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Human microbiota in aging and infection: A review

Stavropoulou, Elisavet, Bezirtzoglou, Eugenia·2019·Critical Reviews in Food Science and Nutrition

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Crossref · 10.1080/10408398.2017.1379469

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Research works printed but not linked: 69

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Cited by

Metadata

Authors
Stavropoulou, E., & Bezirtzoglou, E.
Affiliations
  • CHUV (Centre Hospitalier Universitaire Vaudois, Service des Urgences, rue du Bugnon 46, Lausanne, Vaud, Switzerland
  • Faculty of Agricultural Development, Department of Food Science and Technology and Department of Chemistry and Biochemistry, Democritus University of Thrace, Orestiada, Greece
Venue
Critical Reviews in Food Science and Nutrition
Published
2017-10-05
Volume
59
Issue
4
Pages
537-545
ISSN
  • 1040-8398
  • 1549-7852
Cited by
26
References
7
Language
en

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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.