New insights into microbial bile salt hydrolases: from physiological roles to potential applications
Open accessAbstract
Gut microbiota has been increasingly linked to metabolic health and diseases over the past few decades. Bile acids (BAs), the major components of bile, are bidirectionally linked to intestinal microbiota, also known as the gut microbiome-BA metabolic axis. Gut microbiota-derived bile salt hydrolase (BSH, EC 3.5.1.24), which catalyzes the “gateway” reaction in a wider pathway of bile acid modification, not only shapes the bile acid landscape, but also modulates the crosstalk between gut microbiota and host health. Therefore, microbial BSHs exhibit the potential to directly or indirectly influence microbial and host physiologies, and have been increasingly considered as promising targets for the modulation of gut microbiota to benefit animal and human health. However, their physiological functions in bacterial and host physiologies are still controversial and not clear. In this review, we mainly discuss the current evidence related to the physiological roles that BSHs played in gut microbiota and human health, and the possible underlying mechanisms. Meanwhile, we also present the potential applications of BSHs and BSH-producing probiotics in various fields. Finally, we describe several important questions that need to be addressed by further investigations. A detailed exploration of the physiological significance of BSHs will contribute to their future diagnostic and therapeutic applications in improving animal and human health.
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Studies in animal models showed that increasing BSH activity in the gut ecosystem can lead to reduced body weight gain, lower adiposity, and decreased levels of circulating LDL cholesterol and triglycerides.
“Studies in animal models showed that increasing BSH activity in the gut ecosystem can lead to reduced body weight gain, lower adiposity, and decreased levels of circulating Low Density Lipoprotein (LDL) cholesterol and triglycerides [69].”
From Bile Salt Hydrolase Activity in the Food-Derived Strain Levilactobacillus brevis M3R3: Genomic and Functional Characterization (2026) · cites this paper as [69]
The ‘Impacts of microbial BSHs on host metabolism’ section (page not provided) reports that increased gut BSH expression in animal models lowered weight gain and adiposity, but it specifies reduced circulating serum cholesterol and liver triglycerides—not circulating triglycerides. The same section separately reports lower LDL cholesterol in an animal model with a BSH-active probiotic. Thus, the claim is supported except for the location of the triglyceride reduction. (LLM, conf=0.88)
Experimental — accuracy not yet measured
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Cites
Gut microbiome–mediated bile acid metabolism regulates liver cancer via NKT cells
Ma, C., Han, M., Heinrich, B., Fu, Q., Zhang, Q., Sandhu, M., Agdashian, D., Terabe, M., Berzofsky, J. A., Fako, V., et al. (2018) · Science · doi:10.1126/science.aan5931 · Cited by 1,508 · see citing works
Jones, B. V., Begley, M., Hill, C., Gahan, C. G. M., & Marchesi, J. R. (2008) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0804437105 · Cited by 1,098 · see citing works
Consequences of bile salt biotransformations by intestinal bacteria
Ridlon, J. M., Harris, S. C., Bhowmik, S., Kang, D.-J., & Hylemon, P. B. (2016) · Gut Microbes · doi:10.1080/19490976.2015.1127483 · Cited by 1,097 · see citing works
Bile acid signaling in metabolic disease and drug therapy
Li, T., & Chiang, J. Y. L. (2014) · Pharmacological Reviews · doi:10.1124/pr.113.008201 · Cited by 935 · see citing works
Review: microbial transformations of human bile acids
Guzior, D. V., & Quinn, R. A. (2021) · Microbiome · doi:10.1186/s40168-021-01101-1 · Cited by 760 · see citing works
Li, F., Jiang, C., Krausz, K. W., Li, Y., Albert, I., Hao, H., Fabre, K. M., Mitchell, J. B., Patterson, A. D., & Gonzalez, F. J. (2013) · Nature Communications · doi:10.1038/ncomms3384 · Cited by 705 · see citing works
Intestinal microbiome is related to lifetime antibiotic use in Finnish pre-school children
Korpela, K., Salonen, A., Virta, L. J., Kekkonen, R. A., Forslund, K., Bork, P., & de Vos, W. M. (2016) · Nature Communications · doi:10.1038/ncomms10410 · Cited by 698 · see citing works
Regulation of host weight gain and lipid metabolism by bacterial bile acid modification in the gut
Joyce, S. A., MacSharry, J., Casey, P. G., Kinsella, M., Murphy, E. F., Shanahan, F., Hill, C., & Gahan, C. G. M. (2014) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1323599111 · Cited by 604 · see citing works
Interactions between Bacteria and Bile Salts in the Gastrointestinal and Hepatobiliary Tracts
Urdaneta, V., & Casadesús, J. (2017) · Frontiers in Medicine · doi:10.3389/fmed.2017.00163 · Cited by 449 · see citing works
Lee, G., You, H. J., Bajaj, J. S., Joo, S. K., Yu, J., Park, S., Kang, H., Park, J. H., Kim, J. H., Lee, D. H., et al. (2020) · Nature Communications · doi:10.1038/s41467-020-18754-5 · Cited by 395 · see citing works
Modulation of virulence within a pathogenicity island in vancomycin-resistant Enterococcus faecalis
Shankar, N., Baghdayan, A. S., & Gilmore, M. S. (2002) · Nature · doi:10.1038/nature00802 · Cited by 393 · see citing works
Studies of a surfactant and cholesteremia in the Maasai
Mann, G. V., & Spoerry, A. (1974) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/27.5.464 · Cited by 386 · see citing works
An Intestinal Microbiota–Farnesoid X Receptor Axis Modulates Metabolic Disease
Gonzalez, F. J., Jiang, C., & Patterson, A. D. (2016) · Gastroenterology · doi:10.1053/j.gastro.2016.08.057 · Cited by 377 · see citing works
Effect of Lactobacillus plantarum 299v on cardiovascular disease risk factors in smokers
Naruszewicz, M., Johansson, M.-L., Zapolska‐Downar, D., & Bukowska, H. (2002) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/76.6.1249 · Cited by 365 · see citing works
Non-antibiotic feed additives in diets for pigs: A review
Liu, Y., Espinosa, C. D., Abelilla, J. J., Casas, G. A., Lagos, L. V., Lee, S. A., Kwon, W. B., Mathai, J. K., Navarro, D. M. D. L., Jaworski, N. W., et al. (2018) · Animal nutrition · doi:10.1016/j.aninu.2018.01.007 · Cited by 341 · see citing works
Jones, M. L., Martoni, C., Parent, M., & Prakash, S. (2011) · British Journal Of Nutrition · doi:10.1017/s0007114511004703 · Cited by 323 · see citing works
Discovery of farnesoid X receptor and its role in bile acid metabolism
Chiang, J. Y. L., & Ferrell, J. M. (2022) · Molecular and Cellular Endocrinology · doi:10.1016/j.mce.2022.111618 · Cited by 298 · see citing works
Bile Salt Hydrolase of Bifidobacterium longum —Biochemical and Genetic Characterization
Tanaka, H., Hashiba, H., Kok, J., & Mierau, I. (2000) · Applied and Environmental Microbiology · doi:10.1128/aem.66.6.2502-2512.2000 · Cited by 285 · see citing works
Jones, M. L., Martoni, C. J., & Prakash, S. (2012) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2012.126 · Cited by 277 · see citing works
A selective gut bacterial bile salt hydrolase alters host metabolism
Yao, L., Seaton, S. C., Ndousse-Fetter, S., Adhikari, A. A., DiBenedetto, N., Mina, A. I., Banks, A. S., Bry, L., & Devlin, A. S. (2018) · eLife · doi:10.7554/elife.37182 · Cited by 274 · see citing works
Self-citationResistant starch intake facilitates weight loss in humans by reshaping the gut microbiota
Li, H., Zhang, L., Li, J., Wu, Q., Qian, L., He, J., Ni, Y., Kovatcheva‐Datchary, P., Yuan, R. R., Liu, S., et al. (2024) · Nature Metabolism · doi:10.1038/s42255-024-00988-y · Cited by 270 · see citing works
Mullish, B. H., McDonald, J. A. K., Pechlivanis, A., Allegretti, J. R., Kao, D., Barker, G. F., Kapila, D., Petrof, E. O., Joyce, S. A., Gahan, C. G. M., et al. (2019) · Gut · doi:10.1136/gutjnl-2018-317842 · Cited by 268 · see citing works
Begley, M., Sleator, R. D., Gahan, C. G. M., & Hill, C. (2005) · Infection and Immunity · doi:10.1128/iai.73.2.894-904.2005 · Cited by 264 · see citing works
Gut microbiota, inflammation and colorectal cancer
Sun, J., & Kato, I. (2016) · Genes & Diseases · doi:10.1016/j.gendis.2016.03.004 · Cited by 257 · cited 1× · see citing works
“…(Figure 1), which may promote colorectal cancer, cause DNA damage and reactive oxygen species-associated oxidative stress in epithelial intestinal cells, or lead to impaired colonic mucosal function that would cause diarrhea, inflammation, and some other GIT diseases (Sun and Kato, 2016).”
