Cited by 242Eating Disorders and BehaviorsNeural and Behavioral Psychology StudiesRegulation of Appetite and Obesity

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Nucleus accumbens response to food cues predicts subsequent snack consumption in women and increased body mass index in those with reduced self-control

Lawrence, Natalia S., Hinton, Elanor C., Parkinson, John A., Lawrence, Andrew D.·2012·NeuroImage

DOI 10.1016/j.neuroimage.2012.06.070

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Abstract

Individuals have difficulty controlling their food consumption, which is due in part to the ubiquity of tempting food cues in the environment. Individual differences in the propensity to attribute incentive (motivational) salience to and act on these cues may explain why some individuals eat more than others. Using fMRI in healthy women, we found that food cue related activity in the nucleus accumbens, a key brain region for food motivation and reward, was related to subsequent snack food consumption. However, both nucleus accumbens activation and snack food consumption were unrelated to self-reported hunger, or explicit wanting and liking for the snack. In contrast, food cue reactivity in the ventromedial prefrontal cortex was associated with subjective hunger/appetite, but not with consumption. Whilst the food cue reactivity in the nucleus accumbens that predicted snack consumption was not directly related to body mass index (BMI), it was associated with increased BMI in individuals reporting low self-control. Our findings reveal a neural substrate underpinning automatic environmental influences on consumption in humans and demonstrate how self-control interacts with this response to predict BMI. Our data provide support for theoretical models that advocate a 'dual hit' of increased incentive salience attribution to food cues and poor self-control in determining vulnerability to overeating and overweight.

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Authors: Lawrence, N. S., Hinton, E. C., Parkinson, J. A., & Lawrence, A. D.
Affiliations: University of Exeter (GB)
University of Bristol (GB)
Bangor University (GB)
Cardiff University (GB)
Corresponding author: Lawrence, Natalia S.
ORCID: Lawrence, Natalia S.
Hinton, Elanor C.
Parkinson, John A.
Lawrence, Andrew D.
Venue: NeuroImage
Publisher: Elsevier BV
Published: 2012-10
Volume: 63
Issue: 1
Pages: 415-422
ISSN: 1053-8119 (ISSN-L)
DOI: 10.1016/j.neuroimage.2012.06.070
OpenAlex: W1968015570
Cited by: 242
References: 116
Citations by year: 2026: 6 · 2025: 9 · 2024: 8 · 2023: 9 · 2022: 16 · 2021: 13 · 2020: 21 · 2019: 18 · 2018: 35 · 2017: 22 · 2016: 28 · 2015: 15 · 2014: 24 · 2013: 16
FWCI: 19.91
Type: journal article
Language: en
Open access: closed
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
www.elsevier.com/legal/tdmrep-license (tdm)
Locations: NeuroImage (publishedVersion)
PubMed (publishedVersion)
ORCA Online Research @Cardiff (Cardiff University) (submittedVersion)
Bristol Research (University of Bristol) (submittedVersion)
Funders: Wales Institute of Cognitive Neuroscience
Topics: Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
Life Sciences › Neuroscience › Cognitive Neuroscience › Neural and Behavioral Psychology Studies
Life Sciences › Neuroscience › Endocrine and Autonomic Systems › Regulation of Appetite and Obesity
Keywords: nucleus accumbens, food cues, snacking, self-control, body mass index, incentive salience, food cue reactivity, ventromedial prefrontal cortex, hunger, appetite, food motivation, overeating, overweight, women
MeSH terms: Adolescent, Adult, Appetite, Choice Behavior, Cues, Feeding Behavior, Female, Humans, Magnetic Resonance Imaging, Motivation, Nucleus Accumbens, Body Mass Index, Intention, Young Adult, Snacks

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Nucleus accumbens response to food cues predicts subsequent snack consumption in women and increased body mass index in those with reduced self-control

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