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Evolving Insights into the Pathophysiology of Diabetic Neuropathy: Implications of Malfunctioning Glia and Discovery of Novel Therapeutic Targets

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Ecdysterone and Turkesterone—Compounds with Prominent Potential in Sport and Healthy Nutrition

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Anti-Inflammatory and Neuroactive Properties of Selected Fruit Extracts

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Green and Sustainable Textile Materials Using Natural Resources

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Enhancing oral delivery of plant-derived vesicles for colitis

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Internalization of Salmonella in Leafy Greens and Impact on Acid Tolerance

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Biological Effect of Different Spinach Extracts in Comparison with the Individual Components of the Phytocomplex

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Circadian-based approach for improving physiological, phytochemical and chloroplast proteome in Spinacia oleracea under salinity stress and light emitting diodes

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Amelioration of Abnormalities Associated with the Metabolic Syndrome bySpinacia oleracea(Spinach) Consumption and Aerobic Exercise in Rats

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Proteomic and Bioinformatic Analyses for the Identification of Proteins With Low Allergenic Potential for Hazard Assessment

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Nutritional and Bioactive Constituents of Antioxidant and Antimicrobial Properties in Spinacia oleracea: A Review

Faujan, N. H., Zubairi, S. I., & Ahmad Baker, A. A. (2023) · Sains Malaysiana · doi:10.17576/jsm-2023-5209-08 · Cited by 21 · see citing works

Variation in Antioxidant Activity, Total Phenolics, and Nitrate in Spinach

Yosefi, Z., Tabaraki, R., Gharneh, H. A. A., & Mehrabi, A. A. (2010) · International Journal of Vegetable Science · doi:10.1080/19315260903577278 · Cited by 21 · see citing works

LEAF VEGETABLES AS SOURCE OF PHYTOCHEMICALS

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Mechanisms of intestinal pharmacokinetic natural product-drug interactions

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CNS depressive role of aqueous extract of Spinacia oleracea L. leaves in adult male albino rats.

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Ecdysteroid Content and Therapeutic Activity in Elicited Spinach Accessions

Gorelick, J., Iraqi, R. H., & Bernstein, N. (2020) · Plants · doi:10.3390/plants9060727 · Cited by 19 · see citing works

Antioxidants

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Dried and free flowing granules of Spinacia oleracea accelerate bone regeneration and alleviate postmenopausal osteoporosis

Adhikary, S., Choudhary, D., Ahmad, N., Kumar, S., Dev, K., Mittapelly, N., Pandey, G., Mishra, P. R., Maurya, R., & Trivedi, R. (2017) · Menopause The Journal of The North American Menopause Society · doi:10.1097/gme.0000000000000809 · Cited by 17 · see citing works

Unique natural antioxidants (NAOs) and derived purified components inhibit cell cycle progression by downregulation of ppRb and E2F in human PC3 prostate cancer cells

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Review on Preclinical and Clinical Evidence of Food (Beverages, Fruits and Vegetables) and Drug Interactions: Mechanism and Safety

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Study of antioxidant properties of thylakoids and application in UV protection and repair of UV‐induced damage

St‐Pierre, A., Blondeau, D., Boivin, M., Beaupré, V., Boucher, N., & Desgagné‐Penix, I. (2019) · Journal of Cosmetic Dermatology · doi:10.1111/jocd.12936 · Cited by 15 · see citing works

Use of Pigments Present in the Crude Aqueous Extract of the Spinach for the Simultaneous Solar Power and Storage at Natural Sun Intensity

Koli, P., & Sharma, U. (2021) · Advanced Energy and Sustainability Research · doi:10.1002/aesr.202100079 · Cited by 15 · see citing works

A Natural Antioxidant Mixture from Spinach Does Not Have Estrogenic or Antiestrogenic Activity in Immature CD-1 Mice

Lomnitski, L., Grossman, S., Padilla‐Banks, E., Jefferson, W. N., Nyska, A., & Newbold, R. R. (2003) · Journal of Nutrition · doi:10.1093/jn/133.11.3584 · Cited by 15 · see citing works

Assessment of antioxidant and antiproliferative properties of spinach plants grown under low oxygen availability

Fornaciari, S., Milano, F., Mussi, F., Sánchez, L. P., Forti, L., Buschini, A., & Arru, L. (2014) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.6756 · Cited by 13 · see citing works

