Check agricultural and biological sciences papers: citations, claims and retractions

Systematics and phylogeny of fish of the genus Liparis (Liparidae, Scorpaeniformes)

Chernova, N. V. (2008) · Journal of Ichthyology

Fish Biology and Ecology StudiesIchthyology and Marine Biology

Cited by 39

Health-promoting effects of bovine colostrum in Type 2 diabetic patients can reduce blood glucose, cholesterol, triglyceride and ketones

Kim, J. H., Jung, W. S., Choi, N.-J., Kim, D.-O., Shin, D.-H., & Kim, Y. J. (2009) · The Journal of Nutritional Biochemistry

Animal Diversity and Health StudiesNatural Antidiabetic Agents Studies

Cited by 39

Terpenes from essential oils and hydrolate of Teucrium alopecurus triggered apoptotic events dependent on caspases activation and PARP cleavage in human colon cancer cells through decreased protein expressions

Guesmi, F., Tyagi, A. K., Prasad, S., & Landoulsi, A. (2018) · Oncotarget

Essential Oils and Antimicrobial ActivityMedicinal Plant Research

Cited by 39

Machine learning based estimation of land productivity in the contiguous US using biophysical predictors

Yang, P., Zhao, Q., & Cai, X. (2020) · Environmental Research Letters

Bioenergy crop production and managementSoil and Land Suitability Analysis

Cited by 39

A novel exopolysaccharide from deep-sea bacterium Zunongwangia profunda SM-A87: Low-cost fermentation, moisture retention, and antioxidant activities

Sun, M.-L., Liu, S.-B., Qiao, L.-P., Chen, X.-L., Pang, X., Shi, M., Zhang, X.-Y., Qin, Q.-L., Zhou, B.-C., Zhang, Y.-Z., et al. (2014) · Applied Microbiology and Biotechnology

Polysaccharides Composition and ApplicationsBiopolymer Synthesis and Applications

Cited by 39

Effect of combination of ozonation and vacuum packaging on shelf life extension of fresh chicken legs during storage under refrigeration

Gertzou, I. N., Karabagias, I. K., Drosos, P. E., & Riganakos, K. A. (2017) · Journal of Food Engineering

Meat and Animal Product QualityMicrobial Inactivation Methods

Cited by 39

Risk to rely on soil carbon sequestration to offset global ruminant emissions

Wang, Y., de Boer, I. J. M., Persson, U. M., Ripoll-Bosch, R., Cederberg, C., Gerber, P. J., Smith, P., & van Middelaar, C. E. (2023) · Nature Communications

Soil Carbon and Nitrogen DynamicsAgriculture Sustainability and Environmental Impact

Cited by 39

Safety of synthetic l‐ergothioneine (Ergoneine®) as a novel food pursuant to Regulation (EC) No 258/97

EFSA Panel on Dietetic Products, N. A. A. (., Turck, D., Bresson, J., Burlingame, B., Dean, T., Fairweather‐Tait, S., Heinonen, M., Hirsch‐Ernst, K. I., Mangelsdorf, I., McArdle, H. J., et al. (2016) · EFSA Journal

Agricultural safety and regulationsDye analysis and toxicity

Cited by 39

Quality Characteristics of Dark Muscle from Yellowfin Tuna Thunnus albacares to Its Potential Application in the Food Industry

Sánchez-Zapata, E., Amensour, M., Oliver, R., Fuentes-Zaragoza, E., Navarro, C., Fernández-López, J., Sendra, E., Sayas, E., & Pérez-Alvarez, J. A. (2011) · Food and Nutrition Sciences

Meat and Animal Product QualityFood Nutrient Composition and Product Development

Cited by 39

The Future is Bright for Evolutionary Morphology and Biomechanics in the Era of Big Data

Muñoz, M. M., & Price, S. A. (2019) · Integrative and Comparative Biology

Morphological variations and asymmetryEvolution and Paleontology Studies

Cited by 39

Application of chia (Salvia hispanica) seeds as a functional component in the fortification of pineapple jam

Nduko, J. M., Maina, R. W., Muchina, R. K., & Kibitok, S. K. (2018) · Food Science & Nutrition

Seed and Plant BiochemistryFood Nutrient Composition and Product Development

Cited by 39

Cold stress tolerance of the intertidal red alga Neoporphyra haitanensis

Zhu, S., Gu, D., Lu, C., Zhang, C., Chen, J., Yang, R., Luo, Q., Wang, T., Zhang, P., & Chen, H. (2022) · BMC Plant Biology

