The DOI matches its Crossref record; 157 of the 159 references it cites were found in a registry or an index.
Neuroinflammation: Modulation by flavonoids and mechanisms of action
Abstract
Neuroinflammatory processes are known to contribute to the cascade of events culminating in the neuronal damage that underpins neurodegenerative disorders such as Parkinson's and Alzheimer's disease. Recently, there has been much interest in the potential neuroprotective effects of flavonoids, a group of plant secondary metabolites known to have diverse biological activity in vivo. With respect to the brain, flavonoids, such as those found in cocoa, tea, berries and citrus, have been shown to be highly effective in preventing age-related cognitive decline and neurodegeneration in both animals and humans. Evidence suggests that flavonoids may express such ability through a multitude of physiological functions, including an ability to modulate the brains immune system. This review will highlight the evidence for their potential to inhibit neuroinflammation through an attenuation of microglial activation and associated cytokine release, iNOS expression, nitric oxide production and NADPH oxidase activity. We will also detail the current evidence indicting that their regulation of these immune events appear to be mediated by their actions on intracellular signaling pathways, including the nuclear factor-κB (NF-κB) cascade and mitogen-activated protein kinase (MAPK) pathway. As such, flavonoids represent important precursor molecules in the quest to develop of a new generation of drugs capable of counteracting neuroinflammation and neurodegenerative disease.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“although it is widely proven that extended neuroinflammatory events can lead to the progressive neuronal damage described in many neurodegenerative diseases [70].”
From Beneficial Effects of Spirulina Consumption on Brain Health (2022) · cites this paper as [70]
In the citing paper
“an inhibitory action against inducible nitric oxide synthase (iNOS) induction and subsequent NO production in response to glial activation”
From Multi-Target Mechanisms of Phytochemicals in Alzheimer’s Disease: Effects on Oxidative Stress, Neuroinflammation and Protein Aggregation (2022) · cites this paper as [159]
In the citing paper
“an ability to inhibit the activation of NADPH oxidase and subsequent generation of ROS in activated glia”
From Multi-Target Mechanisms of Phytochemicals in Alzheimer’s Disease: Effects on Oxidative Stress, Neuroinflammation and Protein Aggregation (2022) · cites this paper as [159]
In the citing paper
“an inhibitory role in the release of cytokines, such as IL-1β and TNF-α, from activated glia”
From Multi-Target Mechanisms of Phytochemicals in Alzheimer’s Disease: Effects on Oxidative Stress, Neuroinflammation and Protein Aggregation (2022) · cites this paper as [159]
In the citing paper
“an inhibitory activity regulation of pro-inflammatory transcription factors such as nuclear factor (NF)-κB through the modulation of various glial and neuronal signaling pathways [158,159].”
From Multi-Target Mechanisms of Phytochemicals in Alzheimer’s Disease: Effects on Oxidative Stress, Neuroinflammation and Protein Aggregation (2022) · cites this paper as [159]
In the citing paper
“NF-κB is responsible for the activation of uncontrolled microglia, with subsequent ROS production, and pro-inflammatory cytokine and glutamate release, which in turn induce neuronal damage (Spencer et al., 2012).”
From Exploring the Therapeutic Potential of Phytochemicals in Alzheimer’s Disease: Focus on Polyphenols and Monoterpenes (2022) · cites this paper as Spencer et al., 2012
Citations
Cites
Corder, E. H., Saunders, A. M., Strittmatter, W. J., Schmechel, D. E., Gaskell, P. C., Small, G. W., Roses, A. D., Haines, J. L., & Pericak-Vance, M. A. (1993) · Science · doi:10.1126/science.8346443 · Cited by 9,429
Structure-antioxidant activity relationships of flavonoids and phenolic acids
Rice-Evans, C. A., Miller, N. J., & Paganga, G. (1996) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(95)02227-9 · Cited by 9,085
Mammalian MAP kinase signalling cascades
Chang, L., & Karin, M. (2001) · Nature · doi:10.1038/35065000 · Cited by 5,118
Nuclear Factor-κB — A Pivotal Transcription Factor in Chronic Inflammatory Diseases
Barnes, P. J., & Karin, M. (1997) · New England Journal of Medicine · doi:10.1056/nejm199704103361506 · Cited by 4,622
Microglia: a sensor for pathological events in the CNS
Kreutzberg, G. W. (1996) · Trends in Neurosciences · doi:10.1016/0166-2236(96)10049-7 · Cited by 4,396
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
Manach, C., Williamson, G., Morand, C., Scalbert, A., & Rémésy, C. (2005) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/81.1.230s · Cited by 4,219 · cited 1×
“…pivotal in controlling neuronal resistance to neurotoxins, including oxidants (‘indirect’ antioxidant nature) (Levites et al., 2001) and inflammatory mediators (Spencer, 2009a), or through their chelation of transition metal ions such as iron (Levites et al., 2002; Mandel et al., 2005, 2006).”