Influence of hydrocolloids on quality characteristics, functionality and microstructure of spinach puree–enriched instant noodles

Shere, P. D., Sahni, P., Devkatte, A. N., & Pawar, V. N. (2020) · Nutrition & Food Science · doi:10.1108/nfs-10-2019-0318 · Cited by 12 · see citing works

Recent Advances in Phytochemicals in Fruits and Vegetables

Shahidi, F., Ambigaipalan, P., & Chandrasekara, A. (2017) · Wiley eBooks · doi:10.1002/9781119158042.ch71 · Cited by 12 · see citing works

Adaptogenic Properties of a Phytoecdysteroid-Rich Extract from the Leaves of Spinacia oleracea L.

Sidorova, Y. S., Shipelin, V. A., Petrov, N. A., Zorin, S. N., & Mazo, V. K. (2021) · Plants · doi:10.3390/plants10122555 · Cited by 11 · see citing works

Consumption of <i>Spinacia Oleracea</i> (spinach) and aerobic exercise controls obesity in rats by an inhibitory action on pancreatic lipase

Panda, V., Shinde, P., & Dande, P. (2020) · Archives of Physiology and Biochemistry · doi:10.1080/13813455.2018.1502323 · Cited by 10 · see citing works

Gibberellins and light synergistically promote somatic embryogenesis from the in vitro apical root sections of spinach

Belić, M., Zdravković-Korać, S., Janošević, D. A., Savić, J., Todorović, S., Banjac, N., & Milojević, J. (2020) · Plant Cell Tissue and Organ Culture (PCTOC) · doi:10.1007/s11240-020-01878-3 · Cited by 10 · see citing works

Spinacia oleracea modulates radiation-induced biochemical changes in mice testis

Sisodia, R., Yadav, R., Sharma, K., & Bhatia, A. (2008) · Indian Journal of Pharmaceutical Sciences · doi:10.4103/0250-474x.42980 · Cited by 10 · see citing works

Effect of Spinach Extract on RANKL-Mediated Osteoclast Differentiation

Kim, D.-G., Kim, M.-H., Kang, M., & Shin, J. H. (2015) · Journal of the Korean Society of Food Science and Nutrition · doi:10.3746/jkfn.2015.44.4.532 · Cited by 9 · see citing works

Self-emulsifying formulation of Spinacia oleracea reduces the dose and escalates bioavailability of bioactive compounds to accelerate fracture repair in rats

Trivedi, R., Adhikary, S., Kothari, P., Ahmad, N., Mittapelly, N., Pandey, G., Shukla, M. K., Kumar, S., Dev, K., Choudhary, D., et al. (2020) · Clinical Phytoscience · doi:10.1186/s40816-020-00190-z · Cited by 9 · see citing works

Thykamine Extracts from Spinach Reduce Acute Inflammation In Vivo and Downregulate Phlogogenic Functions of Human Blood Neutrophils In Vitro

Beaupré, V., Boucher, N., & Desgagné‐Penix, I. (2020) · Biomedicines · doi:10.3390/biomedicines8070219 · Cited by 9 · see citing works

Effect of Marine Red Yeast Rhodosporidium paludigenum on Diarrhea Rate, Serum Antioxidant Competence, Intestinal Immune Capacity, and Microflora Structure in Early‐Weaned Lambs

Liu, M., Liu, W., Zhang, W., Niu, J., & Yao, J. (2022) · BioMed Research International · doi:10.1155/2022/2228632 · Cited by 9 · see citing works

Transepithelial Anti-Neuroblastoma Response to Kale among Four Vegetable Juices Using In Vitro Model Co-Culture System

Piletz, J. E., Mao, Y., Roy, D., Qizilbash, B. M., Nkamssi, E., Weir, E., Graham, J., Emmanuel, M., Iqbal, S., Brue, K., et al. (2021) · Nutrients · doi:10.3390/nu13020488 · Cited by 8 · see citing works

Spinach Saponin-Enriched Fraction Inhibits Platelet Aggregation in cAMP- and cGMP-Dependent Manner by Decreasing TXA2Production and Blood Coagulation

Cho, H.-J., Choi, S.-A., Kim, C. G., Jung, T.-S., Hong, J.-H., Rhee, M. H., Park, H.-J., & Park, H.-J. (2011) · Biomolecules & Therapeutics · doi:10.4062/biomolther.2011.19.2.218 · Cited by 8 · see citing works