Bile Acids Are Substrates for Amine N-Acyl Transferase Activity by Bile Salt Hydrolase
Patterson, A., Rimal, B., Collins, S., Granda, M., Koo, I., Solanka, S., Hoque, N., Gentry, E., Yan, T., Bisanz, J., et al. (2022) · doi:10.21203/rs.3.rs-2050120/v1 · Cited by 245 · cited 2× · see citing works
“In vivo studies have demonstrated that the production of MCBAs positively correlated with the colonization of BSH-active bacteria (Rimal et al., 2024).”
Potential Feed Additives as Antibiotic Alternatives in Broiler Production
Ayalew, H., Zhang, H., Wang, J., Wu, S., Qiu, K., Qi, G., Tekeste, A., Wassie, T., & Chanie, D. (2022) · Frontiers in Veterinary Science · doi:10.3389/fvets.2022.916473 · Cited by 237 · see citing works
Probiotic Properties of Lactobacillus plantarum RYPR1 from an Indigenous Fermented Beverage Raabadi
Yadav, R., Puniya, A. K., & Shukla, P. (2016) · Frontiers in Microbiology · doi:10.3389/fmicb.2016.01683 · Cited by 233 · see citing works
Bustos, A. Y., Font de Valdez, G., Fadda, S., & Taranto, M. P. (2018) · Food Research International · doi:10.1016/j.foodres.2018.06.035 · Cited by 232 · see citing works
The changing metabolic landscape of bile acids – keys to metabolism and immune regulation
Mohanty, I., Allaband, C., Mannochio-Russo, H., Abiead, Y. E., Hagey, L. R., Knight, R. D., & Dorrestein, P. C. (2024) · Nature Reviews Gastroenterology & Hepatology · doi:10.1038/s41575-024-00914-3 · Cited by 227 · see citing works
Moser, S. A., & Savage, D. C. (2001) · Applied and Environmental Microbiology · doi:10.1128/aem.67.8.3476-3480.2001 · Cited by 222 · see citing works
Ashaolu, T. J., Ashaolu, J. O., & Adeyeye, S. A. O. (2020) · Journal of Applied Microbiology · doi:10.1111/jam.14843 · Cited by 215 · see citing works
Lambert, J. M., Bongers, R. S., de Vos, W. M., & Kleerebezem, M. (2008) · Applied and Environmental Microbiology · doi:10.1128/aem.00137-08 · Cited by 212 · see citing works
Foley, M. H., O’Flaherty, S., Allen, G., Rivera, A. J., Stewart, A. K., Barrangou, R., & Theriot, C. M. (2021) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.2017709118 · Cited by 205 · see citing works
The underappreciated diversity of bile acid modifications
Mohanty, I., Mannochio-Russo, H., Schweer, J. V., Abiead, Y. E., Bittremieux, W., Xing, S., Schmid, R., Zuffa, S., Vasquez, F. J. D. A., Muti, V. B., et al. (2024) · Cell · doi:10.1016/j.cell.2024.02.019 · Cited by 202 · see citing works
Jones, M. L., Tomaro-Duchesneau, C., Martoni, C. J., & Prakash, S. (2013) · Expert Opinion on Biological Therapy · doi:10.1517/14712598.2013.758706 · Cited by 190 · see citing works
Bile salt hydrolase/aminoacyltransferase shapes the microbiome
Guzior, D., Okros, M., Hernandez, C. M., Shivel, M., Armwald, B., Hausinger, R., & Quinn, R. (2022) · doi:10.21203/rs.3.rs-2050406/v1 · Cited by 187 · see citing works
Cholesterol lowering in pigs through enhanced bacterial bile salt hydrolase activity
Smet, I. D., Boever, P. D., & Verstraete, W. (1998) · British Journal Of Nutrition · doi:10.1079/bjn19980030 · Cited by 182 · see citing works
Foley, M. H., Walker, M. E., Stewart, A. K., O’Flaherty, S., Gentry, E. C., Patel, S., Beaty, V. V., Allen, G., Pan, M., Simpson, J. B., et al. (2023) · Nature Microbiology · doi:10.1038/s41564-023-01337-7 · Cited by 181 · see citing works
Interpersonal Gut Microbiome Variation Drives Susceptibility and Resistance to Cholera Infection
Alavi, S., Mitchell, J., Cho, J. Y., Liu, R., Macbeth, J. C., & Hsiao, A. (2020) · Cell · doi:10.1016/j.cell.2020.05.036 · Cited by 174 · see citing works
Circadian rhythms and meal timing: impact on energy balance and body weight
Boege, H. L., Bhatti, M. Z., & St‐Onge, M. (2020) · Current Opinion in Biotechnology · doi:10.1016/j.copbio.2020.08.009 · Cited by 173 · see citing works
Miremadi, F., Ayyash, M. M., Sherkat, F., & Stojanovska, L. (2014) · Journal of Functional Foods · doi:10.1016/j.jff.2014.05.002 · Cited by 166 · see citing works
Beneficial Bile Acid Metabolism from Lactobacillus plantarum of Food Origin
Prete, R., Long, S. L., Gallardo, A. L., Gahan, C. G., Corsetti, A., & Joyce, S. A. (2020) · Scientific Reports · doi:10.1038/s41598-020-58069-5 · Cited by 165 · see citing works
Zhu, D., Sorg, J. A., & Sun, X. (2018) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2018.00029 · Cited by 154 · see citing works
A PrfA‐regulated bile exclusion system (BilE) is a novel virulence factor in Listeria monocytogenes
Sleator, R. D., Wemekamp‐Kamphuis, H. H., Gahan, C. G. M., Abee, T., & Hill, C. (2005) · Molecular Microbiology · doi:10.1111/j.1365-2958.2004.04454.x · Cited by 152 · see citing works
Govindarajan, K., MacSharry, J. A., Casey, P. G., Shanahan, F., Joyce, S. A., & Gahan, C. G. M. (2016) · PLoS ONE · doi:10.1371/journal.pone.0167319 · Cited by 151 · see citing works
Bile Salt Hydrolases: At the Crossroads of Microbiota and Human Health
Bourgin, M., Kriaa, A., Mkaouar, H., Mariaule, V., Jablaoui, A., Maguin, E., & Rhimi, M. (2021) · Microorganisms · doi:10.3390/microorganisms9061122 · Cited by 141 · see citing works
Joyce, S. A., Shanahan, F., Hill, C., & Gahan, C. G. (2014) · Gut Microbes · doi:10.4161/19490976.2014.969986 · Cited by 139 · see citing works
Bile salts and cholesterol induce changes in the lipid cell membrane of Lactobacillus reuteri
Taranto, M. P., Fernández-Murga, M. L., Lorca, G. L., & de Valdez, G. F. (2003) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2003.01962.x · Cited by 138 · see citing works
Jia, B., Park, D., Hahn, Y., & Jeon, C. O. (2020) · Gut Microbes · doi:10.1080/19490976.2020.1748261 · Cited by 135 · see citing works
Pumbwe, L., Skilbeck, C. A., Nakano, V., Ávila-Campos, M. J., Piazza, R. M. F., & Wexler, H. M. (2007) · Microbial Pathogenesis · doi:10.1016/j.micpath.2007.04.002 · Cited by 128 · see citing works
Kumar, R., Grover, S., & Batish, V. K. (2012) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-012-9101-3 · Cited by 123 · see citing works
Bile salt hydrolase in non-enterotoxigenic Bacteroides potentiates colorectal cancer
Sun, L., Zhang, Y., Cai, J., Rimal, B., Rocha, E. R., Coleman, J. P., Zhang, C., Nichols, R. G., Luo, Y., Kim, B., et al. (2023) · Nature Communications · doi:10.1038/s41467-023-36089-9 · Cited by 122 · see citing works
