Check nursing papers: citations, claims and retractions

Cyclodextrins in Food Technology and Human Nutrition: Benefits and Limitations

Fenyvesi, É., Vikmon, M., & Szente, L. (2016) · Critical Reviews in Food Science and Nutrition

Microbial Metabolites in Food BiotechnologyFood composition and properties

Cited by 223

Metabolic Basis of Creatine in Health and Disease: A Bioinformatics-Assisted Review

Bonilla, D. A., Kreider, R. B., Stout, J. R., Forero, D. A., Kerksick, C. M., Roberts, M. D., & Rawson, E. S. (2021) · Nutrients

Muscle metabolism and nutritionAmino Acid Enzymes and Metabolism

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Foods contributing to energy intake in the US: data from NHANES III and NHANES 1999–2000

Block, G. (2004) · Journal of Food Composition and Analysis

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 223

Betaine and Trimethylamine-N-Oxide as Predictors of Cardiovascular Outcomes Show Different Patterns in Diabetes Mellitus: An Observational Study

Lever, M., George, P. M., Slow, S., Bellamy, D., Young, J. M., Ho, M., McEntyre, C. J., Elmslie, J. L., Atkinson, W., Molyneux, S. L., et al. (2014) · PLoS ONE

Folate and B Vitamins ResearchDiabetes, Cardiovascular Risks, and Lipoproteins

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Age-related differences in lean mass, protein synthesis and skeletal muscle markers of proteolysis after bed rest and exercise rehabilitation

Tanner, R. E., Brunker, L. B., Agergaard, J., Barrows, K. M., Briggs, R. A., Kwon, O. S., Young, L. M., Hopkins, P. N., Volpi, E., Marcus, R. L., et al. (2015) · The Journal of Physiology

Muscle metabolism and nutritionMuscle Physiology and Disorders

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The incidence of ventilator-associated pneumonia and success in nutrient delivery with gastric versus small intestinal feeding: A randomized clinical trial

Kearns, P. J., Chin, D., Mueller, L., Wallace, K., Jensen, W. A., & Kirsch, C. M. (2000) · Critical Care Medicine

Clinical Nutrition and GastroenterologyNosocomial Infections in ICU

Cited by 223

Pulses for Bread Fortification: A Necessity or a Choice?

Boukid, F., Zannini, E., Carini, E., & Vittadini, E. (2019) · Trends in Food Science & Technology

Food composition and propertiesSeed and Plant Biochemistry

Cited by 223

Differential stimulation of muscle protein synthesis in elderly humans following isocaloric ingestion of amino acids or whey protein

Paddon-Jones, D., Sheffield-Moore, M., Katsanos, C. S., Zhang, X.-J., & Wolfe, R. R. (2006) · Experimental Gerontology

Muscle metabolism and nutritionNutrition and Health in Aging

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Effects of astaxanthin in obese mice fed a high-fat diet

IKEUCHI, M., KOYAMA, T., TAKAHASHI, J., & YAZAWA, K. (2007) · Bioscience Biotechnology and Biochemistry

Fatty Acid Research and HealthAntioxidant Activity and Oxidative Stress

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Isoleucine and Leucine Independently Regulate mTOR Signaling and Protein Synthesis in MAC-T Cells and Bovine Mammary Tissue Slices

Appuhamy, J. A. D. R. N., Knoebel, N. A., Nayananjalie, W. A. D., Escobar, J., & Hanigan, M. D. (2012) · The Journal of Nutrition

Muscle metabolism and nutritionRuminant Nutrition and Digestive Physiology

Cited by 222

Effect of a Carbohydrate-Protein Supplement on Endurance Performance during Exercise of Varying Intensity

Ivy, J. L., Res, P. T., Sprague, R. C., & Widzer, M. O. (2003) · International Journal of Sport Nutrition and Exercise Metabolism

