Principles Of Nutritional Assessment

Biomarkers of Nutrition for Development—Folate Review

Bailey, L. B., Stover, P. J., McNulty, H., Fenech, M. F., Gregory, J. F., Mills, J. L., Pfeiffer, C. M., Fazili, Z., Zhang, M., Ueland, P. M., et al. (2015) · Journal of Nutrition · doi:10.3945/jn.114.206599 · Cited by 1,147 · see citing works

Magnesium in Prevention and Therapy

Gröber, U., Schmidt, J., & Kisters, K. (2015) · Nutrients · doi:10.3390/nu7095388 · Cited by 1,061 · see citing works

Update on NHANES Dietary Data: Focus on Collection, Release, Analytical Considerations, and Uses to Inform Public Policy

Ahluwalia, N., Dwyer, J., Terry, A. L., Moshfegh, A., & Johnson, C. L. (2016) · Advances in Nutrition · doi:10.3945/an.115.009258 · Cited by 983 · see citing works

IOC Consensus Statement: Dietary Supplements and the High-performance Athlete

Maughan, R. J., Burke, L. M., Dvorak, J., Larson-Meyer, D. E., Peeling, P., Phillips, S. M., Rawson, E. S., Walsh, N. P., Garthe, I., Geyer, H., et al. (2018) · British Journal of Sports Medicine · doi:10.1136/bjsports-2018-099027 · Cited by 1,004 · see citing works

Hospital Malnutrition: Prevalence, Identification and Impact on Patients and the Healthcare System

Barker, L. A., Gout, B. S., & Crowe, T. C. (2011) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph8020514 · Cited by 985 · see citing works

Dietary Assessment Methodology

Thompson, F. E., & Subar, A. F. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-802928-2.00001-1 · Cited by 944 · see citing works

Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practice

Jančeková, K., Ruprich, J., de Vries, J. H. M., Jakubiková, M., & Veer, P. V. (2009) · British Journal Of Nutrition · doi:10.1017/s0007114509990602 · Cited by 695 · see citing works

Methods of assessment of iodine status in humans: a systematic review

Ristić-Medić, D., Piskáčková, Z., Hooper, L., Ruprich, J., Casgrain, A., Ashton, K. E., Pavlovic, M., & Glibetić, M. (2009) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.27230h · Cited by 618 · see citing works

IOC Consensus Statement: Dietary Supplements and the High-Performance Athlete

Maughan, R. J., Burke, L. M., Dvorak, J., Larson-Meyer, D. E., Peeling, P., Phillips, S. M., Rawson, E. S., Walsh, N. P., Garthe, I., Geyer, H., et al. (2018) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2018-0020 · Cited by 540 · see citing works

Vitamin B12 in Health and Disease

O’Leary, F., & Samman, S. (2010) · Nutrients · doi:10.3390/nu2030299 · Cited by 524 · see citing works

Assessment of iodine nutrition in populations: past, present, and future

Zimmermann, M. B., & Andersson, M. (2012) · Nutrition Reviews · doi:10.1111/j.1753-4887.2012.00528.x · Cited by 514 · see citing works

A systematic review of environmental factors and obesogenic dietary intakes among adults: are we getting closer to understanding obesogenic environments?

Giskes, K., van Lenthe, F. J., Avendano‐Pabon, M., & Brug, J. (2010) · Obesity Reviews · doi:10.1111/j.1467-789x.2010.00769.x · Cited by 479 · see citing works

Dietary calcium and zinc deficiency risks are decreasing but remain prevalent

Kumssa, D. B., Joy, E. J. M., Ander, E. L., Watts, M. J., Young, S. D., Walker, S., & Broadley, M. R. (2015) · Scientific Reports · doi:10.1038/srep10974 · Cited by 455 · see citing works

Nutritional deficiencies after bariatric surgery

Bal, B. S., Finelli, F. C., Shope, T. R., & Koch, T. R. (2012) · Nature Reviews Endocrinology · doi:10.1038/nrendo.2012.48 · Cited by 418 · see citing works