Deconjugation of bile salts by Lactobacillus acidophilus isolates
Ahn, Y. T., Kim, G. B., Lim, K. S., Baek, Y. J., & Kim, H. U. (2003) · International Dairy Journal · doi:10.1016/s0958-6946(02)00174-7 · Cited by 120 · see citing works
Wang, G., Huang, W., Xia, Y., Xiong, Z., & Ai, L. (2019) · Food & Function · doi:10.1039/c8fo02181c · Cited by 120 · see citing works
Importance of microbial defence systems to bile salts and mechanisms of serum cholesterol reduction
Horáčková, Š., Plocková, M., & Demnerová, K. (2017) · Biotechnology Advances · doi:10.1016/j.biotechadv.2017.12.005 · Cited by 119 · see citing works
The <i>Lactobacillus</i> Bile Salt Hydrolase Repertoire Reveals Niche-Specific Adaptation
O’Flaherty, S., Briner Crawley, A., Theriot, C. M., & Barrangou, R. (2018) · mSphere · doi:10.1128/msphere.00140-18 · Cited by 118 · see citing works
Development of a covalent inhibitor of gut bacterial bile salt hydrolases
Adhikari, A. A., Seegar, T. C. M., Ficarro, S. B., McCurry, M. D., Ramachandran, D., Yao, L., Chaudhari, S. N., Ndousse-Fetter, S., Banks, A. S., Marto, J. A., et al. (2020) · Nature Chemical Biology · doi:10.1038/s41589-020-0467-3 · Cited by 115 · see citing works
Self-citationMechanisms responsible for the hypocholesterolaemic effect of regular consumption of probiotics
dos Reis, S. A., da Conceição, L. L., Rosa, D. D., Siqueira, N. P., & Pelúzio, M. D. C. G. (2016) · Nutrition Research Reviews · doi:10.1017/s0954422416000226 · Cited by 114 · see citing works
Wang, Y., Gao, X., Zhang, X., Xiao, F., Hu, H., Li, X., Dong, F., Sun, M., Xiao, Y., Ge, T., et al. (2021) · Gut Microbes · doi:10.1080/19490976.2020.1865708 · Cited by 111 · see citing works
Self-citationSun, N., Zhang, J., Wang, J., Liu, Z., Wang, X., Kang, P., Yang, C., Liu, P., & Zhang, K. (2022) · Psychiatry and Clinical Neurosciences · doi:10.1111/pcn.13368 · Cited by 102 · see citing works
Chemoproteomic Profiling of Gut Microbiota-Associated Bile Salt Hydrolase Activity
Parasar, B., Zhou, H., Xiao, X., Shi, Q., Brito, I., & Chang, P. V. (2019) · ACS Central Science · doi:10.1021/acscentsci.9b00147 · Cited by 95 · see citing works
Fang, F., Li, Y., Bumann, M., Raftis, E. J., Casey, P. G., Cooney, J. C., Walsh, M. A., & O’Toole, P. W. (2009) · Journal of Bacteriology · doi:10.1128/jb.00506-09 · Cited by 94 · see citing works
Analysis of Host-Inducing Proteome Changes in Bifidobacterium longum NCC2705 Grown in Vivo
Yuan, J., Wang, B., Sun, Z., Bo, X., Yuan, X., He, X., Zhao, H., Du, X., Wang, F., Jiang, Z., et al. (2007) · Journal of Proteome Research · doi:10.1021/pr0704940 · Cited by 92 · see citing works
Bile salt hydrolases: Structure and function, substrate preference, and inhibitor development
Dong, Z., & Lee, B. H. (2018) · Protein Science · doi:10.1002/pro.3484 · Cited by 92 · see citing works
Self-citationGrill, J.-P., Cayuela, C., Antoine, J., & Schneider, F. (2000) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2000.01147.x · Cited by 88 · see citing works
Agolino, G., Pino, A., Vaccalluzzo, A., Cristofolini, M., Solieri, L., Caggia, C., & Randazzo, C. L. (2024) · Journal of Functional Foods · doi:10.1016/j.jff.2024.106357 · Cited by 87 · see citing works
Martoni, C. J., Labbé, A., Ganopolsky, J. G., Prakash, S., & Jones, M. L. (2015) · Gut Microbes · doi:10.1080/19490976.2015.1005474 · Cited by 87 · see citing works
Ambalam, P. S., Kondepudi, K. K., Nilsson, I. M. S., Wadström, T., & Ljungh, Å. (2012) · FEMS Microbiology Letters · doi:10.1111/j.1574-6968.2012.02590.x · Cited by 86 · see citing works
The impact of fasting on adipose tissue metabolism
Kersten, S. (2022) · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · doi:10.1016/j.bbalip.2022.159262 · Cited by 86 · see citing works
Jarocki, P., Podleśny, M., Glibowski, P., & Targoński, Z. (2014) · PLoS ONE · doi:10.1371/journal.pone.0114379 · Cited by 83 · see citing works
Delpino, M. V., Marchesini, M. I., Estein, S. M., Comerci, D. J., Cassataro, J., Fossati, C. A., & Baldi, P. C. (2006) · Infection and Immunity · doi:10.1128/iai.00952-06 · Cited by 82 · see citing works
Role of the microbiota–gut–heart axis between bile acids and cardiovascular disease
Zhang, Z., Lv, T., Wang, X., Wu, M., Zhang, R., Yang, X., Fu, Y., & Liu, Z. (2024) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2024.116567 · Cited by 77 · see citing works
Effects of bile acids on the growth, composition and metabolism of gut bacteria
Peng, Y.-L., Wang, S., Zhang, Y., Chen, M., He, K., Li, Q., Huang, W., & Zhang, W. (2024) · npj Biofilms and Microbiomes · doi:10.1038/s41522-024-00566-w · Cited by 75 · see citing works
Hypocholesteremic effect of bile salt hydrolase from Lactobacillus buchneri ATCC 4005
Sridevi, N., Vishwe, P. S., & Prabhune, A. A. (2009) · Food Research International · doi:10.1016/j.foodres.2009.02.016 · Cited by 74 · see citing works
Chae, J. P., Valeriano, V. D., Kim, G., & Kang, D. K. (2012) · Journal of Applied Microbiology · doi:10.1111/jam.12027 · Cited by 73 · see citing works
Isolation and identification of intestinal steroid-desulfating bacteria from rats and humans
Eldere, J. V., Robben, J., Pauw, G. D., Merckx, R., & Eyssen, H. (1988) · Applied and Environmental Microbiology · doi:10.1128/aem.54.8.2112-2117.1988 · Cited by 72 · see citing works
Allain, T., Chaouch, S., Thomas, M., Vallée, I., Buret, A. G., Langella, P., Grellier, P., Polack, B., Bermúdez‐Humarán, L. G., & Florent, I. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2017.02707 · Cited by 70 · see citing works
Robinson, K., Becker, S. R., Xiao, Y., Lyu, W., Yang, Q., Zhu, H., Yang, H., Zhao, J., & Zhang, G. (2019) · Microorganisms · doi:10.3390/microorganisms7090282 · Cited by 70 · see citing works
Chen, Z.-H., Chen, H., Huang, W., Guo, X., Yu, L., Shan, J., Deng, X., Liu, J., Li, W., Shen, W., et al. (2024) · Gut microbes · doi:10.1080/19490976.2024.2379566 · Cited by 70 · see citing works
Investigation of the Mechanisms by WhichListeria monocytogenesGrows in Porcine Gallbladder Bile
Dowd, G. C., Joyce, S. A., Hill, C., & Gahan, C. G. M. (2010) · Infection and Immunity · doi:10.1128/iai.00330-10 · Cited by 68 · see citing works
