Check agricultural and biological sciences papers: citations, claims and retractions

Social complexity influences brain investment and neural operation costs in ants

Kamhi, J. F., Gronenberg, W., Robson, S. K. A., & Traniello, J. F. A. (2016) · Proceedings of the Royal Society B Biological Sciences

Insect and Arachnid Ecology and BehaviorNeurobiology and Insect Physiology Research

Cited by 56

Age and growth of invasive lionfish (Pterois spp.) in the Caribbean Sea, with implications for management

Edwards, M. A., Frazer, T. K., & Jacoby, C. A. (2014) · Bulletin of Marine Science

Fish Biology and Ecology StudiesMarine Ecology and Invasive Species

Cited by 56

Effect of Daily Intake of Green Tea Catechins on Cognitive Function in Middle-Aged and Older Subjects: A Randomized, Placebo-Controlled Study

Baba, Y., Inagaki, S., Nakagawa, S., Kaneko, T., Kobayashi, M., & Takihara, T. (2020) · Molecules

Tea Polyphenols and EffectsMedicinal Plants and Neuroprotection

Cited by 56

Nutritional supplementation improves ovulation and pregnancy rates in female goats managed under natural grazing conditions and exposed to the male effect

Fitz-Rodríguez, G., De Santiago-Miramontes, M. A., Scaramuzzi, R. J., Malpaux, B., & Delgadillo, J. A. (2009) · Animal Reproduction Science

Reproductive Physiology in LivestockRuminant Nutrition and Digestive Physiology

Cited by 56

Immunomodulatory activity of β-Casein permeate medium fermented by lactic acid bacteria.

Laffineur, E., Genetet, N., & Leonil, J. (1996) · Journal of Dairy Science

Probiotics and Fermented FoodsProtein Hydrolysis and Bioactive Peptides

Cited by 56

Effects of rosemary extract, grape seed extract and green tea polyphenol on the formation of N‐nitrosamines and quality of western‐style smoked sausage

Zhou, Y., Wang, Q., & Wang, S. (2020) · Journal of Food Processing and Preservation

Meat and Animal Product QualityFood Quality and Safety Studies

Cited by 56

Male 11-ketotestosterone levels change as a result of being watched in Siamese fighting fish, Betta splendens

Dzieweczynski, T. L., Eklund, A. C., & Rowland, W. J. (2006) · General and Comparative Endocrinology

Animal Behavior and ReproductionReproductive biology and impacts on aquatic species

Cited by 56

Contrasting insect activity and decomposition of pigs and humans in an Australian environment: A preliminary study

Dawson, B. M., Barton, P. S., & Wallman, J. F. (2020) · Forensic Science International

Forensic Entomology and Diptera StudiesDiptera species taxonomy and behavior

Cited by 56

Protective effect of L-theanine against aluminium induced neurotoxicity in cerebral cortex, hippocampus and cerebellum of rat brain – histopathological, and biochemical approach

Sumathi, T., Shobana, C., Thangarajeswari, M., & Usha, R. (2015) · Drug and Chemical Toxicology

Aluminum toxicity and tolerance in plants and animalsHeavy Metal Exposure and Toxicity

Cited by 56

An Approach of the Madeira Wine Chemistry

Perestrelo, R., Silva, C., Gonçalves, C., Castillo, M., & Câmara, J. S. (2020) · Beverages

Fermentation and Sensory AnalysisHorticultural and Viticultural Research

Cited by 56

Predicting Genotype × Environment × Management (G × E × M) Interactions for the Design of Crop Improvement Strategies: Integrating Breeder, Agronomist, and Farmer Perspectives

Cooper, M., Messina, C. D., Tang, T., Gho, C., Powell, O. M., Podlich, D. W., Technow, F., & Hammer, G. L. (2022) · Plant Breeding Reviews

Genetics and Plant BreedingCrop Yield and Soil Fertility

Cited by 56

Survey on the community and dynamics of lactic acid bacteria in Grana Padano cheese.

