The Role of Iron in Diabetes and Its Complications
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CVD, cardiovascular disease; HCV, hepatitis C; HH, hereditory hemochromatosis; NTBI, non-transferrin-bound iron.A table elsewhere in this issue shows conventional and Syste `
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Risk for diabetes from red and processed meats may be linked to iron content as well as possibly lipid and amino acid metabolites, advanced glycation end products, trimethylamine N-oxide, and nitrates/nitrites.
“Mechanisms require further study, but risk for diabetes may be linked to iron content179, 180 as well as possibly lipid and amino acid metabolites, advanced glycation end products, trimethylamine N-oxide, and nitrates/nitrites.181, 182”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [179]
Risk for diabetes from red and processed meats may be linked to iron content as well as possibly lipid and amino acid metabolites, advanced glycation end products, trimethylamine N-oxide, and nitrates/nitrites.
“Mechanisms require further study, but risk for diabetes may be linked to iron content179, 180 as well as possibly lipid and amino acid metabolites, advanced glycation end products, trimethylamine N-oxide, and nitrates/nitrites.181, 182”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [180]
Intake of yogurt, but not milk, is consistently associated with lower incidence of diabetes; cheese intake also associates with lower diabetes risk in several although not all studies.
“For example, intake of yogurt, but not milk, is consistently associated with lower incidence of diabetes; while intake of cheese, which has high calorie, fat, and saturated fat content, also associates with lower diabetes risk in several although not all studies.57, 179-184, 224, 226-228”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [179]
Intake of yogurt, but not milk, is consistently associated with lower incidence of diabetes; cheese intake also associates with lower diabetes risk in several although not all studies.
“For example, intake of yogurt, but not milk, is consistently associated with lower incidence of diabetes; while intake of cheese, which has high calorie, fat, and saturated fat content, also associates with lower diabetes risk in several although not all studies.57, 179-184, 224, 226-228”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [180]
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- Authors
- Swaminathan, S., Fonseca, V. A., Alam, M. G., & Shah, S. V.
- Affiliations
- University of Arkansas for Medical Sciences (US)
- Tulane University (US)
- Venue
- Diabetes Care
- Publisher
- American Diabetes Association
- Published
- 2007-07-01
- Volume
- 30
- Issue
- 7
- Pages
- 1926-1933
- ISSN
- 0149-5992 (ISSN-L)
- 1935-5548
- OpenAlex
- W2111675700
- Cited by
- 423
- References
- 119
- Citations by year
- 2026: 11 · 2025: 12 · 2024: 31 · 2023: 22 · 2022: 27 · 2021: 31 · 2020: 21 · 2019: 27 · 2018: 21 · 2017: 25 · 2016: 35 · 2015: 24 · 2014: 22 · 2013: 35 · 2012: 20
- FWCI
- 1.86
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Locations
- Diabetes Care (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Hematology › Iron Metabolism and Disorders
- Health Sciences › Nursing › Nutrition and Dietetics › Trace Elements in Health
- Health Sciences › Medicine › Genetics › Hemoglobinopathies and Related Disorders
- Keywords
- iron, diabetes mellitus, diabetes complications, cardiovascular disease, hepatitis C, hereditary hemochromatosis, non-transferrin-bound iron
- MeSH terms
- Animals, Cardiovascular Diseases, Diabetes Mellitus, Type 2, Diabetic Nephropathies, Humans, Iron, Reactive Oxygen Species, Oxidative Stress, Iron Overload, Diabetes Complications
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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