical oxidation of flavonoids: PM6 and DFT for elucidating electronic changes and modelling oxidation potential (part II)

Miličević, A., Miletić, G. I., & Jovanović, I. N. (2019) · Journal of Molecular Liquids · doi:10.1016/j.molliq.2019.111730 · Cited by 12

Antioxidant and anti-inflammatory activities and bioactive compounds of the leaves of Trichodesma khasianum clarke

Chen, S.-Y., Wang, G., Lin, J., & Yen, G. (2020) · Industrial Crops and Products · doi:10.1016/j.indcrop.2020.112447 · Cited by 12

Whole-Person, Urobiome-Centric Therapy for Uncomplicated Urinary Tract Infection

Garofalo, L., Nakama, C., Hanes, D., & Zwickey, H. (2022) · Antibiotics · doi:10.3390/antibiotics11020218 · Cited by 12

Akkermansia muciniphila bacteria: a new perspective on the management of obesity: an updated review

Payahoo, L., Khajebishak, Y., & Ostadrahimi, A. (2018) · Reviews in Medical Microbiology · doi:10.1097/mrm.0000000000000161 · Cited by 12

The Physical Chemistry of Polyphenols

Dangles, O., Dufour, C., Tonnelé, C., & Trouillas, P. (2016) · Wiley eBooks · doi:10.1002/9781118883303.ch1 · Cited by 13

Dietary Polyphenols as Modulators of Bifidobacterium in the Human Gut Microbiota

Toderescu, C. D., Parveen, M., Trifunschi, S., Oancea, A., (Jurj), G. C. C., Cresneac, I. G., Munteanu, M. F., Ciopanoiu, I., Boru, C., Pogurschi, E. N., et al. (2026) · Nutrients · doi:10.3390/nu18050782 · Cited by 12

Cedrol, a Major Component of Cedarwood Oil, Ameliorates High‐Fat Diet‐Induced Obesity in Mice

Zhao, Y., Li, M., Guo, J., Fang, J., Geng, R., Wang, Y., Liu, T., Kang, S., Huang, K., & Tong, T. (2023) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202200665 · Cited by 12

Inulin alleviates perinatal 2-ethylhexyl diphenyl phosphate (EHDPHP) exposure-induced intestinal toxicity by reshaping the gut microbiota and suppressing the enteric-origin LPS/TLR4/NF-κb pathway in dams and pups

Li, X., Qiu, F. X., Liu, Y., Yang, J.-Z., Chen, L., Li, J., Liu, J.-L., Hsu, C., Chen, L., Zeng, J., et al. (2024) · Environmental Pollution · doi:10.1016/j.envpol.2024.123659 · Cited by 11

Polyphenol Extracts from Ziziphus jujuba Mill. “Junzao” Attenuates Ulcerative Colitis by Inhibiting the NLRP3 and MAPKs Signaling Pathways and Regulating Gut Microbiota Homeostasis in Mice

Wei, X., Ni, M., Yang, W., Tian, J., Liu, H., & Fang, H. (2024) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202300643 · Cited by 11

Therapeutic manipulation of the microbiome in liver disease

Parthasarathy, G., Malhi, H., & Bajaj, J. S. (2024) · Hepatology · doi:10.1097/hep.0000000000000987 · Cited by 12

Natural Antidiabetic Agents: Insights into Ericaceae-Derived Phenolics and Their Role in Metabolic and Oxidative Modulation in Diabetes

Popescu, M., Radivojević, K., Trașcă, D.-M., Văruț, R. M., Enache, I., & Osman, A. (2025) · Pharmaceuticals · doi:10.3390/ph18050682 · Cited by 13

Targeting the gut-liver axis with dietary polyphenols to ameliorate metabolic dysfunction-associated steatotic liver disease: advances in molecular mechanisms

Hu, Z., He, Z., Wang, Y., Chu, Z., Zhou, Y., Li, W., Lu, J., Lin, Q., & Luo, F. (2025) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2025.2556470 · Cited by 12

Characteristics of mouse intestinal microbiota during acute liver injury and repair following 50% partial hepatectomy

Shao, Y., Jiang, Y., Li, H., Zhang, F., Hu, Z., & Zheng, S. (2021) · Experimental and Therapeutic Medicine · doi:10.3892/etm.2021.10385 · Cited by 11

