Check agricultural and biological sciences papers: citations, claims and retractions

Phytobioactive compounds as therapeutic agents for human diseases: A review

Riaz, M., Khalid, R., Afzal, M., Anjum, F., Fatima, H., Zia, S., Rasool, G., Egbuna, C., Mtewa, A. G., Uche, C. Z., et al. (2023) · Food Science & Nutrition

Medicinal Plant ResearchPhytochemistry and Biological Activities

Cited by 355

Phylogeny of Medusozoa and the evolution of cnidarian life cycles

Collins, A. G. (2002) · Journal of Evolutionary Biology

Marine Invertebrate Physiology and EcologyProtist diversity and phylogeny

Cited by 355

Amphibian and reptile declines over 35 years at La Selva, Costa Rica

Whitfield, S. M., Bell, K. E., Philippi, T., Sasa, M., Bolaños, F., Chaves, G., Savage, J. M., & Donnelly, M. A. (2007) · Proceedings of the National Academy of Sciences

Amphibian and Reptile BiologyFreshwater macroinvertebrate diversity and ecology

Cited by 355

Bioactive peptides and lactic fermentations.

FITZGERALD, R. J., & MURRAY, B. A. (2006) · International Journal of Dairy Technology

Protein Hydrolysis and Bioactive PeptidesProbiotics and Fermented Foods

Cited by 355

Neonatal imitation in Rhesus Macaques

Ferrari, P. F., Visalberghi, E., Paukner, A., Fogassi, L., Ruggiero, A., & Suomi, S. J. (2006) · PLoS Biology

Primate Behavior and EcologyChild and Animal Learning Development

Cited by 354

Metabolism of phenolic compounds by Lactobacillus spp. during fermentation of cherry juice and broccoli puree

Filannino, P., Bai, Y., Di Cagno, R., Gobbetti, M., & Gänzle, M. G. (2015) · Food Microbiology

Probiotics and Fermented FoodsPhytochemicals and Antioxidant Activities

Cited by 354

Immunomodulatory dietary polysaccharides: a systematic review of the literature

Ramberg, J. E., Nelson, E. D., & Sinnott, R. A. (2010) · Nutrition Journal

Polysaccharides Composition and ApplicationsFungal Biology and Applications

Cited by 354

Fate and effects of insect-resistant Bt crops in soil ecosystems

Icoz, I., & Stotzky, G. (2008) · Soil Biology and Biochemistry

Genetically Modified Organisms ResearchInsect Resistance and Genetics

Cited by 354

Immune modulation of blood leukocytes in humans by lactic acid bacteria: Criteria for strain selection

Schiffrin, E., Brassart, D., Servin, A., Rochat, F., & Donnet-Hughes, A. (1997) · The American Journal of Clinical Nutrition

Probiotics and Fermented FoodsInfant Nutrition and Health

Cited by 354

Life history of wild Sumatran orangutans (Pongo abelii)

Wich, S. A., Utami-Atmoko, S. S., Setia, T. M., Rijksen, H. D., Schürmann, C., van Hooff, J. A. R. A. M., & van Schaik, C. P. (2004) · Journal of Human Evolution

Primate Behavior and EcologyAnimal Behavior and Reproduction

Cited by 353

EST Analysis of the Cnidarian Acropora millepora Reveals Extensive Gene Loss and Rapid Sequence Divergence in the Model Invertebrates

Kortschak, R. D., Samuel, G., Saint, R., & Miller, D. J. (2003) · Current Biology

Marine Invertebrate Physiology and EcologyGenomics and Phylogenetic Studies

Cited by 353

Mealybug β-proteobacterial endosymbionts contain γ-proteobacterial symbionts

von Dohlen, C. D., Kohler, S., Alsop, S. T., & McManus, W. R. (2001) · Nature

Insect symbiosis and bacterial influencesResearch on scale insects

Cited by 353

The mode of action of allicin: Its ready permeability through phospholipid membranes may contribute to its biological activity