Kuang, J., Zheng, X., Huang, F., Wang, S., Li, M., Zhao, M., Sang, C., Ge, K., Li, Y., Li, J., et al. (2020) · Metabolites · doi:10.3390/metabo10110475 · Cited by 67 · see citing works
Bile Salt Hydrolase-Competent Probiotics in the Management of IBD: Unlocking the “Bile Acid Code”
Gadaleta, R. M., Cariello, M., Crudele, L., & Moschetta, A. (2022) · Nutrients · doi:10.3390/nu14153212 · Cited by 67 · see citing works
Huijghebaert, S., & Hofmann, A. F. (1988) · Journal of Lipid Research · doi:10.1016/s0022-2275(20)38791-5 · Cited by 65 · see citing works
Wang, G., Yu, H., Feng, X., Tang, H., Xiong, Z., Xia, Y., Ai, L., & Song, X. (2021) · LWT · doi:10.1016/j.lwt.2021.111208 · Cited by 60 · see citing works
Song, Z., Feng, S., Zhou, X., Song, Z.-X., Li, J., & Li, P. (2023) · iMeta · doi:10.1002/imt2.128 · Cited by 60 · see citing works
Probiotic Characterization of Cholesterol-Lowering Lactobacillus fermentum MJM60397
Palaniyandi, S. A., Damodharan, K., Suh, J., & Yang, S. H. (2019) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-019-09585-y · Cited by 59 · see citing works
Self-citationZhong, X., Liu, Y., Gao, X., Krausz, K. W., Niu, B., Gonzalez, F. J., & Xie, C. (2022) · Acta Pharmacologica Sinica · doi:10.1038/s41401-022-00921-7 · Cited by 59 · see citing works
Discovery of Bile Salt Hydrolase Inhibitors Using an Efficient High-Throughput Screening System
Smith, K., Zeng, X., & Lin, J. (2014) · PLoS ONE · doi:10.1371/journal.pone.0085344 · Cited by 57 · see citing works
Li, D. K., Chaudhari, S. N., Sojoodi, M., Lee, Y., Adhikari, A. A., Zukerberg, L. R., Shroff, S. G., Barrett, S. C., Tanabe, K. K., Chung, R. T., et al. (2022) · Science Advances · doi:10.1126/sciadv.abo2794 · Cited by 57 · see citing works
Self-citationA Gut-Restricted Lithocholic Acid Analog as an Inhibitor of Gut Bacterial Bile Salt Hydrolases
Adhikari, A. A., Ramachandran, D., Chaudhari, S. N., Powell, C. E., Li, W., McCurry, M. D., Banks, A. S., & Devlin, A. S. (2021) · ACS Chemical Biology · doi:10.1021/acschembio.1c00192 · Cited by 55 · see citing works
Bifidobacteria-Host Interactions—An Update on Colonisation Factors
Grimm, V., Westermann, C., & Riedel, C. U. (2014) · BioMed Research International · doi:10.1155/2014/960826 · Cited by 54 · see citing works
Xiao, Y., Zhao, J., Zhang, H., Zhai, Q., & Chen, W. (2021) · Microbial Genomics · doi:10.1099/mgen.0.000581 · Cited by 54 · see citing works
Bustos, A. Y., Saavedra, L., de Valdez, G. F., Raya, R. R., & Taranto, M. P. (2012) · Biotechnology Letters · doi:10.1007/s10529-012-0932-5 · Cited by 53 · see citing works
Bile Salt Hydrolase Activities: A Novel Target to Screen Anti-Giardia Lactobacilli?
Allain, T., Chaouch, S., Thomas, M., Travers, M., Valle, I., Langella, P., Grellier, P., Polack, B., Florent, I., & Bermúdez‐Humarán, L. G. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2018.00089 · Cited by 53 · see citing works
Duary, R. K., Batish, V. K., & Grover, S. (2011) · Molecular Biology Reports · doi:10.1007/s11033-011-1006-9 · Cited by 52 · see citing works
Yoon, S., Yu, J., McDowell, A., Kim, S. H., You, H. J., & Ko, G. (2017) · The Journal of Microbiology · doi:10.1007/s12275-017-7340-4 · Cited by 51 · see citing works
Ovadia, C., Perdones-Montero, Á., Fan, H. M., Mullish, B. H., McDonald, J. A. K., Papacleovoulou, G., Wahlstrom, A. M., Ståhlman, M., Tsakmaki, A., Clarke, L. C. D., et al. (2020) · Scientific Reports · doi:10.1038/s41598-020-60821-w · Cited by 49 · see citing works
Kusada, H., Morinaga, K., & Tamaki, H. (2021) · Microorganisms · doi:10.3390/microorganisms9051011 · Cited by 49 · see citing works
Yang, Y., Liu, Y., Zhou, S., Huang, L. H., Chen, Y., & Huan, H. (2019) · FEMS Microbiology Letters · doi:10.1093/femsle/fnz100 · Cited by 47 · see citing works
Rani, R. P., Anandharaj, M., & Ravindran, A. D. (2017) · Frontiers in Microbiology · doi:10.3389/fmicb.2017.01004 · Cited by 46 · see citing works
Kastl, A., Zong, W., Gershuni, V. M., Friedman, E. S., Tanes, C., Boateng, A., Mitchell, W. J., O’Connor, K., Bittinger, K. L., Terry, N. A., et al. (2022) · Gut Microbes · doi:10.1080/19490976.2022.2083417 · Cited by 46 · see citing works
Svensson, P., Olsson, M. M., Andersson‐Assarsson, J. C., Taube, M., Pereira, M. J., Froguel, P., & Jacobson, P. (2013) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2013.03.031 · Cited by 45 · see citing works
Noninvasive imaging and quantification of bile salt hydrolase activity: From bacteria to humans
Khodakivskyi, P. V., Lauber, C. L., Yevtodiyenko, A., Bazhin, A. A., Bruce, S., Ringel‐Kulka, T., Ringel, Y., Bétrisey, B., Torres, J., Hu, J., et al. (2021) · Science Advances · doi:10.1126/sciadv.aaz9857 · Cited by 45 · see citing works
Liang, C., Zhou, X.-H., Gong, P.-M., Niu, H.-Y., Lyu, L., Wu, Y., Han, X., & Zhang, L. (2021) · Food & Function · doi:10.1039/d1fo00260k · Cited by 44 · see citing works
Huang, W., Wang, G., Xia, Y., Xiong, Z., & Ai, L. (2020) · Food & Nutrition Research · doi:10.29219/fnr.v64.3751 · Cited by 41 · see citing works
Arnold, J. W., Simpson, J. B., Roach, J. M., Kwintkiewicz, J., & Azcárate-Peril, M. A. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2018.00242 · Cited by 40 · see citing works
Lactobacillus mucosae DPC 6426 as a bile-modifying and immunomodulatory microbe
Ryan, P. M., Stolte, E. H., London, L. E. E., Wells, J. M., Long, S. L., Joyce, S. A., Gahan, C. G. M., Fitzgerald, G. F., Ross, R. P., Caplice, N. M., et al. (2019) · BMC Microbiology · doi:10.1186/s12866-019-1403-0 · Cited by 40 · see citing works
Xie, Z., Jiang, H., Liu, W., Zhang, X., Chen, D., Sun, S.-M., Zhou, C., Liu, J., Bao, S., Wang, X., et al. (2020) · Cell Death and Disease · doi:10.1038/s41419-020-02974-0 · Cited by 40 · see citing works
Zhu, H., Zhao, F., Zhang, W., Xia, W., Chen, Y., Liu, Y., Fan, Z., Zhang, Y., & Yang, Y. (2021) · Food & Function · doi:10.1039/d1fo03143k · Cited by 40 · see citing works
Bustos, A. Y., de Valdez, G. F., Raya, R. R., de Almeida, A. M., Fadda, S., & Taranto, M. P. (2015) · Food Research International · doi:10.1016/j.foodres.2015.10.001 · Cited by 39 · see citing works
Hou, G., Peng, W., LiangKai, W., Li, R., Yuan, Y., Huang, X., & Yin, Y. (2020) · Frontiers in Nutrition · doi:10.3389/fnut.2020.617676 · Cited by 39 · see citing works
