Cited by 1,073Aquaculture disease management and microbiotaAquaculture Nutrition and GrowthGut microbiota and health

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Role of gastrointestinal microbiota in fish

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Nayak, Sukanta K·2010·Aquaculture Research

DOI 10.1111/j.1365-2109.2010.02546.x

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Abstract

The gastrointestinal (GI) tract of an animal consists of a very complex and dynamic microbial ecosystem that is very important from a nutritional, physiological and pathological point of view. A wide range of microbes derived from the surrounding aquatic environment, soil/sediment and feed are found to colonize in the GI tract of fish. Among the microbial groups, bacteria (aerobic, facultative anaerobic and obligate aneraobic forms) are the principal colonizers in the GI tract of fish, and in some fish, yeasts are also reported. The common bacterial colonizers in the GI tract of freshwater and marine fish include Vibrio, Aeromonas, Flavobacterium, Plesiomonas, Pseudomonas, Enterobacteriaceae, Micrococcus, Acinetobacter, Clostridium, Fusarium and Bacteroides, which may vary from species to species as well as environmental conditions. Besides, several unknown bacteria belonging to Mycoplasma, Arthrobacter, Brochothrix, Jeotgailbacillus, Ochrobactrum, Psychrobacter and Sejongia species in the GI tract of different fish species have now been identified successfully using culture-independent techniques. Gnotobiotic and conventional studies indicate the involvement of GI microbiota in fish nutrition, epithelial development, immunity as well as disease outbreak. This review also highlights the need for manipulating the gut microbiota with useful beneficial microbes through probiotic, prebiotic and synbiotic concepts for better fish health management.

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Probiotics Can Induce Follicle Maturational Competence: The Danio rerioCase1
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“The fourth objective was to assess the impact of the probiotic on the gastrointestinal (GI) microbiome, an important microbial population that is known to influence host development, stress responses, nutrition, immunity, and disease resistance [19, 20] and to identify any potential microbial populations associated wi…”
Background
Effect of dietary alginic acid on juvenile tilapia (Oreochromis niloticus) intestinal microbial balance, intestinal histology and growth performance
Merrifield, D. L., Harper, G. M., Mustafa, S. A., Carnevali, O., Picchietti, S., & Davies, S. J. (2011) · Cell and Tissue Research · doi:10.1007/s00441-010-1125-y · Cited by 83
“The endogenous microbiota of fish constitute an effect barrier against enteric infections from opportunistic and transient pathogens (Merrifield et al. 2010a; Nayak 2010).”
Background
The influence of weight and gender on intestinal bacterial community of wild largemouth bronze gudgeon (Coreius guichenoti, 1874)
Li, X., Yan, Q., Ringø, E., Wu, X., He, Y., & Yang, D. (2016) · BMC Microbiology · doi:10.1186/s12866-016-0809-1 · Cited by 86
“This topic needs to be evaluated as the intestinal microbiota of endothermic animals as well as fish plays a crucial role to the host [12, 26], and knowledge of the intestinal microbiota and its modulation in largemouth bronze gudgeon may be of importance to understand wild fish viability under cultured conditions as…”
Probiotic legacy effects on gut microbial assembly in tilapia larvae
Giatsis, C., Sipkema, D., Ramiro‐Garcia, J., Bacanu, G. M., Abernathy, J. W., Verreth, J. A. J., Smidt, H., & Verdegem, M. C. J. (2016) · Scientific Reports · doi:10.1038/srep33965 · Cited by 87
“The gut microbiota influences a wide range of biological processes in humans 1,2 , domesticated terrestrial animals 3,4 and fish 5,6 .”
