Most cited nursing papers
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Aspartame: Succession of False Alarms
Grasso, P., Cohen, J., & Roe, F. (1984) · Human Toxicology
Biochemical Analysis and Sensing TechniquesAgricultural safety and regulations
Cited by 2
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549-P: A Premeal Drink of Low-Dose Whey Protein (WP) Microgel Rapidly Increases Bioavailability of Branched Chain Amino Acids (BCAA) in People with Type 2 Diabetes (T2D) : A Randomized, Placebo-Controlled Crossover Study
NEELAND, I., AHRÉN, B., CORTHÉSY, J. V., GRZYWINSKI, Y., MAGOS, Z., VON EYNATTEN, M., & JOHANSEN, O. E. (2022) · Diabetes
Muscle metabolism and nutritionDiabetes Treatment and Management
Cited by 2
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Incorporating Whole Pulse Flour from Cowpea, Navy Bean, and Red Bean in Whole Wheat Flour Bread
Rajpurohit, B., Tilley, M., Wu, X., & Li, Y. (2025) · Cereal Chemistry
Food composition and propertiesSeed and Plant Biochemistry
Cited by 2
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Sobrecarga del cuidador primario de pacientes con cáncer terminal
Soriano Ursúa, I. G., Castrejón Salgado, R., Ávila Jiménez, L., León Mazón, M. A., Toledano Jaimes, C. D., Albavera Hernández, C., Medina Galicia, C. N., & Espín Paredes, E. (2022) · Atención Familiar
Nursing care and researchPalliative and Oncologic Care
Cited by 2
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Sustainable Innovation in Choux Pastry Technology: Mung Bean Flour Incorporation for Enhanced Nutritional and Sensory Properties with Consumer Acceptance Evaluation
Nurhayati, A., Patriasih, R., Mahmudatussa'adah, A., Muktiarni, M., & Nur Hayanti, D. (2026) · Food and Humanity
Food composition and propertiesFood Nutrient Composition and Product Development
Cited by 2
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Improved water and sanitation in early life and cognition in adolescence: evidence from four countries*
Pakhtigian, E. L. (2024) · Environmental Research Letters
Child Nutrition and Water AccessWater Resource Management and Quality
Cited by 2
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Dietary lipid supply in Lebanon: Does it fit the Mediterranean diet profile?
El Mallah, C., & Obeid, O. (2014) · Lipid Technology
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 2
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Cost-effectiveness of long-chain omega-3 supplementation for the secondary prevention of cardiovascular disease in the United States
Bernasconi, A. A., Maki, K. C., & Finkelstein, E. A. (2025) · Value in Health
Fatty Acid Research and HealthHealth Systems, Economic Evaluations, Quality of Life
Cited by 2
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Use of Intravenous Lipids: What Do the Guidelines Say?