Santarelli, M., Bottari, B., Lazzi, C., Neviani, E., & Gatti, M. (2013) · Systematic and Applied Microbiology

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 56

Enzymic Degradation of Fucoidan by Fucoidanase from the Hepatopancreas of Patinopecten yessoensis

Kitamura, K., Matsuo, M., & Tsuneo, Y. (1992) · Bioscience, Biotechnology, and Biochemistry

Seaweed-derived Bioactive CompoundsEnzyme Production and Characterization

Cited by 56

Cellulase Interacts with Lactic Acid Bacteria to Affect Fermentation Quality, Microbial Community, and Ruminal Degradability in Mixed Silage of Soybean Residue and Corn Stover

Zhao, C., Wang, L., Ma, G., Jiang, X., Yang, J., Lv, J., & Zhang, Y. (2021) · Animals

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 56

Detection and Molecular Identification of Salmonella Virulence Genes in Livestock Production Systems in South Africa

Mthembu, T. P., Zishiri, O. T., & El Zowalaty, M. E. (2019) · Pathogens

Salmonella and Campylobacter epidemiologyEscherichia coli research studies

Cited by 56

Measuring farmers' well‐being: Influence of farm‐level factors on satisfaction with work and quality of life

Herrera Sabillón, B., Gerster‐Bentaya, M., & Knierim, A. (2022) · Journal of Agricultural Economics

Sustainable Agricultural Systems AnalysisAgriculture and Rural Development Research

Cited by 56

Mechanics of Jet Propulsion in the Hydromedusan Jellyfish, Polyorchis Penicillatus:II. Energetics of the Jet Cycle

Demont, M. E., & Gosline, J. M. (1988) · Journal of Experimental Biology

Marine Invertebrate Physiology and EcologyBiomimetic flight and propulsion mechanisms

Cited by 56

Effects of Probiotic (Bifidobacterium longum 35624) Supplementation on Exercise Performance, Immune Modulation, and Cognitive Outlook in Division I Female Swimmers

Carbuhn, A. F., Reynolds, S. M., Campbell, C. W., Bradford, L. A., Deckert, J. A., Kreutzer, A., & Fry, A. C. (2018) · Sports

Probiotics and Fermented FoodsExercise and Physiological Responses

Cited by 56

Allicin protects spinal cord neurons from Glutamate-induced oxidative stress through regulating the heat shock protein 70/inducible nitric oxide synthase pathway

Liu, S.-G., Ren, P.-Y., Wang, G.-Y., Yao, S.-X., & He, X.-J. (2015) · Food & Function

Garlic and Onion StudiesSpinal Cord Injury Research

Cited by 56

Nitrogen fertility and harvest management of switchgrass for sustainable bioenergy feedstock production in Illinois

Anderson, E. K., Parrish, A. S., Voigt, T. B., Owens, V. N., Hong, C.-H., & Lee, D. K. (2013) · Industrial Crops and Products

Bioenergy crop production and managementCrop Yield and Soil Fertility

Cited by 56

Machine Learning Approach to Simulate Soil CO2 Fluxes under Cropping Systems

Adjuik, T. A., & Davis, S. C. (2022) · Agronomy

Soil Carbon and Nitrogen DynamicsSoil Geostatistics and Mapping

Cited by 56

In vitro and in vivo evaluation of an exopolysaccharide produced by Lactobacillus helveticus KLDS1.8701 for the alleviative effect on oxidative stress

Li, B., Du, P., Smith, E. E., Wang, S., Jiao, Y., Guo, L., Huo, G., & Liu, F. (2019) · Food & Function

Probiotics and Fermented FoodsPolysaccharides Composition and Applications

Cited by 56

Lactobacillus rhamnosus GG Activation of Dendritic Cells and Neutrophils Depends on the Dose and Time of Exposure

Cai, S., Kandasamy, M., Rahmat, J. N., Tham, S. M., Bay, B. H., Lee, Y. K., & Mahendran, R. (2016) · Journal of Immunology Research

Probiotics and Fermented FoodsImmunotherapy and Immune Responses

Cited by 56

Physical Properties of Soils Affected by the Use of Agricultural Waste

Almendro-Candel, M. B., Lucas, I. G., Navarro-Pedreño, J., & Zorpas, A. A. (2018) · Agricultural Waste and Residues

Soil Management and Crop YieldSoil and Unsaturated Flow

Cited by 56