BackgroundInteraction of Estrogenic Chemicals and Phytoestrogens with Estrogen Receptor β
Kuiper, G. G. J. M., Lemmen, J. G., Carlsson, B., Corton, J. C., Safe, S. H., van der Saag, P. T., van der Burg, B., & Gustafsson, J.-Å. (1998) · Endocrinology · doi:10.1210/endo.139.10.6216 · Cited by 4,203
NF-κB regulation in the immune system
Li, Q., & Verma, I. M. (2002) · Nature Reviews Immunology · doi:10.1038/nri910 · Cited by 4,007
Mechanisms underlying inflammation in neurodegeneration
Glass, C. K., Saijo, K., Winner, B., Marchetto, M. C., & Gage, F. H. (2010) · Cell · doi:10.1016/j.cell.2010.02.016 · Cited by 3,580
Vlahos, C. J., Matter, W. F., Hui, K. Y., & Brown, R. F. (1994) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(17)37680-9 · Cited by 3,248
Flagged first, then by citations
2 of the 159 references couldn’t be matched to a known paper.
Cited by
Sorted by citations
Items 201–300 of 315
Liu, H., Huang, F., Wu, H., Zhang, B., Shi, H., Wu, X., & Zhi-bi, H. (2017) · International Journal of Molecular Medicine · doi:10.3892/ijmm.2017.3114 · Cited by 16
Anwar, H., Rasul, A., Iqbal, J., Ahmad, N., Imran, A., Malik, S. A., Ijaz, F., Akram, R., Maqbool, J., Sajid, F., et al. (2021) · Journal of Food Biochemistry · doi:10.1111/jfbc.13989 · Cited by 16
Mitigating the effects of high fat diet on the brain and behavior with berry supplementation
Carey, A. N., & Galli, R. L. (2017) · Food & Function · doi:10.1039/c7fo00888k · Cited by 15
Involvement of Oxidative Stress and Nutrition in the Anatomy of Orofacial Pain
Gianò, M., Franco, C., Castrezzati, S., & Rezzani, R. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241713128 · Cited by 17
Morissette, M., Litim, N., & Paolo, T. D. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-809593-5.00002-1 · Cited by 15
Reddan, J. M., Macpherson, H., White, D., Scholey, A. B., & Pipingas, A. (2018) · Nutrition Research Reviews · doi:10.1017/s0954422418000185 · Cited by 15
Song, J.-J., Zhao, Y., Shan, X., Luo, Y., Hao, N., & Zhao, L. (2023) · Brain Research · doi:10.1016/j.brainres.2023.148603 · Cited by 14
Hariri, M., Amirkalali, B., & Gholami, A. (2024) · Phytotherapy Research · doi:10.1002/ptr.8124 · Cited by 15
6-Methoxyflavone Inhibits NFAT Translocation into the Nucleus and Suppresses T Cell Activation
So, J., Kim, G.-C., Song, M., Lee, C., Park, E., Kim, H. J., Kim, Y. S., Jun, C., & Im, S. (2014) · The Journal of Immunology · doi:10.4049/jimmunol.1400285 · Cited by 13
Lutz, J. A., Carter, M., Fields, L., Barron, S., & Littleton, J. M. (2015) · Alcoholism Clinical and Experimental Research · doi:10.1111/acer.12896 · Cited by 13
De, R., Jo, K. W., & Kim, K. (2022) · Biomedicines · doi:10.3390/biomedicines10061265 · Cited by 14
