Cited by 199Liver Disease Diagnosis and TreatmentGut microbiota and healthAlcohol Consumption and Health Effects

The Pathogenesis of Nonalcoholic Fatty Liver Disease: Interplay between Diet, Gut Microbiota, and Genetic Background

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Yu, Jinsheng, Marsh, Sharon, Hu, Junbo, Feng, Wenke, Wu, Chaodong·2016·Gastroenterology Research and Practice

Abstract

Nonalcoholic fatty liver disease (NAFLD) is the most common chronic liver disease in the world, and it comprises a spectrum of hepatic abnormalities from simple hepatic steatosis to steatohepatitis, fibrosis, cirrhosis, and liver cancer. While the pathogenesis of NAFLD remains incompletely understood, a multihit model has been proposed that accommodates causal factors from a variety of sources, including intestinal and adipose proinflammatory stimuli acting on the liver simultaneously. Prior cellular and molecular studies of patient and animal models have characterized several common pathogenic mechanisms of NAFLD, including proinflammation cytokines, lipotoxicity, oxidative stress, and endoplasmic reticulum stress. In recent years, gut microbiota has gained much attention, and dysbiosis is recognized as a crucial factor in NAFLD. Moreover, several genetic variants have been identified through genome-wide association studies, particularly rs738409 (Ile748Met) in PNPLA3 and rs58542926 (Glu167Lys) in TM6SF2, which are critical risk alleles of the disease. Although a high-fat diet and inactive lifestyles are typical risk factors for NAFLD, the interplay between diet, gut microbiota, and genetic background is believed to be more important in the development and progression of NAFLD. This review summarizes the common pathogenic mechanisms, the gut microbiota relevant mechanisms, and the major genetic variants leading to NAFLD and its progression.

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Authors
Yu, J., Marsh, S., Hu, J., Feng, W., & Wu, C.
Affiliations
  • Washington University in St. Louis (US)
  • University of Alberta (CA)
  • Tongji Hospital (CN)
  • University of Louisville (US)
  • Texas A&M University (US)
Corresponding author
Yu, Jinsheng
Venue
Gastroenterology Research and Practice
Publisher
Wiley
Published
2016
Volume
2016
Pages
1-13
ISSN
  • 1687-6121 (ISSN-L)
  • 1687-630X
OpenAlex
W2345961722
Cited by
199
References
149
Citations by year
2026: 7 · 2025: 9 · 2024: 21 · 2023: 22 · 2022: 28 · 2021: 33 · 2020: 21 · 2019: 20 · 2018: 24 · 2017: 11 · 2016: 3
FWCI
2.62
Type
journal article
Language
en
Open access
Locations
  • Gastroenterology Research and Practice (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • Digital Commons@Becker (Washington University School of Medicine) (submittedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
  • OakTrust (Texas A&M University Libraries) (submittedVersion)
Funders
  • Washington University School of Medicine in St. Louis
  • National Institute on Alcohol Abuse and Alcoholism (R21AA022416)
  • National Institute of Diabetes and Digestive and Kidney Diseases (R01DK095862)
Topics
  • Health Sciences › Medicine › Epidemiology › Liver Disease Diagnosis and Treatment
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
  • Health Sciences › Medicine › Pathology and Forensic Medicine › Alcohol Consumption and Health Effects
Keywords
non-alcoholic fatty liver disease, pathogenesis, gut microbiota, dysbiosis, high-fat diet, genetic susceptibility, PNPLA3, TM6SF2, hepatic steatosis, steatohepatitis, liver fibrosis, inflammatory cytokines, lipotoxicity, oxidative stress, endoplasmic reticulum stress

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