The DOI matches its Crossref record; 19 of the 19 references it cites were found in a registry or an index.
Coronary Heart Disease and Iron Status: Meta-Analyses of Prospective Studies
Abstract
BACKGROUND: Studies of iron status and coronary heart disease (CHD) have yielded conflicting results. In a systematic review ("meta-analysis"), we quantitatively assessed epidemiological associations reported in prospective studies. METHODS AND RESULTS: Studies were identified by computer-assisted searches of the published literature, scanning of relevant reference lists, hand searching of relevant journals, and discussions with relevant authors. The following was abstracted: size and type of cohort, mean age, mean duration of follow-up, assay methods, degree of adjustment for confounders, and relationship of CHD risk to the baseline assay results. Twelve studies were identified, involving a total of 7800 CHD cases, with several reporting on >1 marker of iron status. For serum ferritin, with 570 CHD cases in 5 studies, comparison of individuals with baseline values >/=200 versus <200 microg/L yielded a combined risk ratio of 1.0 (95% CI, 0.8 to 1.3). For transferrin saturation, with 6194 CHD cases in 5 studies, comparison of individuals in the top third with those in the bottom third of the baseline measurements yielded a combined risk ratio of 0.9 (95% CI, 0.7 to 1.1). Comparisons of individuals in top and bottom thirds of baseline measurements also yielded nonsignificant risk ratios in combined analyses of studies involving total iron-binding capacity (combined risk ratio, 1.0; 95% CI, 0.7 to 1.5), serum iron (0.8; 95% CI, 0.7 to 1.0), and total dietary iron (0.8; 95% CI, 0.7 to 1.1). CONCLUSIONS: Published prospective studies do not provide good evidence to support the existence of strong epidemiological associations between iron status and CHD.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Several randomised controlled intervention trials have shown that supplementation with different quantities of soya protein did not affect markers of inflammation (CRP, IL-6, IL-18, sICAM-1, sVCAM-1 and sE-selectin) (Table 7) (345,347 -364) .”
From Dietary factors and low-grade inflammation in relation to overweight and obesity (2011) · cites this paper as [347]
Citations
Cites
Publication bias in clinical research
Easterbrook, P. J., Gopalan, R., Berlin, J. A., & Matthews, D. R. (1991) · The Lancet · doi:10.1016/0140-6736(91)90201-y · Cited by 3,109
Danesh, J., Collins, R., Appleby, P. N., & Peto, R. (1998) · JAMA · doi:10.1001/jama.279.18.1477 · Cited by 2,027
Self-citationA Prospective Study of Plasma Homocyst(e)ine and Risk of Myocardial Infarction in US Physicians
Stampfer, M. J. (1992) · JAMA · doi:10.1001/jama.1992.03490070059042 · Cited by 1,705
Salonen, J. T., Nyyssönen, K., Korpela, H., Tuomilehto, J., Seppänen, R., & Salonen, R. (1992) · Circulation · doi:10.1161/01.cir.86.3.803 · Cited by 1,284
Dietary iron intake and risk of coronary disease among men.
Ascherio, A., Willett, W. C., Rimm, E. B., Giovannucci, E. L., & Stampfer, M. J. (1994) · Circulation · doi:10.1161/01.cir.89.3.969 · Cited by 286
Body Iron Stores and the Risk of Coronary Heart Disease
Sempos, C. T., Looker, A. C., Gillum, R. F., & Makuc, D. M. (1994) · New England Journal of Medicine · doi:10.1056/nejm199404213301604 · Cited by 251
Low iron-binding capacity as a risk factor for myocardial infarction.
