Check agricultural and biological sciences papers: citations, claims and retractions

Editorial Introduction: Vulnerability, Coping and Policy

Chambers, R. (1989) · IDS Bulletin

Agricultural risk and resilienceIncome, Poverty, and Inequality

Cited by 1,096

The Piwi-piRNA Pathway Provides an Adaptive Defense in the Transposon Arms Race

Aravin, A. A., Hannon, G. J., & Brennecke, J. (2007) · Science

Chromosomal and Genetic VariationsRNA Interference and Gene Delivery

Cited by 1,096

How the Venus flytrap snaps

Forterre, Y., Skotheim, J. M., Dumais, J., & Mahadevan, L. (2005) · Nature

Plant and Biological Electrophysiology StudiesAdvanced Materials and Mechanics

Cited by 1,093

Algal Proteins: Extraction, Application, and Challenges Concerning Production

Bleakley, S., & Hayes, M. (2017) · Foods

Seaweed-derived Bioactive CompoundsProtein Hydrolysis and Bioactive Peptides

Cited by 1,092

How biochar works, and when it doesn't: a review of mechanisms controlling soil and plant responses to biochar

Joseph, S., Cowie, A. L., Van Zwieten, L., Bolan, N., Budai, A., Buss, W., Cayuela, M. L., Graber, E. R., Ippolito, J. A., Kuzyakov, Y., et al. (2021) · GCB Bioenergy

Soil Carbon and Nitrogen DynamicsThermochemical Biomass Conversion Processes

Cited by 1,090

Soil fertility limits carbon sequestration by forest ecosystems in a CO2-enriched atmosphere

Oren, R., Ellsworth, D. S., Johnsen, K. H., Phillips, N., Ewers, B. E., Maier, C., Schäfer, K. V. R., McCarthy, H., Hendrey, G., McNulty, S. G., et al. (2001) · Nature

Plant responses to elevated CO2Soil Carbon and Nitrogen Dynamics

Cited by 1,084

Arbuscular mycorrhizal fungi in alleviation of salt stress: a review

Evelin, H., Kapoor, R., & Giri, B. (2009) · Annals of Botany

Mycorrhizal Fungi and Plant InteractionsPlant Stress Responses and Tolerance

Cited by 1,083

Photosynthesis and drought: can we make metabolic connections from available data?

Pinheiro, C., & Chaves, M. M. (2011) · Journal of Experimental Botany

Plant Stress Responses and TolerancePlant Water Relations and Carbon Dynamics

Cited by 1,083

Plant-Derived Natural Products: A Source for Drug Discovery and Development

Chaachouay, N., & Zidane, L. (2024) · Drugs and Drug Candidates

Medicinal Plant ResearchBioactive natural compounds

Cited by 1,081

Mixed biodiversity benefits of agri‐environment schemes in five European countries

Kleijn, D., Baquero, R. A., Clough, Y., Díaz, M., De Esteban, J., Fernández, F., Gabriel, D., Herzog, F., Holzschuh, A., Jöhl, R., et al. (2006) · Ecology Letters

Agricultural Economics and PolicyEcology and Vegetation Dynamics Studies

Cited by 1,081

Postbiotics: An Evolving Term within the Functional Foods Field

Aguilar-Toalá, J. E., Garcia-Varela, R., Garcia, H. S., Mata-Haro, V., González-Córdova, A. F., Vallejo-Cordoba, B., & Hernández-Mendoza, A. (2018) · Trends in Food Science & Technology

Probiotics and Fermented FoodsProtein Hydrolysis and Bioactive Peptides

Cited by 1,078

“Phylogenetic Classification of Cordyceps and the Clavicipitaceous Fungi”

Sung, G.-H., Hywel-Jones, N. L., Sung, J.-M., Luangsa-ard, J. J., Shrestha, B., & Spatafora, J. W. (2007) · Studies in Mycology

Entomopathogenic Microorganisms in Pest ControlPlant Pathogens and Fungal Diseases

Cited by 1,077

Green, circular, bio economy: a comparative analysis of sustainability avenues

D'Amato, D., Droste, N., Allen, B., Kettunen, M., Lähtinen, K., Korhonen, J., Leskinen, P., Matthies, B. D., & Toppinen, A. (2017) · Journal of Cleaner Production

Bioeconomy and Sustainability DevelopmentSustainable Development and Environmental Management

Cited by 1,077

Hot L1s account for the bulk of retrotransposition in the human population

Brouha, B., Schustak, J., Badge, R. M., Lutz-Prigge, S., Farley, A. H., Moran, J. V., & Kazazian, H. H. (2003) · Proceedings of the National Academy of Sciences

Chromosomal and Genetic VariationsGenomic variations and chromosomal abnormalities

Cited by 1,073

Divergence of duplicate genes in exon-intron structure

Xu, G., Guo, C., Shan, H., & Kong, H. (2012) · Proceedings of the National Academy of Sciences

Chromosomal and Genetic VariationsGenomics and Phylogenetic Studies

Cited by 1,072

A global synthesis reveals biodiversity-mediated benefits for crop production

Dainese, M., Martin, E. A., Aizen, M. A., Albrecht, M., Bartomeus, I., Bommarco, R., Carvalheiro, L. G., Chaplin-Kramer, R., Gagic, V., Garibaldi, L. A., et al. (2019) · Science Advances

Plant and animal studiesLand Use and Ecosystem Services

Cited by 1,070

Climate change impacts on crop yield, crop water productivity and food security—A review

Kang, Y., Khan, S., & Ma, X. (2009) · Progress in Natural Science

Climate change impacts on agricultureIrrigation Practices and Water Management

Cited by 1,069

Psychobiotics and the manipulation of bacteria–gut–brain signals

Sarkar, A., Lehto, S. M., Harty, S., Dinan, T. G., Cryan, J. F., & Burnet, P. W. J. (2016) · Trends in Neurosciences

Probiotics and Fermented FoodsGut microbiota and health

Cited by 1,068

Net energy of cellulosic ethanol from switchgrass

Schmer, M. R., Vogel, K. P., Mitchell, R. B., & Perrin, R. K. (2008) · Proceedings of the National Academy of Sciences

Bioenergy crop production and managementBiofuel production and bioconversion

Cited by 1,067

Essential oils: From extraction to encapsulation

Asbahani, A. E., Miladi, K., Badri, W., Sala, M., Addi, E. H. A., Casabianca, H., Mousadik, A. E., Hartmann, D., Jilale, A., Renaud, F. N. R., et al. (2015) · International Journal of Pharmaceutics

Microencapsulation and Drying ProcessesEssential Oils and Antimicrobial Activity

Cited by 1,065

Behavioral responses to changing environments

Wong, B. B. M., & Candolin, U. (2015) · Behavioral Ecology

Animal Behavior and ReproductionWildlife Ecology and Conservation

Cited by 1,065

Nitrate in vegetables: toxicity, content, intake and EC regulation

Santamaria, P. (2006) · Journal of the Science of Food and Agriculture

Food and Agricultural SciencesAgricultural safety and regulations

Cited by 1,064

Host interactions of probiotic bacterial surface molecules: comparison with commensals and pathogens

Lebeer, S., Vanderleyden, J., & De Keersmaecker, S. C. J. (2010) · Nature Reviews Microbiology

Probiotics and Fermented FoodsGut microbiota and health

Cited by 1,062

The environmental consequences of adopting conservation tillage in Europe: reviewing the evidence

Holland, J. M. (2004) · Agriculture, Ecosystems & Environment

Soil Management and Crop YieldSoil erosion and sediment transport

Cited by 1,062