The DOI matches its Crossref record; 32 of the 32 references it cites were found in a registry or an index.
Effect of Daily Vitamin E and Multivitamin-Mineral Supplementation on Acute Respiratory Tract Infections in Elderly Persons: A Randomized Controlled Trial
Open accessAbstract
Context Immune response in elderly individuals has been reported to improve after micronutrient supplementation. However, efficacy trials evaluating infectious diseases as outcomes are scarce and inconclusive. Objective To investigate the effect of daily multivitamin-mineral and vitamin E supplementation on incidence and severity of acute respiratory tract infections in elderly individuals. Design A randomized, double blind, placebo-controlled, 2 x 2 factorial trial. Setting and participants A total of 652 noninstitutionalized individuals aged 60 years or older enrolled from 2 community-based sampling strategies in the Wageningen area of the Netherlands, conducted from 1998 to 2000. At baseline, 6% of participants had suboptimal ascorbic acid and 1.3% had suboptimal alpha-tocopherol plasma concentration. Intervention Physiological doses of multivitamin-minerals, 200 mg of vitamin E, both, or placebo. Main outcome measures Incidence and severity of self-reported acute respiratory tract infections at 15 months, as assessed by a nurse (telephone contact), home visits, and microbiological and serological testing in subsets of patients. Results During a median observation period of 441 days, 443 (68%) of 652 participants recorded 1024 respiratory tract infection episodes. The incidence rate ratio of acute respiratory tract infection for multivitamin-mineral supplementation was 0.95 (95% confidence interval, 0.75-1.15; P =.58) and for vitamin E supplementation, 1.12 (95% confidence…
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“In polymorbid medical inpatients exclusively fed orally, documented or suspected micronutrient deficiencies should be repleted.”
From ESPEN guideline on nutritional support for polymorbid medical inpatients (2023) · cites this paper as [96]
Citations
Cites
1 retracted
Chandra, R. K. (1992) · The Lancet · doi:10.1016/0140-6736(92)93151-c · Cited by 523
RetractedRichmond, W. (1973) · Clinical Chemistry · doi:10.1093/clinchem/19.12.1350 · Cited by 1,593
The aging immune system: primer and prospectus
Miller, R. A. (1996) · Science · doi:10.1126/science.273.5271.70 · Cited by 1,165 · cited 2×
“Acute symptoms were defined as follows (1) sudden onset, (2) a pattern that differed from any usual symptoms, and (3) 1 or more of the respiratory tract symptoms like rhinitis, sore throat, or cough persisted for at least 2 days.”
BackgroundMeydani, S. N. (1997) · JAMA · doi:10.1001/jama.1997.03540410058031 · Cited by 545
Vitamin E in human low-density lipoprotein. When and how this antioxidant becomes a pro-oxidant
Bowry, V. W., Ingold, K. U., & Stocker, R. (1992) · Biochemical Journal · doi:10.1042/bj2880341 · Cited by 511
Vitamin E: non-antioxidant roles