Magnússon, M. K., Sigfússon, N., Sigvaldason, H., Jóhannesson, G. M., Magnússon, S. H., & Thorgeirsson, G. (1994) · Circulation · doi:10.1161/01.cir.89.1.102 · Cited by 181
Serum Iron and Risk of Fatal Acute Myocardial Infarction
MORRISON, H. I., Semenciw, R. M., Mao, Y., & Wigle, D. T. (1994) · Epidemiology · doi:10.1097/00001648-199403000-00015 · Cited by 146
Serum ferritin and ceruloplasmin as coronary risk factors
Mänttäri, M., Manninen, V., HURRUNEN, J. K., Palosuo, T., Ehnholm, C., Heinonen, O. P., & Frick, M. H. (1994) · European Heart Journal · doi:10.1093/oxfordjournals.eurheartj.a060440 · Cited by 144
Flagged first, then by citations
Cited by
Sorted by citations
Guidelines on food fortification with micronutrients
Allen, L. H. (2006) · Cited by 1,562
Whitfield, J. B. (2001) · Critical Reviews in Clinical Laboratory Sciences · doi:10.1080/20014091084227 · Cited by 1,158
Dietary factors and low-grade inflammation in relation to overweight and obesity
Calder, P. C., Ahluwalia, N., Brouns, F., Buetler, T., Clement, K., Cunningham, K., Esposito, K., Jönsson, L. S., Kolb, H., Lansink, M., et al. (2011) · British Journal of Nutrition · doi:10.1017/s0007114511005460 · Cited by 1,098
Evidence-Based Guidelines for Cardiovascular Disease Prevention in Women
Mosca, L. J., Appel, L. J., Benjamin, E. J., Berra, K. A., Chandra‐Strobos, N., Fabunmi, R. P., Grady, D. G., Haan, C. K., Hayes, S. N., Judelson, D. R., et al. (2004) · Circulation · doi:10.1161/01.cir.0000114834.85476.81 · Cited by 918
Bioavailability of iron, zinc, and other trace minerals from vegetarian diets
Hunt, J. R. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/78.3.633s · Cited by 637
In Situ Imaging of Metals in Cells and Tissues
McRae, R. L., Bagchi, P., Sumalekshmy, S., & Fahrni, C. J. (2009) · Chemical Reviews · doi:10.1021/cr900223a · Cited by 580
Overview of iron metabolism in health and disease
Dev, S., & Babitt, J. L. (2017) · Hemodialysis International · doi:10.1111/hdi.12542 · Cited by 499
The Role of Iron in Diabetes and Its Complications
Swaminathan, S., Fonseca, V. A., Alam, M. G., & Shah, S. V. (2007) · Diabetes Care · doi:10.2337/dc06-2625 · Cited by 423
Nonalcoholic Fatty Liver Disease Is Associated With Carotid Atherosclerosis
Brea, Á., Mosquera, D., Martin‐Solana, E., Arizti, A., Cordero, J. L., & Ros, E. (2005) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.0000160613.57985.18 · Cited by 384
Drüeke, T. B., Witko‐Sarsat, V., Massy, Z. A., Descamps‐Latscha, B., Guérin, A. P., Marchais, S. J., Gausson, V., & London, G. M. (2002) · Circulation · doi:10.1161/01.cir.0000035250.66458.67 · Cited by 375
Iron in fatty liver and in the metabolic syndrome: A promising therapeutic target
Dongiovanni, P., Fracanzani, A. L., Fargion, S. R., & Valenti, L. V. C. (2011) · Journal of Hepatology · doi:10.1016/j.jhep.2011.05.008 · Cited by 364
Association of age, sex, and race with body iron stores in adults: Analysis of NHANES III data
Zacharski, L. R., Ornstein, D. L., Woloshin, S., & Schwartz, L. M. (2000) · American Heart Journal · doi:10.1067/mhj.2000.106646 · Cited by 349
