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Dietary Assessment Methodology

Thompson, Frances E., Subar, Amy F.·2017·Nutrition in the Prevention and Treatment of Disease

DOI 10.1016/b978-0-12-802928-2.00001-1

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Authors: Thompson, F. E., & Subar, A. F.
Venue: Nutrition in the Prevention and Treatment of Disease
Publisher: Elsevier
Published: 2017
Pages: 5-48
DOI: 10.1016/b978-0-12-802928-2.00001-1
OpenAlex: W203985546
Cited by: 913
References: 32
FWCI: 296.27
Type: book chapter
Language: en
Open access: closed

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