Azzi, A., & Stocker, A. (2000) · Progress in Lipid Research · doi:10.1016/s0163-7827(00)00006-0 · Cited by 483
Acute respiratory illness in the community: frequency of illness and the agents involved
Monto, A. S., & Sullivan, K. M. (1993) · Epidemiology and Infection · doi:10.1017/s0950268800050779 · Cited by 458
Nicholson, K. G., Kent, J., Hammersley, V., & Cancio, E. (1997) · BMJ · doi:10.1136/bmj.315.7115.1060 · Cited by 381
Girodon, F. (1999) · Archives of Internal Medicine · doi:10.1001/archinte.159.7.748 · Cited by 292
Hess, D., Keller, H., Oberlin, B., Bonfanti, R., & Schüep, W. (1991) · PubMed · Cited by 283
Cited by
Sorted by citations
Meta-Analysis: High-Dosage Vitamin E Supplementation May Increase All-Cause Mortality
Miller, E. R., Pastor-Barriuso, R., Dalal, D., Riemersma, R. A., Appel, L. J., & Guallar, E. (2005) · Annals of Internal Medicine · doi:10.7326/0003-4819-142-1-200501040-00110 · Cited by 2,577
Bjelakovic, G., Nikolova, D., Gluud, L. L., Simonetti, R. G., & Gluud, C. (2007) · JAMA · doi:10.1001/jama.297.8.842 · Cited by 2,275
Klein, E. A., Thompson, I. M., Tangen, C. M., Crowley, J. J., Lucia, M. S., Goodman, P. J., Minasian, L. M., Ford, L. G., Parnes, H. L., Gaziano, J. M., et al. (2011) · JAMA · doi:10.1001/jama.2011.1437 · Cited by 1,787
Bjelakovic, G., Nikolova, D., Gluud, L. L., Simonetti, R. G., & Gluud, C. (2012) · Cochrane Database of Systematic Reviews · doi:10.1002/14651858.cd007176.pub2 · Cited by 924
Contribution of Selected Vitamins and Trace Elements to Immune Function
Wintergerst, E. S., Maggini, S., & Hornig, D. H. (2007) · Annals of Nutrition and Metabolism · doi:10.1159/000107673 · Cited by 692
Maggini, S., Wintergerst, E. S., Beveridge, S., & Hornig, D. H. (2007) · British Journal Of Nutrition · doi:10.1017/s0007114507832971 · Cited by 623
The Role of Vitamin E in Immunity
Lee, G. Y., & Han, S. N. (2018) · Nutrients · doi:10.3390/nu10111614 · Cited by 582
Enhancing immunity in viral infections, with special emphasis on COVID-19: A review
Jayawardena, R., Sooriyaarachchi, P., Chourdakis, M., Jeewandara, C., & Ranasinghe, P. D. (2020) · Diabetes & Metabolic Syndrome Clinical Research & Reviews · doi:10.1016/j.dsx.2020.04.015 · Cited by 589
Nutrition, immunity and COVID-19
Calder, P. C. (2020) · BMJ Nutrition Prevention & Health · doi:10.1136/bmjnph-2020-000085 · Cited by 612
TORC1 inhibition enhances immune function and reduces infections in the elderly
Mannick, J. B., Morris, M., Hockey, H.-U. P., Roma, G., Beibel, M., Kulmatycki, K., Watkins, M., Shavlakadze, T., Zhou, W., Quinn, D., et al. (2018) · Science Translational Medicine · doi:10.1126/scitranslmed.aaq1564 · Cited by 496
Nutritional Modulation of Immune Function: Analysis of Evidence, Mechanisms, and Clinical Relevance
Wu, D., Lewis, E. D., Pae, M., & Meydani, S. N. (2019) · Frontiers in Immunology · doi:10.3389/fimmu.2018.03160 · Cited by 505
Fortmann, S. P., Burda, B. U., Senger, C. A., Lin, J. S., & Whitlock, E. P. (2013) · Annals of Internal Medicine · doi:10.7326/0003-4819-159-12-201312170-00729 · Cited by 442
