Check nursing papers: citations, claims and retractions

Gut-expressed gustducin and taste receptors regulate secretion of glucagon-like peptide-1.

Jang, H.-J., Kokrashvili, Z., Theodorakis, M. J., Carlson, O. D., Kim, B.-J., Zhou, J., Kim, H. H., Xu, X., Chan, S. L., Juhaszova, M., et al. (2007) · Proceedings of the National Academy of Sciences

Biochemical Analysis and Sensing TechniquesDiabetes Treatment and Management

Cited by 995

Vitamin C pharmacokinetics: Implications for oral and intravenous use

Padayatty, S. J., Sun, H., Wang, Y., Riordan, H. D., Hewitt, S. M., Katz, A., Wesley, R. A., & Levine, M. (2004) · Annals of Internal Medicine

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 992

Fish Consumption and Risk of Sudden Cardiac Death

Albert, C. M. (1998) · JAMA

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 990

Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC study): an observational cohort study

Hibbeln, J. R., Davis, J. M., Steer, C., Emmett, P., Rogers, I., Williams, C., & Golding, J. (2007) · The Lancet

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 987

n−3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review

Wang, C., Harris, W. S., Chung, M., Lichtenstein, A. H., Balk, E. M., Kupelnick, B., Jordan, H. S., & Lau, J. (2006) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 980

Dietary fibre in gastrointestinal health and disease

Gill, S. K., Rossi, M., Bajka, B., & Whelan, K. (2021) · Nature Reviews Gastroenterology & Hepatology

Food composition and propertiesGastrointestinal motility and disorders

Cited by 979

Marine n−3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer

Manson, J. E., Cook, N. R., Lee, I.-M., Christen, W., Bassuk, S. S., Mora, S., Gibson, H., Albert, C. M., Gordon, D., Copeland, T., et al. (2019) · New England Journal of Medicine

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 979

Nurse Burnout and Patient Satisfaction

Vahey, D. C., Aiken, L. H., Sloane, D. M., Clarke, S. P., & Vargas, D. (2004) · Medical Care

Nursing education and managementHealthcare professionals’ stress and burnout

Cited by 977

The relationship between nutritional intake and clinical outcomes in critically ill patients: results of an international multicenter observational study

Alberda, C., Gramlich, L., Jones, N., Jeejeebhoy, K., Day, A. G., Dhaliwal, R., & Heyland, D. K. (2009) · Intensive Care Medicine

Clinical Nutrition and GastroenterologyNosocomial Infections in ICU

Cited by 975

Role of Food Prepared Away from Home in the American Diet, 1977-78 versus 1994-96: Changes and Consequences

Guthrie, J. F., Lin, B.-H., & Frazao, E. (2002) · Journal of Nutrition Education and Behavior

Nutrition, Health and Food BehaviorNutritional Studies and Diet

Cited by 973

Influence of Dietary Fat Composition on Development of Insulin Resistance in Rats: Relationship to Muscle Triglyceride and ω-3 Fatty Acids in Muscle Phospholipid

Storlien, L. H., Jenkins, A. B., Chisholm, D. J., Pascoe, W. S., Khouri, S., & Kraegen, E. W. (1991) · Diabetes

Fatty Acid Research and HealthDiet, Metabolism, and Disease

Cited by 967

Association Between Omega-3 Fatty Acid Supplementation and Risk of Major Cardiovascular Disease Events: A Systematic Review and Meta-analysis

Rizos, E. C., Ntzani, E. E., Bika, E., Kostapanos, M. S., & Elisaf, M. S. (2012) · JAMA

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 960

Targeting the microbiota-gut-brain axis: prebiotics have anxiolytic and antidepressant-like effects and reverse the impact of chronic stress in mice

Burokas, A., Arboleya, S., Moloney, R. D., Peterson, V. L., Murphy, K., Clarke, G., Stanton, C., Dinan, T. G., & Cryan, J. F. (2017) · Biological Psychiatry

Microbial Metabolites in Food BiotechnologyGut microbiota and health

Cited by 952

Dietary long-chain n-3 fatty acids for the prevention of cancer: a review of potential mechanisms

Larsson, S. C., Kumlin, M., Ingelman-Sundberg, M., & Wolk, A. (2004) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 950

Long-chain omega-3 fatty acids and the brain: A review of the independent and shared effects of EPA, DPA and DHA

Dyall, S. C. (2015) · Frontiers in Aging Neuroscience

Fatty Acid Research and HealthAlzheimer's disease research and treatments

Cited by 943

Nurse Staffing and Inpatient Hospital Mortality

Needleman, J., Buerhaus, P., Pankratz, V. S., Leibson, C. L., Stevens, S. R., & Harris, M. (2011) · New England Journal of Medicine

Nursing education and managementHospital Admissions and Outcomes

Cited by 942

Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans

Carr, A. C., & Frei, B. (1999) · The American Journal of Clinical Nutrition

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 940

Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide

Powles, J., Fahimi, S., Micha, R., Khatibzadeh, S., Shi, P., Ezzati, M., Engell, R. E., Lim, S. S., Danaei, G., Mozaffarian, D., et al. (2013) · BMJ Open

Sodium Intake and HealthNutritional Studies and Diet

Cited by 940

Conversion of α -linolenic acid to longer-chain polyunsaturated fatty acids in human adults

Burdge, G. C., & Calder, P. C. (2005) · Reproduction Nutrition Development

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 939

Early enteral nutrition in acutely ill patients: a systematic review

Marik, P. E., & Zaloga, G. P. (2001) · Critical Care Medicine

Clinical Nutrition and GastroenterologyEnhanced Recovery After Surgery

Cited by 938

Resolution of inflammation: a new therapeutic frontier

Fullerton, J. N., & Gilroy, D. W. (2016) · Nature Reviews Drug Discovery

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

Cited by 937

n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction

Kromhout, D., Giltay, E. J., & Geleijnse, J. M. (2010) · New England Journal of Medicine

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 936

Initial trophic vs full enteral feeding in patients with acute lung injury: the EDEN randomized trial

The National Heart, L., Rice, T. W., Wheeler, A. P., Thompson, B. T., Steingrub, J., Hite, R. D., Moss, M., Morris, A., Dong, N., & Rock, P. (2012) · JAMA: The Journal of the American Medical Association

Clinical Nutrition and GastroenterologyRespiratory Support and Mechanisms

Cited by 935

n–3 Fatty Acids and Cardiovascular Outcomes in Patients with Dysglycemia

The ORIGIN Trial Investigators (2012) · New England Journal of Medicine

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 929