Check agricultural and biological sciences papers: citations, claims and retractions

Probiotics, their prophylactic and therapeutic applications in human health development: A review of the literature

Tegegne, B. A., & Kebede, B. (2022) · Heliyon

Probiotics and Fermented FoodsGut microbiota and health

Cited by 232

Inactivation of auxin in tobacco transformed with the indoleacetic acid-lysine synthetase gene of Pseudomonas savastanoi.

Romano, C. P., Hein, M. B., & Klee, H. J. (1991) · Genes & Development

Plant Molecular Biology ResearchPlant Parasitism and Resistance

Cited by 232

Relationships for estimating N 2 fixation in legumes: incidence for N balance of legume‐based cropping systems in Europe

Anglade, J., Billen, G., & Garnier, J. (2015) · Ecosphere

Agronomic Practices and Intercropping SystemsLegume Nitrogen Fixing Symbiosis

Cited by 232

Lactobacillus rhamnosus induced epithelial cell apoptosis, ameliorates inflammation and prevents colon cancer development in an animal model

Gamallat, Y., Meyiah, A., Kuugbee, E. D., Hago, A. M., Chiwala, G., Awadasseid, A., Bamba, D., Zhang, X., Shang, X., Luo, F., et al. (2016) · Biomedicine & Pharmacotherapy

Probiotics and Fermented FoodsBacterial Cancer Therapy

Cited by 232

Growing fuel: a sustainability assessment of willow biomass crops

Volk, T. A., Verwijst, T., Tharakan, P. J., Abrahamson, L. P., & White, E. H. (2004) · Frontiers in Ecology and the Environment

Bioenergy crop production and managementForest Biomass Utilization and Management

Cited by 232

The non-pathogenic Escherichia coli strain Nissle 1917 – features of a versatile probiotic

Sonnenborn, U., & Schulze, J. (2009) · Microbial Ecology in Health and Disease

Probiotics and Fermented FoodsEscherichia coli research studies

Cited by 232

The Arabidopsis Ortholog of Rice DWARF27 Acts Upstream of MAX1 in the Control of Plant Development by Strigolactones

Waters, M. T., Brewer, P. B., Bussell, J. D., Smith, S. M., & Beveridge, C. A. (2012) · Plant Physiology

Plant Parasitism and ResistancePlant biochemistry and biosynthesis

Cited by 232

Vinegar Functions on Health: Constituents, Sources, and Formation Mechanisms

Chen, H., Chen, T., Giudici, P., & Chen, F. (2016) · Comprehensive Reviews in Food Science and Food Safety

Food Nutrient Composition and Product DevelopmentFood Quality and Safety Studies

Cited by 232

Biodiversity of Refrigerated Raw Milk Microbiota and Their Enzymatic Spoilage Potential

von Neubeck, M., Baur, C., Krewinkel, M., Stoeckel, M., Kranz, B., Stressler, T., Fischer, L., Hinrichs, J., Scherer, S., & Wenning, M. (2015) · International Journal of Food Microbiology

Milk Quality and Mastitis in Dairy CowsProbiotics and Fermented Foods

Cited by 232

Intergroup conflicts among chimpanzees in Taï National Park: lethal violence and the female perspective

Boesch, C., Crockford, C., Herbinger, I., Wittig, R., Moebius, Y., & Normand, E. (2008) · American Journal of Primatology

Primate Behavior and EcologyAnimal Behavior and Reproduction

Cited by 232

GDP‐d‐mannose 3,5‐epimerase (GME) plays a key role at the intersection of ascorbate and non‐cellulosic cell‐wall biosynthesis in tomato

Gilbert, L., Alhagdow, M., Nunes‐Nesi, A., Quemener, B., Guillon, F., Bouchet, B., Faurobert, M., Gouble, B., Page, D., Garcia, V., et al. (2009) · The Plant Journal

Polysaccharides and Plant Cell WallsPostharvest Quality and Shelf Life Management

Cited by 232

The Arabidopsis BELL1 and KNOX TALE Homeodomain Proteins Interact through a Domain Conserved between Plants and Animals