Somatic Embryogenesis in Spinach—A Review

Zdravković-Korać, S., Belić, M., Ćalić, D., & Milojević, J. (2023) · Horticulturae · doi:10.3390/horticulturae9091048 · Cited by 7 · see citing works

Energy effective drying modes of soy-vegetable compositions

Петрова, Ж. О., & Слободянюк, К. С. (2017) · Ukrainian Journal of Food Science · doi:10.24263/2310-1008-2017-5-1-15 · Cited by 6 · see citing works

Using Extrusion to Prepare Snacks Food High Nutrition Value Fortified with Soybean and Spinach for Children

Al-Subhi, F. M. M. (2020) · Alexandria Science Exchange Journal · doi:10.21608/asejaiqjsae.2020.94865 · Cited by 6 · see citing works

Oxygen Availability during Growth Modulates the Phytochemical Profile and the Chemo-Protective Properties of Spinach Juice

Milano, F., Mussi, F., Fornaciari, S., Altunoz, M., Forti, L., Arru, L., & Buschini, A. (2019) · Biomolecules · doi:10.3390/biom9020053 · Cited by 6 · see citing works

Molecular approaches toward targeted cancer therapy with some food plant products: On the role of antioxidants and immune microenvironment

Khuda‐Bukhsh, A. R., Saha, S. K., Das, S., & Saha, S. S. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-819547-5.00018-3 · Cited by 6 · see citing works

Spinacia Oleracea: Exploring the Therapeutic Potential in Persian Medicine and Modern Pharmacology

Akbari, F., Mollaei, M., Argani, P., Daneshfard, B., & Derakhshan, A. R. (2024) · Current Drug Discovery Technologies · doi:10.2174/0115701638275971240201060710 · Cited by 5 · see citing works

Dietary Spinach Saponin-Enriched Lipophilic Fraction Inhibits Platelet Aggregation and Blood Coagulation

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Intake of green-plant membrane with dietary oil suppresses postprandial hypertriglyceridemia in rats via promoting excretion of bile acids

Matsuda, H., Ooi, S., Otokozawa, R., Kumazaki, K., Udagawa, E., Asakura, M., Suzuki, D., & Shirai, T. (2017) · Bioscience Biotechnology and Biochemistry · doi:10.1080/09168451.2017.1409070 · Cited by 5 · see citing works

Ethnobotanical Significance, Phytopharmacology, and Toxicological Profile of Limonia acidissima L. (Rutaceae): A Review

Mohanty, S., & Pattnaik, A. K. (2024) · Combinatorial Chemistry & High Throughput Screening · doi:10.2174/0113862073285538240417051928 · Cited by 4 · see citing works

Varietal dependence of chemoprotective substances in fresh and frozen spinach (Spinacia oleracea, L.)

Lidiková, J., Musilová, J., Tomáš, J., Kavalcová, P., Lenková, M., & Tóthová, K. (2015) · Potravinarstvo Slovak Journal of Food Sciences · doi:10.5219/519 · Cited by 4 · see citing works

Protective effect of aqueous spinach (Spinacia oleracea L.) extract on spinal cord ischemia-reperfusion injury in rats.

Farjah, G. H., Pour, M. M., Ansari, M. H. K., Karimipour, M., & Pourheidar, B. (2018) · Europe PMC (PubMed Central) · doi:10.30466/vrf.2018.30825 · Cited by 4 · see citing works

Cultivar-Specific Responses of Spinach to Root-Zone Cooling in Hydroponic Systems in a Greenhouse Under Warm Climates

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Biofunctional Properties of RuBisCO Extract From Spinacia oleracea L.

Marinaccio, L., Gentile, G., Flamminii, F., Zengin, G., Cerretani, L., Minetti, S., Cichelli, A., Mollica, A., & Stefanucci, A. (2026) · Journal of Food Biochemistry · doi:10.1155/jfbc/6645393 · Cited by 3 · see citing works

Characterization of the biochemical composition and antioxidant activity of Spinacia oleracea L. and Spinacia turkestanica Iljin.: a comparative study

Соколова, Д. В., & Solovieva, A. E. (2023) · VEGETABLE CROPS OF RUSSIA · doi:10.18619/2072-9146-2023-4-23-29 · Cited by 3 · see citing works

