Most cited nursing papers
- Verified
Antiarrhythmic effects of omega-3 fatty acids
Reiffel, J. A., & McDonald, A. (2006) · The American Journal of Cardiology
Fatty Acid Research and HealthCardiac electrophysiology and arrhythmias
Cited by 153
- Verified
Chocolate milk as a post-exercise recovery aid
Karp, J. R., Johnston, J. D., Tecklenburg, S., Mickleborough, T. D., Fly, A. D., & Stager, J. M. (2006) · International Journal of Sport Nutrition and Exercise Metabolism
Muscle metabolism and nutritionSports Performance and Training
Cited by 153
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Dietary Glycemic Index: Health Implications
Brand-Miller, J., McMillan-Price, J., Steinbeck, K., & Caterson, I. (2009) · Journal of the American College of Nutrition
Food composition and propertiesDiet and metabolism studies
Cited by 153
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Nurses' Intent to Leave their Position and the Profession During the COVID-19 Pandemic
Raso, R., Fitzpatrick, J. J., & Masick, K. (2021) · JONA: The Journal of Nursing Administration
Nursing education and managementHealthcare Education and Workforce Issues
Cited by 153
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Permissive Underfeeding or Standard Enteral Feeding in High– and Low–Nutritional-Risk Critically Ill Adults. Post Hoc Analysis of the PermiT Trial
Arabi, Y. M., Aldawood, A. S., Al-Dorzi, H. M., Tamim, H. M., Haddad, S. H., Jones, G., McIntyre, L., Solaiman, O., Sakkijha, M. H., Sadat, M., et al. (2017) · American Journal of Respiratory and Critical Care Medicine
Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment
Cited by 153
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Patterns and predictors of folic acid supplement use among pregnant women: the Norwegian Mother and Child Cohort Study
Nilsen, R. M., Vollset, S. E., Gjessing, H. K., Magnus, P., Meltzer, H. M., Haugen, M., & Ueland, P. M. (2006) · The American Journal of Clinical Nutrition
Folate and B Vitamins ResearchMaternal and Neonatal Healthcare
Cited by 153
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Metabolic adaptations to a high-fat diet in endurance cyclists
Goedecke, J. H., Christie, C., Wilson, G., Dennis, S. C., Noakes, T. D., Hopkins, W. G., & Lambert, E. V. (1999) · Metabolism
Muscle metabolism and nutritionCardiovascular and exercise physiology
Cited by 153
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Internet-Based Caregiver Support for Chinese Canadians Taking Care of a Family Member with Alzheimer Disease and Related Dementia
Chiu, T., Marziali, E., Colantonio, A., Carswell, A., Gruneir, M., Tang, M., & Eysenbach, G. (2009) · Canadian Journal on Aging / La Revue canadienne du vieillissement
Nursing care and researchTechnology Use by Older Adults
Cited by 153
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Effect of magnesium supplementation on glucose metabolism in people with or at risk of diabetes: a systematic review and meta-analysis of double-blind randomized controlled trials
Veronese, N., Watutantrige-Fernando, S., Luchini, C., Solmi, M., Sartore, G., Sergi, G., Manzato, E., Barbagallo, M., Maggi, S., & Stubbs, B. (2016) · European Journal of Clinical Nutrition
Magnesium in Health and DiseaseNatural Antidiabetic Agents Studies
Cited by 153
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Effect of supplementation with different doses of DHA on the levels of circulating DHA as non-esterified fatty acid in subjects of Asian Indian background.