Bellaoui, M., Pidkowich, M. S., Samach, A., Kushalappa, K., Kohalmi, S. E., Modrusan, Z., Crosby, W. L., & Haughn, G. W. (2001) · The Plant Cell

Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation

Cited by 232

Comparative Biogeochemical Cycles of Bioenergy Crops Reveal Nitrogen-Fixation and Low Greenhouse Gas Emissions in a Miscanthus × giganteus Agro-Ecosystem

Davis, S. C., Parton, W. J., Dohleman, F. G., Smith, C. M., Grosso, S. D., Kent, A. D., & DeLucia, E. H. (2010) · Ecosystems

Bioenergy crop production and managementSoil Carbon and Nitrogen Dynamics

Cited by 232

The biology of paternal care in human and nonhuman primates

Fernandez-Duque, E., Valeggia, C. R., & Mendoza, S. P. (2009) · Annual Review of Anthropology

Primate Behavior and EcologyNeuroendocrine regulation and behavior

Cited by 232

Endocrine disrupting effects of zearalenone, alpha- and beta-zearalenol at the level of nuclear receptor binding and steroidogenesis

Frizzell, C., Ndossi, D., Verhaegen, S., Dahl, E., Eriksen, G., Sørlie, M., Ropstad, E., Muller, M., Elliott, C. T., & Connolly, L. (2011) · Toxicology Letters

Mycotoxins in Agriculture and FoodEffects and risks of endocrine disrupting chemicals

Cited by 232

A Systematic Review of the Incidence, Risk Factors and Case Fatality Rates of Invasive Nontyphoidal Salmonella (iNTS) Disease in Africa (1966 to 2014)

Uche, I. V., MacLennan, C. A., & Saul, A. (2017) · PLOS Neglected Tropical Diseases

Salmonella and Campylobacter epidemiologyBacterial Infections and Vaccines

Cited by 232

Coevolving avian eye size and brain size in relation to prey capture and nocturnality

Garamszegi, L. Z., Møller, A. P., & Erritzøe, J. (2002) · Proceedings of the Royal Society of London. Series B: Biological Sciences

Animal Behavior and ReproductionComparative Animal Anatomy Studies

Cited by 232

Biodiversity and identification of sourdough lactic acid bacteria

De Vuyst, L., & Vancanneyt, M. (2007) · Food Microbiology

Probiotics and Fermented FoodsYeasts and Rust Fungi Studies

Cited by 232

Characterization of pectin extracted from banana peels of different varieties

Khamsucharit, P., Laohaphatanalert, K., Gavinlertvatana, P., Sriroth, K., & Sangseethong, K. (2018) · Food Science and Biotechnology

Polysaccharides Composition and ApplicationsPolysaccharides and Plant Cell Walls

Cited by 232

Bioactivity of soy-based fermented foods: A review

Cao, Z.-H., Green-Johnson, J. M., Buckley, N. D., & Lin, Q.-Y. (2019) · Biotechnology Advances

Protein Hydrolysis and Bioactive PeptidesProbiotics and Fermented Foods

Cited by 231

Photodegradation alleviates the lignin bottleneck for carbon turnover in terrestrial ecosystems

Austin, A. T., Méndez, M. S., & Ballaré, C. L. (2016) · Proceedings of the National Academy of Sciences

Soil Carbon and Nitrogen DynamicsEnvironmental and biological studies

Cited by 231

POTENTIAL CAUSES FOR AMPHIBIAN DECLINES IN PUERTO RICO

Burrowes, P. A., Joglar, R. L., & Green, D. E. (2004) · Herpetologica

Amphibian and Reptile BiologySpecies Distribution and Climate Change

Cited by 231

Effects of Animal-Assisted Therapy on Patients' Anxiety, Fear, and Depression Before ECT

Barker, S. B., Pandurangi, A. K., & Best, A. M. (2003) · The Journal of ECT

Human-Animal Interaction StudiesElectroconvulsive Therapy Studies

Cited by 231

Agricultural Robotics: Unmanned Robotic Service Units in Agricultural Tasks

Auat Cheein, F. A., & Carelli, R. (2013) · IEEE Industrial Electronics Magazine

Smart Agriculture and AIAgricultural Engineering and Mechanization

Cited by 231