Freshness and spoilage indicators of spinach for waste valorization: a review

Işık, B. Ş., & Altay, F. (2025) · Bioresource Technology Reports · doi:10.1016/j.biteb.2025.102171 · Cited by 3 · see citing works

Sensory acceptability and quality of flavored yogurt enriched with Spinacia oleracea extract

Nejad, J. H., Sani, A. M., & Hojjatoleslamy, M. (2014) · Nutrition & Food Science · doi:10.1108/nfs-02-2013-0023 · Cited by 3 · see citing works

Morphological, biochemical, and nutritional value of prickly and smooth fruit spinach

Abolghasemi, R., Haghighi, M., & Etemadi, N. (2022) · Acta agriculturae Slovenica · doi:10.14720/aas.2022.118.2.1557 · Cited by 2 · see citing works

Green Leafy Vegetables in Cancer Prevention

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NUTRITIONAL ANALYSIS, TOTAL PHENOLIC CONTENT, FREE RADICAL SCAVENGING ACTIVITY AND PHYTOCHEMICAL ANALYSIS OF LEAVES POWDER OF MORINGA OLEIFERA (DRUMSTICK) AND CICER ARIETINUM (CHICK PEA)

Gatade, A. A., Ranveer, R. C., & Sahoo, A. K. (2013) · International Journal of Pharma and Bio Sciences · Cited by 2 · see citing works

OPTIMAL POSTHARVEST STORAGE PARAMETERS AND SHELF LIFE OF BABY SPINACH (SPINACIA OLERACEA L.)

Viškelis, J., Rubinskienė, M., Urbonavičienė, D., Bobinaitė, R., & Viškelis, P. (2015) · International Scientific Conference Rural Development · doi:10.15544/rd.2015.024 · Cited by 2 · see citing works

Molecular Approaches Toward Targeted Cancer Therapy with Some Food Plant Products

Khuda‐Bukhsh, A. R., Saha, S. K., & Das, S. (2014) · Elsevier eBooks · doi:10.1016/b978-0-12-405205-5.00008-8 · Cited by 2 · see citing works

Spinach (Spinacia oleracea L.)

Gupta, U. S. (2011) · Science Publishers eBooks · doi:10.1201/b10736-25 · Cited by 2 · see citing works

Solarplast® Demonstrates Anti-Inflammatory and Anti-Oxidant Activity In Vivo and Positively Modulates Perceived Anti-Ageing Quality of Life Questionnaire and Skin Analogue Scale

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Há evidências científicas na medicina antienvelhecimento?

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Effects of different stirrer modes on the physicochemical properties of vegetables during cooking

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Pharmacotherapeutic effect of methanolic and ethanolic extract of Spinacia oleracea L. leaves on glycemic and lipidemic indexes of alloxan-induced diabetic mice

Khatun, S., & Khatun, M. K. (2023) · GSC Advanced Research and Reviews · doi:10.30574/gscarr.2023.16.3.0362 · Cited by 1 · see citing works

Beneficial cyanobacteria as seed coatings to enhance the storability and viability indices of spinach seeds

Nivedha, R. M., Prasanna, R., Khatun, M., Varsha, D., Bhardwaj, A., LAL, S. K., Basu, S., Rej, S., Singh, A. K., & Shivay, Y. S. (2025) · Biocatalysis and Agricultural Biotechnology · doi:10.1016/j.bcab.2025.103844 · Cited by 1 · see citing works

Ascophyllm nodosum Extracts Improve Shelf Life and Nutritional Quality of Spinach (Spinacia oleracea L.)

Fan, D. (2010) · Library and Archives Canada (Government of Canada) · Cited by 1 · see citing works

Nutritional And Biochemical Evaluation Of Vitamin K Enriched Dietary Sources

Muhammad, Y. (2013) · HEC National Digital Library · Cited by 1 · see citing works

Plant extract reduces tobacco smoke harmful effects on alveolar macrophage immune responses

Bissonnette, É. Y., Proulx, L.-I., Spahr, A., Janelle, M. F., & Dupuis, S. (2006) · Toxicological & Environmental Chemistry Reviews · doi:10.1080/02772240600901692

The comparison between hydroethanolic extraction of pistacia Atlantica and Suzin effects on growth inhibition of K562 cell line in Vitro condition

