Check agricultural and biological sciences papers: citations, claims and retractions

Specific binding of the Listeria monocytogenes transcriptional regulator PrfA to target sequences requires additional factor(s) and is influenced by iron

Böckmann, R., Dickneite, C., Middendorf, B., Goebel, W., & Sokolovic, Z. (1996) · Molecular Microbiology

Listeria monocytogenes in Food SafetyBacterial Genetics and Biotechnology

Cited by 101

Effects of latitude and weather conditions on contents of sugars, fruit acids, and ascorbic acid in black currant (Ribes nigrum L.) juice

Zheng, J., Yang, B., Tuomasjukka, S., Ou, S., & Kallio, H. (2009) · Journal of Agricultural and Food Chemistry

Berry genetics and cultivation researchHorticultural and Viticultural Research

Cited by 101

Comparison of Results from Cupping and Descriptive Sensory Analysis of Colombian Brewed Coffee

Di Donfrancesco, B., Gutierrez Guzman, N., & Chambers, E. (2014) · Journal of Sensory Studies

Sensory Analysis and Statistical MethodsCoffee research and impacts

Cited by 101

Effects of inoculation with lactic acid bacteria on the bacterial communities of Italian ryegrass, whole crop maize, guinea grass and rhodes grass silages.

Parvin, S., Wang, C., Li, Y., & Nishino, N. (2010) · Animal Feed Science and Technology

Ruminant Nutrition and Digestive PhysiologyProbiotics and Fermented Foods

Cited by 101

Review of Statistical Aspects of Survey Sampling for Marine Fisheries

Kimura, D. K., & Somerton, D. A. (2006) · Reviews in Fisheries Science

Marine and fisheries researchSurvey Sampling and Estimation Techniques

Cited by 101

Control of Listeria monocytogenes in fresh cheese using protective lactic acid bacteria

Coelho, M. C., Silva, C. C. G., Ribeiro, S. C., Dapkevicius, M. L. N. E., & Rosa, H. J. D. (2014) · International Journal of Food Microbiology

Probiotics and Fermented FoodsListeria monocytogenes in Food Safety

Cited by 101

Effects of Prebiotic and Probiotic Supplementation on Lactase Deficiency and Lactose Intolerance: A Systematic Review of Controlled Trials

Leis, R., de Castro, M.-J., de Lamas, C., Picáns, R., & Couce, M. L. (2020) · Nutrients

Probiotics and Fermented FoodsDigestive system and related health

Cited by 101

Succession of Selected Strains of Acetobacter pasteurianus and Other Acetic Acid Bacteria in Traditional Balsamic Vinegar

Gullo, M., De Vero, L., & Giudici, P. (2009) · Applied and Environmental Microbiology

Fermentation and Sensory AnalysisMicrobial metabolism and enzyme function

Cited by 101

Interactive effects of climate and land use on pollinator diversity differ among taxa and scales

Ganuza, C., Redlich, S., Uhler, J., Tobisch, C., Rojas-Botero, S., Peters, M. K., Zhang, J., Benjamin, C. S., Englmeier, J., Ewald, J., et al. (2022) · Science Advances

Plant and animal studiesEcology and Vegetation Dynamics Studies

Cited by 101

Advances in Microbial Exopolysaccharides: Present and Future Applications

Nguyen, H.-T., Pham, T.-T., Nguyen, P.-T., Le-Buanec, H., Rabetafika, H. N., & Razafindralambo, H. L. (2024) · Biomolecules

Polysaccharides Composition and ApplicationsProbiotics and Fermented Foods

Cited by 101

Effects of feeding a calf starter on molecular adaptations in the ruminal epithelium and liver of Holstein dairy calves

Laarman, A. H., Ruiz-Sanchez, A. L., Sugino, T., Guan, L. L., & Oba, M. (2012) · Journal of Dairy Science

