Check agricultural and biological sciences papers: citations, claims and retractions

Estimation of carbon sequestration in reclaimed coalmine degraded land dominated by Albizia lebbeck, Dalbergia sissoo and Bambusa arundinacea plantation: A case study from Jharia Coalfields, India

Das, R., & Maiti, S. K. (2016) · International Journal of Coal Science & Technology

Forest ecology and managementSoil Carbon and Nitrogen Dynamics

Cited by 41

Effect of essential oils and isolated compounds from Pimpinella species on NF‐ κ B: a target for antiinflammatory therapy

Tabanca, N., Ma, G., Pasco, D. S., Bedir, E., Kirimer, N., Baser, K. H. C., Khan, I. A., & Khan, S. I. (2007) · Phytotherapy Research

Plant chemical constituents analysisEssential Oils and Antimicrobial Activity

Cited by 41

The use of imepitoin (Pexion™) on fear and anxiety related problems in dogs – a case series

McPeake, K. J., & Mills, D. S. (2017) · BMC Veterinary Research

Human-Animal Interaction StudiesAnimal Behavior and Welfare Studies

Cited by 41

Lactobacillus rhamnosus GG suspected infection in a newborn with intrauterine growth restriction

Sadowska-Krawczenko, I., Paprzycka, M., Korbal, P., Wiatrzyk, A., Krysztopa-Grzybowska, K., Polak, M., Czajka, U., & Lutyńska, A. (2014) · Beneficial Microbes

Probiotics and Fermented FoodsNeonatal and Maternal Infections

Cited by 41

Proteolysis indices related to cheese ripening and typicalness in PDO Grana Padano cheese

Masotti, F., Hogenboom, J. A., Rosi, V., De Noni, I., & Pellegrino, L. (2010) · International Dairy Journal

Food Nutrient Composition and Product DevelopmentIdentification and Quantification in Food

Cited by 41

Identification of net‐winged beetle larvae (Coleoptera: Lycidae) using three mtDNA fragments: a comparison of their utility

LEVKANICOVA, Z., & BOCAK, L. (2009) · Systematic Entomology

Coleoptera Taxonomy and DistributionInvertebrate Taxonomy and Ecology

Cited by 41

The Interrelationship Between Microbiota and Peptides During Ripening as a Driver for Parmigiano Reggiano Cheese Quality

Bottari, B., Levante, A., Bancalari, E., Sforza, S., Bottesini, C., Prandi, B., De Filippis, F., Ercolini, D., Nocetti, M., & Gatti, M. (2020) · Frontiers in Microbiology

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 41

Effects of early rearing experience on subsequent adult sexual behavior using domestic cats (Felis catus) as a model for exotic small felids

Mellen, J. D. (1992) · Zoo Biology

Animal Behavior and Welfare StudiesAnimal Behavior and Reproduction

Cited by 41

Water deficit‐induced oxidative stress affects artemisinin content and expression of proline metabolic genes in Artemisia annua L.

Soni, P., & Abdin, M. Z. (2017) · FEBS Open Bio

Plant Stress Responses and TolerancePlant biochemistry and biosynthesis

Cited by 41

Characterisation of the non-starter lactic acid bacteria (NSLAB) of Gruyère PDO cheese

Casey, M. G., Häni, J. P., Gruskovnjak, J., Schaeren, W., & Wechsler, D. (2006) · Le Lait

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 41

Implications of land class and environmental factors on life cycle GHG emissions of Miscanthus as a bioenergy feedstock

Sanscartier, D., Deen, B., Dias, G., MacLean, H. L., Dadfar, H., McDonald, I., & Kludze, H. (2014) · GCB Bioenergy

Bioenergy crop production and managementEnvironmental Impact and Sustainability

Cited by 41

Does the growing of Bt maize change abundance or ecological function of non-target animals compared to the growing of non-GM maize? A systematic review

Meissle, M., Naranjo, S. E., & Romeis, J. (2022) · Environmental Evidence

Genetically Modified Organisms ResearchInsect Resistance and Genetics

Cited by 41

Habituating antelope and bison to cooperate with veterinary procedures

Grandin, T. (2000) · Journal of Applied Animal Welfare Science

Animal Behavior and Welfare StudiesVeterinary Pharmacology and Anesthesia

Cited by 41

Dietary supplementation with leucine or in combination with arginine decreases body fat weight and alters gut microbiota composition in finishing pigs

Hu, C., Li, F., Duan, Y., Yin, Y., & Kong, X. (2019) · Frontiers in Microbiology

Animal Nutrition and PhysiologyGut microbiota and health

Cited by 41

Aboveground productivity and soil carbon storage of biofuel crops inOhio

Bonin, C. L., & Lal, R. (2014) · GCB Bioenergy

Bioenergy crop production and managementSoil Carbon and Nitrogen Dynamics

Cited by 41

Editorial: Application of Protective Cultures and Bacteriocins for Food Biopreservation

Hammami, R., Fliss, I., & Corsetti, A. (2019) · Frontiers in Microbiology

Probiotics and Fermented FoodsListeria monocytogenes in Food Safety

Cited by 41

Characteristics of Coloured Wine Produced from Roselle (Hibiscus sabdariffa) Calyx Extract

Alobo, A. P., & Offonry, S. U. (2009) · Journal of the Institute of Brewing

Fermentation and Sensory AnalysisHibiscus Plant Research Studies

Cited by 41

Biosolids Increase Soil Aggregation and Protection of Soil Carbon Five Years after Application on a Crested Wheatgrass Pasture

Wallace, B. M., Krzic, M., Forge, T. A., Broersma, K., & Newman, R. F. (2009) · Journal of Environmental Quality

Soil Carbon and Nitrogen DynamicsSoil Management and Crop Yield

Cited by 41

Picroside II, an iridoid glycoside from Picrorhiza kurroa, suppresses tumor migration, invasion, and angiogenesis in vitro and in vivo

Lou, C., Zhu, Z., Xu, X., Zhu, R., Sheng, Y., & Zhao, H. (2019) · Biomedicine & Pharmacotherapy

Medicinal Plant ResearchPhytochemistry and Biological Activities

Cited by 41

The Use of Video-conferencing as a Communication Tool for Language Learning: Issues and Considerations

Coverdale-Jones, T. (2000) · IALLT Journal of Language Learning Technologies

Essential Oils and Antimicrobial ActivityBioactive Compounds in Plants

Cited by 41

Land reform in South Africa is failing. Can it be saved?

Cousins, B. (2016) · Transformation: Critical Perspectives on Southern Africa

Land Rights and ReformsAfrican studies and sociopolitical issues

Cited by 41

Fabrication of WPI-EGCG covalent conjugates/gellan gum double network emulsion gels by duo-induction of GDL and CaCl2 for colon-controlled Lactobacillus Plantarum delivery

Qin, X., Bo, Q., Qin, P., Wang, S., & Liu, K. (2023) · Food Chemistry

Proteins in Food SystemsMicroencapsulation and Drying Processes

Cited by 41

Ohmic hydrodistillation, an accelerated energy-saver green process in the extraction of Pulicaria undulata essential oil

Seidi Damyeh, M., & Niakousari, M. (2017) · Industrial Crops and Products

Essential Oils and Antimicrobial ActivityMicrobial Inactivation Methods

Cited by 41

Propionibacteria and facultatively heterofermentative lactobacilli weakly contribute to secondary proteolysis of Emmental cheese

Gagnaire, V., Thierry, A., & Léonil, J. (2001) · Le Lait

Probiotics and Fermented FoodsAdvanced Scientific Research Methods

Cited by 41