Liu, W., Chen, S., Rao, X., Yang, Y., Chen, X., & Yu, L. (2023) · Biomedicines · doi:10.3390/biomedicines11010194 · Cited by 14
Wine-Derived Phenolic Metabolites in the Digestive and Brain Function
Zorraquín‐Peña, I., Esteban‐Fernández, A., de Llano, D. G., Bartolomé, B., & Moreno-Arribas, M. V. (2019) · Beverages · doi:10.3390/beverages5010007 · Cited by 13
CATECHIN-ZINC-COMPLEX: SYNTHESIS, CHARACTERIZATION AND BIOLOGICAL ACTIVITY ASSESSMENT
Lungu, I. I. (2023) · FARMACIA · doi:10.31925/farmacia.2023.4.11 · Cited by 12
Ligand-receptor interactions: A key to understanding microglia and astrocyte roles in epilepsy
Thergarajan, P., O'Brien, T. J., Jones, N. C., & Ali, I. Y. (2024) · Epilepsy & Behavior · doi:10.1016/j.yebeh.2024.110219 · Cited by 13
Jiang, J. M., Zong, Y., Chuang, D. Y., Lei, W., Lu, C.-H., Gu, Z., Fritsche, K. L., Thomas, A. L., Lubahn, D. B., Simonyi, Á., et al. (2015) · Acta Horticulturae · doi:10.17660/actahortic.2015.1061.31 · Cited by 12
The Physical Chemistry of Polyphenols
Dangles, O., Dufour, C., Tonnelé, C., & Trouillas, P. (2016) · Wiley eBooks · doi:10.1002/9781118883303.ch1 · Cited by 13
Utilizing marine algal metabolites to fight neurodegenerative diseases
Naik, B., Richa, S., Bharadwaj, S., Mishra, S., Kumar, V., Kumar, V., Saris, P. E. J., Gupta, A. K., Mishra, R., Gupta, U., et al. (2024) · Frontiers in Marine Science · doi:10.3389/fmars.2024.1370839 · Cited by 12
Barbalace, M. C., Freschi, M., Rinaldi, I., Zallocco, L., Malaguti, M., Manera, C., Ortore, G., Zuccarini, M., Ronci, M., Cuffaro, D., et al. (2024) · Antioxidants · doi:10.3390/antiox13091074 · Cited by 13
Utpal, B. K., Sutradhar, B., Zehravi, M., Sweilam, S. H., Durgawale, T. P., Arjun, U. V. N. V., Shanmugarajan, T. S., Kannan, S. P., Prasad, P. D., Usman, M. R. M., et al. (2024) · Brain Research · doi:10.1016/j.brainres.2024.149310 · Cited by 14
Oliveira, G. S. D., Pinheiro, G. S., Proença, I. C. T., Blembeel, A. S., Casal, M. Z., Pochmann, D., Peyré‐Tartaruga, L. A., Martinez, F. G., Araújo, A. S. D. R., Elsner, V. R., et al. (2021) · Heliyon · doi:10.1016/j.heliyon.2021.e06185 · Cited by 13
Erythrina abyssinica prevents meningoencephalitis in chronic Trypanosoma brucei brucei mouse model
Nasimolo, J., Kiama, S. G., Gathumbi, P. K., Makanya, A. N., & Kagira, J. M. (2014) · Metabolic Brain Disease · doi:10.1007/s11011-014-9488-5 · Cited by 11
Multitarget Drug Discovery for Alzheimer's Disease: Triazinones as BACE‐1 and GSK‐3β Inhibitors
Prati, F., Simone, A. D., Bisignano, P., Armirotti, A., Summa, M., Pizzirani, D., Scarpelli, R., Pérez, D. I., Andrisano, V., Pérez‐Castillo, A., et al. (2014) · Angewandte Chemie · doi:10.1002/ange.201410456 · Cited by 11
Does hazelnut consumption affect brain health and function against neurodegenerative diseases?
