Check agricultural and biological sciences papers: citations, claims and retractions

Extracted saponin from sapindus rarak and hibiscus sp. As an additive in cassava leaf silage: effects on chemical composition, rumen fermentation and microbial population

Yuliana, P., Laconi, E. B., Jayanegara, A., Achmadi, S. S., & Samsudin, A. A. (2019) · Advances in Animal and Veterinary Sciences

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 4

Alimentação na várzea amazônica: estudo dos hábitos alimentares de famílias ribeirinhas do município de Alenquer-PA

Santos da Silva, L., Da Silva Alves, H., Wagner Silva, D., & Padinha Correa Romano, M. L. (2020) · REVISTA CIÊNCIAS DA SOCIEDADE

Food, Nutrition, and Cultural PracticesIndigenous Health and Education

Cited by 4

Comparison of Genomes, Resistomes, and Antimicrobial Properties of the Three Lactococcus lactis Strains from Fermented Milk and Cereal Products of South Africa and Russia

Moiseenko, K. V., Glazunova, O. A., Savinova, O. S., & Fedorova, T. V. (2024) · Applied Biochemistry and Microbiology

Probiotics and Fermented FoodsBacterial Genetics and Biotechnology

Cited by 4

Clinical Safety and Tolerability of Bifidobacterium bifidum BBi32: An 8‐Week Randomized, Double‐Blind, Placebo‐Controlled Trial With Genomic and In Vitro Corroboration

Fang, S., Wang, S., Liu, Y., Zhu, C., Wang, S., & Xu, F. (2026) · Food Science & Nutrition

Probiotics and Fermented FoodsGut microbiota and health

Cited by 4

A revision of the neotenic genus Scarelus(Coleoptera: Lycidae)

Malohlava, V., & Bocak, L. (2011) · Annales de la Société entomologique de France (N.S.)

Coleoptera Taxonomy and DistributionColeoptera: Cerambycidae studies

Cited by 4

Physicochemical properties and antioxidant activity of banana vinegar produced using one-stage and two-stage fermentation

Boonsupa, W., Chumchuere, S., & Chaovarat, M. (2019) · Agriculture and Natural Resources

Food Quality and Safety StudiesFermentation and Sensory Analysis

Cited by 4

Multiple mating is not driven by size and sperm management in black soldier fly ( Hermetia illucens )

Manas, F., Venon, P., Yang, L., Labrousse, C., & Bressac, C. (2025) · Entomologia Experimentalis et Applicata

Animal Behavior and ReproductionInsect Utilization and Effects

Cited by 4

Individualised niches: an integrative conceptual framework across behaviour, ecology, and evolution

Krüger, O., Anaya‐Rojas, J., Back, M., Caspers, B., Chakarov, N., Dammhahn, M., Elliott‐Graves, A., Fricke, C., Gadau, J., Hoffman, J. I., et al. (2026) · Biological Reviews

Animal Behavior and ReproductionEvolution and Genetic Dynamics

Cited by 4

Explainable AI (XAI) for Agriculture

Linheiro, E. S. M., Shinde, G. R., Mahalle, P. N., & Mirajkar, R. (2023) · IoT and Big Data Analytics

Smart Agriculture and AIExplainable Artificial Intelligence (XAI)

Cited by 4

Transfer rate of pesticide residues from medicinal plants in different types of extractive solutions

Florea, A. M., Drumea, V., Nita, R. A., Bicu, A., Olariu, L., Dutu, L. E., & Gird, C. E. (2020) · Toxicological & Environmental Chemistry

Pesticide Residue Analysis and SafetyAgricultural safety and regulations

Cited by 4

RELEASE OF NUTRIENTS FROM BROWN AND GRAY SANDSTONE SOIL SUBSTITUTES IN SOUTHERN WEST VIRGINIA

Skousen, J., & Emerson, P. (2010) · Journal American Society of Mining and Reclamation

Plant Growth and Agriculture TechniquesGeology and Environmental Impact Studies

Cited by 4

Supporting mental health in farming communities where and when it is needed most: A longitudinal analysis of risk and protective factors

