Ventura, Marco

The first microbial colonizers of the human gut: composition, activities, and health implications of the infant gut microbiota

Milani, C., Duranti, S., Bottacini, F., Casey, E., Turroni, F., Mahony, J., Belzer, C., Delgado Palacio, S., Arboleya Montes, S., Mancabelli, L., et al. (2017) · Microbiology and Molecular Biology Reviews

Gut microbiota and healthInfant Nutrition and Health

Cited by 1,950

Bacteria as vitamin suppliers to their host: A gut microbiota perspective

LeBlanc, J. G., Milani, C., de Giori, G. S., Sesma, F., van Sinderen, D., & Ventura, M. (2013) · Current Opinion in Biotechnology

Probiotics and Fermented FoodsGut microbiota and health

Cited by 1,613

Mother-to-Infant Microbial Transmission from Different Body Sites Shapes the Developing Infant Gut Microbiome

Ferretti, P., Pasolli, E., Tett, A., Asnicar, F., Gorfer, V., Fedi, S., Armanini, F., Truong, D. T., Manara, S., Zolfo, M., et al. (2018) · Cell Host & Microbe

Gut microbiota and healthInfant Nutrition and Health

Cited by 1,292

Stress Physiology of Lactic Acid Bacteria.

Papadimitriou, K., Alegría, Á., Bron, P. A., de Angelis, M., Gobbetti, M., Kleerebezem, M., Lemos, J. A., Linares, D. M., Ross, P., Stanton, C., et al. (2016) · Microbiology and Molecular Biology Reviews

Probiotics and Fermented FoodsBacterial Genetics and Biotechnology

Cited by 914

Diversity of Bifidobacteria within the Infant Gut Microbiota

Turroni, F., Peano, C., Pass, D. A., Foroni, E., Severgnini, M., Claesson, M. J., Kerr, C., Hourihane, J., Murray, D., Fuligni, F., et al. (2012) · PLoS ONE

Gut microbiota and healthInfant Nutrition and Health

Cited by 647

Stable Engraftment of Bifidobacterium longum AH1206 in the Human Gut Depends on Individualized Features of the Resident Microbiome

Maldonado-Gómez, M. X., Martínez, I., Bottacini, F., O’Callaghan, A., Ventura, M., van Sinderen, D., Hillmann, B., Vangay, P., Knights, D., Hutkins, R. W., et al. (2016) · Cell Host & Microbe

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 517

Genome-scale analyses of health-promoting bacteria: probiogenomics

Ventura, M., O'Flaherty, S., Claesson, M. J., Turroni, F., Klaenhammer, T. R., van Sinderen, D., & O'Toole, P. W. (2009) · Nature Reviews Microbiology

Probiotics and Fermented FoodsGut microbiota and health

Cited by 471

Aging Gut Microbiota at the Cross-Road between Nutrition, Physical Frailty, and Sarcopenia: Is There a Gut–Muscle Axis?

Ticinesi, A., Lauretani, F., Milani, C., Nouvenne, A., Tana, C., Del Rio, D., Maggio, M., Ventura, M., & Meschi, T. (2017) · Nutrients

Nutrition and Health in AgingGut microbiota and health

Cited by 401

Functional genome analysis of Bifidobacterium breve UCC2003 reveals type IVb tight adherence (Tad) pili as an essential and conserved host-colonization factor

O'Connell Motherway, M., Zomer, A., Leahy, S. C., Reunanen, J., Bottacini, F., Claesson, M. J., O'Brien, F., Flynn, K., Casey, P. G., Moreno Munoz, J. A., et al. (2011) · Proceedings of the National Academy of Sciences

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 376

Genome analysis of Bifidobacterium bifidum PRL2010 reveals metabolic pathways for host-derived glycan foraging

Turroni, F., Bottacini, F., Foroni, E., Mulder, I., Kim, J.-H., Zomer, A., Sánchez, B., Bidossi, A., Ferrarini, A., Giubellini, V., et al. (2010) · Proceedings of the National Academy of Sciences

Gut microbiota and healthInfant Nutrition and Health

Cited by 364

Bifidobacterium adolescentis as a key member of the human gut microbiota in the production of GABA

Duranti, S., Ruiz, L., Lugli, G. A., Tames, H., Milani, C., Mancabelli, L., Mancino, W., Longhi, G., Carnevali, L., Sgoifo, A., et al. (2020) · Scientific Reports

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 341

Molecular dialogue between the human gut microbiota and the host: a Lactobacillus and Bifidobacterium perspective