Talebi, S., Khodagholi, F., Bahaeddin, Z., Dezfouli, M. A., Zeinaddini-Meymand, A., Kankam, S. B., Foolad, F., Alijaniha, F., & Piranghar, F. F. (2023) · Nutritional Neuroscience · doi:10.1080/1028415x.2023.2296164 · Cited by 11
Mekhora, C., Lamport, D. J., & Spencer, J. P. E. (2024) · Nutrition and Healthy Aging · doi:10.3233/nha-240006 · Cited by 10
Flavonoids as anti-inflammatory and neuroprotective agents
Lee, H., Selvaraj, B., Yoo, K. Y., & Ko, S. (2020) · International Journal of Oral Biology · doi:10.11620/ijob.2020.45.2.33 · Cited by 10
Zhang, D., Li, X., He, X., Xing, Y., Jiang, B. Q., Xiu, Z., Bao, Y., & Dong, Y. (2022) · Molecules · doi:10.3390/molecules27227804 · Cited by 10
Martins, N. A., & Ferreira, I. C. F. R. (2017) · Springer eBooks · doi:10.1007/978-3-319-51639-4_11 · Cited by 10
Blaylock, R. L. (2019) · Surgical Neurology International · doi:10.25259/sni_361_2019 · Cited by 10
Cocoa Flavanols and the Aging Brain
Lalonde, R., & Strazielle, C. (2022) · Current Aging Science · doi:10.2174/1874609815666220819145845 · Cited by 9
Regan, P. L., Hole, K. L., Sero, J., & Williams, R. J. (2023) · Molecular Neurobiology · doi:10.1007/s12035-023-03845-3 · Cited by 9
Oh, Y., Jung, H.-J., Hong, S., Cho, Y., Park, J., Cho, D., & Kim, T. S. (2022) · Frontiers in Cellular Neuroscience · doi:10.3389/fncel.2022.977205 · Cited by 8
Mediterranean Shrub Species as a Source of Biomolecules against Neurodegenerative Diseases
Chaves, N., Nogales, L., Fernández, I. M., Salas, J. B., & Alías, J. C. (2023) · Molecules · doi:10.3390/molecules28248133 · Cited by 8
Singh, H., Mishra, A. K., Mohanto, S., Kumar, A., Mishra, A., Amin, R., Darwin, C. R., & Emran, T. B. (2024) · Annals of Medicine and Surgery · doi:10.1097/ms9.0000000000002392 · Cited by 9
Bona, N. P., Soares, M. S. P., Spohr, L., Pedra, N. S., dos Santos, F. D. S., Saraiva, J. T., Alvez, F. L., Meine, B. D. M., Recart, V. M., Farias, I. V., et al. (2023) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2023.117080 · Cited by 7
Chemical Characterization and Biological Properties of Leguminous Honey
Fratianni, F., Amato, G., Ombra, M. N., Feo, V. D., Nazzaro, F., & Giulio, B. D. (2024) · Antioxidants · doi:10.3390/antiox13040482 · Cited by 7
Lv, K., Ren, Q., Zhang, X., Zhang, K., Fei, J., & Li, T. (2019) · RSC Advances · doi:10.1039/c9ra01673b · Cited by 7
FLAVONOIDS AS PROMISING THERAPEUTIC AND DIETARY AGENTS
Lungu, I. I., Huzum, B., Humulescu, I., Cioancă, O., Morariu, I. D., Șerban, I.-L., & Hăncianu, M. (2020) · The Medical-Surgical Journal · Cited by 7
Doren, W. W. V., Iqbal, U. H., Helmer, D. A., Litke, D. R., Simon, J. E., Wu, Q., Zhao, D., Yin, Z., Ho, L., Osinubi, O., et al. (2021) · Life Sciences · doi:10.1016/j.lfs.2021.119797 · Cited by 7
Kang, E. Y., Kim, D., Kim, H. K., Shin, W., Park, Y., Kim, T. H., Kim, W., Cao, L., Lee, S. G., Gang, G., et al. (2023) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202300329 · Cited by 8
nejad, M. R., Siasi, E., Abdollahifar, M., & Aliaghaei, A. (2024) · Journal of Chemical Neuroanatomy · doi:10.1016/j.jchemneu.2024.102399 · Cited by 7
