Human milk and related oligosaccharides as prebiotics

Human gut microbiome viewed across age and geography

Yatsunenko, T., Rey, F. E., Manary, M. J., Trehan, I., Dominguez-Bello, M. G., Contreras, M., Magris, M., Hidalgo, G., Baldassano, R. N., Anokhin, A. P., et al. (2012) · Nature · doi:10.1038/nature11053 · Cited by 7,815 · see citing works

Lactobacillus and bifidobacterium in irritable bowel syndrome: Symptom responses and relationship to cytokine profiles

O’Mahony, L., McCarthy, J., Kelly, P., Hurley, G., Luo, F., Chen, K., O’Sullivan, G. C., Kiely, B., Collins, J. K., Shanahan, F., et al. (2005) · Gastroenterology · doi:10.1053/j.gastro.2004.11.050 · Cited by 1,448 · see citing works

Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics

Macfarlane, G. T., Steed, H., & Macfarlane, S. (2007) · Journal of Applied Microbiology · doi:10.1111/j.1365-2672.2007.03520.x · Cited by 771 · see citing works

Human milk glycans protect infants against enteric pathogens.

Newburg, D., Ruiz-Palacios, G., & Morrow, A. (2005) · Annual review of nutrition · doi:10.1146/annurev.nutr.25.050304.092553 · Cited by 697 · see citing works

A comparative in vitro evaluation of the fermentation properties of prebiotic oligosaccharides

Rycroft, C. E., Jones, M. R., Gibson, G. R., & Rastall, R. A. (2001) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2001.01446.x · Cited by 653 · see citing works

Consumption of human milk oligosaccharides by gut-related microbes

Marcobal, A., Barboza, M., Froehlich, J. W., Block, D. E., German, J. B., Lebrilla, C. B., & Mills, D. A. (2010) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf9044205 · Cited by 568 · see citing works

Clinical trial: The effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome

SILK, D. B. A., DAVIS, A., VULEVIC, J., TZORTZIS, G., & GIBSON, G. R. (2009) · Alimentary Pharmacology & Therapeutics · doi:10.1111/j.1365-2036.2008.03911.x · Cited by 551 · see citing works

Nursing our microbiota: molecular linkages between bifidobacteria and milk oligosaccharides

Sela, D. A., & Mills, D. A. (2010) · Trends in Microbiology · doi:10.1016/j.tim.2010.03.008 · Cited by 468 · see citing works

Microbiota profile in feces of breast- and formula-fed newborns by using fluorescence in situ hybridization (FISH)

Bezirtzoglou, E., Tsiotsias, A., & Welling, G. W. (2011) · Anaerobe · doi:10.1016/j.anaerobe.2011.03.009 · Cited by 453 · see citing works

Modulation of the fecal microflora profile and immune function by a novel trans-galactooligosaccharide mixture (B-GOS) in healthy elderly volunteers

Vulevic, J., Drakoularakou, A., Yaqoob, P., Tzortzis, G., & Gibson, G. R. (2008) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2008.26242 · Cited by 451 · see citing works

Physiology of Consumption of Human Milk Oligosaccharides by Infant Gut-associated Bifidobacteria

Asakuma, S., Hatakeyama, E., Urashima, T., Yoshida, E., Katayama, T., Yamamoto, K., Kumagai, H., Ashida, H., Hirose, J., & Kitaoka, M. (2011) · Journal of Biological Chemistry · doi:10.1074/jbc.m111.248138 · Cited by 442 · see citing works

Human-Milk Glycans That Inhibit Pathogen Binding Protect Breast-feeding Infants against Infectious Diarrhea

Morrow, A. L., Ruiz-Palacios, G. M., Jiang, X., & Newburg, D. S. (2005) · Journal of Nutrition · doi:10.1093/jn/135.5.1304 · Cited by 393 · see citing works

Determinants of the human infant intestinal microbiota after the introduction of first complementary foods in infant samples from five European centres

