Cited by 60Probiotics and Fermented FoodsAquaculture disease management and microbiotaMicrobial Metabolites in Food Biotechnology

Short-term probiotic supplementation enhances cellular immune function in healthy elderly: systematic review and meta-analysis of controlled studies

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Miller, Larry E., Lehtoranta, Liisa, Lehtinen, Markus J.·2019·Nutrition Research

Abstract

Immune function declines with advancing age. Probiotic supplementation has been proposed to slow or reverse these age-related changes. The primary objective of this study was to evaluate the effect of probiotic supplementation on cellular innate immune activity in healthy elderly subjects. We hypothesized that probiotic supplementation would enhance immune function. We performed a systematic review and meta-analysis of controlled trials that reported polymorphonuclear cell phagocytic capacity or natural killer (NK) cell tumoricidal activity following short-term probiotic supplementation in the elderly. Effect size was reported as the standardized mean difference (SMD) between probiotic and control groups, where values of 0.2, 0.5, 0.8, and 1.0 corresponded to small, medium, large, and very large effect sizes, respectively. A total of 17 prospective controlled studies (18 comparisons) of 733 subjects were included. Probiotic supplementation duration ranged from 3 to 12 weeks. Probiotic supplementation increased polymorphonuclear phagocytic capacity (SMD = 1.37, 95% confidence interval: 0.86-1.88, P < .001) and NK cell tumoricidal activity (SMD = 0.55, 95% confidence interval: 0.37-0.73, P < .001) relative to controls. In a subgroup analysis of NK cell activity, heterogeneity among studies was not explained by variability in study design or probiotic characteristics. Main limitations of this research were short-term supplementation durations and unclear clinical benefit of the immune changes. In conclusion, short-term probiotic supplementation enhances cellular immune function in healthy elderly adults.

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Crossref · 10.1016/j.nutres.2018.12.011

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  • Probiotics have been reported to improve natural killer and phagocytic responses in the elderly.

    “Probiotics have been reported to improve the NK and phagocytic responses in the elderly (Miller et al., 2019).”

    From Viral Infections, the Microbiome, and Probiotics (2021) · cites this paper as Miller et al., 2019

  • Selected probiotics have been reported to increase natural killer cell activity and cytotoxic activity.

    “Selected probiotics have been reported to increase natural killer cell activity and cytotoxic activity (Miller et al., 2019).”

    From Viral Infections, the Microbiome, and Probiotics (2021) · cites this paper as Miller et al., 2019

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Research works printed but not linked: 2

  1. Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B, et al. Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol 2014;11: 506-14.
  2. Upadhyaya S, Banerjee G. Enhancement of natural killer cell activity in immuno-compromised elderly subjects by Bacillus coagulans. Int J Probiotics Prebiotics 2011;6:141-6.

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Authors
Miller, L. E., Lehtoranta, L., & Lehtinen, M. J.
Affiliations
DuPont (Finland) (FI)
Corresponding author
Miller, Larry E.
Venue
Nutrition Research
Publisher
Elsevier BV
Published
2019-04
Volume
64
Pages
1-8
ISSN
0271-5317 (ISSN-L)
OpenAlex
W2907086227
Cited by
60
References
35
Citations by year
2025: 6 · 2024: 12 · 2023: 7 · 2022: 15 · 2021: 14 · 2020: 4 · 2019: 2
FWCI
0.50
Type
journal article
Language
en
Open access
Locations
  • Nutrition Research (publishedVersion, cc-by-nc-nd)
  • PubMed (publishedVersion)
Funders
DuPont Nutrition and Health
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
  • Life Sciences › Immunology and Microbiology › Immunology › Aquaculture disease management and microbiota
  • Health Sciences › Nursing › Nutrition and Dietetics › Microbial Metabolites in Food Biotechnology
Keywords
probiotics, probiotic supplementation, cellular immune function, healthy older adults, aging, natural killer cells, innate immunity, immunosenescence
MeSH terms
Immunosenescence, Gastrointestinal Microbiome, Adult, Aged, Aged, 80 and over, Bacteria, Female, Humans, Immunologic Factors, Killer Cells, Natural, Male, Middle Aged, Neoplasms, Phagocytes, Probiotics

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