Farm production, market access and dietary diversity in Malawi

Koppmair, S., Kassie, M., & Qaim, M. (2017) · Public Health Nutrition · doi:10.1017/s1368980016002135 · Cited by 389 · see citing works

Understanding meal patterns: definitions, methodology and impact on nutrient intake and diet quality

Leech, R. M., Worsley, A., Timperio, A., & McNaughton, S. A. (2015) · Nutrition Research Reviews · doi:10.1017/s0954422414000262 · Cited by 379 · see citing works

Low to moderate sugar-sweetened beverage consumption impairs glucose and lipid metabolism and promotes inflammation in healthy young men: a randomized controlled trial

Aeberli, I., Gerber, P. A., Hochuli, M., Kohler, S., Haile, S. R., Gouni-Berthold, I., Berthold, H. K., Spinas, G. A., & Berneis, K. (2011) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.013540 · Cited by 372 · see citing works

Thiamine deficiency disorders: Diagnosis, prevalence, and a roadmap for global control programs

Whitfield, K. C., Bourassa, M. W., Adamolekun, B., Bergeron, G., Bettendorff, L., Brown, K. H., Cox, L., Fattal‐Valevski, A., Fischer, P. R., Frank, E. L., et al. (2018) · Annals of the New York Academy of Sciences · doi:10.1111/nyas.13919 · Cited by 336 · see citing works

Use of Serum Zinc Concentration as an Indicator of Population Zinc Status

Hess, S. Y., Peerson, J. M., King, J. C., & Brown, K. H. (2007) · Food and Nutrition Bulletin · doi:10.1177/15648265070283s303 · Cited by 325 · see citing works

Body composition and morphological assessment of nutritional status in adults: a review of anthropometric variables.

Madden, A., & Smith, S. (2016) · Journal of human nutrition and dietetics (Print) · doi:10.1111/jhn.12278 · Cited by 276 · see citing works

Indicators of zinc status at the population level: a review of the evidence

Gibson, R. S., Hess, S. Y., Hotz, C. S., & Brown, K. H. (2008) · British Journal Of Nutrition · doi:10.1017/s0007114508006818 · Cited by 308 · see citing works

Comparison between an interactive web-based self-administered 24 h dietary record and an interview by a dietitian for large-scale epidemiological studies

Touvier, M., Kesse‐Guyot, E., Méjean, C., Pollet, C., Malon, A., Castetbon, K., & Herçberg, S. (2010) · British Journal Of Nutrition · doi:10.1017/s0007114510004617 · Cited by 304 · see citing works

Effect of a vitamin/mineral supplement on children and adults with autism

Adams, J. B., AUDHYA, T. K., McDonough-Means, S. I., Rubin, R. A., Quig, D. W., Geis, E., Gehn, E., Loresto, M., Mitchell, J., Atwood, S., et al. (2011) · BMC Pediatrics · doi:10.1186/1471-2431-11-111 · Cited by 297 · see citing works

Healthy country, healthy people: the relationship between Indigenous health status and “caring for country”

Burgess, C. P., Johnston, F. H., Berry, H. L., McDonnell, J., Yibarbuk, D., Gunabarra, C., Mileran, A., & Bailie, R. S. (2009) · The Medical Journal of Australia · doi:10.5694/j.1326-5377.2009.tb02566.x · Cited by 294 · see citing works

Guidance on the EU Menu methodology

Authority, E. F. S. (2014) · EFSA Journal · doi:10.2903/j.efsa.2014.3944 · Cited by 291 · see citing works

Biomarkers of Nutrition for Development—Iodine Review

Rohner, F., Zimmermann, M. B., Jooste, P. L., Pandav, C. S., Caldwell, K. L., Raghavan, R., & Raiten, D. J. (2014) · Journal of Nutrition · doi:10.3945/jn.113.181974 · Cited by 281 · see citing works

Women in Resource-Poor Settings Are at Risk of Inadequate Intakes of Multiple Micronutrients

Torheim, L. E., Ferguson, E. L., Penrose, K., & Arimond, M. (2010) · The Journal of Nutrition · doi:10.3945/jn.110.123463 · Cited by 240 · see citing works

