CoChat
Sign Up
Cited by 187

The DOI matches its Crossref record; 12 of the 12 references it cites were found in a registry or an index.

Increased Consumption of Dairy Foods and Protein during Diet- and Exercise-Induced Weight Loss Promotes Fat Mass Loss and Lean Mass Gain in Overweight and Obese Premenopausal Women

Josse, Andrea R., Atkinson, Stephanie A., Tarnopolsky, Mark A., Phillips, Stuart M.·2011·The Journal of Nutrition
DOI 10.3945/jn.111.141028PMC PMC3159052
Open this paper in CoChat — free account

Overview

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

A few free checks a day · papers already verified open instantly · results are public

Integrity signals

Registry

Crossref · 10.3945/jn.111.141028

Cites

12 of 12 references verified0 citation errors · 0 not checkable

Statistics

Figures

FIGURE 1 Absolute (A,C,E) and relative-to-baseline (B,D,F) changes in body fat mass (A,B), percent body fat (C,D), and lean mass (E,F) in overweight and obese premenopausal women who underwent a 16-wk intervention of diet- and exercise-induced weight loss. Values are means ± SE, n = 90 (30/group). Means at a time without a common letter differ, P < 0.05. *Different from the preceding time point, P < 0.05.APLD, adequate protein, low dairy; APMD, adequate protein, medium dairy; HPHD, high protein, high dairy.
FIGURE 1 Absolute (A,C,E) and relative-to-baseline (B,D,F) changes in body fat mass (A,B), percent body fat (C,D), and lean mass (E,F) in overweight and obese premenopausal women who underwent a 16-wk intervention of diet- and exercise-induced weight loss. Values are means ± SE, n = 90 (30/group). Means at a time without a common letter differ, P < 0.05. *Different from the preceding time point, P < 0.05.APLD, adequate protein, low dairy; APMD, adequate protein, medium dairy; HPHD, high protein, high dairy.CC BY-NC · PubMed Central
FIGURE 2 Relative to baseline changes in trunk fat mass measured by DXA (A) and visceral fat volume measured by MRI (B) in overweight and obese premenopausal women who underwent a 16-wk intervention of diet- and exercise-induced weight loss, and the correlation between the 2 measures (C). Values are means ± SE, n = 39. Means without a common letter differ, P < 0.05. *Different from wk 0, P < 0.05. APLD, adequate protein, low dairy; APMD, adequate protein, medium dairy; HPHD, high protein, high dairy; VAT, visceral adipose tissue.
FIGURE 2 Relative to baseline changes in trunk fat mass measured by DXA (A) and visceral fat volume measured by MRI (B) in overweight and obese premenopausal women who underwent a 16-wk intervention of diet- and exercise-induced weight loss, and the correlation between the 2 measures (C). Values are means ± SE, n = 39. Means without a common letter differ, P < 0.05. *Different from wk 0, P < 0.05. APLD, adequate protein, low dairy; APMD, adequate protein, medium dairy; HPHD, high protein, high dairy; VAT, visceral adipose tissue.CC BY-NC · PubMed Central

Verification

Claims the paper makes

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

A few free checks a day · papers already verified open instantly · results are public

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Self-check

Percentages, sums and reported differences re-computed from the paper’s own numbers.

The self-check needs the paper’s full text.