Fallani, M., Amarri, S., Uusijärvi, A., Adam, R., Khanna, S., Aguilera, J., Gil, Á., Vieites, J. M., Norin, E. L., Young, D., et al. (2011) · Microbiology · doi:10.1099/mic.0.042143-0 · Cited by 393 · see citing works

Development of an Annotated Library of Neutral Human Milk Oligosaccharides

Wu, S., Tao, N., German, J. B., Grimm, R., & Lebrilla, C. B. (2010) · Journal of Proteome Research · doi:10.1021/pr100362f · Cited by 312 · see citing works

Oligosaccharides and glycoconjugates in bovine milk and colostrum

Gopal, P. K., & Gill, H. S. (2000) · British Journal Of Nutrition · doi:10.1017/s0007114500002270 · Cited by 306 · see citing works

Oligosaccharides of milk and colostrum in non-human mammals

Urashima, T., Saito, T., Nakamura, T., & Messer, M. (2001) · Glycoconjugate Journal · doi:10.1023/a:1014881913541 · Cited by 280 · see citing works

Functional Oligosaccharides: Application and Manufacture

Rastall, R. A. (2010) · Annual Review of Food Science and Technology · doi:10.1146/annurev.food.080708.100746 · Cited by 277 · see citing works

Bifidobacteria isolated from infants and cultured on human milk oligosaccharides affect intestinal epithelial function

Chichlowski, M., De Lartigue, G., German, J. B., Raybould, H. E., & Mills, D. A. (2012) · Journal of Pediatric Gastroenterology and Nutrition · doi:10.1097/mpg.0b013e31824fb899 · Cited by 276 · see citing works

Prebiotic evaluation of a novel galactooligosaccharide mixture produced by the enzymatic activity of Bifidobacterium bifidum NCIMB 41171, in healthy humans: A randomized, double-blind, crossover, placebo-controlled intervention study

Depeint, F., Tzortzis, G., Vulevic, J., I'Anson, K., & Gibson, G. R. (2008) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/87.3.785 · Cited by 268 · see citing works

Annotation and Structural Analysis of Sialylated Human Milk Oligosaccharides

Wu, S., Grimm, R., German, J. B., & Lebrilla, C. B. (2010) · Journal of Proteome Research · doi:10.1021/pr101006u · Cited by 268 · see citing works

Bifidobacterium longum subsp. infantis ATCC 15697 α-Fucosidases Are Active on Fucosylated Human Milk Oligosaccharides

Sela, D. A., Garrido, D. A., Lerno, L., Wu, S., Tan, K., Eom, H., Joachimiak, A., Lebrilla, C. B., & Mills, D. A. (2011) · Applied and Environmental Microbiology · doi:10.1128/aem.06762-11 · Cited by 255 · see citing works

Bovine Milk Glycome

Tao, N., DePeters, E. J., Freeman, S., German, J. B., Grimm, R., & Lebrilla, C. B. (2008) · Journal of Dairy Science · doi:10.3168/jds.2008-1305 · Cited by 234 · see citing works

Broad Conservation of Milk Utilization Genes in<i>Bifidobacterium longum</i>subsp.<i>infantis</i>as Revealed by Comparative Genomic Hybridization

LoCascio, R. G., Desai, P., Sela, D. A., Weimer, B., & Mills, D. A. (2010) · Applied and Environmental Microbiology · doi:10.1128/aem.00675-10 · Cited by 229 · see citing works

A Novel Galactooligosaccharide Mixture Increases the Bifidobacterial Population Numbers in a Continuous In Vitro Fermentation System and in the Proximal Colonic Contents of Pigs In Vivo

Tzortzis, G., Goulas, A. K., Gee, J. M., & Gibson, G. R. (2005) · Journal of Nutrition · doi:10.1093/jn/135.7.1726 · Cited by 222 · see citing works

An infant-associated bacterial commensal utilizes breast milk sialyloligosaccharides

