Most cited agricultural and biological sciences papers
- Verified
Characterization of the β‐Glucosidase Activity Produced by Enological Strains of Non‐Saccharomyces Yeasts
Cordero Otero, R. R., Ubeda Iranzo, J. F., Briones‐Perez, A. I., Potgieter, N., Villena, M. A., Pretorius, I. S., & Rensburg, P. V. (2003) · Journal of Food Science
Fermentation and Sensory AnalysisEnzyme Production and Characterization
Cited by 88
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Water holding of soy protein gels is set by coarseness, modulated by calcium binding, rather than gel stiffness
Urbonaite, V., de Jongh, H. H. J., van der Linden, E., & Pouvreau, L. (2015) · Food Hydrocolloids
Proteins in Food SystemsPolysaccharides Composition and Applications
Cited by 88
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A randomized study of coconut oil versus sunflower oil on cardiovascular risk factors in patients with stable coronary heart disease
Vijayakumar, M., Vasudevan, D. M., Sundaram, K. R., Krishnan, S., Vaidyanathan, K., Nandakumar, S., Chandrasekhar, R., & Mathew, N. (2016) · Indian Heart Journal
Coconut Research and ApplicationsFatty Acid Research and Health
Cited by 88
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Comparative Evaluation of Yogurt and Low‐Fat Cheddar Cheese as Delivery Media for Probiotic Lactobacillus casei
Sharp, M. D., McMahon, D. J., & Broadbent, J. R. (2008) · Journal of Food Science
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 88
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Harnessing the potential of plant transcription factors in developing climate resilient crops to improve global food security: Current and future perspectives
Shahzad, R., Jamil, S., Ahmad, S., Nisar, A., Amina, Z., Saleem, S., Zaffar Iqbal, M., Muhammad Atif, R., & Wang, X. (2021) · Saudi Journal of Biological Sciences
Plant Stress Responses and TolerancePlant Molecular Biology Research
Cited by 88
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Potential of temperate agricultural soils for carbon sequestration: A meta-analysis of land-use effects
Kämpf, I., Hölzel, N., Störrle, M., Broll, G., & Kiehl, K. (2016) · Science of The Total Environment
Soil Carbon and Nitrogen DynamicsSoil erosion and sediment transport
Cited by 88
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Production of wood-based panel from recycled wood resource: a literature review
Nguyen, D. L., Luedtke, J., Nopens, M., & Krause, A. (2023) · European Journal of Wood and Wood Products
Wood Residue Utilization and Solid BiofuelsWood Treatment and Properties
Cited by 88
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Single-cell protein production from ram horn hydrolysate by bacteria.
Kurbanoglu, E. B., & Algur, O. F. (2002) · Bioresource Technology
Protein Hydrolysis and Bioactive PeptidesEnzyme Production and Characterization
Cited by 88
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Indirect interaction between a fungal plant pathogen and a herbivorous beetle of the weed Cirsium arvense
Kruess, A. (2002) · Oecologia
Insect-Plant Interactions and ControlBiological Control of Invasive Species
Cited by 88
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Effects of transglutaminase pre-crosslinking on salt-induced gelation of soy protein isolate emulsion
Luo, K., Liu, S., Miao, S., Adhikari, B., Wang, X., & Chen, J. (2019) · Journal of Food Engineering
Proteins in Food SystemsPolysaccharides Composition and Applications
Cited by 88
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Gastrointestinal transit tolerance, cell surface hydrophobicity, and functional attributes of Lactobacillus Acidophilus strains isolated from Indigenous Dahi
Farid, W., Masud, T., Sohail, A., Ahmad, N., Naqvi, S. M. S., Khan, S., Ali, A., Khalifa, S. A., Hussain, A., Ali, S., et al. (2021) · Food Science & Nutrition
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 88
- Verified
Post-harvest shelf-life of banana and guava: mechanisms of common degradation problems and emerging counteracting strategies
Murmu, S. B., & Mishra, H. N. (2018) · Innovative Food Science & Emerging Technologies
Postharvest Quality and Shelf Life ManagementPesticide Residue Analysis and Safety
Cited by 88
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Economic and environmental assessment of seed and rhizome propagated Miscanthus in the UK
Hastings, A. (2017) · Frontiers in Plant Science
Bioenergy crop production and managementForest Biomass Utilization and Management
Cited by 88
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Sodium bicarbonate enhances biocontrol efficacy of yeasts on fungal spoilage of pears
Yao, H., Tian, S., & Wang, Y. (2004) · International Journal of Food Microbiology
Postharvest Quality and Shelf Life ManagementFungal Plant Pathogen Control
Cited by 88
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Whole-genome analysis of probiotic product isolates reveals the presence of genes related to antimicrobial resistance, virulence factors, and toxic metabolites, posing potential health risks
Wang, Y., Liang, Q., Lu, B., Shen, H., Liu, S., Shi, Y., Leptihn, S., Li, H., Wei, J., Liu, C., et al. (2021) · BMC Genomics
Probiotics and Fermented FoodsGut microbiota and health
Cited by 88
- Verified
Cardosin A, an abundant aspartic proteinase, accumulates in protein storage vacuoles in the stigmatic papillae of Cynara cardunculus L.