Keikhaei, F., Naghsh, N., & Modaresi, M. (2014) · مجله دانشگاه علوم پزشکی اراک

ASSESSMENT OF ANTIDIABETIC ACTIVITY OF ETHANOL EXTRACTS OF PHYLLANTHUS ACIDUS LINN AND BASELLA RUBRA LINN LEAVES AGAINST STREPTOZOTOCIN INDUCED DIABETES IN RATS

Mohana, S. D., Sudhakar, Y., Ravindra, K., Rami, P., & Memorial, R. (2012)

HEPATOPROTECTIVE ACTIVITY OF AQUEOUS ETHANOLIC EXTRACT OF AERIAL PARTS OF BASELLA RUBRA LINN AGAINST CARBON TETRACHLORIDE AND PARACETAMOL -INDUCED HEPATOTOXICITY IN RATS Research Article

Rami, P., & Memorial, R. (2011)

Basella rubra Linn : A Dyeing study for Silk

Deshmukh, A. S. (2015) · Biolife · doi:10.17812/blj.2015.3322

UTILIZATION OF SOME ENSILED AGRICULTURE AND AGRO-INDUSTRIAL BY-PRODUCTS AS ROUGHAGE SOURCES IN RATIONS FOR LACTATING EWE

El-Kady, R. I., Salama, R., & Etman, A. (2005) · Journal of Animal and Poultry Production · doi:10.21608/jappmu.2005.237962

Protective Role of Tomato and Spinach on Toxic Effects Induced by Acute Arsenic Exposure on Serum Transaminases and Differential Leucocyte Count of Wistar Albino Rats

Sharma, S., & Rani, S. (2022) · International Journal of Pharmaceutical Sciences Review and Research · doi:10.47583/ijpsrr.2022.v77i02.025

PROXIMATE ANALYSIS OF SPINACH (Spinacia oleracea): NUTRITIONAL AND BUSINESS IMPLICATIONS

Sudharani, P., Kishan, K. P. C., & Shakhya, S. (2024) · EPRA International Journal of Research & Development (IJRD) · doi:10.36713/epra15662

Unlocking Agricultural Potential: An Economic Analysis of Transforming Barran Land into Leafy Greens Productive Assets

Jayanthi, M., Sakthi Uma, J., Prabha, V. V., & Sushma, J. (2024) · European Journal of Nutrition & Food Safety · doi:10.9734/ejnfs/2024/v16i61449

Selected traditional green vegetables products of south west Nigeria

Akinwande, B. A., Oyedokun, J., Quadri, J. A., Alawode, O. W., & Olatunde, S. J. (2024) · Elsevier eBooks · doi:10.1016/b978-0-443-27384-1.00007-3

Nutritional and Bioactive Constituents of Antioxidant and Antimicrobial Properties in Spinacia oleracea: A Review

Faujan, N. H., Zubairi, S. I., & Ahmad Baker, A. A. (2023) · Sains Malaysiana · doi:10.17576/jsm-2023-5209-08 · Cited by 21 · see citing works

Antioxidant and protective effects of spinach (Spinacia oleraceaL.) leaves against carbon tetrachloride-induced liver injury

Al-Dosari, M. S. (2010) · Clinical and Experimental Medical Journal · doi:10.1556/cemed.4.2010.1.13 · Cited by 10 · see citing works

Karakterisasi ekstrak bayam (Amaranthus tricolor L.)serta pemanfaatannya sebagai pewarna alami dan sumber antioksidan pada mi basah = Characterization of spinach exract (Amaranthus tricolor L.) and utilization as natural colorants and antioxidant source in wet noodle

Teresa Gryta, L. (2011)

AN IN VITRO STUDY OF ANTIOXIDANT CAPACITY AND RADICAL SCAVENGING EFFECT OF SPINACIA OLERACEA LEAF EXTRACT

Damle, M. C., & Jadhav, S. K. (2018) · Asian Journal of Pharmaceutical and Clinical Research · doi:10.22159/ajpcr.2018.v11i11.28021

Plants of the genus Spinacia: From Bioactive Molecules to Food and Phytopharmacological Applications

Salehi, B., Tumer, T. B., Ozleyen, A., Peron, G., Dall’Acqua, S., Rajkovic, J., Naz, R., Nosheen, A., Mudau, F. N., Labanca, F., et al. (2019) · Trends in Food Science &amp; Technology · doi:10.1016/j.tifs.2019.03.028 · Cited by 44 · see citing works