Sela, D. A., Li, Y., Lerno, L., Wu, S., Marcobal, A. M., German, J. B., Chen, X., Lebrilla, C. B., & Mills, D. A. (2011) · Journal of Biological Chemistry · doi:10.1074/jbc.m110.193359 · Cited by 192 · see citing works

Variations in bovine milk oligosaccharides during early and middle lactation stages analyzed by high-performance liquid chromatography-chip/mass spectrometry

Tao, N., DePeters, E. J., German, J. B., Grimm, R., & Lebrilla, C. B. (2009) · Journal of Dairy Science · doi:10.3168/jds.2008-1642 · Cited by 190 · see citing works

Synthesis and Fermentation Properties of Novel Galacto-Oligosaccharides by β-Galactosidases from Bifidobacterium Species

Rabiu, B. A., Jay, A. J., Gibson, G. R., & Rastall, R. A. (2001) · Applied and Environmental Microbiology · doi:10.1128/aem.67.6.2526-2530.2001 · Cited by 184 · see citing works

Bovine Milk as a Source of Functional Oligosaccharides for Improving Human Health

Zivkovic, A. M., & Barile, D. (2011) · Advances in Nutrition · doi:10.3945/an.111.000455 · Cited by 180 · see citing works

A double-blind, placebo-controlled, randomized human study assessing the capacity of a novel galacto-oligosaccharide mixture in reducing travellers’ diarrhoea

Drakoularakou, A., Tzortzis, G., Rastall, R. A., & Gibson, G. R. (2010) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2009.120 · Cited by 174 · see citing works

A randomised crossover study investigating the effects of galacto-oligosaccharides on the faecal microbiota in men and women over 50 years of age

Walton, G., van den Heuvel, E. G. H. M., Kosters, M. H. W., Rastall, R. A., Tuohy, K. M., & Gibson, G. R. (2011) · British Journal Of Nutrition · doi:10.1017/s0007114511004697 · Cited by 173 · see citing works

Permeate from cheese whey ultrafiltration is a source of milk oligosaccharides

Barile, D., Tao, N., Lebrilla, C. B., Coïsson, J. D., Arlorio, M., & German, J. B. (2009) · International Dairy Journal · doi:10.1016/j.idairyj.2009.03.008 · Cited by 156 · see citing works

Enzymatic synthesis of galacto-oligosaccharides and other lactose derivatives (hetero-oligosaccharides) from lactose

Gänzle, M. G. (2011) · International Dairy Journal · doi:10.1016/j.idairyj.2011.06.010 · Cited by 150 · see citing works

Method for milk oligosaccharide profiling by 2-aminobenzamide labeling and hydrophilic interaction chromatography

Mariño, K. V., Lane, J. A., Abrahams, J. L., Struwe, W. B., Harvey, D. J., Marotta, M., Hickey, R. M., & Rudd, P. M. (2011) · Glycobiology · doi:10.1093/glycob/cwr067 · Cited by 143 · see citing works

A versatile and scalable strategy for glycoprofiling bifidobacterial consumption of human milk oligosaccharides

LoCascio, R. G., Niñonuevo, M. R., Kronewitter, S. R., Freeman, S. L., German, J. B., Lebrilla, C. B., & Mills, D. A. (2008) · Microbial Biotechnology · doi:10.1111/j.1751-7915.2008.00072.x · Cited by 140 · see citing works

Evolutionary Glycomics: Characterization of Milk Oligosaccharides in Primates

Tao, N., Wu, S., Kim, J., An, H. J., Hinde, K., Power, M. L., Gagneux, P., German, J. B., & Lebrilla, C. B. (2011) · Journal of Proteome Research · doi:10.1021/pr1009367 · Cited by 132 · see citing works

Structural Determination and Daily Variations of Porcine Milk Oligosaccharides

Tao, N., Ochonicky, K. L., German, J. B., Donovan, S. M., & Lebrilla, C. B. (2010) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf100398u · Cited by 115 · see citing works