Plant Stress Responses and ToleranceMarine and coastal plant biology

Cited by 39

Occurrence and stability of masked fumonisins in corn silage samples

Latorre, A., Dagnac, T., Lorenzo, B. F., & Llompart, M. (2015) · Food Chemistry

Mycotoxins in Agriculture and FoodPhytase and its Applications

Cited by 39

Santalum Genus: phytochemical constituents, biological activities and health promoting-effects

Sharifi-Rad, J., Quispe, C., Turgumbayeva, A., Mertdinç, Z., Tütüncü, S., Aydar, E. F., Özçelik, B., Anna, S.-W., Mariola, S., Koziróg, A., et al. (2023) · Zeitschrift für Naturforschung C

Wood and Agarwood ResearchEssential Oils and Antimicrobial Activity

Cited by 39

The Effect of Banana Fiber and Banana Peel Fiber on the Chemical and Rheological Properties of Symbiotic Yogurt Made from Camel Milk

Safdari, Y., Vazifedoost, M., Didar, Z., & Hajirostamloo, B. (2021) · International Journal of Food Science

Probiotics and Fermented FoodsFood composition and properties

Cited by 39

Utilization of Market Crop Wastes as Animal Feed in Urban and Peri-Urban Livestock Production in Uganda

Katongole, C. B., Sabiiti, E., Bareeba, F., & Ledin, I. (2011) · Journal of Sustainable Agriculture

Livestock Farming and ManagementUrban Agriculture and Sustainability

Cited by 39

Genetic Monogamy in Socially Monogamous Mammals Is Primarily Predicted by Multiple Life History Factors: A Meta-Analysis

Lambert, C. T., Sabol, A. C., & Solomon, N. G. (2018) · Frontiers in Ecology and Evolution

Animal Behavior and ReproductionEvolutionary Psychology and Human Behavior

Cited by 39

Lateral suppressor and Goblet act in hierarchical order to regulate ectopic meristem formation at the base of tomato leaflets

Rossmann, S., Kohlen, W., Hasson, A., & Theres, K. (2015) · The Plant Journal

Plant Molecular Biology ResearchPlant Parasitism and Resistance

Cited by 39

A nondestructive intelligent approach to real‐time evaluation of chicken meat freshness based on computer vision technique

Taheri‐Garavand, A., Fatahi, S., Shahbazi, F., & de la Guardia, M. (2019) · Journal of Food Process Engineering

Meat and Animal Product QualitySpectroscopy and Chemometric Analyses

Cited by 39

Ingestion of green tea with lowered caffeine improves sleep quality of the elderly via suppression of stress

Unno, K., Noda, S., Kawasaki, Y., Yamada, H., Morita, A., Iguchi, K., & Nakamura, Y. (2017) · Journal of Clinical Biochemistry and Nutrition

Tea Polyphenols and EffectsCoffee research and impacts

Cited by 39

Changes in soil physicochemical properties and bacterial communities at different soil depths after long-term straw mulching under a no-till system

Zhou, Z., Li, Z., Chen, K., Chen, Z., Zeng, X., Yu, H., Guo, S., Shangguan, Y., Chen, Q., Fan, H., et al. (2021) · SOIL

Soil Carbon and Nitrogen DynamicsSoil Management and Crop Yield

Cited by 39

Tannin supplementation modulates the composition and function of ruminal microbiome in lambs infected with gastrointestinal nematodes

Corrêa, P. S., Mendes, L. W., Lemos, L. N., Crouzoulon, P., Niderkorn, V., Hoste, H., Costa-Júnior, L. M., Tsai, S. M., Faciola, A. P., Abdalla, A. L., et al. (2020) · FEMS Microbiology Ecology

Ruminant Nutrition and Digestive PhysiologyHelminth infection and control

Cited by 39

Establishment, Growth, and Yield Potential of the Perennial Grass Miscanthus × Giganteus on Degraded Coal Mine Soils

Jeżowski, S., Mos, M., Buckby, S., Cerazy-Waliszewska, J., Owczarzak, W., Mocek, A., Kaczmarek, Z., & McCalmont, J. P. (2017) · Frontiers in Plant Science

Bioenergy crop production and managementAgricultural Science and Fertilization

Cited by 39

Retrieving of high-value biomolecules from edible Himanthalia elongata brown seaweed using hydrothermal processing

Cernadas, H., Flórez-Fernández, N., González-Muñoz, M. J., Domínguez, H., & Torres, M. D. (2019) · Food and Bioproducts Processing

Seaweed-derived Bioactive CompoundsMarine and coastal plant biology

Cited by 39