Cuervo-Zanatta, D., Pérez-Grijalva, B., González-Magaña, E., Hernández-Acosta, J., Murugesan, S., García-Mena, J., & Perez‐Cruz, C. (2021) · Studies in natural products chemistry · doi:10.1016/b978-0-12-819489-8.00019-3 · Cited by 7
Perspectives for gallotannins neuroprotective potential - current experimental evidences
Kujawski, R., Kujawska, M., Ożarowski, M., Baraniak, J., Laskowska, H., Nowocień, T., Borowska, M., Szulc, M., Sobczak, A., & Mikołajczak, P. Ł. (2016) · Journal of Medical Science · doi:10.20883/172 · Cited by 7
Patwekar, M., Patwekar, F., Khan, S. M., Sharma, R., & Kumar, D. (2024) · Current Topics in Medicinal Chemistry · doi:10.2174/0115680266295495240415114919 · Cited by 8
Crosstalk between copper, Alzheimer’s disease, and melatonin
Deepika, Thakur, A., Panghal, A., Pundir, R., Singh, C., Goyal, M., Namdeo, A. G., & Kumar, J. (2025) · BioMetals · doi:10.1007/s10534-025-00712-7 · Cited by 6
Role of flavonoids as anti-inflammatory agents in inflammatory diseases
Malhotra, R., Husain, A., Ahmad, F., & Rakhra, G. (2026) · PharmaNutrition · doi:10.1016/j.phanu.2025.100464 · Cited by 6
Soares, M. S. P., Luduvico, K. P., Chaves, V. C., Spohr, L., Meine, B. D. M., Lencina, C. L., Reginatto, F. H., Spanevello, R. M., Simões, C. M. O., & Stefanello, F. M. (2021) · Neurochemical Research · doi:10.1007/s11064-021-03248-7 · Cited by 6
Phenylpropanoid-enriched broccoli seedling extract can reduce inflammatory markers and pain behavior
Gurgul, A. A., Najjar, Y., Chee, A., An, H. S., Che, C., Park, T. J., & Warpeha, K. M. (2023) · Journal of Translational Medicine · doi:10.1186/s12967-023-04777-1 · Cited by 7
El-Ansary, A. K. (2019) · Novel Techniques in Nutrition & Food Science · doi:10.31031/ntnf.2019.03.000562 · Cited by 6
Plant Polyphenols as Dietary Modulators of Brain Functions
Vauzour, D., Kerr, J. S., & Czank, C. (2013) · Polyphenols in Human Health and Disease · doi:10.1016/b978-0-12-398456-2.00027-x · Cited by 6
Sohrabi, K., Mohammadzadeh, I., Siahkal, S. M. S. K., Ebrahimi, M. J., Moafi, M., Adimi, N., Dolatshahi, S., Beirami, A. D., Hasanzadeh, M., Joudaki, A., et al. (2025) · Tissue and Cell · doi:10.1016/j.tice.2025.102757 · Cited by 5
Liu, W., Rao, X., Sun, W., Chen, X., Yu, L., Zhang, J., Chen, J., & Zheng, X. (2024) · Molecular and Cellular Biochemistry · doi:10.1007/s11010-024-05164-0 · Cited by 6
Neuroprotective mechanisms of Ginkgo biloba against oxidative stress
Cheung, H. M., & Yew, D. T. W. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-817780-8.00018-9 · Cited by 5
Neuroprotective Effects of Polyphenols in Aging and Age‐Related Neurological Disorders
Corona, G., & Vauzour, D. (2017) · Wiley eBooks · doi:10.1002/9781119155195.ch3 · Cited by 5
Vauzour, D., & Minihane, A. M. (2012) · Nutrition and Aging · doi:10.3233/nua-2012-0004 · Cited by 4
Martins, N. A., Heleno, S. A., & Ferreira, I. C. F. R. (2020) · Current Medicinal Chemistry · doi:10.2174/0929867327666200219120806 · Cited by 4
Pezeshki-Nia, S., Asle‐Rousta, M., & Mahmazi, S. (2020) · Europe PMC (PubMed Central) · doi:10.34171/mjiri.34.10 · Cited by 4
Neuroinflammation in Alzheimer’s Disease
Kaity, S., & Kumar, A. (2023) · Springer eBooks · doi:10.1007/978-981-99-6038-5_3 · Cited by 4
