Cited by 42Fatty Acid Research and HealthTryptophan and brain disordersNutritional Studies and Diet

Associations of depressive symptoms with serum proportions of palmitic and arachidonic acids, and α-tocopherol effects among male population – A preliminary study

Tsuboi, Hirohito, Watanabe, Misuzu, Kobayashi, Fumio, Kimura, Kazuko, Kinae, Naohide·2013·Clinical Nutrition

Abstract

Background & aims Recent years, inflammation and oxidative stress have been addressed in relation to interactions between fatty acid (FA) and depression. To study the associations between FAs and depressive symptoms in men, serum FA proportion was compared with perceived depression. We also measured α-tocopherol (a-Toc) levels to investigate the associations with FA functions.Methods A cross-sectional study was performed on 113 male workers recruited from a software development company in Japan. Depressive symptoms were assessed according to the 20-item Center for Epidemiologic Studies Depression (CES-D) scale. Twenty-four FAs in the serum from the peripheral blood were examined.Results CES-D scores were significantly positively correlated with the serum percentage of palmitic acid (PA), while they were negatively correlated with arachidonic acid (AA). The CES-D scores were not correlated with the serum ratio of docosahexaenoic acid or eicosapentaenoic acid (n-3 poly-unsaturated FAs (PUFAs)). CES-D scores were significantly negatively correlated with a-Toc/PA ratio (correlation: adjusting for possible confounders).Conclusions Although no associations were found between depressive symptoms and n-3 PUFA proportions in male population, depressive symptoms were positively correlated with PA percentages and negatively correlated with AA percentages. PA may increase neural vulnerability and AA may decrease the severity of depression. Moreover, a-Toc may have protective effects against depressive symptoms.

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Crossref · 10.1016/j.clnu.2012.07.011

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  • Consumption of saturated fats and plasma concentrations of palmitate positively correlate with depressive symptoms and plasma C-reactive protein in humans.

    “Consumption of saturated fats [26] and plasma concentrations of the saturated fatty acid palmitate [27] positively correlate with depressive symptoms and plasma levels of the acute phase reactant C-reactive protein (CRP) in humans.”

    From The menace of obesity to depression and anxiety prevalence (2022) · cites this paper as [27]

  • Dietary-derived saturated fatty acids and erythrocyte content of saturated fatty acids positively correlate with circulating measures of CRP and can contribute to inflammation by favoring TLR4 signaling in macrophages.

    “Dietary-derived saturated fatty acids [26] and erythrocyte content of saturated fatty acids (indicator of long-term consumption) [27], positively correlate with circulating measures of CRP and can contribute to inflammation by favoring TLR4 signaling in macrophages [67].”

    From The menace of obesity to depression and anxiety prevalence (2022) · cites this paper as [27]

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Authors
Tsuboi, H., Watanabe, M., Kobayashi, F., Kimura, K., & Kinae, N.
Affiliations
  • Kanazawa University (JP)
  • Aichi Medical University (JP)
  • Shizuoka University (JP)
Corresponding author
Tsuboi, Hirohito
Venue
Clinical Nutrition
Publisher
Elsevier BV
Published
2013-04
Volume
32
Issue
2
Pages
289-293
ISSN
0261-5614 (ISSN-L)
OpenAlex
W2074283665
Cited by
42
References
32
Citations by year
2026: 2 · 2025: 4 · 2024: 7 · 2023: 3 · 2022: 5 · 2021: 1 · 2020: 3 · 2019: 2 · 2018: 3 · 2017: 4 · 2015: 3 · 2014: 3 · 2013: 1 · 2012: 1
FWCI
2.39
Type
journal article
Language
en
Open access
closed
Locations
  • Clinical Nutrition (publishedVersion)
  • PubMed (publishedVersion)
Funders
Japan Society for the Promotion of Science (25350883)
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
  • Life Sciences › Neuroscience › Biological Psychiatry › Tryptophan and brain disorders
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
Keywords
depressive symptoms, depression, serum fatty acids, palmitic acid, arachidonic acid, alpha-tocopherol, omega-3 fatty acids, docosahexaenoic acid, eicosapentaenoic acid, inflammation, oxidative stress, men
MeSH terms
Adult, Arachidonic Acids, Cross-Sectional Studies, Depression, Docosahexaenoic Acids, Humans, Japan, Life Style, Male, Surveys and Questionnaires, Eicosapentaenoic Acid, Oxidative Stress, Palmitic Acid, alpha-Tocopherol

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