Citations

Cites

Research works printed but not linked: 48

  1. Oreopoulos, 2010, Association between obesity and health-related quality of life in patients with coronary artery disease., Int J Obes (Lond)., 34, 1434, 10.1038/ijo.2010.73 · DOI
  2. Sharma, 2010, Obesity is a sign over-eating is a symptom: an aetiological framework for the assessment and management of obesity., Obes Rev., 11, 362, 10.1111/j.1467-789X.2009.00689.x · DOI · Paper page
  3. Weinheimer, 2010, A systematic review of the separate and combined effects of energy restriction and exercise on fat-free mass in middle-aged and older adults: implications for sarcopenic obesity., Nutr Rev., 68, 375, 10.1111/j.1753-4887.2010.00298.x · DOI · Paper page
  4. Strychar, 2009, Anthropometric, metabolic, psychosocial, and dietary characteristics of overweight/obese postmenopausal women with a history of weight cycling: a MONET (Montreal Ottawa New Emerging Team) study., J Am Diet Assoc., 109, 718, 10.1016/j.jada.2008.12.026 · DOI
  5. Samuel, 2010, Lipid-induced insulin resistance: unravelling the mechanism., Lancet., 375, 2267, 10.1016/S0140-6736(10)60408-4 · DOI · Paper page
  6. Lewis, 2002, Disordered fat storage and mobilization in the pathogenesis of insulin resistance and type 2 diabetes., Endocr Rev., 23, 201, 10.1210/edrv.23.2.0461 · DOI
  7. Wolfe, 2006, The underappreciated role of muscle in health and disease., Am J Clin Nutr., 84, 475, 10.1093/ajcn/84.3.475 · DOI
  8. Dansinger, 2005, Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial., JAMA., 293, 43, 10.1001/jama.293.1.43 · DOI · Paper page
  9. Krieger, 2006, Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression 1., Am J Clin Nutr., 83, 260, 10.1093/ajcn/83.2.260 · DOI · Paper page
  10. Abete, 2010, Obesity and the metabolic syndrome: role of different dietary macronutrient distribution patterns and specific nutritional components on weight loss and maintenance., Nutr Rev., 68, 214, 10.1111/j.1753-4887.2010.00280.x · DOI
  11. Layman, 2004, Protein quantity and quality at levels above the RDA improves adult weight loss., J Am Coll Nutr., 23, S631, 10.1080/07315724.2004.10719435 · DOI · Paper page
  12. Major, 2008, Recent developments in calcium-related obesity research., Obes Rev., 9, 428, 10.1111/j.1467-789X.2007.00465.x · DOI
  13. Zemel, 2004, Dietary calcium and dairy modulation of adiposity and obesity risk., Nutr Rev., 62, 125, 10.1111/j.1753-4887.2004.tb00034.x · DOI
  14. Zemel, 2005, Dairy augmentation of total and central fat loss in obese subjects., Int J Obes (Lond)., 29, 391, 10.1038/sj.ijo.0802880 · DOI
  15. Shahar, 2010, Dairy calcium intake, serum vitamin D, and successful weight loss., Am J Clin Nutr., 92, 1017, 10.3945/ajcn.2010.29355 · DOI
  16. Onakpoya, 2011, Efficacy of calcium supplementation for management of overweight and obesity: systematic review of randomized clinical trials., Nutr Rev., 69, 335, 10.1111/j.1753-4887.2011.00397.x · DOI
  17. Parikh, 2003, Calcium intake and adiposity., Am J Clin Nutr., 77, 281, 10.1093/ajcn/77.2.281 · DOI
  18. Zemel, 2005, The role of dairy foods in weight management., J Am Coll Nutr., 24, S537, 10.1080/07315724.2005.10719502 · DOI
  19. Zemel, 2003, Mechanisms of dairy modulation of adiposity., J Nutr., 133, S252, 10.1093/jn/133.1.252S · DOI
  20. Wilkinson, 2007, Consumption of fluid skim milk promotes greater muscle protein accretion after resistance exercise than does consumption of an isonitrogenous and isoenergetic soy-protein beverage., Am J Clin Nutr., 85, 1031, 10.1093/ajcn/85.4.1031 · DOI · Paper page
  21. Hartman, 2007, Consumption of fat-free fluid milk after resistance exercise promotes greater lean mass accretion than does consumption of soy or carbohydrate in young, novice, male weightlifters., Am J Clin Nutr., 86, 373, 10.1093/ajcn/86.2.373 · DOI · Paper page
  22. Josse, 2010, Body composition and strength changes in women with milk and resistance exercise., Med Sci Sports Exerc., 42, 1122, 10.1249/MSS.0b013e3181c854f6 · DOI · Paper page
  23. Frankenfield, 2005, Comparison of predictive equations for resting metabolic rate in healthy nonobese and obese adults: a systematic review., J Am Diet Assoc., 105, 775, 10.1016/j.jada.2005.02.005 · DOI · Paper page
  24. Bazzano, 2002, Agreement on nutrient intake between the databases of the First National Health and Nutrition Examination Survey and the ESHA Food Processor., Am J Epidemiol., 156, 78, 10.1093/aje/kwf003 · DOI
