Check nursing papers: citations, claims and retractions

ω-3 Fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: new pieces in a complex puzzle

Wu, J. H. Y., & Mozaffarian, D. (2014) · Heart

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 47

Omega-3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review

Balk, E. M., Adam, G. P., Langberg, V., Halladay, C., Chung, M., Lin, L., Robertson, S., Yip, A., Steele, D., Smith, B. T., et al. (2016)

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 47

The effect of frequency of consumption of artificial sweeteners on sweetness liking by women.

Mahar, A., & Duizer, L. M. (2007) · Journal of Food Science

Biochemical Analysis and Sensing TechniquesSensory Analysis and Statistical Methods

Cited by 47

Icosapent ethyl (eicosapentaenoic acid ethyl ester): Effects on plasma apolipoprotein C-III levels in patients from the MARINE and ANCHOR studies

Ballantyne, C. M., Bays, H. E., Braeckman, R. A., Philip, S., Stirtan, W. G., Doyle, R. T., Soni, P. N., & Juliano, R. A. (2016) · Journal of Clinical Lipidology

Fatty Acid Research and HealthLipoproteins and Cardiovascular Health

Cited by 47

Estimation and Interpretation of Fermentation in the Gut: Coupling Results from a 24 h Batch in Vitro System with Fecal Measurements from a Human Intervention Feeding Study Using Fructo-oligosaccharides, Inulin, Gum Acacia, and Pea Fiber

Koecher, K. J., Noack, J. A., Timm, D. A., Klosterbuer, A. S., Thomas, W., & Slavin, J. L. (2014) · Journal of Agricultural and Food Chemistry

Microbial Metabolites in Food BiotechnologyGut microbiota and health

Cited by 47

Zinc in skin pathology and care

Bibi Nitzan, Y., & Cohen, A. D. (2006) · Journal of Dermatological Treatment

Trace Elements in HealthDermatology and Skin Diseases

Cited by 47

Evaluation of mature banana peel flour on physical, chemical, and texture properties of a gluten‐free Rissol

Gomes, S., Vieira, B., Barbosa, C., & Pinheiro, R. (2022) · Journal of Food Processing and Preservation

Food composition and propertiesFood and Agricultural Sciences

Cited by 47

Zinc sulphate: a reasonable choice for depression management in patients with multiple sclerosis: a randomized, double-blind, placebo-controlled clinical trial

Salari, S., Khomand, P., Arasteh, M., Yousefzamani, B., & Hassanzadeh, K. (2015) · Pharmacological Reports

Trace Elements in HealthMultiple Sclerosis Research Studies

Cited by 47

The impact of digital technology use on nurses' professional identity and relations of power: a literature review

Knop, M., Mueller, M., Kaiser, S., & Rester, C. (2024) · Journal of Advanced Nursing

Nursing education and managementEthics in medical practice

Cited by 47

Conjugated linoleic acid content of human plasma

Zlatanos, S. N., Laskaridis, K., & Sagredos, A. (2008) · Lipids in Health and Disease

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 47

The effects of Canola oil on cardiovascular risk factors: A systematic review and meta-analysis with dose-response analysis of controlled clinical trials.

Amiri, M., Raeisi-Dehkordi, H., Sarrafzadegan, N., Forbes, S. C., & Salehi-Abargouei, A. (2020) · Nutrition, Metabolism and Cardiovascular Diseases

Fatty Acid Research and HealthCoconut Research and Applications

Cited by 47

Omega-3 fatty acids are associated with blood-brain barrier integrity in a healthy aging population

Barnes, S., Chowdhury, S., Gatto, N. M., Fraser, G. E., & Lee, G. J. (2021) · Brain and Behavior

Fatty Acid Research and HealthBarrier Structure and Function Studies

Cited by 47

Health, Behavioral, Cognitive, and Social Correlates of Breakfast Skipping among Women Living in Socioeconomically Disadvantaged Neighborhoods

Smith, K. J., McNaughton, S. A., Cleland, V. J., Crawford, D., & Ball, K. (2013) · The Journal of Nutrition

Nutrition, Health and Food BehaviorFood Security and Health in Diverse Populations

Cited by 47

Lysine-60 in copper chaperone atox1 plays an essential role in adduct formation with a target Wilson disease domain.