Evidence-Based Guidelines for Cardiovascular Disease Prevention in Women
Mosca, L. J., Appel, L. J., Benjamin, E. J., Berra, K. A., Chandra‐Strobos, N., Fabunmi, R. P., Grady, D. G., Haan, C. K., Hayes, S. N., Judelson, D. R., et al. (2004) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.0000114834.85476.81 · Cited by 342
Dietary Supplements and Mortality Rate in Older Women
Mursu, J. (2011) · Archives of Internal Medicine · doi:10.1001/archinternmed.2011.445 · Cited by 339
Stadler, N., Lindner, R. A., & Davies, M. J. (2004) · Arteriosclerosis, Thrombosis, and Vascular Biology · doi:10.1161/01.atv.0000124892.90999.cb · Cited by 310
Iron deficiency and cardiovascular disease
von Haehling, S., Jankowska, E. A., van Veldhuisen, D. J., Ponikowski, P. P., & Anker, S. D. (2015) · Nature Reviews Cardiology · doi:10.1038/nrcardio.2015.109 · Cited by 313
Mannino, D. M., Ford, E. S., & Redd, S. C. (2003) · The American Journal of Medicine · doi:10.1016/s0002-9343(03)00185-2 · Cited by 287
Blood Markers for the Prognosis of Ischemic Stroke
Whiteley, W. N., Chong, W. L., Sengupta, A., & Sandercock, P. A. (2009) · Stroke · doi:10.1161/strokeaha.108.528752 · Cited by 290
Iron Chelation Improves Endothelial Function in Patients With Coronary Artery Disease
Duffy, S. J., Biegelsen, E. S., Holbrook, M., Russell, J. D., Gokce, N., Keaney, J. F., & Vita, J. A. (2001) · Circulation · doi:10.1161/01.cir.103.23.2799 · Cited by 271
Asleh, R., Guetta, J., Kalet-Litman, S., Miller‐Lotan, R., & Levy, A. P. (2005) · Circulation Research · doi:10.1161/01.res.0000156653.05853.b9 · Cited by 202
Chronic Iron Administration Increases Vascular Oxidative Stress and Accelerates Arterial Thrombosis
Day, S. M., Duquaine, D., Mundada, L. V., Menon, R. G., Khan, B. V., Rajagopalan, S., & Fay, W. P. (2003) · Circulation · doi:10.1161/01.cir.0000066910.02844.d0 · Cited by 192
Gillum, R. (2001) · International Journal of Obesity · doi:10.1038/sj.ijo.0801561 · Cited by 192
Administration of Parenteral Iron and Mortality among Hemodialysis Patients
Feldman, H. I., Joffe, M. M., Robinson, B. M., KNAUSS, J. S., Čižman, B., Guo, W., Franklin-Becker, E. D., & Faich, G. A. (2004) · Journal of the American Society of Nephrology · doi:10.1097/01.asn.0000128009.69594.be · Cited by 193
On risks and benefits of iron supplementation recommendations for iron intake revisited
Schümann, K., Ettle, T., Szegner, B., Elsenhans, B., & Solomons, N. W. (2007) · Journal of Trace Elements in Medicine and Biology · doi:10.1016/j.jtemb.2007.06.002 · Cited by 191
Williams, M. J. A., Poulton, R., & Williams, S. (2002) · Atherosclerosis · doi:10.1016/s0021-9150(02)00233-2 · Cited by 170
Trace minerals intake: Risks and benefits for cardiovascular health
Mohammadifard, N., Humphries, K. H., Gotay, C. C., Mena‐Sánchez, G., Salas‐Salvadó, J., Esmaillzadeh, A., Ignaszewski, A. P., & Sarrafzadegan, N. (2017) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2017.1406332 · Cited by 169