Genetic Diversity of Bile Salt Hydrolases Among Human Intestinal Bifidobacteria
Jarocki, P., & Targoński, Z. (2013) · Current Microbiology · doi:10.1007/s00284-013-0362-1 · Cited by 38 · see citing works
Morinaga, K., Kusada, H., & Tamaki, H. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms231810980 · Cited by 38 · see citing works
Wu, M., Cheng, Y., Zhang, R., Han, W., Jiang, H., Bi, C., Zhang, Z., Ye, M., Lin, X., & Liu, Z. (2024) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2024.117228 · Cited by 38 · see citing works
Huang, C.-H., Ho, C.-Y., Chen, C.-T., Hsu, H.-F., & Lin, Y.-H. (2019) · Preventive Nutrition and Food Science · doi:10.3746/pnf.2019.24.4.434 · Cited by 36 · see citing works
Gil-Rodríguez, A. M., & Beresford, T. P. J. (2021) · Journal of Functional Foods · doi:10.1016/j.jff.2020.104342 · Cited by 35 · see citing works
Sun, X., Chen, Z., Yu, L., Zeng, W., Sun, B., Fan, H., & Bai, Y. (2023) · Frontiers in Pharmacology · doi:10.3389/fphar.2023.1205323 · Cited by 33 · see citing works
Bi, J., Liu, S., Du, G., & Chen, J. (2015) · Biotechnology Letters · doi:10.1007/s10529-015-2018-7 · Cited by 33 · see citing works
Huebbe, P., Nikolai, S., Schloesser, A., Herebian, D. A., Campbell, G. M., Glüer, C., Zeyner, A., Demetrowitsch, T. J., Schwarz, K., Metges, C. C., et al. (2017) · Oncotarget · doi:10.18632/oncotarget.18113 · Cited by 33 · see citing works
Jiang, J., Wu, C., Zhang, C., Zhao, J., Yu, L., Zhang, H., Narbad, A., Chen, W., & Zhai, Q. (2020) · Journal of Functional Foods · doi:10.1016/j.jff.2020.104177 · Cited by 33 · see citing works
Keleszade, E., Kolida, S., & Costabile, A. (2022) · Journal of Functional Foods · doi:10.1016/j.jff.2022.104939 · Cited by 33 · see citing works
Linking Nonalcoholic Fatty Liver Disease and Brain Disease: Focusing on Bile Acid Signaling
Ren, Z., Li, C.-X., Ma, C., Chen, D., Chen, J., Xu, W., Chen, C.-A., Cheng, F., & Wang, X. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms232113045 · Cited by 32 · see citing works
Cholestasis impairs gut microbiota development and bile salt hydrolase activity in preterm neonates
Lynch, L. E., Hair, A. B., Soni, K. G., Yang, H., Gollins, L. A., Narváez-Rivas, M., Setchell, K. D. R., & Preidis, G. A. (2023) · Gut Microbes · doi:10.1080/19490976.2023.2183690 · Cited by 30 · see citing works
Kusada, H., Arita, M., Tohno, M., & Tamaki, H. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.858263 · Cited by 29 · see citing works
Guo, C., Zhang, S., Yuan, Y., Li, J., & Yue, T. (2018) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201800728 · Cited by 28 · see citing works
Enright, E. F., Govindarajan, K., Darrer, R., MacSharry, J. A., Joyce, S. A., & Gahan, C. G. M. (2018) · Molecular Pharmaceutics · doi:10.1021/acs.molpharmaceut.8b00875 · Cited by 27 · see citing works
McMillan, A. S., Foley, M. H., Perkins, C. E., & Theriot, C. M. (2023) · Microbiology Spectrum · doi:10.1128/spectrum.03576-23 · Cited by 27 · see citing works
Song, H., Liu, J., Wang, L., Hu, X., Li, J., Zhu, L., Pang, R., & Zhang, A. (2024) · Frontiers in Neuroscience · doi:10.3389/fnins.2024.1348844 · Cited by 26 · see citing works
Wang, G., Yin, S., An, H., Chen, S., & Hao, Y. (2010) · Journal of Industrial Microbiology & Biotechnology · doi:10.1007/s10295-010-0871-x · Cited by 25 · see citing works
Porcine bile acids promote the utilization of fat and vitamin A under low-fat diets
Yang, B., Huang, S., Yang, N., Cao, A., Zhao, L., Zhang, J., Zhao, G., & Ma, Q. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.1005195 · Cited by 25 · see citing works
Geng, W., Long, S. L., Chang, Y., Saxton, A. M., Joyce, S. A., & Lin, J. (2020) · Scientific Reports · doi:10.1038/s41598-020-61723-7 · Cited by 24 · see citing works
Development of Bile Salt-Resistant Leuconostoc citreum by Expression of Bile Salt Hydrolase Gene
Cho, S. K., Lee, S., Shin, S., Moon, J. S., Li, L., Joo, W., Kang, D., & Han, N. S. (2015) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.1505.05072 · Cited by 22 · see citing works
Yin, S., Zhai, Z., Wang, G., An, H., Luo, Y., & Hao, Y. (2011) · Journal of Biotechnology · doi:10.1016/j.jbiotec.2011.01.018 · Cited by 22 · see citing works
Aguirre, A. M., Adegbite, A. O., & Sorg, J. A. (2022) · npj Biofilms and Microbiomes · doi:10.1038/s41522-022-00358-0 · Cited by 22 · see citing works
The FXR mediated anti-depression effect of CDCA underpinned its therapeutic potentiation for MDD
Li, H., Zhu, X., Xu, J., Li, L., Kan, W., Bao, H., Xu, J., Wang, W., Yang, Y., Chen, P., et al. (2022) · International Immunopharmacology · doi:10.1016/j.intimp.2022.109626 · Cited by 22 · see citing works
HSDL2 links nutritional cues to bile acid and cholesterol homeostasis
Samson, N., Bosoi, C. R., Roy, C., Turcotte, L., Tribouillard, L., Mouchiroud, M., Berthiaume, L., Trottier, J., Silva, H. C. G., Guerbette, T., et al. (2024) · Science Advances · doi:10.1126/sciadv.adk9681 · Cited by 22 · see citing works
Marchesini, M. I., Connolly, J. P., Delpino, M. V., Baldi, P. C., Mujer, C. V., DelVecchio, V. G., & Comerci, D. J. (2011) · PLoS ONE · doi:10.1371/journal.pone.0028480 · Cited by 19 · see citing works
Wang, N., Wang, J., Zhang, T., Huang, L., Yan, W., Lu, L., Jia, J., Tao, Y., Cai, W., & Wang, Y. (2020) · Journal of Pediatric Surgery · doi:10.1016/j.jpedsurg.2020.06.035 · Cited by 19 · see citing works
Effect of Bile Salt Hydrolase Inhibitors on a Bile Salt Hydrolase from Lactobacillus acidophilus
Lin, J., Negga, R., Zeng, X., & Smith, K. (2014) · Pathogens · doi:10.3390/pathogens3040947 · Cited by 18 · see citing works
Liu, Y., Zheng, S., Cui, J., Guo, T., & Zhang, J. (2021) · CyTA - Journal of Food · doi:10.1080/19476337.2021.1914176 · Cited by 18 · see citing works
Pathogenesis, Diagnosis and Treatment of Gallstone Disease A Brief Review
Thamer, S. J. (2022) · Biomedicine and Chemical Sciences · doi:10.48112/bcs.v1i2.99 · Cited by 18 · see citing works
Zhao, M., Kuang, W., Yang, J., Liu, Y., Yang, M., Chen, Y., Zhu, H., & Yang, Y. (2024) · Food & Function · doi:10.1039/d3fo04871c · Cited by 17 · see citing works
Gut microbiome-derived hydrolases—an underrated target of natural product metabolism