Regulatory role of vitamin E in the immune system and inflammation
Lewis, E. D., Meydani, S. N., & Wu, D. (2018) · IUBMB Life · doi:10.1002/iub.1976 · Cited by 435
Exercise, nutrition and immune function
Gleeson, M., Nieman, D. C., & Pedersen, B. K. (2004) · Journal of Sports Sciences · doi:10.1080/0264041031000140590 · Cited by 362
Bjelaković, G., Nikolova, D., Gluud, L. L., Simonetti, R. G., & Gluud, C. N. (2008) · Cochrane Database of Systematic Reviews · doi:10.1002/14651858.cd007176 · Cited by 313
Nutrition, Immunity, and Infection
Morse, C. G., & High, K. P. (2010) · Elsevier eBooks · doi:10.1016/b978-0-443-06839-3.00010-2 · Cited by 304
Anti-inflammatory properties of α- and γ-tocopherol
Reiter, E., Jiang, Q., & Christen, S. (2007) · Molecular Aspects of Medicine · doi:10.1016/j.mam.2007.01.003 · Cited by 307
Meydani, S. N., Leka, L. S., Fine, B. C., Dallal, G. E., Keusch, G. T., Singh, M. F., & Hamer, D. H. (2004) · JAMA · doi:10.1001/jama.292.7.828 · Cited by 290
Markers to measure immunomodulation in human nutrition intervention studies
Albers, R., Antoine, J., Bourdet‐Sicard, R., Calder, P. C., Gleeson, M., Lesourd, B., Samartı́n, S., Sanderson, I. R., Loo, J. V., Dias, F. W. V., et al. (2005) · British Journal Of Nutrition · doi:10.1079/bjn20051469 · Cited by 284
Calder, P. C. (2013) · Proceedings of The Nutrition Society · doi:10.1017/s0029665113001286 · Cited by 283
Guillemard, E., Tondu, F., Lacoin, F., & Schrezenmeir, J. (2009) · British Journal of Nutrition · doi:10.1017/s0007114509991395 · Cited by 249
Vitamin E and immune response in the aged: molecular mechanisms and clinical implications
Meydani, S. N., Han, S. N., & Wu, D. (2005) · Immunological Reviews · doi:10.1111/j.0105-2896.2005.00274.x · Cited by 234
Dietary vitamin C in human health
Granger, M., & Eck, P. (2018) · Advances in food and nutrition research · doi:10.1016/bs.afnr.2017.11.006 · Cited by 217
Vitamin E and All-Cause Mortality: A Meta-Analysis
L. Abner, E., A. Schmitt, F., S. Mendiondo, M., L. Marcum, J., & J. Kryscio, R. (2011) · Current Aging Sciencee · doi:10.2174/1874609811104020158 · Cited by 209
Obesity as a risk factor for COVID-19: an overview
Alberca, R. W., Oliveira, L. D. M., Branco, A. C. C. C., Pereira, N. Z., & Sato, M. N. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1775546 · Cited by 191
Is vitamin C supplementation beneficial? Lessons learned from randomised controlled trials
Lykkesfeldt, J., & Poulsen, H. E. (2009) · British Journal Of Nutrition · doi:10.1017/s0007114509993229 · Cited by 191
Age-associated changes in immune and inflammatory responses: impact of vitamin E intervention
Wu, D., & Meydani, S. N. (2008) · Journal of Leukocyte Biology · doi:10.1189/jlb.0108023 · Cited by 188
Bjelakovic, G., Nikolova, D., & Gluud, C. (2013) · PLoS ONE · doi:10.1371/journal.pone.0074558 · Cited by 183
The role of nutrition in enhancing immunity in aging.
Pae, M., Meydani, S. N., & Wu, D. (2012) · Europe PMC (PubMed Central) · Cited by 180
Authors' Perspective: What is the Optimum Intake of Vitamin C in Humans?
