Check agricultural and biological sciences papers: citations, claims and retractions

Rearing Methods for the Black Soldier Fly (Diptera: Stratiomyidae): Table 1

Sheppard, D. C., Tomberlin, J. K., Joyce, J. A., Kiser, B. C., & Sumner, S. M. (2002) · Journal of Medical Entomology

Insect Utilization and EffectsInsect behavior and control techniques

Cited by 479

The soil carbon dilemma: Shall we hoard it or use it?

Janzen, H. H. (2006) · Soil Biology and Biochemistry

Soil Carbon and Nitrogen DynamicsSoil erosion and sediment transport

Cited by 479

Aspergillus oryzae GB-107 Fermentation Improves Nutritional Quality of Food Soybeans and Feed Soybean Meals

Hong, K.-J., Lee, C.-H., & Kim, S. W. (2004) · Journal of Medicinal Food

Protein Hydrolysis and Bioactive PeptidesFood Nutrient Composition and Product Development

Cited by 479

Oversulfation of fucoidan enhances its anti-angiogenic and antitumor activities

Koyanagi, S., Tanigawa, N., Nakagawa, H., Soeda, S., & Shimeno, H. (2003) · Biochemical Pharmacology

Seaweed-derived Bioactive CompoundsAngiogenesis and VEGF in Cancer

Cited by 479

KNAT1 induces lobed leaves with ectopic meristems when overexpressed in Arabidopsis.

Chuck, G., Lincoln, C., & Hake, S. (1996) · The Plant Cell

Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation

Cited by 478

Seed germination test for toxicity evaluation of compost: Its roles, problems and prospects

Luo, Y., Liang, J., Zeng, G., Chen, M., Mo, D., Li, G., & Zhang, D. (2018) · Waste Management

Composting and Vermicomposting TechniquesSeed Germination and Physiology

Cited by 478

Getting Institutions “Right” for Whom? Credit Constraints and the Impact of Property Rights on the Quantity and Composition of Investment

Carter, M. R., & Olinto, P. (2003) · American Journal of Agricultural Economics

Land Rights and ReformsAgricultural economics and policies

Cited by 478

Phototropin-related NPL1 controls chloroplast relocation induced by blue light

Jarillo, J. A., Gabrys, H., Capel, J., Alonso, J. M., Ecker, J. R., & Cashmore, A. R. (2001) · Nature

Light effects on plantsPhotosynthetic Processes and Mechanisms

Cited by 476

Effects of Low Habitual Cocoa Intake on Blood Pressure and Bioactive Nitric Oxide: A Randomized Controlled Trial

Taubert, D., Roesen, R., Lehmann, C., Jung, N., & Schömig, E. (2007) · JAMA

Food Chemistry and Fat AnalysisPhytochemicals and Antioxidant Activities

Cited by 476

A strong, tough, and scalable structural material from fast-growing bamboo

Li, Z., Chen, C., Mi, R., Gan, W., Dai, J., Jiao, M., Xie, H., Yao, Y., Xiao, S., & Hu, L. (2020) · Advanced Materials

Bamboo properties and applicationsNatural Fiber Reinforced Composites

Cited by 476

A photosynthetic alveolate closely related to apicomplexan parasites

Moore, R. B., Oborník, M., Janouškovec, J., Chrudimský, T., Vancová, M., Green, D. H., Wright, S. W., Davies, N. W., Bolch, C. J. S., Heimann, K., et al. (2008) · Nature

Protist diversity and phylogenyPhotosynthetic Processes and Mechanisms

Cited by 476

European citizen and consumer attitudes and preferences regarding beef and pork

Verbeke, W., Pérez-Cueto, F. J. A., Barcellos, M. D. D., Krystallis, A., & Grunert, K. G. (2010) · Meat Science

Meat and Animal Product QualityConsumer behavior in food and health

Cited by 476

An improved method of microencapsulation and its evaluation to protect Lactobacillus spp. in simulated gastric conditions

Chandramouli, V., Kailasapathy, K., Peiris, P., & Jones, M. (2004) · Journal of Microbiological Methods

Microencapsulation and Drying ProcessesProbiotics and Fermented Foods

Cited by 475

Environmental Mastitis: Cause, Prevalence, Prevention

Smith, K. L., Todhunter, D. A., & Schoenberger, P. S. (1985) · Journal of Dairy Science

Milk Quality and Mastitis in Dairy CowsMicrobial infections and disease research

Cited by 475

Lethal aggression in Pan is better explained by adaptive strategies than human impacts

Wilson, M. L., Boesch, C., Fruth, B., Furuichi, T., Gilby, I. C., Hashimoto, C., Hobaiter, C. L., Hohmann, G., Itoh, N., Koops, K., et al. (2014) · Nature

Primate Behavior and EcologyAnimal Behavior and Reproduction

Cited by 474

A Meta-Analysis of Probiotic Efficacy for Gastrointestinal Diseases

Ritchie, M. L., & Romanuk, T. N. (2012) · PLoS ONE

Probiotics and Fermented FoodsGastrointestinal motility and disorders

Cited by 474

Changes in content of organic acids and tea polyphenols during kombucha tea fermentation

Jayabalan, R., Marimuthu, S., & Swaminathan, K. (2007) · Food Chemistry

Tea Polyphenols and EffectsFermentation and Sensory Analysis

Cited by 474

Key to the females of Afrotropical Anopheles mosquitoes (Diptera: Culicidae)

Coetzee, M. (2020) · Malaria Journal

Diptera species taxonomy and behaviorMalaria Research and Control

Cited by 474

Facing up to the Paradigm of Ecological Intensification in Agronomy: Revisiting Methods, Concepts and Knowledge

Doré, T., Makowski, D., Malézieux, E., Munier-Jolain, N., Tchamitchian, M., & Tittonell, P. (2011) · European Journal of Agronomy

Agronomic Practices and Intercropping SystemsPlant and soil sciences

Cited by 474

An Overview of Some Biopesticides and Their Importance in Plant Protection for Commercial Acceptance

Kumar, J., Ramlal, A., Mallick, D., & Mishra, V. (2021) · Plants

Insect Pest Control StrategiesEntomopathogenic Microorganisms in Pest Control

Cited by 474

The Expensive Brain: A framework for explaining evolutionary changes in brain size

Isler, K., & van Schaik, C. P. (2009) · Journal of Human Evolution

Animal Behavior and ReproductionPrimate Behavior and Ecology

Cited by 474

Biochar as a strategy to sequester carbon and increase yield in durum wheat

Vaccari, F. P., Baronti, S., Lugato, E., Genesio, L., Castaldi, S., Fornasier, F., & Miglietta, F. (2011) · European Journal of Agronomy

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 473

Marginal lands in Europe—causes of decline

Strijker, D. (2005) · Basic and Applied Ecology

Agricultural Economics and PolicyLand Use and Ecosystem Services

Cited by 473

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Probiotics

Fiocchi, A., Pawankar, R., Cuello-Garcia, C., Ahn, K., Al-Hammadi, S., Agarwal, A., Beyer, K., Burks, W., Canonica, G. W., Ebisawa, M., et al. (2015) · World Allergy Organization Journal

Probiotics and Fermented FoodsFood Allergy and Anaphylaxis Research

Cited by 473