Conquer, J. A., & Holub, B. J. (1998) · Journal of Lipid Research
Fatty Acid Research and HealthAquaculture Nutrition and Growth
Cited by 153
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Carbohydrate loading in human muscle: an improved 1 day protocol
Bussau, V., Fairchild, T., Rao, A., Steele, P., & Fournier, P. (2002) · European Journal of Applied Physiology
Muscle metabolism and nutritionSports Performance and Training
Cited by 153
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Usual choline and betaine dietary intake and incident coronary heart disease: the Atherosclerosis Risk in Communities (ARIC) Study
Bidulescu, A., Chambless, L. E., Siega-Riz, A. M., Zeisel, S. H., & Heiss, G. (2007) · BMC Cardiovascular Disorders
Folate and B Vitamins ResearchNutritional Studies and Diet
Cited by 153
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A randomized trial of supplemental parenteral nutrition in underweight and overweight critically ill patients: the TOP-UP pilot trial
Wischmeyer, P. E., Hasselmann, M., Kummerlen, C., Kozar, R., Kutsogiannis, D. J., Karvellas, C. J., Besecker, B., Evans, D. K., Preiser, J.-C., Gramlich, L., et al. (2017) · Critical Care
Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients
Cited by 153
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Muscle Wasting and Resistance of Muscle Anabolism: The “Anabolic Threshold Concept” for Adapted Nutritional Strategies During Sarcopenia
Dardevet, D., Rémond, D., Peyron, M.-A., Papet, I., Savary-Auzeloux, I., & Mosoni, L. (2012) · The Scientific World JOURNAL
Muscle metabolism and nutritionNutrition and Health in Aging
Cited by 153
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Importance of taste, nutrition, cost and convenience in relation to diet quality: Evidence of nutrition resilience among US adults using National Health and Nutrition Examination Survey (NHANES) 2007–2010
Aggarwal, A., Rehm, C. D., Monsivais, P., & Drewnowski, A. (2016) · Preventive Medicine
Nutrition, Health and Food BehaviorNutritional Studies and Diet
Cited by 153
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High Oxidation Rates from Combined Carbohydrates Ingested during Exercise
JENTJENS, R. L. P. G., ACHTEN, J., & JEUKENDRUP, A. E. (2004) · Medicine & Science in Sports & Exercise
Muscle metabolism and nutritionSports Performance and Training
Cited by 153
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Dietary supplement use and folate status during pregnancy in the United States
Branum, A. M., Bailey, R., & Singer, B. J. (2013) · The Journal of Nutrition
Folate and B Vitamins ResearchPregnancy and Medication Impact
Cited by 152
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Dietary α-Linolenic Acid, EPA, and DHA Have Differential Effects on LDL Fatty Acid Composition but Similar Effects on Serum Lipid Profiles in Normolipidemic Humans
Egert, S., Kannenberg, F., Somoza, V., Erbersdobler, H. F., & Wahrburg, U. (2009) · The Journal of Nutrition
Fatty Acid Research and HealthAquaculture Nutrition and Growth
Cited by 152
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Slow food, fast food and the control of food intake
de Graaf, C., & Kok, F. J. (2010) · Nature Reviews Endocrinology
Nutrition, Health and Food BehaviorRegulation of Appetite and Obesity
Cited by 152
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Should obese patients be counselled to follow a low‐glycaemic index diet? Yes
Pawlak, D. B., Ebbeling, C. B., & Ludwig, D. S. (2002) · Obesity Reviews
Food composition and propertiesDiet and metabolism studies
Cited by 152
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Effects of n−3 fatty acids in subjects with type 2 diabetes: reduction of insulin sensitivity and time-dependent alteration from carbohydrate to fat oxidation
Mostad, I. L., Bjerve, K. S., Bjorgaas, M. R., Lydersen, S., & Grill, V. (2006) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthDiabetes Treatment and Management
Cited by 152
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Is breakfast consumption related to mental distress and academic performance in adolescents?
Lien, L. (2007) · Public Health Nutrition
Nutrition, Health and Food BehaviorEating Disorders and Behaviors
Cited by 152
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Assessing the role of muscle protein breakdown in response to nutrition and exercise in humans.
Tipton, K. D., Hamilton, D. L., & Gallagher, I. J. (2018) · Sports Medicine
Muscle metabolism and nutritionMuscle Physiology and Disorders
Cited by 152
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The effect of trypsin and chymotrypsin on the in vitro antimicrobial and iron-binding properties of lactoferrin in human milk and bovine colostrumUnusual resistance of human apolactoferrin to proteolytic digestion
BRINES, R., & BROCK, J. (1983) · Biochimica et Biophysica Acta (BBA) - General Subjects
Infant Nutrition and HealthAntimicrobial Peptides and Activities
Cited by 152
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