Pot-pollen supplementation reduces fasting glucose and modulates the gut microbiota in high-fat/high-sucrose fed C57BL/6 mice

Rebelo, K. S., Nuñez, C. E. C., Cazarin, C. B. B., Maróstica, M. R., Kristiansen, K., & Danneskiold‐Samsøe, N. B. (2022) · Food & Function · doi:10.1039/d1fo03019a · Cited by 11

Cranberry Proanthocyanidins as a Therapeutic Strategy to Curb Metabolic Syndrome and Fatty Liver-Associated Disorders

Feldman, F., Koudoufio, M., El-Jalbout, R., Sauvé, M. F., Ahmarani, L., Sané, A. T., Ould-Chikh, N.-E.-H., Ntimbane, T., Patey, N., Desjardins, Y., et al. (2022) · Antioxidants · doi:10.3390/antiox12010090 · Cited by 11

Dietary polyphenols drive dose-dependent behavioral and molecular alterations to repeated morphine

Osman, A., Hofford, R. S., Meckel, K. R., Dave, Y. A., Zeldin, S. M., Shipman, A. L., Lucerne, K. E., Trageser, K. J., Oguchi, T., Kiraly, D. D., et al. (2023) · Scientific Reports · doi:10.1038/s41598-023-39334-9 · Cited by 11

Supplementation of cyanidin-3-O-β-glucoside-rich haskap (Lonicera caerulea L.) berry extract attenuates hepatic lipid dysregulation in diet-induced obese mice

Biswas, D., Silva, A. B. K. H. D., Mercer, A., Sarkar, S., Kienesberger, P. C., Langille, M. G. I., Rupasinghe, H. P. V., & Pulinilkunnil, T. (2023) · Journal of Functional Foods · doi:10.1016/j.jff.2023.105635 · Cited by 11

Maize near-isogenic lines with enhanced flavonoids alleviated dextran sodium sulfate-induced murine colitis via modulation of the gut microbiota

Wu, B., Cox, A. D., Chang, H., Kennett, M. J., Rosa, C., Chopra, S., Li, S., & Reddivari, L. (2023) · Food & Function · doi:10.1039/d3fo02953k · Cited by 11

In Vivo Effects of Pichia Pastoris-Expressed Antimicrobial Peptide Hepcidin on the Community Composition and Metabolism Gut Microbiota of Rats

Tian, L., Chen, S., Liu, H., Guo, M., Xu, W., He, X., Luo, Y., Qi, X., Luo, H., & Huang, K. (2016) · PLoS ONE · doi:10.1371/journal.pone.0164771 · Cited by 11

Jian-Gan-Xiao-Zhi Decoction Alleviates Inflammatory Response in Nonalcoholic Fatty Liver Disease Model Rats through Modulating Gut Microbiota

Liao, J., Xie, X., Gao, J., Zhang, Z., Qu, F., Cui, H., Cao, Y., Han, X., Zhao, J., Wen, W., et al. (2021) · Evidence-based Complementary and Alternative Medicine · doi:10.1155/2021/5522755 · Cited by 11

Can manipulation of gut microbiota really be transformed into an intervention strategy for cardiovascular disease management?

Mehmood, K., Moin, A., Hussain, T., Rizvi, S. M. D., Gowda, D., Shakil, S., & Kamal, M. (2021) · Folia Microbiologica · doi:10.1007/s12223-021-00926-5 · Cited by 11

Dietary patterns and diabetes mellitus among people living with and without HIV: a cross-sectional study in Tanzania

MALINDISA, E. K., Dika, H., Rehman, A. M., Olsen, M. F., Francis, F. T., Friis, H., Faurholt‐Jepsen, D., Filteau, S., & PrayGod, G. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1105254 · Cited by 10

Gut microbiota remodeling drived by dietary millet protein prevents the metabolic syndrome

Shan, S., Yin, R., Shi, J., Zhang, L., Zhou, J., Qiao, Q., Dong, X., Zhao, W., & Li, Z. (2023) · Food Science and Human Wellness · doi:10.26599/fshw.2022.9250165 · Cited by 10