  25. Astrand, 1954, A nomogram for calculation of aerobic capacity (physical fitness) from pulse rate during sub-maximal work., J Appl Physiol., 7, 218, 10.1152/jappl.1954.7.2.218 · DOI · Paper page
  26. Glickman, 2004, Validity and reliability of dual-energy X-ray absorptiometry for the assessment of abdominal adiposity., J Appl Physiol., 97, 509, 10.1152/japplphysiol.01234.2003 · DOI
  27. 2002, Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report., Circulation., 106, 3143, 10.1161/circ.106.25.3143 · DOI · Paper page
  28. 2011, Executive summary: standards of medical care in diabetes–2011., Diabetes Care., 34, S4
  29. Phillips, 1997, Mixed muscle protein synthesis and breakdown after resistance exercise in humans., Am J Physiol., 273, E99
  30. Caan, 2007, Calcium plus vitamin D supplementation and the risk of postmenopausal weight gain., Arch Intern Med., 167, 893, 10.1001/archinte.167.9.893 · DOI
  31. Liu, 2005, Dietary calcium, vitamin D, and the prevalence of metabolic syndrome in middle-aged and older U.S. women., Diabetes Care., 28, 2926, 10.2337/diacare.28.12.2926 · DOI
  32. McCarron, 1984, Blood pressure and nutrient intake in the United States., Science., 224, 1392, 10.1126/science.6729459 · DOI
  33. Wagner, 2007, Effects of various forms of calcium on body weight and bone turnover markers in women participating in a weight loss program., J Am Coll Nutr., 26, 456, 10.1080/07315724.2007.10719636 · DOI
  34. Major, 2009, Calcium plus vitamin D supplementation and fat mass loss in female very low-calcium consumers: potential link with a calcium-specific appetite control., Br J Nutr., 101, 659, 10.1017/S0007114508030808 · DOI
  35. Briefel, 2004, Secular trends in dietary intake in the United States., Annu Rev Nutr., 24, 401, 10.1146/annurev.nutr.23.011702.073349 · DOI · Paper page
  36. Flegal, 2010, Prevalence and trends in obesity among US adults, 1999–2008., JAMA., 303, 235, 10.1001/jama.2009.2014 · DOI · Paper page
  37. Faghih, 2010, Comparison of the effects of cows' milk, fortified soy milk, and calcium supplement on weight and fat loss in premenopausal overweight and obese women., Nutr Metab Cardiovasc Dis., 21, 499, 10.1016/j.numecd.2009.11.013 · DOI
  38. Zemel, 2004, Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults., Obes Res., 12, 582, 10.1038/oby.2004.67 · DOI · Paper page
  39. Layman, 2006, Potential importance of leucine in treatment of obesity and the metabolic syndrome., J Nutr., 136, S319, 10.1093/jn/136.1.319S · DOI
  40. Jacobsen, 2005, Effect of short-term high dietary calcium intake on 24-h energy expenditure, fat oxidation, and fecal fat excretion., Int J Obes (Lond)., 29, 292, 10.1038/sj.ijo.0802785 · DOI
  41. Lorenzen, 2007, Effect of dairy calcium or supplementary calcium intake on postprandial fat metabolism, appetite, and subsequent energy intake., Am J Clin Nutr., 85, 678, 10.1093/ajcn/85.3.678 · DOI
  42. Melanson, 2005, Effect of low- and high-calcium dairy-based diets on macronutrient oxidation in humans., Obes Res., 13, 2102, 10.1038/oby.2005.261 · DOI
  43. Shi, 2001, Effects of dietary calcium on adipocyte lipid metabolism and body weight regulation in energy-restricted aP2-agouti transgenic mice., FASEB J., 15, 291, 10.1096/fj.00-0584fje · DOI
  44. Sun, 2007, Leucine and calcium regulate fat metabolism and energy partitioning in murine adipocytes and muscle cells., Lipids., 42, 297, 10.1007/s11745-007-3029-5 · DOI
  45. Zemel, 2000, Regulation of adiposity by dietary calcium., FASEB J., 14, 1132, 10.1096/fasebj.14.9.1132 · DOI
  46. Sun, 2004, Calcium and dairy products inhibit weight and fat regain during ad libitum consumption following energy restriction in Ap2-agouti transgenic mice., J Nutr., 134, 3054, 10.1093/jn/134.11.3054 · DOI
  47. Marsset-Baglieri, 2004, Increasing the protein content in a carbohydrate-free diet enhances fat loss during 35% but not 75% energy restriction in rats., J Nutr., 134, 2646, 10.1093/jn/134.10.2646 · DOI
  48. Farrell, 2010, Cardiorespiratory fitness, adiposity, and all-cause mortality in women., Med Sci Sports Exerc., 42, 2006, 10.1249/MSS.0b013e3181df12bf · DOI

Cited by

Sorted by citations

See all 187

Metadata

Authors
Josse, A. R., Atkinson, S. A., Tarnopolsky, M. A., & Phillips, S. M.
Venue
The Journal of Nutrition
Publisher
Elsevier BV
Published
2011-09
Volume
141
Issue
9
Pages
1626-1634
ISSN
0022-3166
DOI
10.3945/jn.111.141028
PMC
PMC3159052
Cited by
187
References
12
Language
en
Licence

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review