Most cited agricultural and biological sciences papers
- Verified
Recent Advances in the Analysis of Behavioural Organization and Interpretation as Indicators of Animal Welfare
Asher, L., Collins, L. M., Ortiz-Pelaez, A., Drewe, J. A., Nicol, C. J., & Pfeiffer, D. U. (2009) · Journal of The Royal Society Interface
Animal Behavior and Welfare StudiesAnimal Behavior and Reproduction
Cited by 102
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Bioactive Compounds and Therapeutics from Fish: Revisiting Their Suitability in Functional Foods to Enhance Human Wellbeing
Awuchi, C. G., Chukwu, C. N., Iyiola, A. O., Noreen, S., Morya, S., Adeleye, A. O., Twinomuhwezi, H., Leicht, K., Mitaki, N. B., & Okpala, C. O. R. (2022) · BioMed Research International
Food Industry and Aquatic BiologyFatty Acid Research and Health
Cited by 102
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Maternal care patterns and behavioral development of rhesus macaque abused infants in the first 6 months of life
McCormack, K., Sanchez, M. M., Bardi, M., & Maestripieri, D. (2006) · Developmental Psychobiology
Primate Behavior and EcologyChild Abuse and Trauma
Cited by 102
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Effect of ultrasound on the glycosylation reaction of pea protein isolate–arabinose: Structure and emulsifying properties
Chen, X., Dai, Y., Huang, Z., Zhao, L., Du, J., Li, W., & Yu, D. (2022) · Ultrasonics Sonochemistry
Proteins in Food SystemsPolysaccharides Composition and Applications
Cited by 102
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Prebiotic potential of hemp blended drinks fermented by probiotics
Nissen, L., di Carlo, E., & Gianotti, A. (2020) · Food Research International
Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology
Cited by 102
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Tea consumption and the risk of depression: a meta-analysis of observational studies
Dong, X., Yang, C., Cao, S., Gan, Y., Sun, H., Gong, Y., Yang, H., Yin, X., & Lu, Z. (2015) · Australian & New Zealand Journal of Psychiatry
Tea Polyphenols and EffectsCoffee research and impacts
Cited by 102
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Modelling post-emergent hemp phenology (Cannabis sativa L.): Theory and evaluation
Amaducci, S., Colauzzi, M., Bellocchi, G., & Venturi, G. (2008) · European Journal of Agronomy
Crop Yield and Soil FertilityCannabis and Cannabinoid Research
Cited by 102
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On the Iron Requirement of Lactobacilli Grown in Chemically Defined Medium
Imbert, M., & Blondeau, R. (1998) · Current Microbiology
Probiotics and Fermented FoodsBacterial Genetics and Biotechnology
Cited by 102
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Cellular Scaling Rules for the Brains of an Extended Number of Primate Species
Gabi, M., Collins, C. E., Wong, P., Torres, L. B., Kaas, J. H., & Herculano-Houzel, S. (2010) · Brain, Behavior and Evolution
Primate Behavior and EcologyEvolution and Paleontology Studies
Cited by 102
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Beetroot, A Remarkable Vegetable: Its Nitrate and Phytochemical Contents Can be Adjusted in Novel Formulations to Benefit Health and Support Cardiovascular Disease Therapies
dos S. Baião, D., da Silva, D. V. T., & Paschoalin, V. M. F. (2020) · Antioxidants
Botanical Research and ApplicationsNitric Oxide and Endothelin Effects
Cited by 102
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Evolutionary relationships among scyphozoan jellyfish families based on complete taxon sampling and phylogenetic analyses of 18S and 28S ribosomal DNA
Bayha, K. M., Dawson, M. N., Collins, A. G., Barbeitos, M. S., & Haddock, S. H. D. (2010) · Integrative and Comparative Biology
Marine Invertebrate Physiology and EcologyInvertebrate Taxonomy and Ecology
Cited by 102
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Well‐controlled proinflammatory cytokine responses of Peyer’s patch cells to probiotic Lactobacillus casei
Chiba, Y., Shida, K., Nagata, S., Wada, M., Bian, L., Wang, C., Shimizu, T., Yamashiro, Y., Kiyoshima‐Shibata, J., Nanno, M., et al. (2010) · Immunology