He, J., Liu, X., Zhang, J., Wang, R., Cao, X., & Liu, G. (2024) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2024.1392249 · Cited by 16 · see citing works
He, X., Zou, Y., Cho, Y., & Ahn, J. (2012) · Journal of Food Protection · doi:10.4315/0362-028x.jfp-11-456 · Cited by 15 · see citing works
Wu, T., Wang, G., Tang, H., Xiong, Z., Song, X., Xia, Y., Lai, P. F. H., & Ai, L. (2021) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.11487 · Cited by 15 · see citing works
Liu, Y., Azad, M. A. K., Kong, X., Zhu, Q., & Yu, Z. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.991812 · Cited by 14 · see citing works
Wang, G., Feng, X., Bu, Z., Tang, H., Xia, Y., Song, X., Wu, Y., & Ai, L. (2023) · iScience · doi:10.1016/j.isci.2023.106196 · Cited by 14 · see citing works
Malpeli, A., Taranto, M. P., Cravero, R., Tavella, M., Fasano, M. V., Vicentin, D., Ferrari, G., Magrini, G., Hebert, E. M., de Valdez, G. F., et al. (2015) · Food and Nutrition Sciences · doi:10.4236/fns.2015.617163 · Cited by 13 · see citing works
Núñez‐Sánchez, M. Á., Herisson, F. M., Keane, J. M., García-González, N., Rossini, V., Pinhiero, J., Daly, J., Bustamante-Garrido, M., Hueston, C. M., Patel, S. H., et al. (2022) · Gut Microbes · doi:10.1080/19490976.2022.2149023 · Cited by 13 · see citing works
Bile Salt Hydrolase Activity‐Based Probes for Monitoring Gut Microbial Bile Acid Metabolism
Han, L., Xu, R., Conwell, A. N., Takahashi, S., Parasar, B., & Chang, P. V. (2024) · ChemBioChem · doi:10.1002/cbic.202300821 · Cited by 13 · see citing works
Design of a novel gut bacterial adhesion model for probiotic applications
Rodes, L., Coussa-Charley, M., Marinescu, D.-C., Paul, A., Fakhoury, M., Abbasi, S. Q., Khan, A. A., Tomaro-Duchesneau, C., & Prakash, S. (2012) · Artificial Cells Nanomedicine and Biotechnology · doi:10.3109/10731199.2012.712047 · Cited by 12 · see citing works
Virulence gene repression promotes Listeria monocytogenes systemic infection
Pombinho, R., Vieira, A. R., Camejo, A., Archambaud, C., Cossart, P., Sousa, S., & Cabanes, D. (2020) · Gut Microbes · doi:10.1080/19490976.2020.1712983 · Cited by 12 · see citing works
Widodo, W., Fanani, T. H., Fahreza, M. I., & Sukarno, A. S. (2021) · Applied food biotechnology · doi:10.22037/afb.v8i2.30661 · Cited by 12 · see citing works
Wang, Y., Zheng, L., Zhou, Z., Yao, D., Huang, Y., Liu, B., Duan, Y., & Li, Y. (2021) · Alimentary Pharmacology & Therapeutics · doi:10.1111/apt.16676 · Cited by 12 · see citing works
Cholesterol-lowering Effects of Probiotics and Prebiotics
Liong, M., Lee, B.-H., Choi, S. B., Lew, L.-C., Lau, A.-S.-Y., & Daliri, E. B. (2015) · Caister Academic Press eBooks · doi:10.21775/9781910190098.29 · Cited by 11 · see citing works
Aswal, M., Singhal, N., & Kumar, M. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1082566 · Cited by 9 · see citing works
Zheng, Y., Zhang, S., Zhang, Z., Zhang, T., Teng, X., Xiao, G., & Huang, S. (2024) · Letters in Applied Microbiology · doi:10.1093/lambio/ovae021 · Cited by 9 · see citing works
Mukherji, R., & Prabhune, A. A. (2015) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-015-1563-9 · Cited by 8 · see citing works
Li, C., Wang, H., He, R.-J., Huang, J., Song, L.-L., Song, Y., Huo, P.-C., Hou, J., Ji, G., & Ge, G. (2022) · Food & Function · doi:10.1039/d1fo03277a · Cited by 8 · see citing works
Li, C., Wang, H., Zhu, G., Song, L.-L., Hou, X.-D., Huo, P.-C., Hou, J., & Ge, G. (2022) · Acta Materia Medica · doi:10.15212/amm-2022-0003 · Cited by 8 · see citing works
Alenezi, T., Alrubaye, B., Fu, Y., Shrestha, J., Algehani, S., Wang, H., Liyanage, R., & Sun, X. (2024) · Pathogens · doi:10.3390/pathogens13060464 · Cited by 6 · see citing works
Ma, Y., Wang, H., Yang, J., Xin, M., & Wu, X. (2023) · European Journal of Pharmacology · doi:10.1016/j.ejphar.2023.175790 · Cited by 5 · see citing works
DiMarzio, M. (2016) · Cited by 4 · see citing works
Yoon, H. M., Song, S. J., Ko, J. S., Yoon, H. K., Kim, S. J., Kim, S. J., Kim, J. W., & Yoo, M. (2019) · Indian Journal of Microbiology · doi:10.1007/s12088-019-00851-9 · Cited by 2 · see citing works
Dibamehr, A., Daneshyar, M., Tukmechi, A., & Froushani, S. M. A. (2021) · Veterinarski arhiv · doi:10.24099/vet.arhiv.0887 · Cited by 2 · see citing works
Spratt, E., Mo, Y., Li, Y., Lin, J., & Chen, G. (2014) · The FASEB Journal · doi:10.1096/fasebj.28.1_supplement.585.8 · Cited by 1 · see citing works
Neverovskyi, A., Chernyavskyi, V. V., Shypulin, V. P., Gvozdecka, L., & Mikhn`ova, N. (2020) · GASTROENTEROLOGY · doi:10.22141/2308-2097.54.4.2020.216711 · Cited by 1 · see citing works
Flagged first, then by citations
Cited by
Sorted by citations
Stanimirov, B., Đanić, M., Pavlović, N., Zaklan, D., Lazarević, S., Mikov, M., & Stankov, K. (2025) · International Journal of Molecular Sciences · doi:10.3390/ijms262412167 · Cited by 37 · see citing works
Chen, F., & Gong, L. (2025) · Frontiers in Microbiology · doi:10.3389/fmicb.2025.1689026 · Cited by 36 · see citing works
Emerging Roles of Bile Acids in Neuroinflammation
Butcher, E. L., & Arthur, S. (2025) · International Journal of Molecular Sciences · doi:10.3390/ijms262311301 · Cited by 34 · see citing works
Recent advances in gut microbiota-mediated regulation of fat deposition and metabolic disorders
Cui, X., Yuan, Q., Long, J., & Zhou, J. (2025) · Microbiome Research Reports · doi:10.20517/mrr.2025.25 · Cited by 21 · see citing works
Liu, S. (2025) · Frontiers in Microbiology · doi:10.3389/fmicb.2025.1675155 · Cited by 19 · see citing works
Symphony of Digestion: Coordinated Host–Microbiome Enzymatic Interplay in Gut Ecosystem
Lushchak, V. I. (2025) · Biomolecules · doi:10.3390/biom15081151 · Cited by 14 · see citing works
Bile salt hydrolase: A key target for developing high-performance probiotics
Liu, S., Ye, L., Feng, L., Luo, B., Chen, J., Xu, Q., & Zhang, L. (2025) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2025.105383 · Cited by 10 · see citing works
Tronel, A., Roger‐Margueritat, M., Plazy, C., Biennier, S., Craspay, A., Mohanty, I., Cools-Portier, S., Laiola, M., Roeselers, G., Mathieu, N., et al. (2025) · ISME Communications · doi:10.1093/ismeco/ycaf224 · Cited by 9 · see citing works
Pharmacology and therapeutics of bile acid synthesis and modification enzymes in metabolic diseases