Riethmuller, M. L., Newnham, E. A., & McEvoy, P. M. (2024) · Social Science & Medicine

Agriculture and Farm SafetyMental Health Treatment and Access

Cited by 4

Evaluation of banana peel extract (Musa sapientum L.) as a natural antimicrobial for livestock farming

Semangoen, T., Chotigawin, R., Sangnim, T., Chailerd, N., Pahasup‐anan, T., & Huanbutta, K. (2024) · Journal of Sustainable Agriculture and Environment

Essential Oils and Antimicrobial ActivityAgricultural and Biological Research

Cited by 4

Ethical Veganism as the Future of Tourist Consumption

Handayani, B., Filimonau, V., & Ermolaev, V. A. (2026) · International Journal of Hospitality & Tourism Administration

Culinary Culture and TourismAgriculture Sustainability and Environmental Impact

Cited by 4

Large‐scale variation in single nucleotide polymorphism density within the laboratory axolotl (Ambystoma mexicanum)

Timoshevskaya, N., Voss, S. R., Labianca, C. N., High, C. R., & Smith, J. J. (2021) · Developmental Dynamics

Chromosomal and Genetic VariationsGenomics and Phylogenetic Studies

Cited by 4

Municipal Solid Waste Landfills as a Source of Mycotoxins Contamination in Soil

Mosina, L. V., Chupakhina, G. N., Maslennikov, P. V., Zhandarova, J. A., & Dovletyarova, E. A. (2020) · IOP Conference Series Earth and Environmental Science

Mycotoxins in Agriculture and FoodLandfill Environmental Impact Studies

Cited by 4

Impact of lactic acid bacteria coculture on the quality characteristics of goat cheese during ripening

Chen, Z., Xie, W., Wei, Z., Sheng, B., Xue, X., & Chen, S. (2025) · Journal of Dairy Science

Probiotics and Fermented FoodsAdvanced Scientific Research Methods

Cited by 4

Is a Food Security Program a Solution in Family Economic Resilience?

Fitriyani, Z. A. (2022) · Mega Aktiva: Jurnal Ekonomi dan Manajemen

Food Security and Socioeconomic DynamicsFood Security and Health in Diverse Populations

Cited by 4

Farming, finance and family: factors associated with anxiety, depression and stress among Western Australian farmers

Riethmuller, M. L., Newnham, E. A., Dzidic, P. L., & McEvoy, P. M. (2024) · Health Promotion International

Agriculture and Farm SafetyMental Health Treatment and Access

Cited by 4

Camel milk as an integrated food and its physical and chemical properties with therapeutic characteristics

AL-Moosawi, Z. H., Almahdawi, M. K., & Al-Charak, A. G. (2023) · International Journal of Veterinary Sciences and Animal Husbandry

Animal Diversity and Health StudiesProtein Hydrolysis and Bioactive Peptides

Cited by 4

Food, aid, and education in East Africa: Repackaging the conversation

Stambach, A. (2016) · Cambridge Journal of Education

Food, Nutrition, and Cultural PracticesFood Security and Socioeconomic Dynamics

Cited by 4

Production des acides gras libres par des bactéries de la fermentation lactique et des moisissures sur le milieu de caséine

KOWALEWSKA, J., POZNANSKI, S., & JAWORSKI, J. (1971) · Le Lait

Probiotics and Fermented FoodsFood and Agricultural Sciences

Cited by 4

General or Specific? Retrofitting AI and IoT-Enabled Hydroponic Grow Tents for Use in Different Climates Across Rural Africa

Till, S., Wilson, T., Karamata, R., Beukes, F., Kaundje, M., & Winschiers-Theophilus, H. (2024) · 2024 International Conference on Emerging Trends in Networks and Computer Communications (ETNCC)

Innovations in Aquaponics and Hydroponics SystemsSmart Agriculture and AI

Cited by 4

Evolution of soil organic matter pools during Martian regolith terraforming, with a focus on organo-Fe (oxyhydr)oxide interactions

Giannetta, B., Caporale, A. G., Olivera de Souza, D., Adamo, P., & Zaccone, C. (2025) · Environmental Research

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 4