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 101

Influence of buffalo manure, compost, vermicompost and biochar amendments on bacterial and viral communities in soil and adjacent aquatic systems

Doan, T. T., Bouvier, C., Bettarel, Y., Bouvier, T., Henry-des-Tureaux, T., Janeau, J. L., Lamballe, P., Nguyen, B. V., & Jouquet, P. (2014) · Applied Soil Ecology

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 101

Anthracnose Development on Pepper Fruits Inoculated with Colletotrichum gloeosporioides

Manandhar, J. B. (1995) · Plant Disease

Plant Pathogens and Fungal DiseasesPlant Disease Resistance and Genetics

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Consumption of black and green tea has no effect on inflammation, haemostasis and endothelial markers in smoking healthy individuals

de Maat, M., Pijl, H., Kluft, C., & Princen, H. (2000) · European Journal of Clinical Nutrition

Tea Polyphenols and EffectsPhytochemicals and Antioxidant Activities

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Microalgae—Sustainable Source for Alternative Proteins and Functional Ingredients Promoting Gut and Liver Health

Eilam, Y., Khattib, H., Pintel, N., & Avni, D. (2023) · Global Challenges

Seaweed-derived Bioactive CompoundsProtein Hydrolysis and Bioactive Peptides

Cited by 101

2016 Global Food Policy Report

Research Institute (IFPRI), I. F. P. (2016)

Agricultural and Food Production StudiesAgriculture Sustainability and Environmental Impact

Cited by 101

Divergent functional isoforms drive niche specialisation for nutrient acquisition and use in rumen microbiome

Rubino, F., Carberry, C., Waters, S. M., Kenny, D., McCabe, M. S., & Creevey, C. J. (2017) · The ISME Journal

Ruminant Nutrition and Digestive PhysiologyGut microbiota and health

Cited by 101

The degradative pathway of the s-triazine melamine. The steps to ring cleavage

Jutzi, K., Cook, A. M., & Hütter, R. (1982) · Biochemical Journal

Melamine detection and toxicitySynthesis and Characterization of Heterocyclic Compounds

Cited by 101

A mosaic pattern characterizes the evolution of the avian brain

Iwaniuk, A. N., Dean, K. M., & Nelson, J. E. (2004) · Proceedings of the Royal Society of London. Series B: Biological Sciences

Morphological variations and asymmetryAnimal Behavior and Reproduction

Cited by 101

Marketing and post-harvest losses in fruits: Its implications on availability and economy

Murthy, D. S., Gajanana, T. M., Sudha, M., Dakshinamoorthy, V., Murthy, D. S., Gajanana, T. M., Sudha, M., & Dakshinamoorthy, V. (2009) · Unknown

Food Waste Reduction and SustainabilityPostharvest Quality and Shelf Life Management

Cited by 101

Preparation of nano-fertilizer blend from banana peels

Hussein, H. S., Shaarawy, H. H., Hussien, N. H., & Hawash, S. I. (2019) · Bulletin of the National Research Centre

Plant Growth Enhancement TechniquesPolymer-Based Agricultural Enhancements

Cited by 101

Reduced Fitness of Daphnia magna Fed a Bt-Transgenic Maize Variety

Bøhn, T., Primicerio, R., Hessen, D. O., & Traavik, T. (2008) · Archives of Environmental Contamination and Toxicology

Genetically Modified Organisms ResearchInsect Resistance and Genetics

Cited by 101

Benchmarking the Agronomic Performance of Biodegradable Mulches against Polyethylene Mulch Film: A Meta-Analysis

Tofanelli, M. B. D., & Wortman, S. E. (2020) · Agronomy

Polymer-Based Agricultural EnhancementsIrrigation Practices and Water Management

Cited by 101

Cascading utilization of wood: a matter of circular economy?

Mair, C., & Stern, T. (2017) · Current Forestry Reports

Bioeconomy and Sustainability DevelopmentSustainable Supply Chain Management

Cited by 101