Exploring the microbial diversity of the distal intestinal lumen and mucosa of farmed rainbow troutOncorhynchus mykiss(Walbaum) using next generation sequencing (NGS)
Lyons, P. P., Turnbull, J. F., Dawson, K. A., & Crumlish, M. (2015) · Aquaculture Research · doi:10.1111/are.12863 · Cited by 83
Whole gut microbiome composition of damselfish and cardinalfish before and after reef settlement
Parris, D. J., Brooker, R. M., Morgan, M. A., Dixson, D. L., & Stewart, F. J. (2016) · PeerJ · doi:10.7717/peerj.2412 · Cited by 81
“…of the core microbiome between pre and post-settlement individuals Although egg-tending behavior is common in many pomacentrids, fish are presumed sterile at birth and the fish gut microbiome is assumed to be inoculated primarily from the environment and via food items early in life (Nayak, 2010).”
Background
Genetic Effects on the Gut Microbiota Assemblages of Hybrid Fish From Parents With Different Feeding Habits
Li, W., Liu, J., Tan, H. Q., Yang, C., Ren, L., Liu, Q., Wang, S., Hu, F., Xiao, J., Zhao, R., et al. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2018.02972 · Cited by 81
“Such large fish populations constitute a large spectrum of dietary niches, making them ideal for understanding the evolution and ecology of host-microbiota interactions and host-dietary adaptations (Nayak, 2010; Baldo et al., 2015; Sevellec et al., 2018).”
Background
Exploring the garlic (Allium sativum) properties for fish aquaculture
Valenzuela-Gutiérrez, R., Lago‐Lestón, A., Vargas‐Albores, F., Cicala, F., & Martínez‐Porchas, M. (2021) · Fish Physiology and Biochemistry · doi:10.1007/s10695-021-00952-7 · Cited by 92
“…of pathogenic bacteria in the intestine and influence the immune responses by providing an ideal environment for the proliferation of beneficial bacteria for the body and by manipulating the host’s intestinal microbiota in favor of a microbial community beneficial (Nayak 2010; Pérez et al.”
Background
Probiotic yeast Saccharomyces cerevisiae coupled with Lactobacillus casei modulates physiological performance and promotes gut microbiota in juvenile barramundi, Lates calcarifer
Siddik, M. A. B., Foysal, M. J., Fotedar, R. K., Francis, D. S., & Gupta, S. K. (2021) · Aquaculture · doi:10.1016/j.aquaculture.2021.737346 · Cited by 84
Starvation influences the microbiota assembly and expression of immunity-related genes in the intestine of grass carp ( Ctenopharyngodon idellus )
Tran, N. T., Xiong, F., Hao, Y., Zhang, J., Wu, S., & Wang, G. (2018) · Aquaculture · doi:10.1016/j.aquaculture.2018.02.016 · Cited by 81
Comparative study on immunomodulatory and growth enhancing effects of three prebiotics (galactooligosaccharide, fructooligosaccharide and inulin) in common carp (Cyprinus carpio)
Hoseinifar, S. H., Ahmadi, A., Raeisi, M., Hoseini, S. M., Khalili, M., & Behnampour, N. (2016) · Aquaculture Research · doi:10.1111/are.13156 · Cited by 80
Habitat and seasonality shape the structure of tench (Tinca tinca L.) gut microbiome
Dulski, T., Kozłowski, K., & Ciesielski, S. (2020) · Scientific Reports · doi:10.1038/s41598-020-61351-1 · Cited by 90
River contamination shapes the microbiome and antibiotic resistance in sharpbelly (Hemiculter leucisculus)
Xue, X., Jia, J., Yue, X., Guan, Y., Zhu, L., & Wang, Z. (2020) · Environmental Pollution · doi:10.1016/j.envpol.2020.115796 · Cited by 80
Biotechnologies for the Management of Genetic Resources for Food and Agriculture
Lidder, P., & Sonnino, A. (2012) · Advances in genetics · doi:10.1016/b978-0-12-394394-1.00001-8 · Cited by 83
Microbial embryonal colonization during pipefish male pregnancy
Beemelmanns, A., Poirier, M., Bayer, T., Kuenzel, S., & Roth, O. (2019) · Scientific Reports · doi:10.1038/s41598-018-37026-3 · Cited by 78
Genetic difference but functional similarity among fish gut bacterial communities through molecular and biochemical fingerprints
Mouchet, M. A., Bouvier, C., Bouvier, T. C., Troussellier, M., Escalas, A., & Mouillot, D. (2011) · FEMS Microbiology Ecology · doi:10.1111/j.1574-6941.2011.01241.x · Cited by 80
“Although gut microflora composition has already been investigated in several fish species (Nayak, 2010), little is known about the diversity of functions supported by fish gut microbiota.”