Probiotics and Fermented FoodsT-cell and B-cell Immunology
Cited by 102
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Opuntia ficus-indica (L.) Mill.: A Multi-Benefit Potential to Be Exploited
Silva, M. A., Albuquerque, T. G., Pereira, P., Ramalho, R., Vicente, F., Oliveira, M. B. P. P., & Costa, H. S. (2021) · Molecules
Botanical Research and ApplicationsPomegranate: compositions and health benefits
Cited by 102
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Mating behaviour and female choice: their relation to social structure in wild caught House mice (Mus musculus) housed in a semi‐natural environment
Wolff, R. J. (1985) · Journal of Zoology
Animal Behavior and ReproductionPrimate Behavior and Ecology
Cited by 102
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Phylogenetic distribution of microRNAs supports the basal position of acoel flatworms and the polyphyly of Platyhelminthes
Sempere, L. F., Martinez, P., Cole, C., Baguñà, J., & Peterson, K. J. (2007) · Evolution & Development
Invertebrate Taxonomy and EcologyMarine Invertebrate Physiology and Ecology
Cited by 102
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21st‐century biogeochemical modeling: Challenges for Century‐based models and where do we go from here?
Berardi, D., Brzostek, E., Blanc‐Betes, E., Davison, B., DeLucia, E. H., Hartman, M. D., Kent, J., Parton, W. J., Saha, D., & Hudiburg, T. W. (2020) · GCB Bioenergy
Soil Carbon and Nitrogen DynamicsBioenergy crop production and management
Cited by 102
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Effect of sensory education on school children's food perception: A 2-year follow-up study
Mustonen, S., Rantanen, R., & Tuorila, H. (2009) · Food Quality and Preference
Sensory Analysis and Statistical MethodsNutrition, Health and Food Behavior
Cited by 102
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Influence of Poultry Litter Biochar on Soil Properties and Plant Growth
Revell, K. T., Maguire, R. O., & Agblevor, F. A. (2012) · Soil Science
Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization
Cited by 102
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Challenges in Designing Human-Animal Interaction Research
Wilson, C. C., & Barker, S. B. (2003) · American Behavioral Scientist
Human-Animal Interaction StudiesAnimal Behavior and Welfare Studies
Cited by 102
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A framework for understanding how activities associated with dog ownership relate to human well-being
Barcelos, A. M., Kargas, N., Maltby, J., Hall, S., & Mills, D. S. (2020) · Scientific Reports
Human-Animal Interaction StudiesAnimal Behavior and Welfare Studies
Cited by 102
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Expression Profiling of Cassava Storage Roots Reveals an Active Process of Glycolysis/GluconeogenesisF
Yang, J., An, D., & Zhang, P. (2011) · Journal of Integrative Plant Biology
Cassava research and cyanidePlant nutrient uptake and metabolism
Cited by 102
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Species of the Colletotrichum acutatum complex associated with anthracnose diseases of fruit in Brazil
Bragança, C. A. D., Damm, U., Baroncelli, R., Massola Júnior, N. S., & Crous, P. W. (2016) · Fungal Biology
Plant Pathogens and Fungal DiseasesYeasts and Rust Fungi Studies
Cited by 102
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Dynamic microbial succession of Shanxi aged vinegar and its correlation with flavor metabolites during different stages of acetic acid fermentation
Zhu, Y., Zhang, F., Zhang, C., Yang, L., Fan, G., Xu, Y., Sun, B., & Li, X. (2018) · Scientific Reports
Fermentation and Sensory AnalysisProbiotics and Fermented Foods
Cited by 102
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Influence of a Spirulina platensis Biomass on the Microflora of Fermented ABT Milks During Storage (R1)
Varga, L., Szigeti, J., Kovács, R., Földes, T., & Buti, S. (2002) · Journal of Dairy Science
Probiotics and Fermented FoodsFood Nutrient Composition and Product Development
Cited by 102
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