Assessment of selective under-reporting of food intake by both obese and non-obese women in a metabolic facility

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Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk: A Systematic Review and Meta-analysis

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Markers of the Validity of Reported Energy Intake

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Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake

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Why is the developed world obese?

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Snacking Increased among U.S. Adults between 1977 and 2006

Piernas, C., & Popkin, B. M. (2010) · The Journal of Nutrition · doi:10.3945/jn.109.112763 · Cited by 340

Snacking frequency in relation to energy intake and food choices in obese men and women compared to a reference population

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Deleterious effects of omitting breakfast on insulin sensitivity and fasting lipid profiles in healthy lean women1–3

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Meal frequency and energy balance

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Eating patterns and dietary composition in relation to BMI in younger and older adults

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The Psychosocial and Behavioral Characteristics Related to Energy Misreporting

Maurer, J., Taren, D. L., Teixeira, P. J., Thomson, C. A., Lohman, T. G., Going, S. B., & Houtkooper, L. B. (2006) · Nutrition Reviews · doi:10.1111/j.1753-4887.2006.tb00188.x · Cited by 244

Meal patterns and obesity in Swedish women-a simple instrument describing usual meal types, frequency and temporal distribution

Bertéus Forslund, H., Lindroos, A., Sjöström, L., & Lissner, L. (2002) · European Journal of Clinical Nutrition · doi:10.1038/sj.ejcn.1601387 · Cited by 210

Meal Frequency and Childhood Obesity

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Snacks as an element of energy intake and food consumption

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Micronutrient deficiency in obese subjects undergoing low calorie diet

Damms-Machado, A., Weser, G., & Bischoff, S. C. (2012) · Nutrition Journal · doi:10.1186/1475-2891-11-34 · Cited by 157

Perceived Barriers to Weight Management in Primary Care—Perspectives of Patients and Providers

Ruelaz, A. R., Diefenbach, P., Simon, B., Lanto, A., Arterburn, D., & Shekelle, P. G. (2007) · Journal of General Internal Medicine · doi:10.1007/s11606-007-0125-4 · Cited by 129

The cross-sectional association between snacking behaviour and measures of adiposity: the Fenland Study, UK

O’Connor, L., Brage, S., Griffin, S. J., Wareham, N. J., & Forouhi, N. G. (2015) · British Journal of Nutrition · doi:10.1017/s000711451500269x · Cited by 125

Comparison of Prevalence of Inadequate Nutrient Intake Based on Body Weight Status of Adults in the United States: An Analysis of NHANES 2001–2008

Agarwal, S., Reider, C., Brooks, J. R., & Fulgoni, V. L. (2015) · Journal of the American College of Nutrition · doi:10.1080/07315724.2014.901196 · Cited by 126

Eating patterns of US adults: meals, snacks, and time of eating

Kant, A. K. (2018) · Physiology & Behavior · doi:10.1016/j.physbeh.2018.03.022 · Cited by 113

Are Liquid Sugars Different from Solid Sugar in Their Ability to Cause Metabolic Syndrome?

Sundborn, G., Thornley, S., Merriman, T. R., Lang, B., King, C., Lanaspa, M. A., & Johnson, R. J. (2019) · Obesity · doi:10.1002/oby.22472 · Cited by 103

Using the mass-media to target obesity: an analysis of the characteristics and reported behaviour change of participants in the BBC's `Fighting Fat, Fighting Fit' campaign

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Population studies of diet and obesity

Lissner, L., Heitmann, B. L., & Bengtsson, C. (2000) · British Journal of Nutrition · doi:10.1017/s000711450000091x · Cited by 93

Energy Requirements of Adult Dogs: A Meta-Analysis

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Association between added sugar intake and dental caries in Yup’ik children using a novel hair biomarker

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Environmental factors in the development of obesity in identical twins

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Adiposity and glucose intolerance exacerbate components of metabolic syndrome in children consuming sugar‐sweetened beverages: QUALITY cohort study

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Ambiguity of ‘snack’ in British usage

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Inverse relationship of food and alcohol intake to sleep measures in obesity

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Underreporting of energy intake in weight loss maintainers

Dahle, J. H., Ostendorf, D. M., Zaman, A., Pan, Z., Melanson, E. L., & Catenacci, V. A. (2021) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/nqab012 · Cited by 21