Haghighatdoost, F., Feizi, A., Esmaillzadeh, A., Feinle‐Bisset, C., Keshteli, A. H., Roohafza, H., Afshar, H., & Adibi, P. (2019) · BioPsychoSocial Medicine · doi:10.1186/s13030-019-0169-9 · Cited by 4
Ahmad, I., Cardoso, J. D. S., de Mello, J. E., Teixeira, F. C., Saraiva, J. T., Bona, N. P., Vizzotto, M., de Souza, L. P., Domingues, W. B., Campos, V. F., et al. (2025) · Neurochemical Research · doi:10.1007/s11064-025-04587-5 · Cited by 3
Semi-Synthesis of Different Pyranoflavonoid Backbones and the Neurogenic Potential
Urmann, C., Bieler, L., Hackl, M., Chia-Leeson, O., Couillard‐Després, S., & Riepl, H. (2023) · Molecules · doi:10.3390/molecules28104023 · Cited by 3
Flavonoid-Based Derivatives for Modulating Various Targets of Alzheimer’s Disease
Pandey, J. (2023) · Springer eBooks · doi:10.1007/978-981-99-6038-5_11 · Cited by 3
Omics and Epigenetics of Polyphenol-Mediated Neuroprotection: The Curcumin Perspective
Mythri, R. B., & Bharath, M. M. S. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-815461-8.00009-8 · Cited by 3
Beneficial Effects of Propolis on Neurological Disorders
Farooqui, A. A. (2012) · Springer eBooks · doi:10.1007/978-1-4614-3804-5_10 · Cited by 3
Neuroprotective Compounds from Plant Sources and their Modes of Action: An Update
Gonçalves, S., Mansinhos, I., & Romano, A. (2020) · Springer eBooks · doi:10.1007/978-981-15-2361-8_19 · Cited by 3
Nanoencapsulation of Anthocyanins for Drug Delivery Systems
Andrade, J. C., Rodrigues, C. F., & Martins, N. A. (2020) · Nanotechnology in the life sciences · doi:10.1007/978-3-030-41464-1_7 · Cited by 3
From plant to brain: flavonoids in the management of obesity-associated cognitive dysfunction
Berilli, P., Berni, P. R. D. A., Zandoná, L. R., Bellinazzi, L. N., & Maróstica, M. R. (2025) · Nutrition Research Reviews · doi:10.1017/s0954422425100085 · Cited by 2
Lomiwes, D. D., Kanon, A. P., Ha, B., Cooney, J. M., Scholey, A. B., Lyall, K. A., Jensen, D. J. A., & Hurst, R. D. (2025) · International Journal of Molecular Sciences · doi:10.3390/ijms262311568 · Cited by 2
Freire, M. A. M., Rocha, G. S., da Costa, I. M., de Oliveira, L. C., Gúzen, F. P., & Cavalcanti, J. R. L. D. P. (2022) · Research Society and Development · doi:10.33448/rsd-v11i6.28861 · Cited by 2
Pezeshki-Nia, S., Asle‐Rousta, M., & Mahmazi, S. (2020) · Medical Journal of the Islamic Republic of Iran · doi:10.47176/mjiri.34.10 · Cited by 2
Effect of plant extracts against Alzheimer’s disease
Obulesu, M. (2022) · Elsevier eBooks · doi:10.1016/b978-0-323-95762-5.00001-1 · Cited by 3
Zhang, P., Maimaiti, Z., Aili, G., Yuan, F., & Xiao, H. (2022) · Evidence-based Complementary and Alternative Medicine · doi:10.1155/2022/8554184 · Cited by 2
Retracted이혜영, & 이희섭 (2018) · JoLS Journal of Life Sciences · doi:10.5352/jls.2018.28.11.1386 · Cited by 2
Gbogbri, G.-F. (2019) · theses.fr (ABES) · doi:10.70675/9bc1e28ez8702z45c4zb031z408ba96de83b · Cited by 2
Li, J., Zhang, Z., Li, F., Liu, Y., Yin, P., Wang, X., Huang, S., Zu, J., Zhang, S., Dong, L., et al. (2024) · European Neurology · doi:10.1159/000541288 · Cited by 2
Neuroinflammation in the Genesis of Epilepsy
