The DOI matches its Crossref record; 6 of the 6 references it cites were found in a registry or an index.
Is Consumption of Breakfast Associated with Body Mass Index in US Adults?
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Citations
Cites
Association between Eating Patterns and Obesity in a Free-living US Adult Population
Ma, Y. (2003) · American Journal of Epidemiology · doi:10.1093/aje/kwg117 · Cited by 725
DIETARY FIBER AND BODY-WEIGHT REGULATION
Pereira, M. A., & Ludwig, D. S. (2001) · Pediatric Clinics of North America · doi:10.1016/s0031-3955(05)70351-5 · Cited by 372
Dietary sources of nutrients among US adults, 1989 to 1991
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Obesity in the United States: A Fresh Look at Its High Toll
Manson, J. E., & Bassuk, S. S. (2003) · JAMA · doi:10.1001/jama.289.2.229 · Cited by 161
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Cited by
St-Onge, M.-P., Ard, J., Baskin, M. L., Chiuve, S. E., Johnson, H. M., Kris-Etherton, P., & Varady, K. (2017) · Circulation · doi:10.1161/cir.0000000000000476 · Cited by 728
Smith, K. J., Gall, S. L., McNaughton, S. A., Blizzard, L., Dwyer, T., & Venn, A. J. (2010) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2010.30101 · Cited by 387
Eating patterns and type 2 diabetes risk in men: Breakfast omission, eating frequency, and snacking
Mekary, R. A., Giovannucci, E., Willett, W. C., van Dam, R. M., & Hu, F. B. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.028209 · Cited by 325
Cahill, L. E., Chiuve, S. E., Mekary, R. A., Jensen, M. K., Flint, A. J., Hu, F. B., & Rimm, E. B. (2013) · Circulation · doi:10.1161/circulationaha.113.001474 · Cited by 317
Eating patterns and portion size associated with obesity in a Swedish population
Berg, C., Lappas, G., Wolk, A., Strandhagen, E., Torén, K., Rosengren, A., Thelle, D., & Lissner, L. (2009) · Appetite · doi:10.1016/j.appet.2008.07.008 · Cited by 268
Chowdhury, E. A., Richardson, J. D., Holman, G. D., Tsintzas, K., Thompson, D., & Betts, J. A. (2016) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.115.122044 · Cited by 255
Selected eating behaviours and excess body weight: a systematic review
Mesas, A. E., Muñoz‐Pareja, M., López‐García, E., & Rodríguez‐Artalejo, F. (2012) · Obesity Reviews · doi:10.1111/j.1467-789x.2011.00936.x · Cited by 219
Timing of breakfast, lunch, and dinner. Effects on Obesity and Metabolic Risk
Lopez-Minguez, J., Gómez-Abellán, P., & Garaulet, M. (2019) · Nutrients · doi:10.3390/nu11112624 · Cited by 201
Eating patterns and type 2 diabetes risk in older women: breakfast consumption and eating frequency
Mekary, R. A., Giovannucci, E., Cahill, L., Willett, W. C., van Dam, R. M., & Hu, F. B. (2013) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.112.057521 · Cited by 180
Deshmukh-Taskar, P. R., Radcliffe, J. D., Liu, Y., & Nicklas, T. A. (2010) · Journal of the American College of Nutrition · doi:10.1080/07315724.2010.10719858 · Cited by 168
Brown, A. W., Bohan Brown, M. M., & Allison, D. B. (2013) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.113.064410 · Cited by 155
Preventive, Lifestyle, and Personal Health Behaviors Among Physicians
Bazargan, M., Makar, M., Bazargan-Hejazi, S., Ani, C., & Wolf, K. E. (2009) · Academic Psychiatry · doi:10.1176/appi.ap.33.4.289 · Cited by 102
Kant, A. K., & Graubard, B. I. (2015) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.115.110262 · Cited by 79
Azadbakht, L., Haghighatdoost, F., Feizi, A., & Esmaillzadeh, A. (2013) · Nutrition · doi:10.1016/j.nut.2012.07.008 · Cited by 65
Big breakfast rich in protein and fat improves glycemic control in type 2 diabetics
Rabinovitz, H. R., Boaz, M., Ganz, T., Jakubowicz, D., Matas, Z., Madar, Z., & Wainstein, J. (2014) · Obesity · doi:10.1002/oby.20654 · Cited by 60
Smith, K. J., McNaughton, S. A., Cleland, V. J., Crawford, D., & Ball, K. (2013) · The Journal of Nutrition · doi:10.3945/jn.113.181396 · Cited by 47
De La Hunty, A., & Ashwell, M. (2007) · Nutrition Bulletin · doi:10.1111/j.1467-3010.2007.00638.x · Cited by 46
Mesas, A. E., Guallar-Castillón, P., León-Muñoz, L. M., Graciani, A., López-Garíca, E., Gutiérrez-Fisac, J. L., Banegas, J. R., & RodrÍguez-Artalejo, F. (2012) · The Journal of Nutrition · doi:10.3945/jn.112.158154 · Cited by 44
Serum adiponectin levels and lifestyle factors in Japanese men
Kotani, K., Sakane, N., Saiga, K., Kato, M., Ishida, K., Kato, Y., & Kurozawa, Y. (2007) · Heart and Vessels · doi:10.1007/s00380-006-0969-2 · Cited by 28
Meal distribution across the day and its relationship with body composition
Dattilo, M., Crispim, C. A., Zimberg, I. Z., Tufik, S., & de Mello, M. T. (2011) · Biological Rhythm Research · doi:10.1080/09291011003729270 · Cited by 20
Metadata
- Authors
- Song, W. O., Chun, O. K., Obayashi, S., Cho, S., & Chung, C. E.
- Venue
- Journal of the American Dietetic Association
- Publisher
- Elsevier BV
- Published
- 2005-09
- Volume
- 105
- Issue
- 9
- Pages
- 1373-1382
- ISSN
- 0002-8223 (ISSN-L)
- OpenAlex
- W1965439823
- Cited by
- 267
- References
- 6
- FWCI
- 11.17
- Type
- journal article
- Language
- en
- Open access
- closed
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Statistics and arithmetic are recomputed, not judged.
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.