Geissler, C. A., & Singh, M. K. (2011) · Nutrients · doi:10.3390/nu3030283 · Cited by 180
Linseisen, J., Kesse‐Guyot, E., Slimani, N., Bueno-de-Mesquita, H. B., Ocké, M., Skeie, G., Kumle, M. H., Iraeta, M. D., Gómez, P. M., Janzon, L., et al. (2002) · Public Health Nutrition · doi:10.1079/phn2002402 · Cited by 165
Whitfield, J. B., Cullen, L. M., Jazwinska, E. C., Powell, L. W., Heath, A. C., Zhu, G., Duffy, D. L., & Martin, N. G. (2000) · The American Journal of Human Genetics · doi:10.1086/302862 · Cited by 156
New insights into the role of iron in inflammation and atherosclerosis
Cornelissen, A., Guo, L., Sakamoto, A., Virmani, R., & Finn, A. V. (2019) · EBioMedicine · doi:10.1016/j.ebiom.2019.08.014 · Cited by 160
Kunutsor, S. K., Apekey, T. A., Walley, J. D., & Kain, K. (2013) · Diabetes/Metabolism Research and Reviews · doi:10.1002/dmrr.2394 · Cited by 158
Fleming, D. J., Tucker, K. L., Jacques, P. F., Dallal, G. E., Wilson, P. W., & Wood, R. J. (2002) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/76.6.1375 · Cited by 153
Aggett, P. J., Agostoni, C. V., Axelsson, I., Bresson, J., Goulet, O., Hernell, O., Koletzko, B. V., Lafeber, H. N., Michaelsen, K. F., Micheli, J. L., et al. (2002) · Journal of Pediatric Gastroenterology and Nutrition · doi:10.1002/j.1536-4801.2002.tb07646.x · Cited by 147
Fishbane, S. (2003) · American Journal of Kidney Diseases · doi:10.1016/s0272-6386(03)00373-1 · Cited by 142
Franchini, M., Targher, G., Montagnana, M., & Lippi, G. (2007) · Annals of Hematology · doi:10.1007/s00277-007-0416-1 · Cited by 142
Vari, I. S., Balkau, B., Kettaneh, A., André, P., Tichet, J., Fumeron, F., Cacès, E., Marre, M., Grandchamp, B., Ducimetière, P., et al. (2007) · Diabetes Care · doi:10.2337/dc06-2312 · Cited by 139
Negative Confounding in the Evaluation of Toxicity: The Case of Methylmercury in Fish and Seafood
Choi, A. L., Cordier, S., Weihe, P., & Grandjean, P. (2008) · Critical Reviews in Toxicology · doi:10.1080/10408440802273164 · Cited by 140
Jehn, M. L., Guallar, E., Clark, J. M., Couper, D., Duncan, B. B., Ballantyne, C. M., Hoogeveen, R. C., Harris, Z. L., & Pankow, J. S. (2007) · American Journal of Epidemiology · doi:10.1093/aje/kwk093 · Cited by 136
You, S.-A., Archacki, S. R., Angheloiu, G. O., Moravec, C. S., Rao, S., Kinter, M. T., Topol, E. J., & Wang, Q. K. (2003) · Physiological Genomics · doi:10.1152/physiolgenomics.00124.2002 · Cited by 134
Rasmussen, M. L., Folsom, A. R., Catellier, D., Tsai, M. Y., Garg, U. C., & Eckfeldt, J. H. (2001) · Atherosclerosis · doi:10.1016/s0021-9150(00)00623-7 · Cited by 129
Lee, D., Folsom, A. R., & Jacobs, D. R. (2005) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/81.4.787 · Cited by 123
Epidemiological associations between iron and cardiovascular disease and diabetes
Basuli, D., Stevens, R. G., Torti, F. M., & Torti, S. V. (2014) · Frontiers in Pharmacology · doi:10.3389/fphar.2014.00117 · Cited by 124
Zhang, W., Hao, W., & Frei, B. B. (2010) · Experimental Biology and Medicine · doi:10.1258/ebm.2009.009229 · Cited by 117