Rani, R., Paliwal, S., & Nain, S. (2025) · Current Psychopharmacologye · doi:10.2174/0122115560347296250211081124 · Cited by 1
Mohamed, N. A., Mazher, K. M., Sayed, H. M., Abdelaziz, M. A., Samhan, M. A., Rahman, F. E.-Z. S. A., Mahdi, E. A., Halfaya, F. M., & Ahmed, O. M. (2025) · Current Stem Cell Research & Therapy · doi:10.2174/011574888x367150250701071144 · Cited by 1
Flavonoids and their Conjugates: Potential Molecules for Therapeutics
Kumari, P., Ambasta, A., Kumar, P., Sindhumani, Kumar, A., & Tripathi, G. (2025) · Current Organic Chemistry · doi:10.2174/0113852728381361250820054106 · Cited by 1
Phytomicronutrients in neurodegeneration: modulating microglial dynamics for neuroprotection
Adhikary, K., Prameela, G., Das, J., Ramzan, M., Ganguly, K., Datta, N., Banerjee, P., Barman, S., Sridhar, S. B., Taj, T., et al. (2026) · Zeitschrift für Naturforschung C · doi:10.1515/znc-2025-0239 · Cited by 2
Tetracyclic β-Acid Meroterpenoids as Potent Anti-neuroinflammatory Agents via NLRP3 Inflammasome
Ding, K., Zhou, F., Shi, Y., Wang, L.-J., Bai, M.-L., Li, Z.-Z.-Q., Zhang, J., Zhang, W.-K., He, J., & Xu, J. (2026) · Organic Letters · doi:10.1021/acs.orglett.6c00696 · Cited by 1
Kinattingal, N., Bovilla, V. R., Mehdi, S., Kuruburu, M. G., Nandakumar, K., & Manjula, S. N. (2026) · 3 Biotech · doi:10.1007/s13205-026-04827-7 · Cited by 1
Neuroprotective Effects Associated with Wine and Its Phenolic Constituents
Esteban‐Fernández, A., Corona, G., Vauzour, D., & Spencer, J. P. E. (2016) · Springer eBooks · doi:10.1007/978-3-319-24514-0_14 · Cited by 1
Natural Products in the Treatment of Alzheimer’s Disease
Obulesu, M. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816412-9.00004-5 · Cited by 1
Vasantharekha, R., Seetharaman, B., & Santosh, W. (2024) · Springer eBooks · doi:10.1007/978-981-99-7269-2_6 · Cited by 1
Agrumes et prévention des maladies neurodégénératives
Lecerf, J. (2014) · Phytothérapie · doi:10.1007/s10298-014-0846-6 · Cited by 1
A look to the oxidative stress in the cell
Zuluaga‐Vélez, A., & Arias, D. G. (2012) · Revista Médica de Risaralda (Technological University of Pereira) · doi:10.22517/25395203.7923 · Cited by 2
Kumar, P. (2015) · Advances in Obesity Weight Management & Control · doi:10.15406/aowmc.2015.02.00029 · Cited by 1
ENZYMATIC MODIFICATION OF WHEAT RICE
Бужилов, М. Г., Kaprelyants, L., Pozhitkova, L., Kishenya, A., & Soboleva, A. (2020) · Food Science and Technology · doi:10.15673/fst.v14i1.1643 · Cited by 1
Induced pluripotent stem cell derived from postmortem tissue in neurodegenerative disease research
Rogers, J., Myers, A., & Dykxhoorn, D. M. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-822135-8.00008-2 · Cited by 1
Polyphenols and Neurodegenerative Diseases
de Freitas, P. M. M. (2012) · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT) · doi:10.34626/b8rt-hy38 · Cited by 1
Lutz, J. A. (2014) · UKnowledge (University of Kentucky)
Understanding the protective effects of wine components and their metabolites in the brain function
Esteban‐Fernández, A., del Coso, D. G., de Llano, D. G., Spencer, J. P. E., Bartolomé, B., & Moreno-Arribas, M. V. (2016) · BIO Web of Conferences · doi:10.1051/bioconf/20160704008