Application and interpretation of multiple statistical tests to evaluate validity of dietary intake assessment methods

Lombard, M. J., Steyn, N. P., Charlton, K. E., & Senekal, M. (2015) · Nutrition Journal · doi:10.1186/s12937-015-0027-y · Cited by 238 · see citing works

Dietary mineral supplies in Africa

Joy, E. J. M., Ander, E. L., Young, S. D., Black, C. R., Watts, M. J., Chilimba, A. D. C., Chilima, B. Z., Siyame, E. W. P., Kalimbira, A. A., Hurst, R., et al. (2013) · Physiologia Plantarum · doi:10.1111/ppl.12144 · Cited by 238 · see citing works

Dietary Salt Intake, Sugar-Sweetened Beverage Consumption, and Obesity Risk

Grimes, C. A., Riddell, L. J., Campbell, K. J., & Nowson, C. A. (2013) · Pediatrics · doi:10.1542/peds.2012-1628 · Cited by 229 · see citing works

Reproducibility and comparative validity of a food frequency questionnaire for Australian children and adolescents

Watson, J., Collins, C. E., Sibbritt, D. W., Dibley, M. J., & Garg, M. L. (2009) · International Journal of Behavioral Nutrition and Physical Activity · doi:10.1186/1479-5868-6-62 · Cited by 224 · see citing works

A legume-based hypocaloric diet reduces proinflammatory status and improves metabolic features in overweight/obese subjects

Hermsdorff, H. H. M., Zulet, M. Á., Abete, I., & Martínez, J. A. (2011) · European Journal of Nutrition · doi:10.1007/s00394-010-0115-x · Cited by 223 · see citing works

Scientific Opinion on Dietary Reference Values for calcium

EFSA Panel on Dietetic Products, N. A. A. (. (2015) · EFSA Journal · doi:10.2903/j.efsa.2015.4101 · Cited by 211 · see citing works

Moderate Amounts of Fructose Consumption Impair Insulin Sensitivity in Healthy Young Men

Aeberli, I., Hochuli, M., Gerber, P., Sze, L., Murer, S. B., Tappy, L., Spinas, G., & Berneis, K. (2012) · Diabetes Care · doi:10.2337/dc12-0540 · Cited by 205 · see citing works

Iodine and Mental Development of Children 5 Years Old and Under: A Systematic Review and Meta-Analysis

Bougma, K., Aboud, F. E., Harding, K., & Marquis, G. S. (2013) · Nutrients · doi:10.3390/nu5041384 · Cited by 202 · see citing works

Measuring dietary intake in children and adolescents in the context of overweight and obesity

Collins, C. E., Watson, J., & Burrows, T. L. (2009) · International Journal of Obesity · doi:10.1038/ijo.2009.241 · Cited by 202 · see citing works

The development and evaluation of the Screening Tool for the Assessment of Malnutrition in Paediatrics (STAMP © ) for use by healthcare staff

McCarthy, H., Dixon, M., Crabtree, I., et al. (2012) · Journal of Human Nutrition and Dietetics · doi:10.1111/j.1365-277x.2012.01234.x · Cited by 199 · see citing works

Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study

Gilsing, A. M. J., Crowe, F. L., Lloyd-Wright, Z., Sanders, T. A. B., Appleby, P. N., Allen, N. E., & Key, T. J. (2010) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2010.142 · Cited by 196 · see citing works

The Household Food Insecurity and Health Outcomes of U.S.–Mexico Border Migrant and Seasonal Farmworkers

Weigel, M. M., Armijos, R. X., Hall, Y. P., Ramirez, Y., & Orozco, R. (2007) · Journal of Immigrant and Minority Health · doi:10.1007/s10903-006-9026-6 · Cited by 192 · see citing works

Ethnobotanical knowledge is associated with indices of child health in the Bolivian Amazon

McDade, T. W., Reyes‐García, V., Blackinton, P., et al. (2007) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0609123104 · Cited by 193 · see citing works

Intuitive eating longitudinally predicts better psychological health and lower use of disordered eating behaviors: findings from EAT 2010–2018