BackgroundInfluential
Dietary fermentable fiber upregulated immune related genes expression, increased innate immune response and resistance of rainbow trout (Oncorhynchus mykiss) against Aeromonas hydrophila
Yarahmadi, P., Miandare, H. K., Farahmand, H., Mirvaghefi, A., & Hoseinifar, S. H. (2014) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2014.09.007 · Cited by 78
Impacts of diet on hindgut microbiota and short-chain fatty acids in grass carp (Ctenopharyngodon idellus)
Hao, Y., Wu, S., Jakovlić, I., Zou, H., Li, W. X., & Wang, G. (2017) · Aquaculture Research · doi:10.1111/are.13381 · Cited by 79
Administration of antibiotics can cause dysbiosis in fish gut
Kim, A., Kim, N., Roh, H., Chun, W., Ho, D. T., Lee, Y., & Kim, D. (2019) · Aquaculture · doi:10.1016/j.aquaculture.2019.734330 · Cited by 78
Acute polyethylene microplastic (PE-MPs) exposure activates the intestinal mucosal immune network pathway in adult zebrafish (Danio rerio)
Yuan, Y., Sepúlveda, M., Bi, B., Huang, Y., Kong, L., Yan, H., & Gao, Y. (2022) · Chemosphere · doi:10.1016/j.chemosphere.2022.137048 · Cited by 79
Microbial ecology of the salmon necrobiome: evidence salmon carrion decomposition influences aquatic and terrestrial insect microbiomes
Pechal, J. L., & Benbow, M. E. (2015) · Environmental Microbiology · doi:10.1111/1462-2920.13187 · Cited by 75
“…streams may also be the result of several well-known salmonoid fish pathogens (e.g. Mycoplasma) (Ringø et al., 1995; Holben et al., 2002; Nayak, 2010) entering the water column through fish excrement, shedding of the mucosal lining, or during the carcass decomposition and…”
Background
Efeitos benéficos de probióticos no intestino de juvenis de Tilápia-do-Nilo
de Mello, H., de Moraes, J. R. E., Niza, I. G., de Moraes, F. R., Ozório, R. O. A., Shimada, M. T., Filho, J. R. E., & Claudiano, G. D. S. (2013) · Pesquisa Veterinária Brasileira · doi:10.1590/s0100-736x2013000600006 · Cited by 74
Isolation of Lactic Acid Bacteria from Intestine of Freshwater Fishes and Elucidation of Probiotic Potential for Aquaculture Application
Govindaraj, K., Samayanpaulraj, V., Vidhyalakshmi, N., & Ramesh, U. (2021) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-021-09811-6 · Cited by 77
“Thus, bacteria that inhabit in the intestine are resistant to bile salts and acidic pH [60].”
Background
Effect of rearing systems and dietary probiotic supplementation on the growth and gut microbiota of Nile tilapia (Oreochromis niloticus) larvae
Deng, Y., Verdegem, M. C. J., Eding, E. H., & Kokou, F. (2021) · Aquaculture · doi:10.1016/j.aquaculture.2021.737297 · Cited by 76
“…facilitate the maturation of the digestive tract and nutrient digestion, the further development of innate immunity (Rawls et al., 2004), as well as the prevention of pathogen invasion, which influences the growth and health of fish larvae (Nayak, 2010; Rawls et al., 2004; Vadstein et al., 2013).”
Background
Microbiome dynamic modulation through functional diets based on pre- and probiotics (mannan-oligosaccharides and Saccharomyces cerevisiae ) in juvenile rainbow trout ( Oncorhynchus mykiss )
Gonçalves, A. T., & Gallardo‐Escárate, C. (2017) · Journal of Applied Microbiology · doi:10.1111/jam.13437 · Cited by 73
“These results were likely influenced by overall microbial community diversity and consequently better health arising from improved digestion and nutrient utilization (Nayak 2010).”