Neutral and acidic oligosaccharides in Holstein-Friesian colostrum during the first 3 days of lactation measured by high performance liquid chromatography on a microfluidic chip and time-of-flight mass spectrometry

Barile, D., Marotta, M., Chu, C., Mehra, R., Grimm, R., Lebrilla, C. B., & German, J. B. (2010) · Journal of Dairy Science · doi:10.3168/jds.2010-3156 · Cited by 106 · see citing works

A Specific Prebiotic Mixture Added to Starting Infant Formula Has Long-Lasting Bifidogenic Effects

Salvini, F. M., Riva, E., Salvatici, E., Boehm, G., Jelinek, J., Banderali, G., & Giovannini, M. (2011) · Journal of Nutrition · doi:10.3945/jn.110.136747 · Cited by 96 · see citing works

Modulation of genotoxic enzyme activities by non-digestible oligosaccharide metabolism in in-vitro human gut bacterial ecosystems

McBain, A. J., & Macfarlane, G. T. (2001) · Journal of Medical Microbiology · doi:10.1099/0022-1317-50-9-833 · Cited by 91 · see citing works

Natural Variability in Bovine Milk Oligosaccharides from Danish Jersey and Holstein-Friesian Breeds

Sundekilde, U. K., Barile, D., Meyrand, M., Poulsen, N. A., Larsen, L. B., Lebrilla, C. B., German, J. B., & Bertram, H. C. (2012) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf300015j · Cited by 78 · see citing works

Transcriptome Profiling of Bovine Milk Oligosaccharide Metabolism Genes Using RNA-Sequencing

Wickramasinghe, S., Hua, S. S., Rincón, G., Islas‐Trejo, A., German, J. B., Lebrilla, C. B., & Medrano, J. F. F. (2011) · PLoS ONE · doi:10.1371/journal.pone.0018895 · Cited by 78 · see citing works

Structural Characterization of Neutral Oligosaccharides by Laser-Enhanced In-Source Decay of MALDI-FTICR MS

Yang, H., Yu, Y., Song, F., & Liu, S. (2011) · Journal of the American Society for Mass Spectrometry · doi:10.1007/s13361-011-0085-0 · Cited by 27 · see citing works

Examining bioactive components of milk. Complex oligosaccharides (Part 1)

Barile, D., Guinard, J., Meyrand, M., & German, J. B. (2011) · Agro food industry hi-tech · Cited by 7 · see citing works

The Microbiota-Gut-Brain Axis

Cryan, J. F., O'Riordan, K. J., Cowan, C. S. M., Sandhu, K. V., Bastiaanssen, T. F. S., Boehme, M., Codagnone, M. G., Cussotto, S., Fulling, C., Golubeva, A. V., et al. (2019) · Physiological Reviews · doi:10.1152/physrev.00018.2018 · Cited by 5,286 · see citing works

The infant microbiome development: Mom matters

Mueller, N. T., Bakacs, E., Combellick, J., Grigoryan, Z., & Dominguez-Bello, M. G. (2015) · Trends in Molecular Medicine · doi:10.1016/j.molmed.2014.12.002 · Cited by 943 · see citing works

Industrial applications of enzyme biocatalysis: Current status and future aspects

Choi, J.-M., Han, S., & Kim, H. (2015) · Biotechnology Advances · doi:10.1016/j.biotechadv.2015.02.014 · Cited by 843 · see citing works

Feeding the microbiota–gut–brain axis: Diet, microbiome, and neuropsychiatry

Sandhu, K. V., Sherwin, E., Schellekens, H., Stanton, C., Dinan, T. G., & Cryan, J. F. (2017) · Translational Research · doi:10.1016/j.trsl.2016.10.002 · Cited by 491 · see citing works

Colon microbiota fermentation of dietary prebiotics towards short-chain fatty acids and their roles as anti-inflammatory and antitumour agents: A review

Fernández, J., Redondo-Blanco, S., Gutiérrez‐del‐Río, I., Miguélez, E. M., Villar, C. J., & Lombó, F. (2016) · Journal of Functional Foods · doi:10.1016/j.jff.2016.06.032 · Cited by 373 · see citing works