Serum Ferritin and Death from all Causes and Cardiovascular Disease
Sempos, C. T., Looker, A. C., Gillum, R. F., McGee, D., Vuong, C. V., & Johnson, C. L. (2000) · Annals of Epidemiology · doi:10.1016/s1047-2797(00)00068-5 · Cited by 116
Heme Iron From Diet as a Risk Factor for Coronary Heart Disease in Women With Type 2 Diabetes
Qi, L., van Dam, R. M., Rexrode, K. M., & Hu, F. B. (2006) · Diabetes Care · doi:10.2337/dc06-1686 · Cited by 113
Milman, N. T., Byg, K., Ovesen, L., Kirchhoff, M., & Jürgensen, K. S. (2003) · European Journal Of Haematology · doi:10.1034/j.1600-0609.2003.00090.x · Cited by 112
Wolff, B., Völzke, H., Lüdemann, J., Robinson, D., Vogelgesang, D., Staudt, A., Kessler, C., Dahm, J. B., John, U., & Felix, S. B. (2004) · Stroke · doi:10.1161/01.str.0000114875.31599.1c · Cited by 108
Relation of iron and red meat intake to blood pressure: cross sectional epidemiological study
Tzoulaki, I., Brown, I., Chan, Q. M., Horn, L. V., Ueshima, H., Zhao, L., Stamler, J., & Elliott, P. (2008) · BMJ · doi:10.1136/bmj.a258 · Cited by 105
Chen, Y., Chau, L., Chen, J., & Lin, S. (2008) · Diabetes Care · doi:10.2337/dc07-2126 · Cited by 104
Iron intake and regulation: implications for iron deficiency and iron overload
Swanson, C. A. (2003) · Alcohol · doi:10.1016/s0741-8329(03)00103-4 · Cited by 103
Body iron stores and their determinants in healthy postmenopausal US women
Liu, J.-M., Hankinson, S. E., Stampfer, M. J., Rifai, N., Willett, W. C., & Ma, J. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/78.6.1160 · Cited by 102
Associations of dietary magnesium intake with mortality from cardiovascular disease : the JACC study
章, ぶ. (2012) · Cited by 95
Non Transferrin Bound Iron: Nature, Manifestations and Analytical Approaches for Estimation
Patel, M., & Ramavataram, D. (2012) · Indian Journal of Clinical Biochemistry · doi:10.1007/s12291-012-0250-7 · Cited by 98
Donation Frequency, Iron Loss, and Risk of Cancer Among Blood Donors
Edgren, G., Reilly, M., Hjalgrim, H., Tran, T. N., Rostgaard, K., Adami, J., Titlestad, K. E., Shanwell, A., Melbye, M., & Nyrén, O. (2008) · JNCI Journal of the National Cancer Institute · doi:10.1093/jnci/djn084 · Cited by 91
Elevated iron indices in patients with diabetes
Thomas, M. C., MacIsaac, R. J., Tsalamandris, C., & Jerums, G. (2004) · Diabetic Medicine · doi:10.1111/j.1464-5491.2004.01196.x · Cited by 89
Ferritin Levels and Risk of Heart Failure—the Atherosclerosis Risk in Communities Study
Silvestre, O. M., Gonçalves, A., Nadruz, W., Claggett, B. L., Couper, D. J., Eckfeldt, J. H., Pankow, J. S., Anker, S. D., & Solomon, S. D. (2016) · European Journal of Heart Failure · doi:10.1002/ejhf.701 · Cited by 91
Iron: Protector or Risk Factor for Cardiovascular Disease? Still Controversial
Muñoz-Bravo, C., Gutiérrez‐Bedmar, M., Gómez-Aracena, J., Garcı́a-Rodrı́guez, A., & Navajas, J. F.-C. (2013) · Nutrients · doi:10.3390/nu5072384 · Cited by 81
Intravenous Iron Therapy as a Possible Risk Factor for Atherosclerosis in End-stage Renal Disease