Background
Intestinal microbiota of salmonids and its changes upon introduction of soy proteins to fish feed
Kononova, S. V., Zinchenko, D. V., Muranova, T. A., Belova, N. A., & Miroshnikov, A. I. (2019) · Aquaculture International · doi:10.1007/s10499-019-00341-1 · Cited by 72
“The structural and functional differences between intestinal regions result in the vertical and proximal–distal distribution of microbial populations and their metabolic activity (Nayak 2010).”
BackgroundInfluential
Effect of dietary supplementation of Cetobacterium somerae XMX-1 fermentation product on gut and liver health and resistance against bacterial infection of the genetically improved farmed tilapia (GIFT, Oreochromis niloticus)
Zhou, W., Xie, M., Xie, Y., Liang, H., Li, M., Ran, C., & Zhou, Z. (2022) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2022.04.019 · Cited by 71
The effects singular or combined administration of fermentable fiber and probiotic on mucosal immune parameters, digestive enzyme activity, gut microbiota and growth performance of Caspian white fish (Rutilus frisii kutum) fingerlings
Mirghaed, A. T., Yarahmadi, P., Hoseinifar, S. H., Tahmasebi, D., Gheisvandi, N., & Ghaedi, A. (2018) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2018.02.007 · Cited by 71
Feeding Rapidly Alters Microbiome Composition and Gene Transcription in the Clownfish Gut
Parris, D. J., Morgan, M. M., & Stewart, F. J. (2018) · Applied and Environmental Microbiology · doi:10.1128/aem.02479-18 · Cited by 71
“However, the extent to which the intestinal microbiome is restructured by food-attached microbes in nonmodel animals has been largely unstudied although it is hypothesized to be potentially significant (15).”
Background
Dietary administration of probiotics modulates non-specific immunity and gut microbiota of Nile tilapia ( Oreochromis niloticus ) cultured in low input ponds
Opiyo, M. A., Jumbe, J., Ngugi, C. C., & Charo‐Karisa, H. (2019) · International Journal of Veterinary Science and Medicine · doi:10.1080/23144599.2019.1624299 · Cited by 70
“intestinal microbial balance and modulation of nonspecific immunity [75].”
Background
Selection of carbohydrate-active probiotics from the gut of carnivorous fish fed plant-based diets
Serra, C. R., Almeida, E., Guerreiro, I., Santos, R. A., Merrifield, D. L., Tavares, F., Oliva‐Teles, A., & Enes, P. (2019) · Scientific Reports · doi:10.1038/s41598-019-42716-7 · Cited by 80
Use of a paraprobiotic and postbiotic feed supplement (HWF™) improves the growth performance, composition and function of gut microbiota in hybrid sturgeon (Acipenser baerii x Acipenser schrenckii)
Wu, X., Teame, T., Hao, Q., Ding, Q., Liu, H., Ran, C., Yang, Y., Zhang, Y., Zhou, Z., Duan, M., et al. (2020) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2020.05.054 · Cited by 69
Evaluation of Lactobacillus plantarum as feed supplement on host associated microflora, growth, feed efficiency, carcass biochemical composition and immune response of giant freshwater prawn, Macrobrachium rosenbergii (de Man, 1879)
Dash, G., Raman, R. P., Prasad, K. P., Makesh, M., Pradeep, M. A., & Sen, S. (2014) · Aquaculture · doi:10.1016/j.aquaculture.2014.05.011 · Cited by 69
Emodin ameliorates metabolic and antioxidant capacity inhibited by dietary oxidized fish oil through PPARs and Nrf2-Keap1 signaling in Wuchang bream (Megalobrama amblycephala)
Song, C., Liu, B., Xu, P., Ge, X., & Zhang, H. (2019) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2019.10.001 · Cited by 69
Dietary choline modulates immune responses, and gene expressions of TOR and eIF4E-binding protein2 in immune organs of juvenile Jian carp (Cyprinus carpio var. Jian)
Wu, P., Jiang, J., Liu, Y., Hu, K., Jiang, W., Li, S., Feng, L., & Zhou, X. (2013) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2013.05.030 · Cited by 68
Prevention of soya-induced enteritis in Atlantic salmon (Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α+ intraepithelial lymphocytes
Romarheim, O. H., Hetland, D. L., Skrede, A., Øverland, M., Mydland, L. T., & Landsverk, T. (2012) · British Journal Of Nutrition · doi:10.1017/s0007114512002899 · Cited by 68
“may affect fish health through alteration of the intestinal microbiota((14,24)), and the substitution of dietary FM by SBM has shown to alter the microbiota of salmonids.”
