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The Impact of Attitude, Consumer Innovativeness and Interpersonal Influence on Functional Food Consumption

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Negative Feedback at the Level of Nuclear Receptor Coregulation

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Does information about the source of functional ingredients influence consumer perception of functional milk desserts?

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Market-Oriented New Product Design of Functional Orange Juice Beverages: A Qualitative Approach

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Cultural, socioeconomic and nutritional determinants of functional food consumption patterns

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