Hazzard, V. M., Telke, S. E., Simone, M., Anderson, L. M., Larson, N., & Neumark‐Sztainer, D. (2020) · Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity · doi:10.1007/s40519-020-00852-4 · Cited by 206 · see citing works

Associations between television viewing and consumption of commonly advertised foods among New Zealand children and young adolescents

Utter, J., Scragg, R., & Schaaf, D. (2006) · Public Health Nutrition · doi:10.1079/phn2005899 · Cited by 188 · see citing works

Gut microbiota and body composition in anorexia nervosa inpatients in comparison to athletes, overweight, obese, and normal weight controls

Mörkl, S., Lackner, S., Müller, W., Gorkiewicz, G., Kashofer, K., Oberascher, A., Painold, A., Holl, A., Holzer, P., Meinitzer, A., et al. (2017) · International Journal of Eating Disorders · doi:10.1002/eat.22801 · Cited by 181 · see citing works

Review of a priori dietary quality indices in relation to their construction criteria

Burggraf, C., Teuber, R., Brosig, S., & Meier, T. (2018) · Nutrition Reviews · doi:10.1093/nutrit/nuy027 · Cited by 187 · see citing works

The Role of Fe, Zn, and Cu in Pregnancy

Grzeszczak, K., Kwiatkowski, S., & Kosik-Bogacka, D. (2020) · Biomolecules · doi:10.3390/biom10081176 · Cited by 169 · see citing works

Tradeoffs between immune function and childhood growth among Amazonian forager-horticulturalists

Urlacher, S., Ellison, P., Sugiyama, L., Pontzer, H., Eick, G., Liebert, M., Cepon-Robins, T., Gildner, T., & Snodgrass, J. (2018) · Proceedings of the National Academy of Sciences of the United States of America · doi:10.1073/pnas.1717522115 · Cited by 169 · see citing works

A review of the use of information and communication technologies for dietary assessment

Ngo, J., Engelen, A., Molag, M., Roesle, J., García-Segovia, P., & Serra-Majem, L. (2009) · British Journal of Nutrition · doi:10.1017/s0007114509990638 · Cited by 179 · see citing works

Validity and Reproducibility of a Spanish Dietary History

Guallar‐Castillón, P., Sagardui‐Villamor, J., Balboa‐Castillo, T., Sala‐Vila, A., Astolfi, M. J. A., Pelous, M. D. S., León-Muñoz, L. M., Graciani, A., Laclaustra, M., Benito, C., et al. (2014) · PLoS ONE · doi:10.1371/journal.pone.0086074 · Cited by 175 · see citing works

Global Patterns of Adolescent Fruit, Vegetable, Carbonated Soft Drink, and Fast-Food Consumption: A Meta-Analysis of Global School-Based Student Health Surveys

Beal, T., Morris, S. S., & Tumilowicz, A. (2019) · Food and Nutrition Bulletin · doi:10.1177/0379572119848287 · Cited by 174 · see citing works

Zinc deficiency and human health: etiology, health consequences, and future solutions

Gibson, R. S. (2012) · Plant and Soil · doi:10.1007/s11104-012-1209-4 · Cited by 172 · see citing works

Chronic Iron Deficiency as an Emerging Risk Factor for Osteoporosis: A Hypothesis

Toxqui, L., & Vaquero, M. P. (2015) · Nutrients · doi:10.3390/nu7042324 · Cited by 171 · see citing works

Soil type influences crop mineral composition in Malawi

Joy, E. J. M., Broadley, M. R., Young, S. D., Black, C. R., Chilimba, A. D. C., Ander, E. L., Barlow, T. S., & Watts, M. J. (2014) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2014.10.038 · Cited by 171 · see citing works

Health effects of protein intake in healthy adults: a systematic literature review

Pedersen, A. N., Kondrup, J., & Børsheim, E. (2013) · Food & Nutrition Research · doi:10.3402/fnr.v57i0.21245 · Cited by 167 · see citing works

Schistosoma haematobiumInfection and Morbidity Before and After Large‐Scale Administration of Praziquantel in Burkina Faso