Background
The Gut Microbial Community of Midas Cichlid Fish in Repeatedly Evolved Limnetic-Benthic Species Pairs
Franchini, P., Fruciano, C., Frickey, T., Jones, J. C., & Meyer, A. (2014) · PLoS ONE · doi:10.1371/journal.pone.0095027 · Cited by 68
“The same bacterial phyla (predominantly Proteobacteria, but also Firmicutes) were found in gut bacterial communities of other teleost fish in both culture-independent and culture-based surveys [19,37–44].”
Background
Effects of Bacillus subtilis Strains on Growth, Immune Parameters, and Streptococcus iniae Susceptibility in Nile Tilapia, Oreochromis niloticus
Addo, S., Carrias, A., Williams, M. A., Liles, M. R., Terhune, J. S., & Davis, D. A. (2016) · Journal of the World Aquaculture Society · doi:10.1111/jwas.12380 · Cited by 68
Comparative analysis of microbial communities associated with the gill, gut, and habitat of two filter-feeding fish
Kuang, T., He, A., Lin, Y., Huang, X., Liu, L., & Zhou, L. (2020) · Aquaculture Reports · doi:10.1016/j.aqrep.2020.100501 · Cited by 67
TLR2 signaling may play a key role in the probiotic modulation of intestinal microbiota in grouper Epinephelus coioides
Sun, Y., Xia, H.-Q., Yang, H., Wang, Y., & Zou, W.-C. (2014) · Aquaculture · doi:10.1016/j.aquaculture.2014.03.042 · Cited by 67
Comparative study on the gut microbiotas of four economically important Asian carp species
Li, X., Yu, Y., Li, C., & Yan, Q. (2018) · Science China Life Sciences · doi:10.1007/s11427-016-9296-5 · Cited by 67
Dietary Probiotic Effect of Lactococcus lactis WFLU12 on Low-Molecular-Weight Metabolites and Growth of Olive Flounder (Paralichythys olivaceus)
Nguyen, T. L., Chun, W., Kim, A., Kim, N., Roh, H., Lee, Y., Yi, M., Kim, S., Park, C., & Kim, D. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2018.02059 · Cited by 66
“They can also regulate the synthesis of specific essential nutrients such as amino acids, fatty acids, and vitamins for fish (Nayak, 2010; Semova et al., 2012).”
Background
Research Progress of the Gut Microbiome in Hybrid Fish
Cui, X., Zhang, Q., Zhang, Q., Zhang, Y., Chen, H., Liu, G., & Zhu, L. (2022) · Microorganisms · doi:10.3390/microorganisms10050891 · Cited by 65
“Previous research has shown that prebiotics can decrease the adherence and colonization of pathogenic microorganisms in the intestinal tract to improve the general immunity of the host by increasing the number of lactic acid bacteria, especially Bifidobacterium [20,146,147].”