Reis, K. A., Güz, G., Özdemi̇r, H., Erten, Y., Atalay, V., Bicik, Z., Özkurt, Z. N., Bali, M., & Sindel, Ş. (2005) · International Heart Journal · doi:10.1536/ihj.46.255 · Cited by 79
Effect of Iron Depletion on Cardiovascular Risk Factors
FACCHINI, F. S., & Saylor, K. L. (2002) · Annals of the New York Academy of Sciences · doi:10.1111/j.1749-6632.2002.tb04290.x · Cited by 76
Dewell, A., Weidner, G., Sumner, M. D., Chi, C. S., & Ornish, D. M. (2008) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2007.10.044 · Cited by 73
Hunnicutt, J. N., He, K., & Xun, P. (2014) · Journal of Nutrition · doi:10.3945/jn.113.185124 · Cited by 72
Role of iron in atherosclerosis
Shah, S. V., & Alam, M. G. (2003) · American Journal of Kidney Diseases · doi:10.1053/ajkd.2003.50091 · Cited by 72
Correlation of iron and zinc levels with lesion depth in newly formed atherosclerotic lesions
Minqin, R. (2003) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(02)01427-2 · Cited by 73
Kartikasari, A. E. R., Georgiou, N., Visseren, F. L. J., Kats-Renaud, H. J. V., van Asbeck, B. S., & Marx, J. J. M. (2005) · The FASEB Journal · doi:10.1096/fj.05-4700fje · Cited by 70
Iron Status Is Associated with Carotid Atherosclerotic Plaques in Middle-Aged Adults
Ahluwalia, N., Genoux, A., Ferrieres, J., Perret, B., Carayol, M., Drouet, L., & Ruidavets, J.-B. (2010) · The Journal of Nutrition · doi:10.3945/jn.109.110353 · Cited by 69
Iron Deficiency and Cardiovascular Disease: An Updated Review of the Evidence
Lapice, E., Masulli, M., & Vaccaro, O. (2013) · Current Atherosclerosis Reports · doi:10.1007/s11883-013-0358-0 · Cited by 69
Supplemental Vitamins and Minerals for Cardiovascular Disease Prevention and Treatment
Inglés, D. P., Rodriguez, J. B. C., & García, H. (2020) · Current Cardiology Reports · doi:10.1007/s11886-020-1270-1 · Cited by 69
Visseren, F. L. J., Verkerk, M. S. A., Van Der Bruggen, T., Marx, J. J. M., Van Asbeck, B. S., & Diepersloot, R. J. A. (2002) · European Journal of Clinical Investigation · doi:10.1046/j.1365-2362.2002.0320s1084.x · Cited by 64
Food and Western Disease Health and Nutrition from an Evolutionary Perspective
Lindeberg, S. (2009) · Cited by 64
Trace Elements, Heavy Metals and Vitamin Levels in Patients with Coronary Artery Disease
Çebi, A., Kaya, Y., Güngör, H., Demir, H., Yoruk, I. H., Söylemez, N., Güneş, Y., & Tuncer, M. (2011) · International Journal of Medical Sciences · doi:10.7150/ijms.8.456 · Cited by 63
Ferritin Is Independently Associated With the Presence of Coronary Artery Calcium in 12 033 Men
Sung, K., Kang, S., Cho, E.-J., Park, J. B., Wild, S. H., & Byrne, C. D. (2012) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/atvbaha.112.253088 · Cited by 62
Ellervik, C., Marott, J. L., Tybjærg‐Hansen, A., Schnohr, P., & Nordestgaard, B. G. (2014) · Clinical Chemistry · doi:10.1373/clinchem.2014.229013 · Cited by 65
Bozzini, C., Girelli, D., Tinazzi, E., Olivieri, O., Stranieri, C., Bassi, A., Trabetti, E., Faccini, G., Pignatti, P. F., & Corrocher, R. (2002) · Clinical Chemistry · doi:10.1093/clinchem/48.4.622 · Cited by 61