Koukounari, A., Gabrielli, A. F., Touré, S., Bosqué‐Oliva, E., Zhang, Y., Sellin, B., Donnelly, C. A., Fenwick, A., & Webster, J. P. (2007) · The Journal of Infectious Diseases · doi:10.1086/520515 · Cited by 166 · see citing works

Assessment of Nutrient Status in Athletes and the Need for Supplementation

Larson‐Meyer, D. E., Woolf, K., & Burke, L. M. (2017) · International Journal of Sport Nutrition and Exercise Metabolism · doi:10.1123/ijsnem.2017-0338 · Cited by 167 · see citing works

Maintenance versus growth: Investigating the costs of immune activation among children in lowland Bolivia

McDade, T. W., Reyes‐García, V., Tanner, S. N., Huanca, T., & Leonard, W. R. (2008) · American Journal of Physical Anthropology · doi:10.1002/ajpa.20831 · Cited by 160 · see citing works

The Nutrition Literacy Assessment Instrument is a Valid and Reliable Measure of Nutrition Literacy in Adults with Chronic Disease

Gibbs, H., Ellerbeck, E. F., Gajewski, B. J., Zhang, C., & Sullivan, D. K. (2017) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2017.10.008 · Cited by 163 · see citing works

Maternal nutritional status, C₁metabolism and offspring DNA methylation: a review of current evidence in human subjects

Dominguez-Salas, P., Cox, S. E., Prentice, A. M., Hennig, B. J., & Moore, S. E. (2012) · Proceedings of the Nutrition Society · doi:10.1017/s0029665111003338 · Cited by 163 · see citing works

Relationship between living alone and food and nutrient intake

Hanna, K. L., & Collins, P. F. (2015) · Nutrition Reviews · doi:10.1093/nutrit/nuv024 · Cited by 162 · see citing works

Is Sweet Taste Perception Associated with Sweet Food Liking and Intake?

Jayasinghe, S. N., Kruger, R., Walsh, D., Cao, G., Rivers, S., Richter, M., & Breier, B. H. (2017) · Nutrients · doi:10.3390/nu9070750 · Cited by 159 · see citing works

Zinc, Iron and Vitamins A, C and E Are Associated with Obesity, Inflammation, Lipid Profile and Insulin Resistance in Mexican School-Aged Children

García, O. P., Ronquillo, D., Caamaño, M. D. C., Martínez, G., Camacho, M., López, V., & Rosado, J. L. (2013) · Nutrients · doi:10.3390/nu5125012 · Cited by 159 · see citing works

People with a body mass index ⩾30 under-report their dietary intake: A systematic review

Wehling, H., & Lusher, J. M. (2017) · Journal of Health Psychology · doi:10.1177/1359105317714318 · Cited by 158 · see citing works

Iron and Zinc Nutrition in the Economically-Developed World: A Review

Lim, K., Riddell, L. J., Nowson, C. A., Booth, A., & Szymlek‐Gay, E. A. (2013) · Nutrients · doi:10.3390/nu5083184 · Cited by 152 · see citing works

Gut microbiota, dietary intakes and intestinal permeability reflected by serum zonulin in women

Mörkl, S., Lackner, S., Meinitzer, A., Mangge, H., Lehofer, M., Halwachs, B., Gorkiewicz, G., Kashofer, K., Painold, A., Holl, A. K., et al. (2018) · European Journal of Nutrition · doi:10.1007/s00394-018-1784-0 · Cited by 151 · see citing works

DNA methylation potential: dietary intake and blood concentrations of one-carbon metabolites and cofactors in rural African women

Domínguez-Salas, P., Moore, S. E., Cole, D., da Costa, K.-A., Cox, S. E., Dyer, R., Fulford, A. J. C., Innis, S. M., Waterland, R. A., Zeisel, S. H., et al. (2013) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.112.048462 · Cited by 149 · see citing works

Feeding the world healthily: the challenge of measuring the effects of agriculture on health

Hawkesworth, S., Dangour, A. D., Johnston, D., Lock, K., Poole, N., Rushton, J., Uauy, R. D., & Waage, J. K. (2010) · Philosophical Transactions of the Royal Society B Biological Sciences · doi:10.1098/rstb.2010.0122 · Cited by 147 · see citing works