Ding, L., Jin, L., & Huang, W. (2026) · Pharmacological Reviews · doi:10.1016/j.pharmr.2026.100115 · Cited by 9 · see citing works
Wang, H., Liu, S., Chen, Y., Fang, W., Cheng, Y., Zhang, Z., Hu, B., Hu, B., & Liu, H. (2025) · Phytomedicine · doi:10.1016/j.phymed.2025.157404 · Cited by 8 · see citing works
Lingoh, A. D., Latif, K., Lee, Y. N., Abit, L. Y., Sarbini, S. R., Mojilis, M. I. V., Azhar, F. M. S., Khairul, S. R., & Leong, S. S. (2025) · Aquaculture Nutrition · doi:10.1155/anu/6616288 · Cited by 6 · see citing works
Asoudeh-Fard, A., Yeylagh-Beygi, M., Asoudeh-Fard, M., Abbasi, M., Nazari, M. B., Gholami, A., & Parsaei, A. (2025) · Cancer Cell International · doi:10.1186/s12935-025-04099-w · Cited by 6 · see citing works
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
Mehl, A., & Blacher, E. (2026) · FEBS Letters · doi:10.1002/1873-3468.70324 · Cited by 6 · see citing works
Bracken, A. K., Malarney, K. P., & Chang, P. V. (2026) · Journal of the American Chemical Society · doi:10.1021/jacs.5c18912 · Cited by 5 · see citing works
Szajnar, K., Pawlos, M., Kowalczyk, M., Drobniak, J., & Znamirowska, A. (2025) · Nutrients · doi:10.3390/nu17132249 · Cited by 4 · see citing works
Yin, Y., Li, C., Pei, Z., Li, C., Chen, Z., Bai, H., Ma, C., Lan, M., Li, J., Gong, Y., et al. (2025) · Microbiology Spectrum · doi:10.1128/spectrum.01243-25 · Cited by 4 · see citing works
Wang, J., Liu, Y., Zhu, C., Wang, Z., Wang, S., Fang, S., & Xu, F. (2025) · Food and Chemical Toxicology · doi:10.1016/j.fct.2025.115851 · Cited by 4 · see citing works
Wang, Q., Yang, M., Fang, Z., Pan, Y., Wu, Y., Yuan, Z., Xu, M., Chen, Y., & Gong, A. (2025) · Food Bioscience · doi:10.1016/j.fbio.2025.107207 · Cited by 4 · see citing works
Chicken Manure as a Sustainable Bile Acid Source for Biotechnological Applications
Holert, J., Wilhelm, R., Henker, J., Reinker, C. A., Müller, F. M., & Philipp, B. (2025) · Microbial Biotechnology · doi:10.1111/1751-7915.70178 · Cited by 3 · see citing works
Pereira, C. D. D. S., Neto, R. N. M., de Sousa, C. E. M., Rocha, E. C. D. D. F., Bastos, D. Z., Mota, S. M. B., Ferreira, R. M., Zagmignan, A., & da Silva, L. C. N. (2025) · Pharmaceutics · doi:10.3390/pharmaceutics17121557 · Cited by 3 · see citing works
Liu, Q., Peng, H., Xie, X., Jiang, M., Peng, M., & Tan, Z. (2026) · Nutrients · doi:10.3390/nu18091317 · Cited by 3 · see citing works
Lv, J., Zhou, L., Dai, X., Landberg, R., Meng, H., Tian, H., Zhang, S., Liu, T., Yin, X., Zhang, J., et al. (2026) · Gut Microbes · doi:10.1080/19490976.2026.2668127 · Cited by 3 · see citing works
A Screening Assay for Bile Acid-Transforming Microorganisms Using Engineered Bacterial Biosensors
Dallera, D., Pastorelli, D., Bellato, M., Chiacchiera, A. F., Usai, F., Angelis, M. G. C. D., Brun, P., Magni, P., & Pasotti, L. (2025) · Biosensors · doi:10.3390/bios15110716 · Cited by 2 · see citing works
Spatial Multi-Omics Analysis of the Qianqiu Goat Gut Microbiome and Metabolome
Guo, P., Qin, W., Song, W., & Chen, H. (2025) · International Journal of Molecular Sciences · doi:10.3390/ijms262411815 · Cited by 2 · see citing works
Role of Gut Microbiota in Psychiatric Disorders: From Mechanistic Insights to Therapeutic Strategies
Kim, Y. S., Woo, S., Ha, E., Ahn, S., Kim, E., Kim, S. I., Lim, W., & Kim, S. (2026) · Journal of Korean Medical Science · doi:10.3346/jkms.2026.41.e78 · Cited by 2 · see citing works
Kim, H., Lee, H. H., Song, S., Haque, M. A., Razzak, M. A., Jang, M. J., Maki, K., & Ku, S. (2026) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-026-10992-1 · Cited by 2 · see citing works
Su, X., Li, A., Liu, J., Guo, Y., Yu, H., Yu, J., Wang, R., Garza, D. R., Qu, J., Wen, B., et al. (2026) · Microbiological Research · doi:10.1016/j.micres.2026.128539 · Cited by 2 · see citing works
Abadi, B. G. S., Behbahani, B. A., Jooyandeh, H., Hojjati, M., Vasiee, A., & Taki, M. (2026) · Journal of Food Measurement & Characterization · doi:10.1007/s11694-026-04736-6 · Cited by 2 · see citing works
Agolino, G., Cristofolini, M., Ronsivalle, M. A., Cattivelli, A., Tagliazucchi, D., Caggia, C., Solieri, L., & Randazzo, C. L. (2026) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-025-10810-0 · Cited by 1 · see citing works
“Recently, several studies have underscored the pivotal role of BSH in lipid metabolism and in mediating host–microbe interactions [67–69].”
Reyed, R. M., & Prabhakar, P. K. (2026) · Elsevier eBooks · doi:10.1016/b978-0-443-36500-3.00008-8 · Cited by 1 · see citing works
Gut microbiome–blood cholesterol crosstalk: towards personalized strategies for dyslipidemia
Ncir, W. B., Abdelhedi, F., & Keskes, L. (2026) · Folia Microbiologica · doi:10.1007/s12223-026-01511-4 · Cited by 1 · see citing works
Sangeeth, S., Nair, A. J., Sukumaran, S. T., A., A. P., Nampoothiri, K. M., Varghese, S. K., Anish, S., & Hari, N. (2026) · Sustainable Food Technology · doi:10.1039/d5fb00846h · Cited by 1 · see citing works
Akinyemi, M. O., Coulibaly, W. H., Mian, T. M.-A. S., Popescu, P. A., Ebenso, B., & Razafindralambo, H. L. (2026) · Microorganisms · doi:10.3390/microorganisms14081653 · Cited by 1 · see citing works
Mayasari, N., Syifa, D. A., Ismiraj, M. R., & Supratman, H. (2025) · Jordan Journal of Agricultural Sciences · doi:10.35516/jjas.4017 · Cited by 1 · see citing works
Li, L., Sun, W., Tan, T., Xu, J., Chen, Y., Chen, Y., Gao, G., Ai, X., Zhou, J., Li, Y., et al. (2026) · Journal of Translational Medicine · doi:10.1186/s12967-026-07826-7 · Cited by 1 · see citing works
Dutta, J., Parashar, R., Mishra, S., Kumari, S., Kujawska, M., Kaushik, N. K., Ghosh, A., & Verma, S. K. (2026) · Materials Today Advances · doi:10.1016/j.mtadv.2026.100838 · Cited by 1 · see citing works
Shahbazi, S., Aminzadeh, S., Moghadam, M. T., Rajabi, S., Vaziri, S. S., & Rostamian, M. (2026) · Frontiers in Nutrition · doi:10.3389/fnut.2026.1767573 · Cited by 1 · see citing works
Chen, W., Sun, Y., Meng, C.-F., Wu, S.-T., Jiang, X.-Y., Xian-meng, M., & Wang, Q.-F. (2026) · Frontiers in Immunology · doi:10.3389/fimmu.2026.1870980 · Cited by 1 · see citing works
Ariaee, A., Wignall, A. D., Wardill, H. R., Hunter, A., Meola, T. R., Elz, A. S., Prestidge, C. A., & Joyce, P. (2026) · Research Square · doi:10.21203/rs.3.rs-9262495/v1 · Cited by 1 · see citing works