The Effects of Cranberry Consumption on Glycemic and Lipid Profiles in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Li, X., Chen, W., Xia, J., Pan, D., & Sun, G. (2024) · Nutrients · doi:10.3390/nu16060782 · Cited by 10

Unveiling the Potential of Natural Compounds: A Comprehensive Review on Adipose Thermogenesis Modulation

Shin, J., Lee, Y., Ju, S. H., Jung, Y. J., Sim, D., & Lee, S. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25094915 · Cited by 11

Site-specific impact of polyphenols on the gastrointestinal microbiome

Ebrahimi, F., Subbiah, V., Ağar, O. T., Legione, A. R., & Suleria, H. A. R. (2024) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2024.2434961 · Cited by 10

Evaluating the Efficacy of Secondary Metabolites in Antibiotic-Induced Dysbiosis: A Narrative Review of Preclinical Studies

Andrei, C., Zanfirescu, A., Ormeneanu, V.-P., & Negreș, S. (2025) · Antibiotics · doi:10.3390/antibiotics14020138 · Cited by 11

Synergistic Effects of Polyphenols and Gut Microbiota–Derived Metabolites on Inflammation and Metabolic Syndrome: A Review

Rakhra, G., Malhotra, R., Prasad, P., Sahu, J. K., Rakhra, G., Khan, T. U., Khan, M. U., & Rastogi, S. (2026) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.70360 · Cited by 11

Early Infant Formula Feeding Impacts Urinary Metabolite Profile at 3 Months of Age

da Rosa, F. T., Mercer, K. E., Lin, H., Sims, C. R., Pack, L., Goode, G., Badger, T. M., Andres, A., & Yeruva, L. (2020) · Nutrients · doi:10.3390/nu12113552 · Cited by 10

Protective role of bayberry extract: associations with gut microbiota modulation and key metabolites

Tu, P., Tang, Q., Wang, M., Chen, W., Ye, X., & Zheng, X. (2022) · Food & Function · doi:10.1039/d1fo04253j · Cited by 10

Structural characteristics of locust bean gum hydrolysate and its alleviating effect on dextran sulfate sodium-induced colitis

Jiang, K., Wang, D., Su, L., Liu, X., Yue, Q., Li, B., Li, K., Zhang, S., & Zhao, L. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.985725 · Cited by 10

Wolfberry enhanced the abundance of Akkermansia muciniphila by YAP1 in mice with acetaminophen‐induced liver injury

Liu, Y., Xue, Y., Zhang, Z., Ji, J., Li, C., Zheng, K., Lu, J., Gao, Y., Gong, Y., Zhang, Y., et al. (2022) · The FASEB Journal · doi:10.1096/fj.202200945r · Cited by 10

Scrabbling the Nutraceutical Potential of Berries in Gastrointestinal Disorders: A Review

Rakha, A., Rasheed, H., Rabail, R., Muntaha, S. T., Fatima, I., Noreen, R., & Aadil, R. M. (2023) · Food Reviews International · doi:10.1080/87559129.2023.2224427 · Cited by 10

Pea Starch-Lauric Acid Complex Alleviates Dextran Sulfate Sodium-Induced Colitis in C57BL/6J Mice

Qin, N., Meng, Y., Ma, Z., Li, Z., Hu, Z., Zhang, C., & Chen, L. (2023) · Nutrition and Cancer · doi:10.1080/01635581.2023.2223789 · Cited by 10

Consumption of Berries and Flavonoids in Relation to Mortality in NHANES, 1999–2014

Zhang, L., Muscat, J. E., Chinchilli, V. M., Kris‐Etherton, P. M., Al‐Shaar, L., & Richie, J. P. (2024) · Journal of Nutrition · doi:10.1016/j.tjnut.2024.01.002 · Cited by 10

Anti-inflammatory, Immunomodulatory, and Prebiotic Properties of Dietary Flavonoids

González‐Gallego, J., García‐Mediavilla, M. V., Sánchez‐Campos, S., & Tuñón, M. J. (2018) · Elsevier eBooks · doi:10.1016/b978-0-12-813008-7.00028-x · Cited by 10

The Regulatory Effects of a Formulation of Cinnamomum osmophloeum Kaneh and Taiwanofungus camphoratus on Metabolic Syndrome and the Gut Microbiome