Dietary Total Antioxidant Capacity: A Novel Indicator of Diet Quality in Healthy Young Adults

Puchau, B., Zulet, M. Á., de Echávarri, A. G., Hermsdorff, H. H. M., & Martínez, J. A. (2009) · Journal of the American College of Nutrition · doi:10.1080/07315724.2009.10719797 · Cited by 144 · see citing works

Vitamin E Deficiency in Developing Countries

Dror, D. K., & Allen, L. H. (2011) · Food and Nutrition Bulletin · doi:10.1177/156482651103200206 · Cited by 145 · see citing works

Food consumption and nutritional and biochemical status of 0·5–12-year-old Indonesian children: the SEANUTS study

Sandjaja, S., Budiman, B., Harahap, H., Ernawati, F., Soekatri, M. Y. E., Widodo, Y., Sumedi, E., Rustan, E., Sofia, G., Syarief, S. N., et al. (2013) · British Journal Of Nutrition · doi:10.1017/s0007114513002109 · Cited by 144 · see citing works

The use of prealbumin and C-reactive protein for monitoring nutrition support in adult patients receiving enteral nutrition in an urban medical center.

Davis, C., Sowa, D., Keim, K., Kinnare, K. F., & Peterson, S. (2012) · JPEN - Journal of Parenteral and Enteral Nutrition · doi:10.1177/0148607111413896 · Cited by 136 · see citing works

Causes, Consequences and Public Health Implications of Low B-Vitamin Status in Ageing

Porter, K. M., Hoey, L., Hughes, C., Ward, M., & McNulty, H. (2016) · Nutrients · doi:10.3390/nu8110725 · Cited by 145 · see citing works

Elevated Fat Intake Increases Body Weight and the Risk of Overweight and Obesity among Chinese Adults: 1991–2015 Trends

Wang, L., Wang, H., Zhang, B., Popkin, B. M., & Du, S. (2020) · Nutrients · doi:10.3390/nu12113272 · Cited by 140 · see citing works

Trends of fast food consumption among adolescent and young adult Saudi girls living in Riyadh

AlFaris, N. A., ALTAMIMI, J. Z., Aljobair, M. O., & Alshwaiyat, N. M. (2015) · Food & Nutrition Research · doi:10.3402/fnr.v59.26488 · Cited by 136 · see citing works

Dietary Determinants of and Possible Solutions to Iron Deficiency for Young Women Living in Industrialized Countries: A Review

Beck, K. L., Conlon, C. A., Kruger, R., & Coad, J. (2014) · Nutrients · doi:10.3390/nu6093747 · Cited by 132 · see citing works

Measurement and interpretation of hemoglobin concentration in clinical and field settings: a narrative review

Karakochuk, C. D., Hess, S. Y., Moorthy, D., Namaste, S. M. L., Parker, M., Rappaport, A. I., Wegmüller, R., Dary, O., & the HEmoglobin MEasurement (HEME) Working Group (2019) · Annals of the New York Academy of Sciences · doi:10.1111/nyas.14003 · Cited by 135 · see citing works

Low Maternal Vitamin B-12 Status Is Associated with Offspring Insulin Resistance Regardless of Antenatal Micronutrient Supplementation in Rural Nepal,

Stewart, C. P., Christian, P. S., Schulze, K. J., et al. (2011) · Journal of Nutrition · doi:10.3945/jn.111.144717 · Cited by 131 · see citing works

Global Leadership Initiative on Malnutrition (GLIM): Guidance on Validation of the Operational Criteria for the Diagnosis of Protein‐Energy Malnutrition in Adults

Keller, H., de van der Schueren, M. A. E., for the GLIM Consortium, Jensen, G. L., Barazzoni, R., Compher, C., Correia, M. I. T. D., Gonzalez, M. C., Jager‐Wittenaar, H., Pirlich, M., et al. (2020) · Journal of Parenteral and Enteral Nutrition · doi:10.1002/jpen.1806 · Cited by 131 · see citing works

