Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources
Open accessAbstract
Vegetable sources and agro-industrial residues represent an important source of phenolic compounds that are useful in a wide range of applications, especially those with biological activities. Conventional techniques of phytochemical extraction have been associated with a high consumption of organic solvents that limits the application of bioactive extracts, leading to the implementation of novel extraction technologies using mechanisms such as Ultrasound Assisted Extraction (UAE). In the present review, an analysis of the involved variables in the extraction yield of phenolic compounds through UAE is presented, highlighting the advantages of this technology based on the results obtained in various optimized studies. A comparison with other technologies and a proposal of its possible application for agro industrial residues as raw material of phenolic compounds is also indicated. Finally, it is concluded that UAE is a technology that is placed within the area of Sustainable Chemistry since it promotes the use of renewable raw materials through the extraction of phenolic compounds, implementing the substitution of organic solvents with solvents that do not present toxic effects, lowering the energy consumption when compared to conventional methods and minimizing process times and temperatures, which is useful for the extraction of thermo-labile compounds.
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Acoustic power and wave frequencies applied in liquid media can produce acoustic cavitation, where the creation, expansion, and implosion of bubbles enhance the selectivity of target molecules.
“Acoustic power and wave frequencies applied in liquid media can produce the acoustic cavitation phenomenon, where the creation, expansion, and implosion of bubbles enhance the selectivity of target molecules [12,53,54].”
From Clove essential oil (Syzygium aromaticum L. Myrtaceae): Extraction, chemical composition, food applications, and essential bioactivity for human health (2021) · cites this paper as [53]
Section 4.1.2 links ultrasonic waves to more cavities and improved extraction, and the Figure 3 caption describes bubble collapse, cell-wall breakdown, and release of compounds. These passages support the cavitation and extraction mechanism, but they do not say that it enhances the selectivity of target molecules (no page numbers provided). (LLM, conf=0.85)
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- Authors
- Medina-Torres, N., Ayora-Talavera, T., Espinosa-Andrews, H., Sánchez-Contreras, A., & Pacheco, N.
- Affiliations
- Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco (MX)
- Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco CIATEJ Unidad Sureste, Parque Científico Tecnológico de Yucatán, Km 5.5 Carretera Sierra Papacal-Chuburná Puerto, Mérida CP 97302, Mexico
- CIATEJ Unidad Zapopan, Camino Arenero 1227, El Bajío del Arenal, 45019 Zapopan Jalisco, Mexico
- Corresponding author
- Pacheco, Neith
- Venue
- Agronomy
- Publisher
- MDPI AG
- Published
- 2017-07-07
- Volume
- 7
- Issue
- 3
- Pages
- 47
- ISSN
- 2073-4395 (ISSN-L)
- OpenAlex
- W2733766178
- Cited by
- 502
- References
- 73
- Citations by year
- 2026: 60 · 2025: 49 · 2024: 64 · 2023: 71 · 2022: 63 · 2021: 74 · 2020: 66 · 2019: 41 · 2018: 13 · 2017: 1
- FWCI
- 22.46
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- Agronomy (publishedVersion, cc-by)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Informationszentrum Lebenswissenschaften (ZB MED) (submittedVersion, cc-by)
- Funders
- Consejo Nacional de Ciencia y Tecnología
- Topics
- Health Sciences › Medicine › Biochemistry › Phytochemicals and Antioxidant Activities
- Physical Sciences › Materials Science › Materials Chemistry › Ultrasound and Cavitation Phenomena
- Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural and Biological Research
- Keywords
- ultrasound-assisted extraction, phenolic compounds, agro-industrial waste, extraction yield, extraction optimization, green extraction, green chemistry, renewable raw materials, solvent replacement, bioactive extracts
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