Wang, Y., Hsieh, Y., Kumar, K. J. S., Hsieh, H.-W., Lin, C.-C., & Wang, S. (2020) · Plants · doi:10.3390/plants9030383 · Cited by 10

Impact of Phellinus gilvus mycelia on growth, immunity and fecal microbiota in weaned piglets

Sun, Y., Zhong, S. S., Deng, B., Jin, Q., Wu, J., Huo, J., Zhu, J., Zhang, C., & Li, Y. (2020) · PeerJ · doi:10.7717/peerj.9067 · Cited by 10

Putative Mechanisms Underlying the Beneficial Effects of Polyphenols in Murine Models of Metabolic Disorders in Relation to Gut Microbiota

Niwano, Y., Kohzaki, H., Shirato, M., Shishido, S., & Nakamura, K. (2022) · Current Issues in Molecular Biology · doi:10.3390/cimb44030091 · Cited by 10

Rooibos (Aspalathus linearis) alters secretome trace amine profile of probiotic and commensal microbes in vitro

Pretorius, L., Staden, A. D. P. V., Kellermann, T. A., Henning, N., & Smith, C. (2022) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2022.115548 · Cited by 10

Lactobacillus reuteri CCFM1175 and Lactobacillus paracasei CCFM1176 Could Prevent Capsaicin-Induced Ileal and Colonic Injuries

Mao, B., Xiang, Q., Tang, X., Zhang, Q., Liu, X., Zhao, J., Cui, S., & Zhang, H. (2023) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-023-10106-1 · Cited by 9

Understanding how foods and enteral feedings influence the gut microbiome

Cresci, G. (2025) · Nutrition in Clinical Practice · doi:10.1002/ncp.11285 · Cited by 9

Dietary Polyphenols in Obesity Management: Critical Insights on Health Benefits and Mechanisms of Action

Fu, J., Ping‐Ping, W., Fu, X., Chin‐Ping, T., Chen, C., & Yun‐Ping, P. (2025) · Journal of Food Science · doi:10.1111/1750-3841.70267 · Cited by 10

Review of Evidence and Perspectives of Flavonoids on Metabolic Syndrome and Neurodegenerative Disease

Zilli, A. M. H., & Zilli, E. M. (2021) · Protein and Peptide Letters · doi:10.2174/0929866528666210127152359 · Cited by 9

Administration of xylo‐oligosaccharides improves depressive‐like behaviour in mice caused by chronic unpredictable mild stress by altering microbiota composition

Shu, X., Tong, Y., & Yang, R. (2022) · International Journal of Food Science & Technology · doi:10.1111/ijfs.15745 · Cited by 9

Washed microbiota transplantation reduces serum uric acid levels in patients with hyperuricaemia

Cai, J.-R., Chen, X., He, Y., Wu, B., Zhang, M., & Wu, L. (2022) · World Journal of Clinical Cases · doi:10.12998/wjcc.v10.i11.3401 · Cited by 9

Formulation and Biopharmaceutical Evaluation of Capsules Containing Freeze-Dried Cranberry Fruit Powder

Šedbarė, R., Janulis, V., & Ramanauskienė, K. (2023) · Plants · doi:10.3390/plants12061397 · Cited by 9

Intragastric Safflower Yellow Alleviates HFD Induced Metabolic Dysfunction-Associated Fatty Liver Disease in Mice through Regulating Gut Microbiota and Liver Endoplasmic Reticulum Stress

Hu, W., Lyu, X., Xu, H., Guo, X., Zhu, H., Pan, H., Wang, L., Yang, H., & Gong, F. (2023) · Nutrients · doi:10.3390/nu15132954 · Cited by 9

Dynamic changes of gut microbiota composition during the intervention of apple polyphenols extract to alleviate high-carbohydrate-diet induced body weight gain

Wu, Z., Wang, X., Xie, Y., Qian, Q., Luan, W., Yang, H., Li, J., Ma, J., Chen, S., & Li, X. (2024) · Food Bioscience · doi:10.1016/j.fbio.2024.104272 · Cited by 9

Cranberry extract–enriched diets increase NAD(P)H:quinone oxidoreductase and catalase activities in obese but not in nonobese mice