Appropriate nutrient supplementation in celiac disease

Caruso, R., Pallone, F., Stasi, E., Romeo, S., & Monteleone, G. (2013) · Annals of Medicine · doi:10.3109/07853890.2013.849383 · Cited by 130 · see citing works

Reproducibility of a Questionnaire for Dietary Habits, Lifestyle and Nutrition Knowledge Assessment (KomPAN) in Polish Adolescents and Adults

Kowalkowska, J., Wądołowska, L., Czarnocińska, J., Człapka-Matyasik, M., Galiński, G., Jeżewska-Zychowicz, M., Bronkowska, M., Długosz, A., Łoboda, D., & Wyka, J. (2018) · Nutrients · doi:10.3390/nu10121845 · Cited by 130 · see citing works

How effective are family-based and institutional nutrition interventions in improving children’s diet and health? A systematic review

Black, A. P., D’Onise, K., McDermott, R. A., Vally, H., & O’Dea, K. (2017) · BMC Public Health · doi:10.1186/s12889-017-4795-5 · Cited by 131 · see citing works

Accuracy and Usefulness of Select Methods for Assessing Complete Collection of 24‐Hour Urine: A Systematic Review

John, K. A., Cogswell, M. E., Campbell, N. R. C., Nowson, C. A., Legetić, B., Hennis, A. J. M., & Patel, S. (2016) · Journal of Clinical Hypertension · doi:10.1111/jch.12763 · Cited by 129 · see citing works

Gender inequality in food intake and nutritional status of children under 5 years old in rural Eastern Kenya

Ndiku, M. H., Jaceldo‐Siegl, K., Singh, P. N., et al. (2010) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2010.197 · Cited by 126 · see citing works

Norwegian PUQE (Pregnancy-Unique Quantification of Emesis and Nausea) Identifies Patients with Hyperemesis Gravidarum and Poor Nutritional Intake: A Prospective Cohort Validation Study

Birkeland, E., Stokke, G., Tangvik, R. J., Torkildsen, E. A., Boateng, J., Wollen, A., Albrechtsen, S., Flaatten, H. K., & Trovik, J. (2015) · PLoS ONE · doi:10.1371/journal.pone.0119962 · Cited by 127 · see citing works

Food and Nutrition Insecurity in Selected Rural Communities of KwaZulu-Natal, South Africa—Linking Human Nutrition and Agriculture

Govender, L., Pillay, K., Siwela, M., Modi, A. T., & Mabhaudhi, T. (2016) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph14010017 · Cited by 125 · see citing works

B-Vitamins and Fatty Acids in the Prevention and Treatment of Alzheimer's Disease and Dementia: A Systematic Review

Dangour, A. D., Whitehouse, P. J., Rafferty, K., Mitchell, S., Smith, L. A., Hawkesworth, S., & Vellas, B. J. (2010) · Journal of Alzheimer s Disease · doi:10.3233/jad-2010-090940 · Cited by 122 · see citing works

Assessment of dietary intake among pregnant women in a rural area of western China

Cheng, Y., Dibley, M. J., Zhang, X., Zeng, L., & Yan, H. (2009) · BMC Public Health · doi:10.1186/1471-2458-9-222 · Cited by 123 · see citing works

Global Dietary Surveillance: Data Gaps and Challenges

Micha, R., Coates, J., Leclercq, C., Charrondière, U. R., & Mozaffarian, D. (2018) · Food and Nutrition Bulletin · doi:10.1177/0379572117752986 · Cited by 117 · see citing works

Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas

Balanza, R., García‐Lorda, P., Pérez‐Rodrigo, C., Bartrina, J. A., Bulló, M., & Salas‐Salvadó, J. (2007) · Public Health Nutrition · doi:10.1017/s1368980007246592 · Cited by 116 · see citing works

Malnutrition identification, diagnosis and dietetic referrals: Are we doing a good enough job?