Frei, B. B., Birlouez‐Aragon, I., & Lykkesfeldt, J. (2012) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2011.649149 · Cited by 173
Albers, R., Bourdet-Sicard, R., Braun, D., Calder, P. C., Herz, U., Lambert, C., Lenoir-Wijnkoop, I., Méheust, A., Ouwehand, A., Phothirath, P., et al. (2013) · British Journal of Nutrition · doi:10.1017/s0007114513001505 · Cited by 150
The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review
James, P. T., Ali, Z., Armitage, A. E., Bonell, A., Cerami, C., Drakesmith, H., Jobe, M., Jones, K. S., Liew, Z., Moore, S. E., et al. (2021) · The Journal of Nutrition · doi:10.1093/jn/nxab059 · Cited by 147
Mocchegiani, E., Costarelli, L., Giacconi, R., Malavolta, M., Basso, A., Piacenza, F., Ostan, R., Cevenini, E., Gonos, E. S., Franceschi, C., et al. (2014) · Ageing Research Reviews · doi:10.1016/j.arr.2014.01.001 · Cited by 149
Calder, P. C., Ortega, E. F., Meydani, S. N., Adkins, Y. C., Stephensen, C. B., Thompson, B., & Zwickey, H. L. (2022) · Advances in Nutrition · doi:10.1093/advances/nmac052 · Cited by 133
EURRECA—Estimating Zinc Requirements for Deriving Dietary Reference Values
Lowe, N. M., Dykes, F., Skinner, A.-L., Patel, S., Warthon-Medina, M., Décsi, T., Fekete, K., Souverein, O. W., Dullemeijer, C., Cavelaars, A. E. J. M., et al. (2013) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2012.742863 · Cited by 124
Meta-Analysis: High-Dosage Vitamin E Supplementation May Increase All-Cause Mortality
Miller, E. R., Pastor‐Barriuso, R., Dalal, D., Riemersma, R. A., Appel, L. J., & Güallar, E. (2005) · ACC Current Journal Review · doi:10.1016/j.accreview.2005.04.017 · Cited by 121
Update: Effects of Antioxidant and Non-Antioxidant Vitamin Supplementation on Immune Function
Webb, A. L., & Villamor, E. (2008) · Nutrition Reviews · doi:10.1111/j.1753-4887.2007.tb00298.x · Cited by 122
Fukushima, Y., Miyaguchi, S., Yamano, T., Kaburagi, T., Iino, H., Ushida, K., & Sato, K. (2007) · British Journal Of Nutrition · doi:10.1017/s0007114507764723 · Cited by 116
Vitamins in human arteriosclerosis with emphasis on vitamin C and vitamin E
Abudu, N., Miller, J. J., Attaelmannan, M., & Levinson, S. S. (2003) · Clinica Chimica Acta · doi:10.1016/j.cccn.2003.09.018 · Cited by 111
EURRECA—Estimating Selenium Requirements for Deriving Dietary Reference Values
Hurst, R., Collings, R., Harvey, L. J., King, M., Hooper, L., Bouwman, J., Gurinovic, M., & Fairweather-Tait, S. J. (2013) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2012.742861 · Cited by 110
Macpherson, H., Pipingas, A., & Pase, M. P. (2013) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.112.049304 · Cited by 107
Under-nutrition in older people: a serious and growing global problem!
Visvanathan, R. (2003) · PubMed · Cited by 105
ESPEN guideline on nutritional support for polymorbid medical inpatients
Wunderle, C., Gomes, F., Schuetz, P., Stumpf, F., Austin, P., Ballesteros-Pomar, M. D., Cederholm, T., Fletcher, J., Laviano, A., Norman, K., et al. (2023) · Clinical Nutrition · doi:10.1016/j.clnu.2023.06.023 · Cited by 105
“60 years old did not improve incidence and severity of acute respiratory tract infections [96], although since the subjects were well-nourished they perhaps did not bene fi t from the supplementation.”
Efficacy of a Carrageenan nasal spray in patients with common cold: a randomized controlled trial
Ludwig, M., Enzenhofer, E., Schneider, S., Rauch, M., Bodenteich, A., Neumann, K., Prieschl‐Grassauer, E., Grassauer, A., Lion, T., & Mueller, C. A. (2013) · Respiratory Research · doi:10.1186/1465-9921-14-124 · Cited by 107
Inadequacy of Immune Health Nutrients: Intakes in US Adults, the 2005–2016 NHANES