Boušová, I., Bártíková, H., Matoušková, P., Lněničková, K., Zappe, L., Valentová, K., Szotáková, B., Martin, J., & Skálová, L. (2015) · Nutrition Research · doi:10.1016/j.nutres.2015.08.002 · Cited by 9

Elemental iron modifies the redox environment of the gastrointestinal tract: A novel therapeutic target and test for metabolic syndrome

Buiten, C. B. V., Wu, G. G., Lam, Y. Y., Zhao, L., & Raskin, I. (2021) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2021.03.032 · Cited by 9

Diabetes diminishes a typical metabolite of litchi pericarp oligomeric procyanidins (LPOPC) in urine mediated by imbalanced gut microbiota

Li, X., Sui, Y., Xie, B., Sun, Z., & Li, S. (2021) · Food & Function · doi:10.1039/d1fo00587a · Cited by 9

Modulating the Gut Microbiota as a Therapeutic Intervention for Alzheimer’s Disease

Liu, M., & Zhong, P. (2022) · Indian Journal of Microbiology · doi:10.1007/s12088-022-01025-w · Cited by 9

Chondroitin Sulfate Elicits Systemic Pathogenesis In Mice By Interfering With Gut Microbiota HomeostasisPreprint

Liao, T., Chen, Y., Huang, S., Tan, L., Li, C., Huang, X., Xu, Q., Wang, Q., & Zeng, Q.-P. (2017) · bioRxiv (Cold Spring Harbor Laboratory) · doi:10.1101/142588 · Cited by 9

Gut microbiota-mediated polyphenol metabolism is restrained by parasitic whipworm infection and associated with altered immune function in mice

Andersen‐Civil, A. I. S., Arora, P., Zhu, L., Myhill, L. J., Gökgöz, N. B., Castro-Mejía, J. L., Leppä, M. M., Hansen, L. H., Lessard‐Lord, J., Salminen, J., et al. (2024) · Gut Microbes · doi:10.1080/19490976.2024.2370917 · Cited by 8

Polysaccharides from Lactarius volemus Fr. ameliorate high-fat and high-fructose diet induced metabolic disorders and intestinal barrier dysfunction

Xu, H., Zhang, T., Zhou, Z., Gao, T. X., Zhao, R., & Chen, L. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.138341 · Cited by 8

Ferulic acid reduces gut redox potential and alleviates chronic Mg-induced diarrhea by modulating gut microbiota and metabolites

Feng, N., You, J., Xu, R., Chen, L., Wang, D., Li, L., Su, Y., & Feng, X. (2024) · Animal Advances · doi:10.48130/animadv-0024-0004 · Cited by 8

Potential applications and mechanisms of natural products in mucosal-related diseases

Lin, W., Ruishi, X., Caijiao, X., Haoming, L., Xuefeng, H., Yao, J., Minqiang, L. U., Zhou, S., Ming, Z., Li, D., et al. (2025) · Frontiers in Immunology · doi:10.3389/fimmu.2025.1594224 · Cited by 8

Response of Akkermansia muciniphila to Bioactive Compounds: Effects on Its Abundance and Activity

Temis-Cortina, J. A., Prada-Ramírez, H. A., Ríos-Guerra, H., Espinosa‐Raya, J., & Gómez‐Pliego, R. (2025) · Fermentation · doi:10.3390/fermentation11080427 · Cited by 8

Chlorogenic Acid Ameliorates Lipid Metabolism Disorders via Gut Microbiota‐Serum Metabolite‐Liver Axis in High‐Fat Diet‐Induced Obesity

Wang, Z., Guo, S., Sun, M., Zhu, Y., Gong, P., & Yao, W. (2026) · Phytotherapy Research · doi:10.1002/ptr.70259 · Cited by 8

Effects of Nut Consumption on Cardiovascular Risk Factors and Coronary Heart Diseases

Zibaeenezhad, M. J., & Elyaspour, Z. (2022) · Functional Foods in Health and Disease · doi:10.31989/ffhd.v12i11.1022 · Cited by 8

Effects of brine- and NaCl- fermented carrots on lipid metabolism and gut microbiota in high-fat diet-fed mice

