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Chemistry and Biochemistry of Dietary Polyphenols
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Polyphenols are the biggest group of phytochemicals, and many of them have been found in plant-based foods. Polyphenol-rich diets have been linked to many health benefits. This paper is intended to review the chemistry and biochemistry of polyphenols as related to classification, extraction, separation and analytical methods, their occurrence and biosynthesis in plants, and the biological activities and implications in human health. The discussions are focused on important and most recent advances in the above aspects, and challenges are identified for future research.
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“They exhibit anti-inflammatory, antibacterial, antifungal, antiviral, antiallergic, anticancer and anticoagulant properties [190,191,192,193,197].”
From Bioactive Compounds for Skin Health: A Review (2021) · cites this paper as [191]
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Metadata
- Authors
- Tsao, R.
- Affiliations
- Agriculture and Agri-Food Canada (CA)
- Corresponding author
- Tsao, Rong
- ORCID
- Tsao, Rong
- Venue
- Nutrients
- Publisher
- MDPI AG
- Published
- 2010-12-10
- Volume
- 2
- Issue
- 12
- Pages
- 1231-1246
- ISSN
- 2072-6643 (ISSN-L)
- PMC
- PMC3257627
- OpenAlex
- W2095142150
- Cited by
- 2,415
- References
- 56
- Citations by year
- 2026: 128 · 2025: 142 · 2024: 250 · 2023: 276 · 2022: 237 · 2021: 267 · 2020: 230 · 2019: 197 · 2018: 167 · 2017: 146 · 2016: 117 · 2015: 68 · 2014: 78 · 2013: 68 · 2012: 34
- FWCI
- 3.06
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- Nutrients (publishedVersion, cc-by)
- Europe PMC (PubMed Central) (publishedVersion, cc-by)
- PubMed Central (publishedVersion, cc-by)
- PubMed (publishedVersion)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Topics
- Health Sciences › Medicine › Biochemistry (medical) › Phytochemicals and Antioxidant Activities
- Health Sciences › Nursing › Nutrition and Dietetics › Pomegranate: compositions and health benefits
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Phytochemistry and Biological Activities
- Keywords
- dietary polyphenols, phytochemicals, polyphenol extraction, polyphenol separation, human health benefits, plant-based foods
- MeSH terms
- Amides, Antioxidants, Biochemistry, Flavonoids, Humans, Plants, Edible, Polyphenols, Hydroxybenzoates
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