Cited by 52Muscle metabolism and nutritionNutrition and Health in AgingMuscle Physiology and Disorders

Effects of milk proteins supplementation in older adults undergoing resistance training: A meta-analysis of randomized control trials

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Hidayat, K., Chen, G.-C., Wang, Y., Zhang, Z., Dai, X., Szeto, I.M.Y., Qin, Li-Qiang·2018·The Journal of nutrition, health and aging

Abstract

BACKGROUND: Older adults experience age-related physiological changes that affect body weight and body composition. In general, nutrition and exercise have been identified as potent stimulators of protein synthesis in skeletal muscle. Milk proteins are excellent sources of all the essential amino acids and may represent an ideal protein source to promote muscle anabolism in older adults undergoing resistance training. However, several randomized control trials (RCTs) have yielded mixed results on the effects of milk proteins supplementation in combination with resistance training on body weight and composition. METHODS: PubMed, Web of Science and Cochrane databases were searched for literature that evaluated the effects of milk proteins supplementation on body weight and composition among older adults (age ≥ 60 years) undergoing resistance training up to September 2016. A random-effects model was used to calculate the pooled estimates and 95% confidence intervals (CIs) of effect sizes. RESULTS: The final analysis included 10 RCTs involving 574 participants (mean age range from 60 to 80.8 years). Overall, the combination of milk proteins supplementation and resistance training did not have significant effect on fat mass (0.30, 95% CI -0.25, 0.86 kg) or body weight (1.02, 95% CI: -0.01, 2.04 kg). However, a positive effect of milk proteins supplementation paired with resistance training on fat-free mass was observed (0.74, 95% CI 0.30, 1.17 kg). Greater fat-free mass gains were observed in studies that included more than 55 participants (0.73, 95% CI 0.30, 1.16 kg), and in studies that enrolled participants with aging-related medical conditions (1.60, 95% CI 0.92, 2.28 kg). There was no statistical evidence of publication bias among the studies. CONCLUSION: Our findings provide evidence that supplementation of milk protein, in combination with resistance training, is effective to elicit fat-free mass gain in older adults.

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Authors
Hidayat, K., Chen, G.-C., Wang, Y., Zhang, Z., Dai, X., Szeto, I. M. Y., & Qin, L.-Q.
Affiliations
  • Soochow University (CN)
  • Inner Mongolia Yili Industrial Group (China) (CN)
Corresponding author
Qin, Li-Qiang
Venue
The Journal of nutrition, health and aging
Publisher
Elsevier BV
Published
2018-02
Volume
22
Issue
2
Pages
237-245
ISSN
1279-7707 (ISSN-L)
OpenAlex
W2591865095
Cited by
52
References
51
Citations by year
2026: 3 · 2025: 4 · 2024: 4 · 2023: 3 · 2022: 9 · 2021: 7 · 2020: 9 · 2019: 7 · 2018: 5
FWCI
0.67
Type
journal article
Language
en
Open access
Locations
  • The journal of nutrition health & aging (publishedVersion, cc-by-nc-nd)
  • Europe PMC (PubMed Central) (publishedVersion, cc-by-nc-nd)
  • PubMed (publishedVersion)
  • PubMed Central (publishedVersion, cc-by-nc-nd)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
  • Health Sciences › Medicine › Physiology › Nutrition and Health in Aging
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Muscle Physiology and Disorders
Keywords
resistance training, older adults, fat-free mass, fat mass, body composition, muscle anabolism, protein synthesis
MeSH terms
Aged, Aged, 80 and over, Animals, Body Composition, Body Weight, Female, Humans, Male, Middle Aged, Milk Proteins, Randomized Controlled Trials as Topic, Dietary Supplements, Resistance Training

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