Miron, T., Rabinkov, A., Mirelman, D., Wilchek, M., & Weiner, L. (2000) · Biochimica et Biophysica Acta (BBA) - Biomembranes

Garlic and Onion StudiesLipid Membrane Structure and Behavior

Cited by 353

Developmental and seasonal changes in canary song and their relation to changes in the anatomy of song-control nuclei

Nottebohm, F., Nottebohm, M. E., & Crane, L. (1986) · Behavioral and Neural Biology

Animal Vocal Communication and BehaviorNeuroscience and Music Perception

Cited by 352

Influence of sugarcane bagasse-derived biochar application on nitrate leaching in calcaric dark red soil

Kameyama, K., Miyamoto, T., Shiono, T., & Shinogi, Y. (2012) · Journal of Environmental Quality

Soil Carbon and Nitrogen DynamicsSoil and Water Nutrient Dynamics

Cited by 352

Evolutionary radiation of visual and olfactory brain systems in primates, bats and insectivores

Barton, R. A., Purvis, A., & Harvey, P. H. (1995) · Philosophical Transactions of the Royal Society of London. Series B: Biological Sciences

Primate Behavior and EcologyEvolution and Paleontology Studies

Cited by 352

Plant Proteins for Future Foods: A Roadmap

Sim, S. Y. J., SRV, A., Chiang, J. H., & Henry, C. J. (2021) · Foods

Proteins in Food SystemsFood Nutrient Composition and Product Development

Cited by 352

Strong mixture effects among four species in fertilized agricultural grassland led to persistent and consistent transgressive overyielding

Nyfeler, D., Huguenin‐Elie, O., Suter, M., Frossard, E., Connolly, J., & Lüscher, A. (2009) · Journal of Applied Ecology

Agronomic Practices and Intercropping SystemsEcology and Vegetation Dynamics Studies

Cited by 352

The Imperative for Regenerative Agriculture

Rhodes, C. J. (2017) · Science Progress

Plant and soil sciencesWater and Land Management

Cited by 352

A Global Meta‐Analysis of Grazing Impacts on Soil Health Indicators

Byrnes, R. C., Eastburn, D. J., Tate, K. W., & Roche, L. M. (2018) · Journal of Environmental Quality

Soil Carbon and Nitrogen DynamicsRangeland Management and Livestock Ecology

Cited by 352

EFFECTS OF DISCONFIRMED CONSUMER EXPECTATIONS ON FOOD ACCEPTABILITY

CARDELLO, A. V., & SAWYER, F. M. (1992) · Journal of Sensory Studies

Sensory Analysis and Statistical MethodsConsumer Packaging Perceptions and Trends

Cited by 352

BLADE-ON-PETIOLE–Dependent Signaling Controls Leaf and Floral Patterning in Arabidopsis

Hepworth, S. R., Zhang, Y., McKim, S., Li, X., & Haughn, G. W. (2005) · The Plant Cell

Plant Molecular Biology ResearchDevelopmental Biology and Gene Regulation

Cited by 351

Effect of Lactobacillus rhamnosus CGMCC1.3724 supplementation on weight loss and maintenance in obese men and women

Sanchez, M., Darimont, C., Drapeau, V., Emady-Azar, S., Lepage, M., Rezzonico, E., Ngom-Bru, C., Berger, B., Philippe, L., Ammon-Zuffrey, C., et al. (2014) · British Journal of Nutrition

Probiotics and Fermented FoodsGut microbiota and health

Cited by 351

Improvement of the quality and shelf life of wheat bread by fermentation with the antifungal strain Lactobacillus plantarum FST 1.7

Dal Bello, F., Clarke, C. I., Ryan, L. A. M., Ulmer, H., Schober, T. J., Ström, K., Sjögren, J., van Sinderen, D., Schnürer, J., & Arendt, E. K. (2007) · Journal of Cereal Science

Probiotics and Fermented FoodsFood Quality and Safety Studies

Cited by 351