BackgroundInfluential
Significant improvement of intestinal microbiota of gibel carp (Carassius auratus gibelio ) after traditional Chinese medicine feeding
Wu, Z., Gatesoupe, F.-J., Li, T. T., Wang, X. H., Zhang, Q. Q., Feng, D., Feng, Y., Chen, H., & Li, A. (2017) · Journal of Applied Microbiology · doi:10.1111/jam.13674 · Cited by 65
“Researches on the intestinal microbiota have revealed that the microbial community plays vital roles in the digestive tract function, such as stimulating the growth and development of the intestinal epithelium, preventing it from pathogen invasion, contributing to the digestion of complex nutrients and synthesizing be…”
Influential
Effects of dietary non-starch polysaccharides level on the growth, intestinal flora and intestinal health of juvenile largemouth bass Micropterus salmoides
Liu, Y., Huang, H., Fan, J., Zhou, H., Zhang, Y., Cao, Y., Jiang, W., Zhang, W., Deng, J., & Tan, B. (2022) · Aquaculture · doi:10.1016/j.aquaculture.2022.738343 · Cited by 64
Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)
Meng, X., Cai, H., Li, H., You, F., Jiang, A., Hu, W., Li, K., Zhang, X., Zhang, Y., Chang, X., et al. (2022) · Aquaculture · doi:10.1016/j.aquaculture.2022.738768 · Cited by 62
Copper-induced oxidative stress, transcriptome changes, intestinal microbiota, and histopathology of common carp (Cyprinus carpio)
Zhang, L., Yang, Z., Yang, M., Yang, F., Wang, G., Liu, D., Li, X., Yang, L., & Wang, Z. (2022) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2022.114136 · Cited by 64
Compositional and predicted functional analysis of the gut microbiota of Radix auricularia (Linnaeus) via high-throughput Illumina sequencing
Hu, Z., Chen, X., Chang, J., Yu, J., Tong, Q., Li, S., & Niu, H. (2018) · PeerJ · doi:10.7717/peerj.5537 · Cited by 63
A diet-change modulates the previously established bacterial gut community in juvenile brown trout (Salmo trutta)
Michl, S. C., Beyer, M., Ratten, J.-M., Hasler, M., LaRoche, J., & Schulz, C. (2019) · Scientific Reports · doi:10.1038/s41598-019-38800-7 · Cited by 63
A review on comparative analysis of marine and freshwater fish gut microbiomes: insights into environmental impact on gut microbiota
Singh, B. K., Thakur, K., Kumari, H., Mahajan, D., Sharma, D., Sharma, A. K., Kumar, S., Singh, B., Pankaj, P. P., & Kumar, R. (2024) · FEMS Microbiology Ecology · doi:10.1093/femsec/fiae169 · Cited by 66
Apparent digestibility of proximate nutrients, energy and fatty acids in nutritionally-balanced diets with partial or complete replacement of dietary fish oil with microbial oil from a novel Schizochytrium sp. (T18) by juvenile Atlantic salmon (Salmo salar L.)
Tibbetts, S. M., Scaife, M. A., & Armenta, R. E. (2020) · Aquaculture · doi:10.1016/j.aquaculture.2020.735003 · Cited by 66

Authors: Nayak, S. K.
Affiliations: Nihon University (JP)
Corresponding author: Nayak, Sukanta K
ORCID: Nayak, Sukanta K
Venue: Aquaculture Research
Publisher: Hindawi Limited
Published: 2010-06-16
Volume: 41
Issue: 11
Pages: 1553-1573
ISSN: 1355-557X (ISSN-L)
DOI: 10.1111/j.1365-2109.2010.02546.x
OpenAlex: W1912394394
Cited by: 1,073
References: 240
Citations by year: 2026: 74 · 2025: 97 · 2024: 85 · 2023: 104 · 2022: 111 · 2021: 109 · 2020: 94 · 2019: 80 · 2018: 82 · 2017: 58 · 2016: 36 · 2015: 30 · 2014: 40 · 2013: 30 · 2012: 22
FWCI: 9.65
Type: journal article
Language: en
Open access: bronze
doi.org
Licence: doi.wiley.com/10.1002/tdm_license_1.1 (tdm, 1903 d)
Locations: Aquaculture Research (publishedVersion)
Funders: Nihon University
Directorate for Biological Sciences
Topics: Life Sciences › Immunology and Microbiology › Immunology › Aquaculture disease management and microbiota
Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Aquaculture Nutrition and Growth
Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
Keywords: gut microbiota, fish gut bacteria, fish nutrition, fish immunity, fish disease, probiotics, prebiotics, synbiotics, gut microbiota modulation, fish health management, culture-independent identification

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