Reider, C. A., Chung, R.-Y., Devarshi, P. P., Grant, R. W., & Mitmesser, S. H. (2020) · Nutrients · doi:10.3390/nu12061735 · Cited by 100
Abioye, A. I., Bromage, S., & Fawzi, W. (2021) · BMJ Global Health · doi:10.1136/bmjgh-2020-003176 · Cited by 96
Scapaticci, S., Neri, C. R., Marseglia, G. L., Staiano, A., Chiarelli, F., & Verduci, E. (2022) · The Italian Journal of Pediatrics/Italian journal of pediatrics · doi:10.1186/s13052-022-01211-y · Cited by 105
Guillemard, E., Tanguy, J., Demessant‐Flavigny, A., de la Motte, S., & Schrezenmeir, J. (2010) · Journal of the American College of Nutrition · doi:10.1080/07315724.2010.10719882 · Cited by 92
Vitamin E administration may decrease the incidence of pneumonia in elderly males
Hemilä, H. (2016) · Clinical Interventions in Aging · doi:10.2147/cia.s114515 · Cited by 90
Chandra, R. K. (2003) · Ageing Research Reviews · doi:10.1016/j.arr.2003.08.004 · Cited by 85
Avenell, A., Campbell, M., Cook, J. A., Hannaford, P. C., Kilonzo, M. M., McNeill, G., Milne, A. C., Ramsay, C. R., Seymour, D. G., Stephen, A. I., et al. (2005) · BMJ · doi:10.1136/bmj.331.7512.324 · Cited by 84
The Strategy of Boosting the Immune System Under the COVID-19 Pandemic
Alagawany, M. M., Attia, Y. A., Farag, M. R., Elnesr, S. S., Nagadi, S. A., Shafi, M. E., Khafaga, A. F., Ohran, H., Alaqil, A. A., & El-Hack, M. E. A. (2021) · Frontiers in Veterinary Science · doi:10.3389/fvets.2020.570748 · Cited by 81
Healthy ageing: the natural consequences of good nutrition—a conference report
Marsman, D. S., Belsky, D. W., Gregori, D., Johnson, M. A., Dog, T. L., Meydani, S. N., Pigat, S., Sadana, R., Shao, A., & Griffiths, J. C. (2018) · European Journal of Nutrition · doi:10.1007/s00394-018-1723-0 · Cited by 85
Nutritional modulation of age-related changes in the immune system and risk of infection
Pae, M., & Wu, D. (2017) · Nutrition Research · doi:10.1016/j.nutres.2017.02.001 · Cited by 81
Vitamin E and Beta-Carotene Supplementation and Hospital-Treated Pneumonia Incidence in Male Smokers
Hemilä, H., Virtamo, J. R. K., Albanes, D., & Kaprio, J. A. (2004) · CHEST Journal · doi:10.1378/chest.125.2.557 · Cited by 77
A systematic review of the role of vitamin insufficiencies and supplementation in COPD
Tsiligianni, I., & van der Molen, T. (2010) · Respiratory Research · doi:10.1186/1465-9921-11-171 · Cited by 80
Vlieg‐ Boerstra, B., de Jong, N., Meyer, R., Agostoni, C., De Cosmi, V., Grimshaw, K., Milani, G. P., Muraro, A., Oude Elberink, H., Pali‐ Schöll, I., et al. (2022) · Allergy · doi:10.1111/all.15136 · Cited by 75
Biesalski, H. K., Grune, T., Tinz, J., Zöllner, I., & Blumberg, J. B. (2010) · Nutrients · doi:10.3390/nu2090929 · Cited by 76
Hamishehkar, H., Ranjdoost, F., Asgharian, P., Mahmoodpoor, A., & Sanaie, S. (2016) · Advanced Pharmaceutical Bulletin · doi:10.15171/apb.2016.061 · Cited by 72
Immunological Parameters: What Do They Mean?1,
Calder, P. C. (2007) · Journal of Nutrition · doi:10.1093/jn/137.3.773s · Cited by 72
Can Nutrition Limit Exercise-Induced Immunodepression?
Gleeson, M. (2006) · Nutrition Reviews · doi:10.1111/j.1753-4887.2006.tb00195.x · Cited by 71
Talbott, S., & Talbott, J. A. (2012) · Journal of the American College of Nutrition · doi:10.1080/07315724.2012.10720441 · Cited by 71
Graat, J. M. (2003) · Journal of Clinical Epidemiology · doi:10.1016/s0895-4356(03)00171-9 · Cited by 71
Self-citationMultivitamin/mineral supplements: Rationale and safety – A systematic review
Biesalski, H. K., & Tinz, J. (2016) · Nutrition · doi:10.1016/j.nut.2016.02.013 · Cited by 69
Perspective: Should Vitamin E Recommendations for Older Adults Be Increased?