Gout, B. S., Barker, L. A., & Crowe, T. (2009) · Nutrition & Dietetics · doi:10.1111/j.1747-0080.2009.01372.x · Cited by 117 · see citing works

Recent Techniques in Nutrient Analysis for Food Composition Database

Noh, M. F. M., Rathi, D.-N. G., Khalid, N. M., et al. (2020) · Molecules · doi:10.3390/molecules25194567 · Cited by 116 · see citing works

Association of food-hygiene practices and diarrhea prevalence among Indonesian young children from low socioeconomic urban areas

Agustina, R., Sari, T. P., Satroamidjojo, S., Bovee-Oudenhoven, I. M. J., Feskens, E. J. M., & Kok, F. J. (2013) · BMC Public Health · doi:10.1186/1471-2458-13-977 · Cited by 116 · see citing works

Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study

García, O. P., Ronquillo, D., Caamaño, M. D. C., Camacho, M., Long, K. Z., & Rosado, J. L. (2012) · Nutrition & Metabolism · doi:10.1186/1743-7075-9-59 · Cited by 111 · see citing works

Factors Associated with Quality of Life among Hemodialysis Patients in Malaysia

Yusop, N. B. M., Mun, C. Y., Shariff, Z. M., et al. (2013) · PLoS ONE · doi:10.1371/journal.pone.0084152 · Cited by 110 · see citing works

The CDC's Second National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population Is a Valuable Tool for Researchers and Policy Makers

Pfeiffer, C. M., Sternberg, M., Schleicher, R. L., Haynes, B. M. H., Rybak, M. E., & Pirkle, J. L. (2013) · Journal of Nutrition · doi:10.3945/jn.112.172858 · Cited by 110 · see citing works

Body Composition Assessment for Development of an International Growth Standard for Preadolescent and Adolescent Children

Lohman, T. G., & Going, S. B. (2006) · Food and Nutrition Bulletin · doi:10.1177/15648265060274s512 · Cited by 108 · see citing works

Household Consumption and Expenditures Surveys (HCES): A Primer for Food and Nutrition Analysts in Low- and Middle-Income Countries

Fiedler, J. L., Lividini, K., Bermúdez, O. I., & Smitz, M. (2012) · Food and Nutrition Bulletin · doi:10.1177/15648265120333s205 · Cited by 109 · see citing works

Developing waist-to-height ratio cut-offs to define overweight and obesity in children and adolescents

Nambiar, S., Hughes, I. P., & Davies, P. S. W. (2010) · Public Health Nutrition · doi:10.1017/s1368980009993053 · Cited by 108 · see citing works

Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial

Waswa, L. M., Jordan, I., Herrmann, J., Krawinkel, M. B., & Keding, G. B. (2015) · Public Health Nutrition · doi:10.1017/s1368980015000920 · Cited by 108 · see citing works

Measurements of Adiposity and Body Composition

(2008) · Oxford University Press eBooks · doi:10.1093/acprof:oso/9780195312911.003.0005 · Cited by 107 · see citing works

Wearable cameras can reduce dietary under-reporting: doubly labelled water validation of a camera-assisted 24 h recall

Gemming, L., Rush, E. C., Maddison, R., Doherty, A., Gant, N., Utter, J., & Mhurchú, C. N. (2014) · British Journal Of Nutrition · doi:10.1017/s0007114514003602 · Cited by 106 · see citing works

Susquehanna Chorale Spring Concert "Roots and Wings"

Hawkins, D. (2017)

Genentech taps Affimed’s antibodies

Cross, R. (2018) · C&EN Global Enterprise · doi:10.1021/cen-09635-buscon15

KOMPLIKASI REGIONAL ANESTESI PADA PEDIATRIK

Sari, D. (2023) · Jurnal Komplikasi Anestesi · doi:10.22146/jka.v5i1.7322

Enxerto livre de arteria epigastrica inferior: avaliacao hemodinamica e angiografica pre e pos-operatoria

Dib, A., Puig, L. B., Salvadori, D., et al. (1988) · Arquivos Brasileiros de Cardiologia

Interleucinas na encefalopatia hipóxico-isquêmica

Ceccon, M. E. J. R. (2003) · Jornal de Pediatria · doi:10.1590/s0021-75572003000400002 · Cited by 14 · see citing works