Singer, P., Theilla, M., & Cohen, J. (2015) · World Review of Nutrition and Dietetics
Clinical Nutrition and GastroenterologyCentral Venous Catheters and Hemodialysis
Cited by 2
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Validation of the Hungarian translation of Freiburg Questionnaire of Coping With Illness–Short Version (FQCI). Results of the confirmatory factor analysis
Tiringer, I., Simon, A., Németh, K., Bánki, C., Molnár, E., Szamosi, E., Thaly, E., Kerekes, Z., Mangel, L., & Veress, G. (2011) · Magyar Pszichológiai Szemle
Health Education and ValidationPsychometric Methodologies and Testing
Cited by 2
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Knowledge, Practice and Barriers to the Use of Nursing Process and Standardised Nursing Languages in Selected Hospitals in Nigeria
Oreofe, O. I., Aderinsola, A. R., Oyediran, O. O., & Adejumo, P. O. (2025) · Saudi Journal of Nursing and Health Care
Nursing Diagnosis and DocumentationNursing education and management
Cited by 2
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Influence of the Glycemic Index of Pre-exercise Meals in Sports Performance: A Systematic Review
Ferrugem, L., Martini, G., & de Souza, C. (2018) · International Journal of Medical Reviews
Muscle metabolism and nutritionSports Performance and Training
Cited by 2
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Needs assessment and strengthening midwifery association in Zimbabwe
Mudokwenyu-Rawdon, C., & Chaibva, C. N. (2010) · African Journal of Midwifery and Women s Health
Nursing Education, Practice, and LeadershipNursing education and management
Cited by 2
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Spray Drying and Crystallization of Cottonseed Meal Raffinose as a New Prebiotic
Rodríguez, A. C., Nancy, F. C., Efrén, D.-L., Hiram, M.-R., Isaac, A.-G., & Cervantes, V. S. F. (2025) · ACS Food Science & Technology
Microbial Metabolites in Food BiotechnologyMicroencapsulation and Drying Processes
Cited by 2
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Nursing regulation literature in Canada: protocol for a scoping review
Chiu, P., Leslie, K., & Kung, J. Y. (2024) · JMIR Research Protocols
Nursing Education, Practice, and LeadershipOccupational and Professional Licensing Regulation
Cited by 2
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Commentary: Regulation and the nursing profession: a personal reflection
Mildon, B. (2018) · Canadian Journal of Nursing Leadership
Nursing Education, Practice, and LeadershipHealthcare Regulation
Cited by 2
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Coping strategies among family caregivers of community-dwelling older adults in Lebanon amid the economic crisis
Barakat, Z., Sacre, H., El Khatib, S., Abou Abbas, L., Barakat, M., Salameh, P., & Rachidi, S. (2026) · PLOS One
Nursing care and researchAging, Elder Care, and Social Issues
Cited by 2
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Introduction to Fiber and Nondigestible Carbohydrates: Definition, Health Aspects, and Perspectives
Paeschke, T. M., & Aimutis, W. R. (2010) · Nondigestible Carbohydrates and Digestive Health
Food composition and propertiesMicrobial Metabolites in Food Biotechnology
Cited by 2
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Higher caloric intake through enteral nutrition is associated with lower hospital mortality rates in patients with candidemia and shock in Taiwan
Wang, C.-Y., Wang, T.-J., Wu, Y.-C., & Hsu, C.-Y. (2024) · Acute and Critical Care
Clinical Nutrition and GastroenterologyAntifungal resistance and susceptibility
Cited by 2
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Libifem® (Trigonella foenum-graecum) in conjunction with exercise on muscle strength, power, endurance, and body composition in females aged between 25 and 45 years
Rao, A., Clayton, P., & Briskey, D. (2023) · Frontiers in Sports and Active Living
Muscle metabolism and nutritionSports Performance and Training
Cited by 2
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Professional citizenship in nursing
Huston, C. (2025) · Nursing Outlook
Nursing Education, Practice, and LeadershipHealthcare Education and Workforce Issues
Cited by 2
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Icosapent Ethyl Supplementation and Cardiovascular Prevention—Implications of Evolving Data
Wilkins, J. T., & Lloyd-Jones, D. M. (2022) · JAMA Cardiology
Fatty Acid Research and HealthLipoproteins and Cardiovascular Health
Cited by 2
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FAT ADAPTATION WITH CARBOHYDRATE RECOVERY PROMOTES METABOLIC ADAPTATIONS DURING PROLONGED CYCLING
Burke, L. M., Angus, D. J., Cox, G. R., Gawthorn, K. M., Hawley, J. A., Febbraio, M. A., & Hargreaves, M. (1999) · Medicine & Science in Sports & Exercise
Muscle metabolism and nutritionSports Performance and Training
Cited by 2
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Determination of plasma and leukocyte ascorbate concentrations in a randomized, double‐blind trial (830.3)
Mitmesser, S., Combs, M., & Evans, M. (2014) · The FASEB Journal
Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress
Cited by 2
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