Taram, F. (2016) · Digital Commons - DU (University of Denver)
8th Annual Conference of the European Nutraceutical Association (ENA)
Lee, Y.-J., Demirci, S., Akbal, E., Koçak, E., Taş, A., Köklü, S., Pastor, M. M. C., Pardo, M. D. S., Soto, M. L. F., del Castillo, J. D. L., et al. (2012) · Annals of Nutrition and Metabolism · doi:10.1159/000343769
Roles of Nitric Oxide in Treatment of Alzheimer’s Disease
王, 家. (2017) · Aging Research · doi:10.12677/ar.2017.44008
Chen, M., Huang, S., Chang, Y., Zheng, X., Zhou, R., Li, D., & Zhang, K. (2017) · Current Research in Neuroscience · doi:10.3923/crn.2018.1.9
Searching for the perfect brain-protecting agent
Algarra, N. N. (2018) · Minerva Anestesiologica · doi:10.23736/s0375-9393.18.13085-9
Gan, P. H., Ling, A. P. K., Voon, K., Koh, R. Y., & Wong, Y. P. (2019) · Asia-Pacific Journal of Molecular Biology and Biotechnology · doi:10.35118/apjmbb.2019.027.2.11
Key Aspects of Polyphenols and Health
(2016) · Contemporary food engineering · doi:10.1201/9781315371245-3
Oladele, J. O., Oladele, O. T., Adewole, T. S., Oyeleke, O. M., & Oladiji, A. T. (2022) · Advances in medical diagnosis, treatment, and care (AMDTC) book series · doi:10.4018/978-1-6684-5129-8.ch010 · Cited by 1
Metadata
- Authors
- Spencer, J. P. E., Vafeiadou, K., Williams, R. J., & Vauzour, D.
- Affiliations
- University of Reading (GB)
- University of Bath (GB)
- University of East Anglia (GB)
- Corresponding author
- Spencer, Jeremy P.E.
- ORCID
- Vauzour, David
- Venue
- Molecular Aspects of Medicine
- Publisher
- Elsevier BV
- Published
- 2012-02
- Volume
- 33
- Issue
- 1
- Pages
- 83-97
- ISSN
- 0098-2997 (ISSN-L)
- OpenAlex
- W1977122148
- Cited by
- 315
- References
- 159
- Citations by year
- 2026: 7 · 2025: 13 · 2024: 21 · 2023: 29 · 2022: 23 · 2021: 20 · 2020: 30 · 2019: 25 · 2018: 18 · 2017: 26 · 2016: 27 · 2015: 21 · 2014: 25 · 2013: 13 · 2012: 17
- FWCI
- 1.55
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Molecular Aspects of Medicine (publishedVersion)
- PubMed (publishedVersion)
- UEA Digital Repository (University of East Anglia) (submittedVersion)
- University of Hertfordshire Research Archive (University of Hertfordshire) (submittedVersion)
- Funders
- Biotechnology and Biological Sciences Research Council (BB/G005702/1, BB/E023185/1, BB/F008953/1, BB/C518222/1)
- Topics
- Life Sciences › Neuroscience › Neurology › Neuroinflammation and Neurodegeneration Mechanisms
- Health Sciences › Medicine › Pharmacology (medical) › Flavonoids in Medical Research
- Health Sciences › Medicine › Biochemistry (medical) › Phytochemicals and Antioxidant Activities
- Keywords
- neuroinflammation, flavonoids, neuroprotection, neurodegenerative diseases, Parkinson's disease, Alzheimer's disease, microglial activation, cytokine production, nitric oxide, NADPH oxidase, inducible nitric oxide synthase, NF-κB signaling, MAPK signaling, intracellular signaling, age-related cognitive decline, Theobroma cacao, tea, berries, citrus
- MeSH terms
- Animals, Flavonoids, Humans, Inflammation, Nervous System Diseases, Signal Transduction, Neuroprotective Agents
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review