Hussain, F., Rodriguez-Granillo, A., & Wittung-Stafshede, P. (2009) · Journal of the American Chemical Society

Trace Elements in HealthProtein Structure and Dynamics

Cited by 47

Bioconcentration Mechanism of Selenium by a Coccolithophorid, Emiliania huxleyi

Obata, T., Araie, H., & Shiraiwa, Y. (2004) · Plant and Cell Physiology

Selenium in Biological SystemsMarine and coastal ecosystems

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Comparison between liquid and tablet levothyroxine formulations in patients treated through enteral feeding tube

Pirola, I., Daffini, L., Gandossi, E., Lombardi, D., Formenti, A., Castellano, M., & Cappelli, C. (2014) · Journal of Endocrinological Investigation

Clinical Nutrition and GastroenterologyThyroid Disorders and Treatments

Cited by 47

Comprehensive metabolic amino acid flux analysis in critically ill patients

Deutz, N. E. P., Singer, P., Wierzchowska-McNew, R. A., Viana, M. V., Ben-David, I. A., Pantet, O., Thaden, J. J., Ten Have, G. A. M., Engelen, M. P. K. J., & Berger, M. M. (2021) · Clinical Nutrition

Clinical Nutrition and GastroenterologyMuscle metabolism and nutrition

Cited by 47

Fundamental determinants of protein requirements in the ICU

Weijs, P. J. M. (2014) · Current Opinion in Clinical Nutrition and Metabolic Care

Clinical Nutrition and GastroenterologyMuscle metabolism and nutrition

Cited by 47

Severity of illness influences the efficacy of enteral feeding route on clinical outcomes in patients with critical illness

Huang, H.-H., Chang, S.-J., Hsu, C.-W., Chang, T.-M., Kang, S.-P., & Liu, M.-Y. (2012) · Journal of the Academy of Nutrition and Dietetics

Clinical Nutrition and GastroenterologyNosocomial Infections in ICU

Cited by 47

Supplementation of dietary non-digestible oligosaccharides from birth onwards improve social and reduce anxiety-like behaviour in male BALB/c mice

Szklany, K., Wopereis, H., de Waard, C., van Wageningen, T., An, R., van Limpt, K., Knol, J., Garssen, J., Knippels, L. M. J., Belzer, C., et al. (2020) · Nutritional Neuroscience

Microbial Metabolites in Food BiotechnologyGut microbiota and health

Cited by 46

Effect of improved water quality, sanitation, hygiene and nutrition interventions on respiratory illness in young children in rural Bangladesh: a multi-arm cluster-randomized controlled trial

Ashraf, S., Islam, M., Unicomb, L., Rahman, M., Winch, P. J., Arnold, B. F., Benjamin-Chung, J., Ram, P. K., Colford, J. M., & Luby, S. P. (2020) · The American Journal of Tropical Medicine and Hygiene

Child Nutrition and Water AccessPediatric health and respiratory diseases

Cited by 46

Older patients with chronic heart failure within Swedish community health care: a record review of nursing assessments and interventions

Ehrenberg, A., Ehnfors, M., & Ekman, I. (2004) · Journal of Clinical Nursing

Nursing Diagnosis and DocumentationHeart Failure Treatment and Management

Cited by 46

Effects of zinc, vitamin D, and their co-supplementation on mood, serum cortisol, and brain-derived neurotrophic factor in patients with obesity and mild to moderate depressive symptoms: A phase II, 12-wk, 2 × 2 factorial design, double-blind, randomized, placebo-controlled trial

Yosaee, S., Soltani, S., Esteghamati, A., Motevalian, S. A., Tehrani-Doost, M., Clark, C. C. T., & Jazayeri, S. (2020) · Nutrition

Trace Elements in HealthVitamin D Research Studies

Cited by 46

Effect of banana pulp and peel flour on physicochemical properties and in vitro starch digestibility of yellow alkaline noodles

Ramli, S., Alkarkhi, A. F. M., Shin Yong, Y., Min-Tze, L., & Easa, A. M. (2009) · International Journal of Food Sciences and Nutrition

Food composition and propertiesFood Quality and Safety Studies

Cited by 46