Zhao, J., Tan, Z., Zhang, R., Li, W., Li, F., & Ming, J. (2023) · Journal of Functional Foods · doi:10.1016/j.jff.2023.105564 · Cited by 8

Tea polyphenols improve lipid deposition via modulation of gut microbiota in rats and Ningxiang pigs

Wang, Q., Wang, Z., Shang, B., Li, Y., Zhou, F., Zeng, X., Liu, Z., Yang, H., & Zhu, M. (2024) · Journal of Functional Foods · doi:10.1016/j.jff.2024.106049 · Cited by 8

Developments in the study of gastrointestinal microbiome disorders affected by FGF19 in the occurrence and development of colorectal neoplasms

Peng, M., Zheng, Q., Liu, P., Liang, X., Zhang, M., Wang, Y., & Zhao, Y. (2019) · Journal of Cellular Physiology · doi:10.1002/jcp.29322 · Cited by 8

Comparative analysis of chicken cecal microbial diversity and taxonomic composition in response to dietary variation using 16S rRNA amplicon sequencing

Rashid, Z., Yousaf, M. Z., Gilani, S. M. H., Zehra, S., Ali, A., Azhar, A., & Galani, S. (2021) · Molecular Biology Reports · doi:10.1007/s11033-021-06712-3 · Cited by 8

Polyphenol Rich Sugarcane Extract Reduces Body Weight in C57/BL6J Mice Fed a High Fat, High Carbohydrate Diet

Flavel, M., Ellis, T. P., Stahl, L., Begg, D. P., Smythe, J. A., Ilag, L. L., Weisinger, R. S., Kitchen, B., & Jois, M. (2021) · Applied Sciences · doi:10.3390/app11115163 · Cited by 8

The effects of medicinal herbs on gut microbiota and metabolic factors in obesity models: A systematic review

Alipour, R., Marzabadi, L. R., Arjmand, B., Ayati, M. H., & Namazi, N. (2022) · Diabetes & Metabolic Syndrome Clinical Research & Reviews · doi:10.1016/j.dsx.2022.102586 · Cited by 8

Bioderived materials that disarm the gut mucosal immune system: Potential lessons from commensal microbiota

Harriman, R., & Lewis, J. S. (2021) · Acta Biomaterialia · doi:10.1016/j.actbio.2021.05.045 · Cited by 9

Characterization of PACs profile and bioactivity of a novel nutraceutical combining cranberry extracts with different PAC-A oligomers, D-mannose and ascorbic acid: An in vivo/ex vivo evaluation of dual mechanism of action on intestinal barrier and urinary epithelium

Faggian, M., Bernabé, G., Valente, M., Francescato, S., Baratto, G., Brun, P., Castagliuolo, I., Dall’Acqua, S., & Peron, G. (2021) · Food Research International · doi:10.1016/j.foodres.2021.110649 · Cited by 8

Camu Camu effects on microbial translocation and systemic immune activation in ART-treated people living with HIV: protocol of the single-arm non-randomised Camu Camu prebiotic pilot study (CIHR/CTN PT032)

Isnard, S., Fombuena, B., Ouyang, J., Royston, L., Lin, J. C.-Y., Bu, S., Sheehan, N. L., Lakatos, P. L., Bessissow, T., Chomont, N., et al. (2022) · BMJ Open · doi:10.1136/bmjopen-2021-053081 · Cited by 8

Plant-based dietary indices association with appetite, appetite regulating peptides and gut microbiota in healthy women: a cross-sectional study

Barkhidarian, B., Soveid, N., Samadi, M., Lesani, A., Aghakhani, A., Yekaninejad, M. S., Saedisomeolia, A., Karbasian, M., Siadat, S. D., & Mirzaei, K. (2025) · European Journal of Nutrition · doi:10.1007/s00394-025-03671-4 · Cited by 7

Gut microbiota and its role in development of chronic disease and aging

Vesnina, A. D., Frolova, A. S., Chekushkina, D., Milentyeva, I., Luzyanin, S., & Aksenova, L. (2025) · Foods and raw materials · doi:10.21603/2308-4057-2026-1-668 · Cited by 8