Mirza, S. S., Sanaullah, Ahmed, S., Mughal, A. S., Mammadova, K., Ashraf, M., Arshad, M. I., Alkhalifah, D. H. M., Hozzein, W. N., & Mohany, M. (2025) · Chemical Papers · doi:10.1007/s11696-025-04211-4
Çetin, O., Darilmaz, D. Ö., & YILDIZ, G. G. (2025) · International Journal of Food Science & Technology · doi:10.1093/ijfood/vvaf225
Luo, S., Li, Z., Peng, Y., Xie, X., Zeng, Y., Dai, L., & Zhang, X. (2025) · World Journal of Microbiology and Biotechnology · doi:10.1007/s11274-025-04763-3
Li, L., Zhang, H., Zhan, L., Guan, W., Hu, J., Wei, Z., Wu, W., Wu, Y., Xing, Q., Wu, J., et al. (2026) · Animals · doi:10.3390/ani16010149
Salman, Yasmin, A., Rahatuzzaman, Anik, T. A., Akhter, H., & Begum, A. (2026) · Journal of Basic Microbiology · doi:10.1002/jobm.70150
Functional Profiling and Therapeutic Potential of Egyptian Probiotics
El-Moez, S. I. A., Seadawy, M. G., El-Hosseny, M. F., Ghareeb, D. A., & Elbatawy, O. (2026) · Advances in computational intelligence and robotics book series · doi:10.4018/979-8-3373-3121-8.ch008
Cui, Z., Meng, C. J., Irwin, S. M., Augustijn, H. E., Papageorgiou, P. P., Nguyen, A. T. P., Yu, R., Ramos, M. A. A., Kulik, H. J., & Balskus, E. P. (2026) · bioRxiv (Cold Spring Harbor Laboratory) · doi:10.64898/2026.04.05.716592
Wang, Y., Li, Y., Fang, J., Huang, Z., Zhang, C., & Xu, B. (2026) · Probiotics and Antimicrobial Proteins · doi:10.1007/s12602-026-11010-0
Caukwell, J., Gulliver, E. L., Manni, L. S., Herb, F., Welsh, C., Forster, S. C., Clulow, A. J., & Fong, W. (2026) · Advanced Functional Materials · doi:10.1002/adfm.202528824
Chen, H., Li, S. H., Zhao, S., Miao, L., Wu, W., Mi, J., Dong, X., & Jiang, Y. (2026) · Foods · doi:10.3390/foods15142536
Liu, R., Zhang, Y., Guan, X., zhang, X., Xu, Y., Liu, C., Yang, H., Yang, X., Liu, J., Li, S., et al. (2026) · Journal of Dairy Science · doi:10.3168/jds.2026-28262
Zhao, D., Zhao, Y., Jia, H., Wang, L., Chen, Z., Zhang, Y., Cao, M., Yang, Y., Guo, D., & Ren, B. (2026) · Food Reviews International · doi:10.1080/87559129.2026.2707222
Choi, Y., Hwang, J.-S., Doo, H., Kwak, J., Kang, J., Kim, H., Chae, Y., Lee, S., Kim, S., Lee, J.-H., et al. (2026) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.2605.05032
Pei, Y., Xu, Z., Xie, L., & Wang, H. (2026) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2026.120624
Peng, J., Gao, X., Chen, G., Yan, A., Yu, Q., Tian, W., & Cai, K. (2026) · Frontiers in Microbiology · doi:10.3389/fmicb.2026.1898227
Lee, G. W., Song, H. Y., Kim, B. M., Hwang, I. Y., & Lee, J. W. (2026) · Current Opinion in Biotechnology · doi:10.1016/j.copbio.2026.103572
Rangel, F. B., de Jesus, H. E., dos Santos, K. P., Janoni, V., Nunes, L. A., Guimarães, S. M., do Carmo, F. L., & dos Santos, H. F. (2026) · Environmental Pollution · doi:10.1016/j.envpol.2026.129023
Punzo, A., Silla, A., Porru, E., Comito, R., Gozzi, G., Bevilaqua, V. R., Ricciardiello, L., Viviani, V. R., Cerra, B., Gioiello, A., et al. (2026) · ACS Sensors · doi:10.1021/acssensors.6c02592
Segment-Specific Gut Microbiome and Bile Acid Profiles in Grazing and Stall-Fed Yaks
Li, Q., Wang, J., Wang, Z., Chenxu, C., Bao, S., Chai, S., Dai, D., Wang, X., Song, Q., Chen, Y., et al. (2026) · Microorganisms · doi:10.3390/microorganisms14091960
Sales, A. C. D. S., Furtado, H. L. A., Santos, R. J. P., Ferreira, R. M., da Silva, C. L. S., Mendes, Y. C., Nitz, F., da Silva, L. C. N., & Zagmignan, A. (2026) · Brazilian Journal of Biology · doi:10.1590/1519-6984.303644
Xia, J., Pan, D., Wu, T., Feng, Z., Tian, Y., He, Z., Zhang, Z., Shao, Y., Yu, J., Yan, W., et al. (2026) · Gut Microbes · doi:10.1080/19490976.2026.2731687
Application of postbiotics in medicine and food products
Mirhesari, D. M., Bahraminejad, M., Hashemi, H., Ebrahimi, B., Sarlak, Z., & Mohammadi, R. (2026) · Elsevier eBooks · doi:10.1016/b978-0-443-29835-6.00008-3
Yang, F., Xie, S., Yang, W., Zhu, C., Chen, Y., Yang, H., Yuan, H., & Li, Q. (2026) · Nutrients · doi:10.3390/nu18193225
Chiu, Y., Lee, F., Kuo, C.-Y., Yang, P.-C., Wong, J.-U., Liang, K., Tseng, C.-H., Lin, J.-T., Wu, C.-Y., & Chang, C. (2026) · American Journal of Physiology-Gastrointestinal and Liver Physiology · doi:10.1152/ajpgi.90057.2026
Александрович, Ч. А., Sokolyanskaya, L. O., Lukina, A. P., & Karnachuk, O. V. (2026) · Frontiers in Nutrition · doi:10.3389/fnut.2026.1964473
Cui, Y., Chen, J., Huang, L., Yao, J., Zhang, Y., Wang, Y., Yang, J., & Tian, L. (2026) · Phytomedicine · doi:10.1016/j.phymed.2026.158873
Kingkaew, E., Ratthanachot, N., Chaimongkol, A., Buahom, T., Maneeruttanarungroj, C., Mhuantong, W., Tansawat, R., Dejtisakdi, W., Woraprayote, W., Niwasabutra, K., et al. (2026) · Journal of Agriculture and Food Research · doi:10.1016/j.jafr.2026.103389
The role of plant sterols in modulating the gut microbiota: implications for health and disease
Musto, L., Alegrı́a, A., García‐Llatas, G., & Ruiz‐Rico, M. (2026) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2026.106169
- Authors
- Dong, Z., Yang, S., Tang, C., Li, D., Kan, Y., & Yao, L.
- Affiliations
- Nanyang Normal University (CN)
- Corresponding author
- Dong, Zixing
- Yao, Lunguang
- Venue
- Frontiers in Microbiology
- Publisher
- Frontiers Media SA
- Published
- 2025-02-12
- Volume
- 16
- Pages
- 1513541-1513541
- ISSN
- 1664-302X (ISSN-L)
- PMC
- PMC11860951
- OpenAlex
- W4407419538
- Cited by
- 64
- References
- 168
- Citations by year
- 2026: 41 · 2025: 23
- FWCI
- 5.63
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- Frontiers in Microbiology (publishedVersion, cc-by)
- PubMed Central (publishedVersion, cc-by)
- PubMed (publishedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Funders
- National Natural Science Foundation of China
- Nanyang Normal University (2023Y005)
- Natural Science Foundation of Henan Province (222300420251)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
- Health Sciences › Medicine › Oncology › Drug Transport and Resistance Mechanisms
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Steroid Chemistry and Biochemistry
- Keywords
- bile salt hydrolase, bile acids, gut microbiota, host-microbe crosstalk, probiotics, gut health, metabolic health
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review