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Cited by 153

The DOI matches its Crossref record; 11 of the 11 references it cites were found in a registry or an index.

Protein intake trends and conformity with the Dietary Reference Intakes in the United States: analysis of the National Health and Nutrition Examination Survey, 2001–2014

Berryman, Claire E, Lieberman, Harris R, Fulgoni, Victor L, Pasiakos, Stefan M·2018·The American Journal of Clinical Nutrition
DOI 10.1093/ajcn/nqy088
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Show all 11 references

Research works printed but not linked: 30

  1. Kurpad, 2002, Threonine requirements of healthy Indian men, measured by a 24-h indicator amino acid oxidation and balance technique, Am J Clin Nutr, 76, 789, 10.1093/ajcn/76.4.789 · DOI
  2. Borgonha, 2002, Threonine requirement of healthy adults, derived with a 24-h indicator amino acid balance technique, Am J Clin Nutr, 75, 698, 10.1093/ajcn/75.4.698 · DOI
  3. Kurpad, 2001, Lysine requirements of healthy adult Indian subjects, measured by an indicator amino acid balance technique, Am J Clin Nutr, 73, 900, 10.1093/ajcn/73.5.900 · DOI
  4. El-Khoury, 2000, Twenty-four-hour oral tracer studies with L-[1-13C]lysine at a low (15 mg.kg (-1).d (-1)) and intermediate (29 mg.kg (-1).d(-1)) lysine intake in healthy adults, Am J Clin Nutr, 72, 122, 10.1093/ajcn/72.1.122 · DOI
  5. Beenakker, 2010, Patterns of muscle strength loss with age in the general population and patients with a chronic inflammatory state, Ageing Res Rev, 9, 431, 10.1016/j.arr.2010.05.005 · DOI
  6. Volpi, 2013, Is the optimal level of protein intake for older adults greater than the recommended dietary allowance?, J Gerontol A Biol Sci Med Sci, 68, 677, 10.1093/gerona/gls229 · DOI · Paper page
  7. Jensen, 2008, Inflammation: roles in aging and sarcopenia, JPEN J Parenter Enteral Nutr, 32, 656, 10.1177/0148607108324585 · DOI · Paper page
  8. 2015, Food & Health Survey: What's your health worth?, Food & Health Survey: What's your health worth?
  9. Leidy, 2015, The role of protein in weight loss and maintenance, Am J Clin Nutr, 101, 1320S, 10.3945/ajcn.114.084038 · DOI · Paper page
  10. Kim, 2016, Effects of dietary protein intake on body composition changes after weight loss in older adults: a systematic review and meta-analysis, Nutr Rev, 74, 210, 10.1093/nutrit/nuv065 · DOI · Paper page
  11. Pasiakos, 2015, Higher-protein diets are associated with higher HDL cholesterol and lower BMI and waist circumference in US adults, J Nutr, 145, 605, 10.3945/jn.114.205203 · DOI
  12. Schmidt, 2014, Protein Trends & Technologies Seminar, Global Food Forums, Inc. The rise of protein in the global health and wellness and supplement arenas: examining the global protein surge, Protein Trends & Technologies Seminar, Global Food Forums, Inc. The rise of protein in the global health and wellness and supplement arenas: examining the global protein surge
  13. Tooze, 2010, A mixed-effects model approach for estimating the distribution of usual intake of nutrients: the NCI method, Stat Med, 29, 2857, 10.1002/sim.4063 · DOI · Paper page
  14. Wolfe, 2017, Optimizing protein intake in adults: interpretation and application of the Recommended Dietary Allowance compared with the Acceptable Macronutrient Distribution Range, Adv Nutr, 8, 266, 10.3945/an.116.013821 · DOI · Paper page
  15. Damsgaard, 2013, Higher protein diets consumed ad libitum improve cardiovascular risk markers in children of overweight parents from eight European countries, J Nutr, 143, 810, 10.3945/jn.112.173427 · DOI
  16. Alexy, 2005, Long-term protein intake and dietary potential renal acid load are associated with bone modeling and remodeling at the proximal radius in healthy children, Am J Clin Nutr, 82, 1107, 10.1093/ajcn/82.5.1107 · DOI
  17. Darling, 2009, Dietary protein and bone health: a systematic review and meta-analysis, Am J Clin Nutr, 90, 1674, 10.3945/ajcn.2009.27799 · DOI · Paper page
  18. Wallace, 2017, Dietary protein intake above the current RDA and bone health: a systematic review and meta-analysis, J Am Coll Nutr, 36, 481, 10.1080/07315724.2017.1322924 · DOI
  19. Shams-White, 2017, Dietary protein and bone health: a systematic review and meta-analysis from the National Osteoporosis Foundation, Am J Clin Nutr, 105, 1528, 10.3945/ajcn.116.145110 · DOI · Paper page
  20. Pasiakos, 2011, Leucine-enriched essential amino acid supplementation during moderate steady state exercise enhances postexercise muscle protein synthesis, Am J Clin Nutr, 94, 809, 10.3945/ajcn.111.017061 · DOI · Paper page
  21. Gannon, 2003, An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes, Am J Clin Nutr, 78, 734, 10.1093/ajcn/78.4.734 · DOI · Paper page
  22. Campbell, 2015, Dietary protein is important in the practical management of prediabetes and type 2 diabetes, J Nutr, 145, 164S, 10.3945/jn.114.194878 · DOI
  23. Clegg, 2013, Frailty in elderly people, Lancet, 381, 752, 10.1016/S0140-6736(12)62167-9 · DOI · Paper page
  24. Dillon, 2009, Amino acid supplementation increases lean body mass, basal muscle protein synthesis, and insulin-like growth factor-I expression in older women, J Clin Endocrinol Metab, 94, 1630, 10.1210/jc.2008-1564 · DOI · Paper page
  25. Borsheim, 2008, Effect of amino acid supplementation on muscle mass, strength and physical function in elderly, Clin Nutr, 27, 189, 10.1016/j.clnu.2008.01.001 · DOI · Paper page
  26. Phillips, 2016, Protein “requirements” beyond the RDA: implications for optimizing health, Appl Physiol Nutr Metab, 41, 565, 10.1139/apnm-2015-0550 · DOI · Paper page
  27. Paddon-Jones, 2009, Dietary protein recommendations and the prevention of sarcopenia, Curr Opin Clin Nutr Metab Care, 12, 86, 10.1097/MCO.0b013e32831cef8b · DOI · Paper page
  28. Neumark-Sztainer, 2011, Dieting and disordered eating behaviors from adolescence to young adulthood: findings from a 10-year longitudinal study, J Am Diet Assoc, 111, 1004, 10.1016/j.jada.2011.04.012 · DOI · Paper page
  29. Harris, 2015, Changes in dietary intake during puberty and their determinants: results from the GINIplus birth cohort study, BMC Public Health, 15, 841, 10.1186/s12889-015-2189-0 · DOI
  30. Rogol, 2000, Growth and pubertal development in children and adolescents: effects of diet and physical activity, Am J Clin Nutr, 72, 521S, 10.1093/ajcn/72.2.521S · DOI · Paper page

Cited by

Metadata

Authors
Berryman, C. E., Lieberman, H. R., Fulgoni, V. L., & Pasiakos, S. M.
Venue
The American Journal of Clinical Nutrition
Publisher
Elsevier BV
Published
2018-08
Volume
108
Issue
2
Pages
405-413
ISSN
0002-9165
DOI
10.1093/ajcn/nqy088
Cited by
153
References
11
Language
en
Licence

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.