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Cited by 594

The DOI matches its Crossref record; 33 of the 33 references it cites were found in a registry or an index.

The Potential of Gut Commensals in Reinforcing Intestinal Barrier Function and Alleviating Inflammation

Open access
Hiippala, Kaisa, Jouhten, Hanne, Ronkainen, Aki, Hartikainen, Anna, Kainulainen, Veera, Jalanka, Jonna, Satokari, Reetta·2018·Nutrients

Abstract

The intestinal microbiota, composed of pro- and anti-inflammatory microbes, has an essential role in maintaining gut homeostasis and functionality. An overly hygienic lifestyle, consumption of processed and fiber-poor foods, or antibiotics are major factors modulating the microbiota and possibly leading to longstanding dysbiosis. Dysbiotic microbiota is characterized to have altered composition, reduced diversity and stability, as well as increased levels of lipopolysaccharide-containing, proinflammatory bacteria. Specific commensal species as novel probiotics, so-called next-generation probiotics, could restore the intestinal health by means of attenuating inflammation and strengthening the epithelial barrier. In this review we summarize the latest findings considering the beneficial effects of the promising commensals across all major intestinal phyla. These include the already well-known bifidobacteria, which use extracellular structures or secreted substances to promote intestinal health. Faecalibacterium prausnitzii, Roseburia intestinalis, and Eubacterium hallii metabolize dietary fibers as major short-chain fatty acid producers providing energy sources for enterocytes and achieving anti-inflammatory effects in the gut. Akkermansia muciniphila exerts beneficial action in metabolic diseases and fortifies the barrier function. The health-promoting effects of Bacteroides species are relatively recently discovered with the findings of excreted immunomodulatory molecules. These promising, unconventional probiotics could be a part of biotherapeutic strategies in the future.

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Crossref · 10.3390/nu10080988

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Metadata

Authors
Hiippala, K., Jouhten, H., Ronkainen, A., Hartikainen, A., Kainulainen, V., Jalanka, J., & Satokari, R.
Venue
Nutrients
Publisher
MDPI AG
Published
2018-07-29
Volume
10
Issue
8
Pages
988
ISSN
2072-6643 (ISSN-L)
OpenAlex
W2883138151
Cited by
594
References
33
FWCI
15.46
Type
journal article
Language
en
Open access
gold

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