An overview of fermentation in the food industry - looking back from a new perspective

Siddiqui, S. A., Erol, Z., Rugji, J., Taşçı, F., Kahraman, H. A., Toppi, V., Musa, L., Giacinto, G. D., Bahmid, N. A., Mehdizadeh, M., et al. (2023) · Bioresources and Bioprocessing · doi:10.1186/s40643-023-00702-y · Cited by 351 · see citing works

Immunological Effects of Human Milk Oligosaccharides

Triantis, V., Bode, L., & van Neerven, R. J. J. (2018) · Frontiers in Pediatrics · doi:10.3389/fped.2018.00190 · Cited by 309 · see citing works

Bifidobacteria exhibit social behavior through carbohydrate resource sharing in the gut

Milani, C., Lugli, G. A., Duranti, S., Turroni, F., Mancabelli, L., Ferrario, C., Mangifesta, M., Hevia, A., Viappiani, A., Scholz, M., et al. (2015) · Scientific Reports · doi:10.1038/srep15782 · Cited by 284 · see citing works

Innovation in precision fermentation for food ingredients

Augustin, M. A., Hartley, C. J., Maloney, G. R., & Tyndall, S. M. (2023) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2166014 · Cited by 262 · see citing works

Patterns of Early-Life Gut Microbial Colonization during Human Immune Development: An Ecological Perspective

Laforest‐Lapointe, I., & Arrieta, M. (2017) · Frontiers in Immunology · doi:10.3389/fimmu.2017.00788 · Cited by 185 · see citing works

Absolute Quantitation of Human Milk Oligosaccharides Reveals Phenotypic Variations during Lactation

Xu, G., Davis, J. C. C., Goonatilleke, E., Smilowitz, J. T., German, J. B., & Lebrilla, C. B. (2016) · Journal of Nutrition · doi:10.3945/jn.116.238279 · Cited by 163 · see citing works

The Microbiome, Timing, and Barrier Function in the Context of Allergic Disease

Wesemann, D. R., & Nagler‐Anderson, C. (2016) · Immunity · doi:10.1016/j.immuni.2016.02.002 · Cited by 160 · see citing works

Intestinal Microbiota as a Contributor to Chronic Inflammation and Its Potential Modifications

Potrykus, M., Czaja-Stolc, S., Stankiewicz, M., Kaska, Ł., & Małgorzewicz, S. (2021) · Nutrients · doi:10.3390/nu13113839 · Cited by 146 · see citing works

Executive summary: evaluating the evidence base to support the inclusion of infants and children from birth to 24 mo of age in the Dietary Guidelines for Americans—“the B-24 Project”

Raiten, D. J., Raghavan, R., Porter, A., Obbagy, J., & Spahn, J. M. (2014) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.113.072140 · Cited by 136 · see citing works

Human Milk Nutrient Composition in the United States: Current Knowledge, Challenges, and Research Needs

Wu, X., Jackson, R. T., Khan, S. A., Ahuja, J. K. C., & Pehrsson, P. R. (2018) · Current Developments in Nutrition · doi:10.1093/cdn/nzy025 · Cited by 131 · see citing works

Beneficial effects of human milk oligosaccharides on gut microbiota

Musilová, Š., Rada, V., Vlková, E., & Bunešová, V. (2014) · Beneficial Microbes · doi:10.3920/bm2013.0080 · Cited by 127 · see citing works

Enterotoxigenic Escherichia coli infection of weaned pigs: Intestinal challenges and nutritional intervention to enhance disease resistance

Kim, K., Song, M., Liu, Y., & Ji, P. (2022) · Frontiers in Immunology · doi:10.3389/fimmu.2022.885253 · Cited by 127 · see citing works

Commercial probiotic products in public health: current status and potential limitations

Liang, D., Wu, F. L., Zhou, D., Tan, B., & Chen, T. (2023) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2169858 · Cited by 124 · see citing works