Ramalho-Santos, M., Pissarra, J., Veríssimo, P., Pereira, S., Salema, R., Pires, E., & Faro, C. J. (1997) · Planta
Cynara cardunculus studiesPlant Reproductive Biology
Cited by 88
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Probiotic supplementation reduces the risk of bacterial translocation in experimental short bowel syndrome
Eizaguirre, I., Urkia, N. G., Asensio, A. B., Zubillaga, I., Zubillaga, P., Vidales, C., Garcia-Arenzana, J. M., & Aldazabal, P. (2002) · Journal of Pediatric Surgery
Probiotics and Fermented FoodsClinical Nutrition and Gastroenterology
Cited by 88
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Evaluation of concurrent shedding of bovine coronavirus via the respiratory tract and enteric route in feedlot cattle
Cho, K.-O., Hoet, A. E., Loerch, S. C., Wittum, T. E., & Saif, L. J. (2001) · American Journal of Veterinary Research
Animal Virus Infections StudiesViral gastroenteritis research and epidemiology
Cited by 88
- Verified
Chemical and physical characteristics of corn silages and their effects on in vitro disappearance
Ferreira, G., & Mertens, D. R. (2005) · Journal of Dairy Science
Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology
Cited by 88
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Physiology and Genetics of Interspecific Hybrids Between Photosynthetic Types
Brown, H. R., & Bouton, J. H. (1993) · Annual Review of Plant Physiology and Plant Molecular Biology
Plant Stress Responses and TolerancePhotosynthetic Processes and Mechanisms
Cited by 88
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Antibacterial and Antibiofilm Activity of Lactic Acid Bacteria Isolated from Traditional Artisanal Milk Cheese from Northeast China Against Enteropathogenic Bacteria
Cui, X., Shi, Y., Gu, S., Yan, X., Chen, H., & Ge, J. (2018) · Probiotics and Antimicrobial Proteins
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 88
- Verified
Biotechnology of Lactic Acid Bacteria: Novel Applications
(2010) · Wiley eBooks
Probiotics and Fermented FoodsReproductive tract infections research
Cited by 88
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A long-term study on female mice fed on a genetically modified soybean: effects on liver ageing
Malatesta, M., Boraldi, F., Annovi, G., Baldelli, B., Battistelli, S., Biggiogera, M., & Quaglino, D. (2008) · Histochemistry and Cell Biology
Genetically Modified Organisms ResearchGenetics, Aging, and Longevity in Model Organisms
Cited by 88
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Differentiation of Ingested and Endogenous Bifidobacteria by DNA Fingerprinting Demonstrates the Survival of an Unmodified Strain in the Gastrointestinal Tract of Humans , , ,
Kullen, M. J., Amann, M. M., O'Shaughnessy, M. J., O'Sullivan, D. J., Busta, F. F., & Brady, L. J. (1997) · The Journal of Nutrition
Probiotics and Fermented FoodsGut microbiota and health
Cited by 88
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