Muscle metabolism and nutritionSports Performance and Training

Cited by 222

Body Composition in 70-Year-Old Adults Responds to Dietary β-Hydroxy-β-Methylbutyrate Similarly to That of Young Adults

Vukovich, M. D., Stubbs, N. B., & Bohlken, R. M. (2001) · The Journal of Nutrition

Muscle metabolism and nutritionNutrition and Health in Aging

Cited by 222

Vitamin C and Heart Health: A Review Based on Findings from Epidemiologic Studies

Moser, M., & Chun, O. (2016) · International Journal of Molecular Sciences

Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress

Cited by 222

Improvements in exercise performance: effects of carbohydrate feedings and diet

Neufer, P. D., Costill, D. L., Flynn, M. G., Kirwan, J. P., Mitchell, J. B., & Houmard, J. (1987) · Journal of Applied Physiology

Muscle metabolism and nutritionSports Performance and Training

Cited by 222

Effect of a Prebiotic Formulation on Frailty Syndrome: A Randomized, Double-Blind Clinical Trial

Buigues, C., Fernández-Garrido, J., Pruimboom, L., Hoogland, A., Navarro-Martínez, R., Martínez-Martínez, M., Verdejo, Y., Mascarós, M., Peris, C., & Cauli, O. (2016) · International Journal of Molecular Sciences

Microbial Metabolites in Food BiotechnologyFrailty in Older Adults

Cited by 222

Impact of ultrasonication on the aggregation structure and physicochemical characteristics of sweet potato starch

Wang, H., Xu, K., Ma, Y., Liang, Y., Zhang, H., & Chen, L. (2020) · Ultrasonics Sonochemistry

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 222

Long-chain fatty acids and inflammation

Calder, P. C. (2012) · Proceedings of The Nutrition Society

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

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Metabolic effects of monounsaturated fatty acid–enriched diets compared with carbohydrate or polyunsaturated fatty acid–enriched diets in patients with type 2 diabetes: a systematic review and meta-analysis of randomized controlled trials

Qian, F., Korat, A. A., Malik, V., & Hu, F. B. (2016) · Diabetes Care

Fatty Acid Research and HealthNutritional Studies and Diet

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Ten-Year Trends in Fiber and Whole Grain Intakes and Food Sources for the United States Population: National Health and Nutrition Examination Survey 2001–2010

McGill, C., III, V., & Devareddy, L. (2015) · Nutrients

Food composition and propertiesNutritional Studies and Diet

Cited by 222

School Meals: Types of Foods Offered to and Consumed by Children at Lunch and Breakfast

Condon, E. M., Crepinsek, M. K., & Fox, M. K. (2009) · Journal of the American Dietetic Association

Nutrition, Health and Food BehaviorFood Security and Health in Diverse Populations

Cited by 221

Influence of color on taste thresholds

MAGA, J. A. (1974) · Chemical Senses

Biochemical Analysis and Sensing TechniquesSensory Analysis and Statistical Methods

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New strategies in sport nutrition to increase exercise performance

Close, G. L., Hamilton, D. L., Philp, A., Burke, L. M., & Morton, J. P. (2016) · Free Radical Biology and Medicine

Muscle metabolism and nutritionExercise and Physiological Responses

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Ingestion of wheat protein increases in vivo muscle protein synthesis rates in healthy older men in a randomized trial

Gorissen, S. H., Horstman, A. M., Franssen, R., Crombag, J. J., Langer, H., Bierau, J., Respondek, F., & van Loon, L. J. (2016) · The Journal of Nutrition

Muscle metabolism and nutritionNutrition and Health in Aging

Cited by 221

Routine oral nutritional supplementation for stroke patients in hospital (FOOD): a multicentre randomised controlled trial

Dennis, M. S., Lewis, S. C., & Warlow, C. P. (2005) · The Lancet

Clinical Nutrition and GastroenterologyDysphagia Assessment and Management

Cited by 221