Non–Transferrin-Bound Iron and Risk of Coronary Heart Disease in Postmenopausal Women
van der A, D. L., Marx, J. J. M., Grobbee, D. E., Kamphuis, M. H., Georgiou, N., van Kats-Renaud, J. H., Breuer, W. V., Cabantchik, Z. I., Roest, M., Voorbij, H. A. M., et al. (2006) · Circulation · doi:10.1161/circulationaha.105.545350 · Cited by 60
Association studies between haemochromatosis gene mutations and the risk of cardiovascular diseases
Hetet, G., Elbaz, A., Gariépy, J., Nicaud, V., Arveiler, D., Morrison, C. E., Kee, F., Evans, A., Simon, A. C., Amarenco, P., et al. (2001) · European Journal of Clinical Investigation · doi:10.1046/j.1365-2362.2001.00829.x · Cited by 59
Diagnostic value of transferrin
Szőke, D., & Panteghini, M. (2012) · Clinica Chimica Acta · doi:10.1016/j.cca.2012.04.021 · Cited by 59
Tuomainen, T., Diczfalusy, U., Kaikkonen, J., Nyyssönen, K., & Salonen, J. T. (2003) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(03)00433-7 · Cited by 58
Iron deficiency in whole blood donors
Brittenham, G. M. (2011) · Transfusion · doi:10.1111/j.1537-2995.2011.03062.x · Cited by 56
Buijsse, B., Feskens, E. J. M., Moschandreas, J. A., Jansen, E. H. J. M., Jacobs, D. R., Kafatos, A., Kok, F. J., & Kromhout, D. (2007) · European Journal of Cardiovascular Prevention & Rehabilitation · doi:10.1097/hjr.0b013e3280111e41 · Cited by 55
(EFSA), E. F. S. A. (2004) · EFSA Journal · doi:10.2903/j.efsa.2004.125 · Cited by 57
Lee, D.-H., & Jacobs, D. R. (2004) · Medical Hypotheses · doi:10.1016/s0306-9877(03)00344-x · Cited by 54
Iron replacement therapy in the routine management of blood donors
Bryant, B. J., Yau, Y. Y., Arceo, S. M., Daniel‐Johnson, J. A., Hopkins, J. A., & Leitman, S. F. (2011) · Transfusion · doi:10.1111/j.1537-2995.2011.03488.x · Cited by 54
Winkelmayer, W. C., Lorenz, M., Kramar, R., Hörl, W. H., & Sunder–Plassmann, G. (2004) · American Journal of Transplantation · doi:10.1046/j.1600-6143.2004.00604.x · Cited by 55
Ponraj, D., Makjanic, J., Thong, P. S. P., Tan, B. K. H., & Watt, F. (1999) · FEBS Letters · doi:10.1016/s0014-5793(99)01199-0 · Cited by 52
Association of Oxidative Stress, Iron, and Centralized Fat Mass in Healthy Postmenopausal Women
Crist, B. L., Alekel, D. L., Ritland, L. M., Hanson, L. N., Genschel, U., & Reddy, M. B. (2009) · Journal of Women's Health · doi:10.1089/jwh.2008.0988 · Cited by 53
Liver dysfunction and its nutritional implications in heart failure
Valentová, M., von Haehling, S., Doehner, W., Murín, J., Anker, S. D., & Sandek, A. (2012) · Nutrition · doi:10.1016/j.nut.2012.06.002 · Cited by 54
Anemia and coronary artery disease
Rymer, J. A., & Rao, S. V. (2017) · Coronary Artery Disease · doi:10.1097/mca.0000000000000598 · Cited by 53
Stanley, N., Stadler, N., Woods, A. A., Bannon, P. G., & Davies, M. J. (2006) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2005.12.031 · Cited by 51
Liu, G., Men, P., KENNER, G. H., & Miller, S. C. (2006) · BioMetals · doi:10.1007/s10534-005-6666-2 · Cited by 50
The iron-heart disease connection: is it dead or just hiding?