ACT001 alleviates MASLD through gut microbiota–bile acid–FXR axis in mice

Niu, B., Liu, J., Zhou, H., Chu, W., Wu, X., Zhou, Y., Chen, Z., Liu, Y., Mi, Y., & Li, P. (2025) · Annals of Medicine · doi:10.1080/07853890.2025.2580773 · Cited by 7

Next-Generation Probiotics Their Molecular Taxonomy and Health Benefits

Khan, S. T., & Malik, A. R. A. (2019) · Springer eBooks · doi:10.1007/978-3-030-24903-8_16 · Cited by 7

Arctigenin-containing burdock sprout extract prevents obesity in association with modulation of the gut microbiota in mice

WATANABE, S., Akiko, O. H. N. O., Yomoda, S., & INAMASU, S. (2022) · Bioscience of Microbiota Food and Health · doi:10.12938/bmfh.2021-070 · Cited by 7

The effects of antibiotics and illness on gut microbial composition in the fawn-footed mosaic-tailed rat (Melomys cervinipes)

Rymer, T. L., & Pillay, N. (2023) · PLoS ONE · doi:10.1371/journal.pone.0281533 · Cited by 7

Assessment of the triglyceride glucose index in adult patients with chronic diarrhea and constipation

Zhu, J.-Y., Liu, M., & Sun, C. (2024) · World Journal of Clinical Cases · doi:10.12998/wjcc.v12.i6.1094 · Cited by 7

Optimizing Akkermansia muciniphila Isolation and Cultivation: Insights into Gut Microbiota Composition and Potential Growth Promoters in a Chinese Cohort

Meng, X., Xv, C., Lv, J., Zhang, S., Ma, C., & Pang, X. (2024) · Microorganisms · doi:10.3390/microorganisms12050881 · Cited by 9

Exploring the potential of prebiotic and polyphenol-based dietary interventions for the alleviation of cognitive and gastrointestinal perturbations associated with military specific stressors

Sayers, B., Wijeyesekera, A., & Gibson, G. R. (2021) · Journal of Functional Foods · doi:10.1016/j.jff.2021.104753 · Cited by 9

The effect of cranberry supplementation on Helicobacter pylori eradication in H. pylori positive subjects: a systematic review and meta-analysis of randomised controlled trials

Nikbazm, R., Rahimi, Z., Moradi, Y., Alipour, M., & Shidfar, F. (2021) · British Journal Of Nutrition · doi:10.1017/s0007114521004256 · Cited by 7

A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice

Huang, F., Marungruang, N., Martinsson, I., Camprubí-Ferrer, L., Nguyen, T. D., Gondo, T. F., Karlsson, E. N., Deierborg, T., Öste, R., & Heyman‐Lindén, L. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1257472 · Cited by 8

Current State of Knowledge on Implications of Gut Microbiome for Surgical Conditions

Chen, E. B., Cason, C. A., Gilbert, J. A., & Ho, K. J. (2018) · Journal of Gastrointestinal Surgery · doi:10.1007/s11605-018-3755-4 · Cited by 7

Black raspberry supplementation on overweight and Helicobacter pylori infected mild dementia patients a pilot study

Tandoro, Y., Chiu, H., Tan, C.-L., Hsieh, M., Huang, Y., Yu, J., Wang, L., Chan, C., & Wang, C. (2025) · npj Science of Food · doi:10.1038/s41538-024-00356-w · Cited by 6

Synergistic Effects of Bioactive Compounds on Human Adiposity Mechanisms of Fat Loss and Fat Accumulation

Younis, M. I., Tlay, R. H., Altemimi, A. B., Ruan, Z., & Abedelmaksoud, T. G. (2025) · Food Science & Nutrition · doi:10.1002/fsn3.71061 · Cited by 6

Immunomodulatory properties of dietary polyphenols: a role for combating infections at mucosal surfaces?

