Does self-control modify the impact of interventions to change alcohol, tobacco, and food consumption? A systematic review
Open accessAbstract
Low self-control is associated with increased consumption of alcohol, tobacco, and unhealthy food. This systematic review aimed to assess whether individual differences in self-control modify the effectiveness of interventions to reduce consumption of these products, and hence their potential to reduce consumption amongst those whose consumption is generally greater. Searches of six databases were supplemented with snowball searches and forward citation tracking. Narrative synthesis summarised findings by: consumption behaviour (alcohol, tobacco, food); psychological processes targeted by the intervention (reflective, non-reflective, or both); and study design (experiment, cohort, or cross-sectional). Of 54 eligible studies, 22 reported no evidence of modification, 18 reported interventions to be less effective in those with low self-control, and 14 reported interventions to be more effective in those with low self-control. This pattern did not differ from chance. Whilst self-control often influenced intervention outcomes, there was no consistent pattern of effects, even when stratifying studies by consumption behaviour, intervention type, or study design. There was a notable absence of evidence regarding interventions that restructure physical or economic environments. In summary, a heterogeneous, low-quality evidence base suggests an inconsistent moderating effect of low self-control on the effectiveness of interventions to change consumption behaviours.
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Previous work has identified self-control and domain-specific innovativeness as important antecedents to food consumption behavior.
“Previous work has identified self-control (de Ridder, Lensvelt-Mulders, Finkenauer, Stok, & Baumeister, 2012;Stautz, Zupan, Field, & Marteau, 2018) and domain-specific innovativeness (Araujo, Ladeira, & Santini, 2016;Huotilainen, Pirttilä-Backman, & Tuorila, 2006) as important antecedents to food consumption behavior, but to our knowledge, no study of which we are aware has identified a segment of”
From Relationships between functional food consumption and individual traits and values: A segmentation approach (2021) · cites this paper as Stautz et al., 2018
Individual differences in self-control are related to health-harming consumption behaviors, including consumption of unhealthy foods.
“Individual differences in self-control are related to health-harming consumption behaviors, including consumption of unhealthy foods (for a review, see Stautz et al., 2018).”
From Relationships between functional food consumption and individual traits and values: A segmentation approach (2021) · cites this paper as Stautz et al., 2018
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- Authors
- Stautz, K., Zupan, Z., Field, M., & Marteau, T. M.
- Affiliations
- University of Cambridge (GB)
- University of Liverpool (GB)
- Corresponding author
- Stautz, Kaidy
- Venue
- Health Psychology Review
- Publisher
- Informa UK Limited
- Published
- 2018-01-11
- Volume
- 12
- Issue
- 2
- Pages
- 157-178
- ISSN
- 1743-7199 (ISSN-L)
- 1743-7202
- OpenAlex
- W2782061162
- Cited by
- 64
- References
- 101
- Citations by year
- 2026: 1 · 2024: 1 · 2023: 2 · 2022: 2 · 2021: 4 · 2020: 52 · 2019: 2
- FWCI
- 1.97
- Type
- journal article
- Language
- en
- Open access
- hybrid
- doi.org
- Licence
- cc-by
- Locations
- Health Psychology Review (publishedVersion, cc-by)
- PubMed (publishedVersion)
- Apollo (University of Cambridge) (submittedVersion, cc-by)
- Faculty of Philosophy (University of Belgrade) (submittedVersion)
- Apollo (cc-by)
- Funders
- UK Department of Health (PR-UN-0409-10109)
- Topics
- Social Sciences › Psychology › Applied Psychology › Behavioral Health and Interventions
- Health Sciences › Medicine › Epidemiology › Substance Abuse Treatment and Outcomes
- Social Sciences › Decision Sciences › General Decision Sciences › Decision-Making and Behavioral Economics
- Keywords
- self-control, moderation, intervention effectiveness, alcohol consumption, tobacco use, dietary intake, unhealthy diet, individual differences, behaviour change interventions
- MeSH terms
- Self-Control, Alcohol Drinking, Behavior Therapy, Diet, Feeding Behavior, Humans, Individuality, Treatment Outcome, Tobacco Use
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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