Revisiting monosaccharide analysis – quantitation of a comprehensive set of monosaccharides using dynamic multiple reaction monitoring

Xu, G., Amicucci, M. J., Cheng, Z., Galermo, A. G., & Lebrilla, C. B. (2017) · The Analyst · doi:10.1039/c7an01530e · Cited by 117 · see citing works

Bioactive Compounds in Infant Formula and Their Effects on Infant Nutrition and Health: A Systematic Literature Review

de Almeida, C. C., Pereira, B. F. D. M., Leandro, K. C., da Costa, M. P., Spisso, B. F., & Conte‐Júnior, C. A. (2021) · International Journal of Food Science · doi:10.1155/2021/8850080 · Cited by 113 · see citing works

Healthy hosts rule within: ecological forces shaping the gut microbiota

Byndloss, M. X., Pernitzsch, S. R., & Bäumler, A. J. (2018) · Mucosal Immunology · doi:10.1038/s41385-018-0010-y · Cited by 109 · see citing works

Reaction kinetics and galactooligosaccharide product profiles of the β-galactosidases from Bacillus circulans, Kluyveromyces lactis and Aspergillus oryzae

Yin, H., Bultema, J. B., Dijkhuizen, L., & van Leeuwen, S. S. (2017) · Food Chemistry · doi:10.1016/j.foodchem.2017.01.030 · Cited by 107 · see citing works

Prebiotic effect of xylooligosaccharides produced from birchwood xylan by a novel fungal GH11 xylanase

Nieto‐Domínguez, M., de Eugenio, L. I., York-Durán, M. J., Rodríguez-Colinas, B., Plou, F. J., Chenoll, E., Pardo, E., Codoñer, F. M., & Martı́nez, M. J. (2017) · Food Chemistry · doi:10.1016/j.foodchem.2017.03.149 · Cited by 104 · see citing works

The effect of prebiotic fortified infant formulas on microbiota composition and dynamics in early life

Borewicz, K., Diez, M. S., Hechler, C., Beijers, R., de Weerth, C., Arts, I. C. W., Penders, J., Thijs, C. T., Nauta, A., Lindner, C., et al. (2019) · Scientific Reports · doi:10.1038/s41598-018-38268-x · Cited by 106 · see citing works

Bovine milk oligosaccharides decrease gut permeability and improve inflammation and microbial dysbiosis in diet-induced obese mice

Boudry, G., Hamilton, M. K., Chichlowski, M., Wickramasinghe, S., Barile, D., Kalanetra, K. M., Mills, D. A., & Raybould, H. E. (2017) · Journal of Dairy Science · doi:10.3168/jds.2016-11890 · Cited by 98 · see citing works

Human milk oligosaccharides as bioactive compounds in infant formula: recent advances and trends in synthetic methods

Pérez-Escalante, E., Alatorre‐Santamaría, S., Ovando, A. C., Salazar, V., Bautista, M., Cruz-Guerrero, A. E., Flores-Aguilar, J. F., & González-Olivares, L. G. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1813683 · Cited by 98 · see citing works

Novel insights into prebiotic properties on human health: A review

Neri-Numa, I. A., & Pastore, G. M. (2020) · Food Research International · doi:10.1016/j.foodres.2019.108973 · Cited by 91 · see citing works

Donkey and human milk: Insights into their compositional similarities

Altomonte, I., Salari, F., Licitra, R., & Martini, M. (2018) · International Dairy Journal · doi:10.1016/j.idairyj.2018.09.005 · Cited by 89 · see citing works

Prebiotics and synbiotics

Krumbeck, J. A., Maldonado-Gómez, M. X., Ramer‐Tait, A. E., & Hutkins, R. W. (2016) · Current Opinion in Gastroenterology · doi:10.1097/mog.0000000000000249 · Cited by 88 · see citing works

The microbiota composition of the offspring of patients with gestational diabetes mellitus (GDM)