Wood, R. J. (2004) · Ageing Research Reviews · doi:10.1016/j.arr.2004.04.002 · Cited by 49
Calder, P. C. (2010) · ePrints Soton (University of Southampton) · Cited by 49
Hereditary Hemochromatosis and Risk of Ischemic Heart Disease
Ellervik, C., Tybjærg‐Hansen, A., Grande, P., Appleyard, M., & Nordestgaard, B. G. (2005) · Circulation · doi:10.1161/circulationaha.104.496075 · Cited by 49
Rossi, E., McQuillan, B., Hung, J., Thompson, P. L., Kuek, C. M., & Beilby, J. P. (2000) · Stroke · doi:10.1161/01.str.31.12.3015 · Cited by 49
Associations of Dietary Iron Intake With Mortality From Cardiovascular Disease: The JACC Study
Zhang, W., Iso, H., Ohira, T., Date, C., Tanabe, N., Kikuchi, S., & Tamakoshi, A. (2012) · Journal of Epidemiology · doi:10.2188/jea.je20120006 · Cited by 49
Grammer, T. B., Kleber, M. E., Silbernagel, G., Pilz, S., Scharnagl, H., Tomaschitz, A., König, W., & März, W. (2014) · Atherosclerosis · doi:10.1016/j.atherosclerosis.2014.07.002 · Cited by 47
Galan, P., Noisette, N., Estaquio, C., Czernichow, S., Mennen, L. I., Renversez, J., Briançon, S., Favier, A. E., & Herçberg, S. (2006) · Public Health Nutrition · doi:10.1079/phn2005826 · Cited by 46
Association of Catalytic Iron With Cardiovascular Disease
Rajapurkar, M. M., Shah, S. V., Lele, S. S., Hegde, U. N., Lensing, S., Gohel, K., Mukhopadhyay, B. N., Gang, S. D., & Eigenbrodt, M. L. (2011) · The American Journal of Cardiology · doi:10.1016/j.amjcard.2011.09.032 · Cited by 44
Body Iron Stores and Coronary Heart Disease
Ma, J., & Stampfer, M. J. (2002) · Clinical Chemistry · doi:10.1093/clinchem/48.4.601 · Cited by 43
The iron hypothesis:does iron play a role in atherosclerosis?
Meyers, D. G. (2000) · Transfusion · doi:10.1046/j.1537-2995.2000.40081023.x · Cited by 43
Stadler, N., Stanley, N., Heeneman, S., Vacata, V., Daemen, M. J. A. P., Bannon, P. G., Waltenberger, J. L., & Davies, M. J. (2008) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/atvbaha.108.162735 · Cited by 41
Metadata
- Authors
- Danesh, J., & Appleby, P.
- Affiliations
- University of Oxford (GB)
- ORCID
- Danesh, John
- Venue
- Circulation
- Published
- 1999-02-23
- Volume
- 99
- Issue
- 7
- Pages
- 852-854
- ISSN
- 0009-7322 (ISSN-L)
- 1524-4539
- OpenAlex
- W2072848251
- Cited by
- 226
- References
- 19
- Citations by year
- 2024: 3 · 2023: 1 · 2022: 1 · 2020: 3 · 2019: 1 · 2018: 2 · 2017: 3 · 2016: 5 · 2015: 5 · 2014: 9 · 2013: 10 · 2012: 12
- FWCI
- 7.00
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Circulation (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Hematology › Iron Metabolism and Disorders
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Nursing › Nutrition and Dietetics › Trace Elements in Health
- Keywords
- coronary artery disease, iron status, serum ferritin, transferrin saturation, total iron binding capacity, serum iron, dietary iron, cardiovascular risk factors, prospective cohort
- MeSH terms
- Coronary Disease, Diet, Ferritins, Humans, Iron, Prospective Studies, Transferrin
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review