Turroni, F., Ventura, M., Buttó, L. F., Duranti, S., O’Toole, P. W., Motherway, M. O., & van Sinderen, D. (2014) · Cellular and Molecular Life Sciences

Probiotics and Fermented FoodsGut microbiota and health

Cited by 336

Maternal inheritance of bifidobacterial communities and bifidophages in infants through vertical transmission

Duranti, S., Lugli, G. A., Mancabelli, L., Armanini, F., Turroni, F., James, K., Ferretti, P., Gorfer, V., Ferrario, C., Milani, C., et al. (2017) · Microbiome

Gut microbiota and healthInfant Nutrition and Health

Cited by 327

Exploring the Diversity of the Bifidobacterial Population in the Human Intestinal Tract

Turroni, F., Foroni, E., Pizzetti, P., Giubellini, V., Ribbera, A., Merusi, P., Cagnasso, P., Bizzarri, B., de'Angelis, G. L., Shanahan, F., et al. (2009) · Applied and Environmental Microbiology

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 311

Bifidobacteria exhibit social behavior through carbohydrate resource sharing in the gut

Milani, C., Lugli, G. A., Duranti, S., Turroni, F., Mancabelli, L., Ferrario, C., Mangifesta, M., Hevia, A., Viappiani, A., Scholz, M., et al. (2015) · Scientific Reports

Gut microbiota and healthInfant Nutrition and Health

Cited by 284

Glycan Utilization and Cross-Feeding Activities by Bifidobacteria

Turroni, F., Milani, C., Duranti, S., Mahony, J., van Sinderen, D., & Ventura, M. (2018) · Trends in Microbiology

Gut microbiota and healthInfant Nutrition and Health

Cited by 263

Gut microbiota composition is associated with polypharmacy in elderly hospitalized patients

Ticinesi, A., Milani, C., Lauretani, F., Nouvenne, A., Mancabelli, L., Lugli, G. A., Turroni, F., Duranti, S., Mangifesta, M., Viappiani, A., et al. (2017) · Scientific Reports

Gut microbiota and healthPharmaceutical Practices and Patient Outcomes

Cited by 211

Unveiling the gut microbiota composition and functionality associated with constipation through metagenomic analyses

Mancabelli, L., Milani, C., Lugli, G. A., Turroni, F., Mangifesta, M., Viappiani, A., Ticinesi, A., Nouvenne, A., Meschi, T., van Sinderen, D., et al. (2017) · Scientific Reports

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 182

Bifidobacterium bifidum: A Key Member of the Early Human Gut Microbiota

Turroni, F., Duranti, S., Milani, C., Lugli, G. A., van Sinderen, D., & Ventura, M. (2019) · Microorganisms

Gut microbiota and healthInfant Nutrition and Health

Cited by 140

Polyphasic taxonomic analysis of Bifidobacterium animalis and Bifidobacterium lactis reveals relatedness at the subspecies level: reclassification of Bifidobacterium animalis as Bifidobacterium animalis subsp. animalis subsp. nov. and Bifidobacterium lactis as Bifidobacterium animalis subsp. lactis subsp. nov.

Masco, L., Ventura, M., Zink, R., Huys, G., & Swings, J. (2004) · International Journal of Systematic and Evolutionary Microbiology

Probiotics and Fermented FoodsGut microbiota and health

Cited by 140

Microbiomic analysis of the bifidobacterial population in the human distal gut

Turroni, F., Marchesi, J. R., Foroni, E., Gueimonde, M., Shanahan, F., Margolles, A., van Sinderen, D., & Ventura, M. (2009) · The ISME Journal

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 137

Prevalence of antibiotic resistance genes among human gut-derived bifidobacteria

Duranti, S., Lugli, G. A., Mancabelli, L., Turroni, F., Milani, C., Mangifesta, M., Ferrario, C., Anzalone, R., Viappiani, A., van Sinderen, D., et al. (2017) · Applied and Environmental Microbiology

Antibiotic Resistance in BacteriaGut microbiota and health

Cited by 103

Contribution of Aggregation-Promoting Factor to Maintenance of Cell Shape in Lactobacillus gasseri 4B2

Jankovic, I., Ventura, M., Meylan, V., Rouvet, M., Elli, M., & Zink, R. (2003) · Journal of Bacteriology

Probiotics and Fermented FoodsBacterial Genetics and Biotechnology

Cited by 82

Colonization of the human gut by bovine bacteria present in Parmesan cheese

Milani, C., Duranti, S., Napoli, S., Alessandri, G., Mancabelli, L., Anzalone, R., Longhi, G., Viappiani, A., Mangifesta, M., Lugli, G. A., et al. (2019) · Nature Communications

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 78