Ponzo, V., Ferrocino, I., Zarovska, A., Amenta, M. B., Leone, F., Monzeglio, C., Rosato, R., Pellegrini, M., Gambino, R., Cassader, M., et al. (2019) · PLoS ONE · doi:10.1371/journal.pone.0226545 · Cited by 86 · see citing works

Liquid Chromatography–Tandem Mass Spectrometry Approach for Determining Glycosidic Linkages

Galermo, A. G., Nandita, E., Barboza, M., Amicucci, M. J., Vo, T.-T. T., & Lebrilla, C. B. (2018) · Analytical Chemistry · doi:10.1021/acs.analchem.8b04124 · Cited by 84 · see citing works

Human milk and infant intestinal mucosal glycans guide succession of the neonatal intestinal microbiota

Newburg, D. S., & Morelli, L. (2014) · Pediatric Research · doi:10.1038/pr.2014.178 · Cited by 81 · see citing works

Milk Proteins, Peptides, and Oligosaccharides: Effects against the 21st Century Disorders

Hsieh, C., Hernández‐Ledesma, B., Fernández‐Tomé, S., Weinborn, V., Barile, D., & Bell, J. M. L. N. D. M. (2015) · BioMed Research International · doi:10.1155/2015/146840 · Cited by 79 · see citing works

Anxiolytic effects of a galacto-oligosaccharides prebiotic in healthy females (18–25 years) with corresponding changes in gut bacterial composition

Johnstone, N., Milesi, C., Burn, O., van den Bogert, B., Nauta, A., Hart, K. H., Sowden, P. T., Burnet, P. W. J., & Kadosh, K. C. (2021) · Scientific Reports · doi:10.1038/s41598-021-87865-w · Cited by 84 · see citing works

Gut microbiota analysis reveals a marked shift to bifidobacteria by a starter infant formula containing a synbiotic of bovine milk‐derived oligosaccharides and B ifidobacterium animalis subsp. lactis CNCM I ‐3446

Siméoni, U., Berger, B. W., Junick, J., Blaut, M., Pecquet, S., Rezzonico, E., Grathwohl, D., Sprenger, N., Brüssow, H., The Study Team, et al. (2015) · Environmental Microbiology · doi:10.1111/1462-2920.13144 · Cited by 76 · see citing works

Lactose and lactose-derived oligosaccharides: More than prebiotics?

Chen, X. Y., & Gänzle, M. G. (2016) · International Dairy Journal · doi:10.1016/j.idairyj.2016.10.001 · Cited by 76 · see citing works

Microbiota and Neurodevelopmental Trajectories: Role of Maternal and Early-Life Nutrition

Codagnone, M. G., Stanton, C., O’Mahony, S. M., Dinan, T. G., & Cryan, J. F. (2019) · Annals of Nutrition and Metabolism · doi:10.1159/000499144 · Cited by 73 · see citing works

Chemical Characterization of Potentially Prebiotic Oligosaccharides in Brewed Coffee and Spent Coffee Grounds

Tian, T., Freeman, S. L., Corey, M., German, J. B., & Barile, D. (2017) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.6b04716 · Cited by 71 · see citing works

Yarrowia lipolytica as an emerging biotechnological chassis for functional sugars biosynthesis

Bilal, M., Xu, S., Iqbal, H. M. N., & Cheng, H. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1739000 · Cited by 69 · see citing works

Gut microbiota modulation and implications for host health: Dietary strategies to influence the gut–brain axis

Marques, T. M., Cryan, J. F., Shanahan, F., Fitzgerald, G. F., Ross, R. P., Dinan, T. G., & Stanton, C. (2013) · Innovative Food Science & Emerging Technologies · doi:10.1016/j.ifset.2013.10.016 · Cited by 67 · see citing works

Multi-enzyme systems and recombinant cells for synthesis of valuable saccharides: Advances and perspectives

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Invited review: Anti-adhesive properties of bovine oligosaccharides and bovine milk fat globule membrane-associated glycoconjugates against bacterial food enteropathogens

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