Cited by 127Nutrition and Health in AgingClinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

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Individualized Nutritional Intervention During and After Hospitalization: The Nutrition Intervention Study Clinical Trial

Feldblum, Ilana, German, Larisa, Castel, Hana, Harman‐Boehm, Ilana, Shahar, Danit R.·2011·Journal of the American Geriatrics Society

DOI 10.1111/j.1532-5415.2010.03174.x

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Abstract

Objectives To test the hypothesis that individualized nutritional treatment during and after discharge from acute hospitalization will reduce mortality and improve nutritional outcomes. Design Randomized, controlled trial. Setting Internal medicine departments. Participants Two hundred fifty-nine hospitalized adults aged 65 and older at nutritional risk were recruited and randomized according to hospitalization ward into one intervention and two control groups during hospitalization. Intervention Group 1 (intervention group) received individualized nutritional treatment from a dietitian in the hospital and three home visits after discharge. Group 2 received one meeting with a dietitian in the hospital. Group 3 received standard care. Groups 2 and 3 were combined into a single group that served as the control group in the analysis. Measurements Mortality, health status, nutritional outcomes, blood tests, cognition, emotional, and functional parameters were assessed at baseline and after 6 months. All participants were contacted monthly. Results The overall dropout rate was 25.8%. After 6 months, rise in Mini Nutritional Assessment score, adjusted for education and hospitalization ward, was significantly higher in the intervention group than in the control groups (3.01 ± 2.65 vs 1.81 ± 2.97, P =.004) mainly on the subjective assessment part (0.34 ± 0.86 vs. -0.04 ± 0.87, P=.004). The only laboratory parameter for which a difference was observed between the groups was albumin; 9…

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Authors: Feldblum, I., German, L., Castel, H., Harman‐Boehm, I., & Shahar, D. R.
Affiliations: Ben-Gurion University of the Negev (IL)
ORCID: Shahar, Danit R.
Venue: Journal of the American Geriatrics Society
Publisher: Wiley
Published: 2010-11-18
Volume: 59
Issue: 1
Pages: 10-17
ISSN: 0002-8614 (ISSN-L)
1532-5415
DOI: 10.1111/j.1532-5415.2010.03174.x
OpenAlex: W1505520352
Cited by: 127
References: 35
Citations by year: 2026: 4 · 2025: 3 · 2024: 3 · 2023: 3 · 2022: 14 · 2021: 10 · 2020: 5 · 2019: 6 · 2018: 17 · 2017: 12 · 2016: 10 · 2015: 8 · 2014: 6 · 2013: 15 · 2012: 9
FWCI: 5.63
Type: journal article
Language: en
Open access: closed
Licence: onlinelibrary.wiley.com/termsAndConditions#vor (vor)
Locations: Journal of the American Geriatrics Society (publishedVersion)
PubMed (publishedVersion)
Topics: Health Sciences › Medicine › Physiology (medical) › Nutrition and Health in Aging
Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
Health Sciences › Nursing › Nutrition and Dietetics › Dietetics, Nutrition, and Education
Keywords: hospitalized older adults, nutritional risk, dietitian consultation, mortality, nutritional status, Mini Nutritional Assessment, serum albumin, hospital discharge, internal medicine
MeSH terms: Activities of Daily Living, Aftercare, Aged, Female, Food Service, Hospital, Hospitalization, Humans, Israel, Male, Nutritional Status, Survival Analysis, Malnutrition

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Individualized Nutritional Intervention During and After Hospitalization: The Nutrition Intervention Study Clinical Trial

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