Meydani, S. N., Lewis, E. D., & Wu, D. (2018) · Advances in Nutrition · doi:10.1093/advances/nmy035 · Cited by 73
Langkamp‐Henken, B., Bender, B. S., Gardner, E. M., Herrlinger‐Garcia, K. A., Kelley, M. J., Murasko, D. M., Schaller, J. P., Stechmiller, J. K., Thomas, D. J., & Wood, S. M. (2003) · Journal of the American Geriatrics Society · doi:10.1111/j.1532-5415.2004.52003.x · Cited by 69
Adverse effects of vitamin E by induction of drug metabolism
Brigelius‐Flohé, R. (2007) · Genes & Nutrition · doi:10.1007/s12263-007-0055-0 · Cited by 62
El-Kadiki, A., & Sutton, A. J. (2005) · BMJ · doi:10.1136/bmj.38399.495648.8f · Cited by 62
Unleashing the untold and misunderstood observations on vitamin E
Gee, P. T. (2010) · Genes & Nutrition · doi:10.1007/s12263-010-0180-z · Cited by 60
Nutritional Formula Improved Immune Profiles of Seniors Living in Nursing Homes
Langkamp‐Henken, B., Wood, S. M., Herrlinger‐Garcia, K. A., Thomas, D. J., Stechmiller, J. K., Bender, B. S., Gardner, E. M., DeMichele, S. J., Schaller, J. P., & Murasko, D. M. (2006) · Journal of the American Geriatrics Society · doi:10.1111/j.1532-5415.2006.00982.x · Cited by 57
Hemilä, H., Virtamo, J. R. K., Albanes, D., & Kaprio, J. A. (2006) · Journal of the American College of Nutrition · doi:10.1080/07315724.2006.10719543 · Cited by 57
Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers
Sochorová, L., Průšová, B., Cebová, M., Juríková, T., Mlček, J., Adámková, A., Nedomová, Š., Baroň, M., & Sochor, J. (2020) · Molecules · doi:10.3390/molecules25225311 · Cited by 56
Do Dietary Supplements Have Beneficial Health Effects in Industrialized Nations
Marik, P. E., & Flemmer, M. C. (2012) · Journal of Parenteral and Enteral Nutrition · doi:10.1177/0148607111416485 · Cited by 57
Kumar, R. N., Hass, S., Li, J. Z., Nickens, D. J., Daenzer, C. L., & Wathen, L. K. (2003) · Journal of Occupational and Environmental Medicine · doi:10.1097/01.jom.0000083039.56116.79 · Cited by 54
Rao, K. S. J., Vaddi, S., Senthilkumar, R., Preethy, S., Katoh, S., Ikewaki, N., & Abraham, S. J. (2020) · Frontiers in Immunology · doi:10.3389/fimmu.2020.01548 · Cited by 52
EFSA Panel on Dietetic Products, N. A. A. (. (2010) · EFSA Journal · doi:10.2903/j.efsa.2010.1816 · Cited by 51
A systematic review of multivitamin and multimineral supplementation for infection
Stephen, A. I., & Avenell, A. (2006) · Journal of Human Nutrition and Dietetics · doi:10.1111/j.1365-277x.2006.00694.x · Cited by 50
Do vitamins C and E affect respiratory infections?
Hemilä, H. (2006) · Työväentutkimus Vuosikirja · doi:10.5281/zenodo.6395595 · Cited by 49
Reconvene and Reconnect the Antioxidant Hypothesis in Human Health and Disease
Singh, P. P., Chandra, A., Mahdi, F., Roy, A., & Sharma, P. (2010) · Indian Journal of Clinical Biochemistry · doi:10.1007/s12291-010-0078-y · Cited by 48
ESPEN practical guideline: Nutritional support for polymorbid medical inpatients
Wunderle, C., Gomes, F., Schüetz, P., Stumpf, F., Austin, P. D., Ballesteros-Pomar, M. D., Cederholm, T., Fletcher, J. M., