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Childhood Overweight and the Built Environment: Making Technology Part of the Solution rather than Part of the Problem

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Sociodemographic Factors and Attitudes toward Food Affordability and Health Are Associated with Fruit and Vegetable Consumption in a Low-Income French Population

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Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally

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Skin carotenoid status measured by resonance Raman spectroscopy as a biomarker of fruit and vegetable intake in preschool children

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A Natural Experiment Opportunity in Two Low-Income Urban Food Desert Communities

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Measuring Food Environments: A Guide to Available Instruments

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Variations in fresh fruit and vegetable quality by store type, urban–rural setting and neighbourhood deprivation in Scotland

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Etiologies of Obesity in Children: Nature and Nurture

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Enhancing food security of low-income consumers: An investigation of financial incentives for use at farmers markets

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Environment, Design, and Obesity

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Perceptions of the food shopping environment are associated with greater consumption of fruits and vegetables

Blitstein, J. L., Snider, J. W., & Evans, W. D. (2012) · Public Health Nutrition · doi:10.1017/s1368980012000523 · Cited by 90 · see citing works

Urban foodscape trends: Disparities in healthy food access in Chicago, 2007–2014

Kolak, M., Bradley, M., Block, D., Pool, L. R., Garg, G., Toman, C. K., Boatright, K., Lipiszko, D., Koschinsky, J., Kershaw, K. N., et al. (2018) · Health & Place · doi:10.1016/j.healthplace.2018.06.003 · Cited by 86 · see citing works

Food retailer practices, attitudes and beliefs about the supply of healthy foods

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The relationship between diet and perceived and objective access to supermarkets among low-income housing residents

Caspi, C. E., Kawachi, I. I., Subramanian, S. V., Adamkiewicz, G., & Sorensen, G. (2012) · Social Science & Medicine · doi:10.1016/j.socscimed.2012.05.014 · Cited by 216 · see citing works

Understanding the Associations of the Objective Food Environment, Food Purchasing Behaviors, and Dietary Intake of Fruits and Vegetables in a Community-based Sample in a Low-income, Minority Neighborhood in Austin, Texas

O'Neil, M. M. (2018) · Digital Commons-TMC (Texas Medical Center)

Association of supermarket availability, accessibility and utilization with dietary intake

Liese, A. D., Colabianchi, N., Hibbert, J., Nichols, M. D., & Freedman, D. A. (2011) · The FASEB Journal · doi:10.1096/fasebj.25.1_supplement.98.1 · Cited by 1 · see citing works

Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study from Glasgow

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Elements of Access

Strome, S., Johns, T. L., Scicchitano, M. J., & Shelnutt, K. P. (2016) · International Quarterly of Community Health Education · doi:10.1177/0272684x16685252 · Cited by 41 · see citing works