Check agricultural and biological sciences papers: citations, claims and retractions

Composite genome sequence of Bacillus clausii, a probiotic commercially available as Enterogermina®, and insights into its probiotic properties

Khatri, I., Sharma, G., & Subramanian, S. (2019) · BMC Microbiology

Probiotics and Fermented FoodsBacterial Genetics and Biotechnology

Cited by 80

The capsid gene of feline calicivirus contains linear B-cell epitopes in both variable and conserved regions

Radford, A. D., Willoughby, K., Dawson, S., McCracken, C., & Gaskell, R. M. (1999) · Journal of Virology

Animal Virus Infections StudiesViral gastroenteritis research and epidemiology

Cited by 80

Structural Modifications and Programmed Cell Death of Chili Pepper Fruit Related to Resistance Responses to Colletotrichum gloeosporioides Infection

Kim, K.-H., Yoon, J.-B., Park, H.-G., Park, E. W., & Kim, Y. H. (2004) · Phytopathology®

Plant-Microbe Interactions and ImmunityPostharvest Quality and Shelf Life Management

Cited by 80

Biochar incorporation increased nitrogen and carbon retention in a waste-derived soil

Schofield, H. K., Pettitt, T. R., Tappin, A. D., Rollinson, G. K., & Fitzsimons, M. F. (2019) · Science of The Total Environment

Soil Carbon and Nitrogen DynamicsLandfill Environmental Impact Studies

Cited by 80

Soil Type Dependent Rhizosphere Competence and Biocontrol of Two Bacterial Inoculant Strains and Their Effects on the Rhizosphere Microbial Community of Field-Grown Lettuce

Schreiter, S., Sandmann, M., Smalla, K., & Grosch, R. (2014) · PLoS ONE

Plant-Microbe Interactions and ImmunityPlant Disease Management Techniques

Cited by 80

Anti-Inflammatory Effects of Sulfated Polysaccharide from Sargassum swartzii in Macrophages via Blocking TLR/NF-Κb Signal Transduction

Jayawardena, T. U., Sanjeewa, K. K. A., Nagahawatta, D. P., Lee, H.-G., Lu, Y.-A., Vaas, A. P. J. P., Abeytunga, D. T. U., Nanayakkara, C. M., Lee, D.-S., & Jeon, Y.-J. (2020) · Marine Drugs

Seaweed-derived Bioactive CompoundsPolysaccharides Composition and Applications

Cited by 80

Fermentation of microalgal biomass for innovative food production

Garofalo, C., Norici, A., Mollo, L., Osimani, A., & Aquilanti, L. (2022) · Microorganisms

Seaweed-derived Bioactive CompoundsAlgal biology and biofuel production

Cited by 80

Mannitol Production by Heterofermentative Lactic Acid Bacteria: A Review

Martínez-Miranda, J. G., Chairez, I., & Durán-Páramo, E. (2022) · Applied Biochemistry and Biotechnology

Probiotics and Fermented FoodsMicrobial Metabolic Engineering and Bioproduction

Cited by 80

Salicylic Acid Enhances Biocontrol Efficacy of the Antagonist Cryptococcus laurentii in Apple Fruit

Yu, T., & Zheng, X. D. (2006) · Journal of Plant Growth Regulation

Postharvest Quality and Shelf Life ManagementFungal Plant Pathogen Control

Cited by 80

How does the tea L-theanine buffer stress and anxiety

Wang, L., Brennan, M., Li, S., Zhao, H., Lange, K. W., & Brennan, C. (2022) · Food Science and Human Wellness

Tea Polyphenols and EffectsMedicinal Plant Extracts Effects

Cited by 80

Management-intensive rotational grazing enhances forage production and quality of subhumid cool-season pastures

Oates, L. G., Undersander, D. J., Gratton, C., Bell, M. M., & Jackson, R. D. (2011) · Crop Science