Sharma, M., Desjardins, Y., & Williams, A. R. (2025) · Microbiome Research Reports · doi:10.20517/mrr.2025.81 · Cited by 6

Role of Akkermansia muciniphila in improving gut health for the prevention of type 2 diabetes

Subburaj, S., Thirumalaisamy, S., Jacob, J., & Vijayababu, P. (2026) · Advances in Biomarker Sciences and Technology · doi:10.1016/j.abst.2026.01.002 · Cited by 6

Polyphenols as next-generation prebiotics targeting intestinal mucosal tolerance

Ferreira, C., Vieira, P., Figueirinha, A., Salgueiro, L., Pintado, M. M., Malva, J. O., Branco, M. C., Reis, F., & Viana, S. (2026) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2026.119592 · Cited by 6

Characterizing the Gut Microbial Metabolic Profile of Mice with the Administration of Berry-Derived Cyanidin-3-Glucoside

Tu, P., Zheng, X., Niu, H., Chen, Z., Wang, X., Wu, L., & Tang, Q. (2023) · Metabolites · doi:10.3390/metabo13070818 · Cited by 6

Edible Gels with Cranberry Extract: Evaluation of Anthocyanin Release Kinetics

Šedbarė, R., Janulis, V., & Ramanauskienė, K. (2023) · Gels · doi:10.3390/gels9100796 · Cited by 6

Effects of axylitol-casein complex on insulin resistance and gut microbiota composition in high-fat-diet + streptozotocin-induced type 2 diabetes mellitus mice

Kong, F., Zhang, J., Kang, S., Shen, X., Liu, A., Zheng, Y., Shao, J., & Yue, X. (2023) · Food Science and Human Wellness · doi:10.26599/fshw.2022.9250221 · Cited by 6

Mechanism of procyanidins for health functionality by improving the intestinal environment

Shoji, T., Masumoto, S., & Miura, T. (2023) · Bioscience Biotechnology and Biochemistry · doi:10.1093/bbb/zbad174 · Cited by 6

Thymus spp. Aqueous Extracts and Their Constituent Salvianolic Acid A Induce Nrf2-Dependent Cellular Antioxidant Protection Against Oxidative Stress in Caco-2 Cells

Martins‐Gomes, C., Nunes, F. M., & Silva, A. M. (2024) · Antioxidants · doi:10.3390/antiox13111287 · Cited by 6

The Gut Microbiome’s Influence on Incretins and Impact on Blood Glucose Control

Dulai, A. S., Min, M., & Sivamani, R. K. (2024) · Biomedicines · doi:10.3390/biomedicines12122719 · Cited by 7

Dose‐dependent effects of anthocyanin‐rich extracts on obesity‐induced inflammation and gut microbiota modulation

Vannuchi, N., Jamar, G., de Rosso, V. V., & Pisani, L. P. (2024) · BioFactors · doi:10.1002/biof.2144 · Cited by 6

A triptan too far?

Goadsby, P. J. (1998) · Journal of Neurology Neurosurgery & Psychiatry · doi:10.1136/jnnp.64.2.143 · Cited by 94

A polyphenol-rich cranberry extract reverses insulin resistance and hepatic steatosis independently of body weight loss

Anhê, F. F., Nachbar, R. T., Varin, T. V., Vilela, V. R., Dudonné, S., Pilon, G., Fournier, M., Lecours, M.-A., Desjardins, Y., Roy, D., et al. (2017) · Molecular Metabolism · doi:10.1016/j.molmet.2017.10.003 · Cited by 191

Triggering Akkermansia with dietary polyphenols: A new weapon to combat the metabolic syndrome?

Anhê, F. F., Pilon, G., Roy, D., Desjardins, Y., Levy, E. H., & Marette, A. (2016) · Gut Microbes · doi:10.1080/19490976.2016.1142036 · Cited by 155

Rhubarb Supplementation Prevents Diet-Induced Obesity and Diabetes in Association with Increased Akkermansia muciniphila in Mice

Régnier, M., Rastelli, M., Morissette, A., Suriano, F., Roy, T. L., Pilon, G., Delzenne, N. M., Marette, A., Hul, M. V., & Cani, P. D. (2020) · Nutrients · doi:10.3390/nu12102932 · Cited by 77

Proanthocyanidin‐Rich Cranberry Extract Lowers Glycemia in Established Obesity by Delaying Glucose Absorption

Beji, S., Mouchiroud, M., Tribouillard, L., Efole, B., Perazza, L. R., Favereaux, L., Poirier, A., Idris, W., Gélinas, Y., Varin, T., et al. (2026) · The FASEB Journal · doi:10.1096/fj.202601382r