Pasture and Agricultural SystemsAgroforestry and silvopastoral systems

Cited by 80

Sustainability concerns on consumers’ attitude towards short food supply chains: an empirical investigation

Wang, M., Kumar, V., Ruan, X., Saad, M., Garza-Reyes, J. A., & Kumar, A. (2022) · Operations Management Research

Organic Food and AgricultureSustainable Supply Chain Management

Cited by 80

Effects of tea or tea extract on metabolic profiles in patients with type 2 diabetes mellitus: a meta‐analysis of ten randomized controlled trials

Li, Y., Wang, C., Huai, Q., Guo, F., Liu, L., Feng, R., & Sun, C. (2016) · Diabetes/Metabolism Research and Reviews

Tea Polyphenols and EffectsNatural Antidiabetic Agents Studies

Cited by 80

Application of the RothC model to the results of long‐term experiments on typical upland soils in northern China

Guo, L., Falloon, P., Coleman, K., Zhou, B., Li, Y., Lin, E., & Zhang, F. (2007) · Soil Use and Management

Soil Carbon and Nitrogen DynamicsSoil erosion and sediment transport

Cited by 80

Cultivar preferences of ovipositing wheat stem sawflies as influenced by the amount of volatile attractant

Weaver, D. K., Buteler, M., Hofland, M. L., Runyon, J. B., Nansen, C., Talbert, L. E., Lamb, P., & Carlson, G. R. (2009) · Journal of Economic Entomology

Insect-Plant Interactions and ControlInsect Pheromone Research and Control

Cited by 80

Food and drug industry applications of microalgae Spirulina platensis: A review

Maddiboyina, B., Vanamamalai, H. K., Roy, H., Ramaiah, Gandhi, S., Kavisri, M., & Moovendhan, M. (2023) · Journal of Basic Microbiology

Seaweed-derived Bioactive CompoundsAlgal biology and biofuel production

Cited by 80

The phenolic composition of red wine vinegar produced in barrels made from different woods

Cerezo, A. B., Tesfaye, W., Torija, M. J., Mateo, E., García-Parrilla, M. C., & Troncoso, A. M. (2008) · Food Chemistry

Fermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities

Cited by 80

Immune responses of Holstein and Jersey calves during the preweaning and immediate postweaned periods when fed varying planes of milk replacer

Ballou, M. A. (2012) · Journal of Dairy Science

Animal health and immunologyRuminant Nutrition and Digestive Physiology

Cited by 80

Effects of biochar on enhanced nutrient use efficiency of green bean, Vigna radiata L.

Prapagdee, S., & Tawinteung, N. (2017) · Environmental Science and Pollution Research

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 80

Derived ocean features for dynamic ocean management

Research, C. O. A. A., Hobday, A., & Hartog, J. (2014) · Oceanography

Marine and fisheries researchOceanographic and Atmospheric Processes

Cited by 80

Poor taxonomical knowledge of larval fish prey preference is impeding our ability to assess the existence of a “critical period” driving year-class strength

Robert, D., Murphy, H. M., Jenkins, G. P., & Fortier, L. (2014) · ICES Journal of Marine Science

Marine and fisheries researchFish Ecology and Management Studies

Cited by 80

Survey of lactic acid bacteria isolated during the advanced stages of the ripening of Parmigiano Reggiano cheese

COPPOLA, R., NANNI, M., IORIZZO, M., SORRENTINO, A., SORRENTINO, E., & GRAZIA, L. (1997) · Journal of Dairy Research

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 80

Risk-based Estimate of Effect of Foodborne Diseases on Public Health, Greece

Gkogka, E. (2011) · Emerging Infectious Diseases

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

Cited by 80

Differences in ureolytic bacterial composition between the rumen digesta and rumen wall based on ureC gene classification

Jin, D., Zhao, S., Zheng, N., Bu, D., Beckers, Y., Denman, S. E., McSweeney, C. S., & Wang, J. (2017) · Frontiers in Microbiology

Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production

Cited by 80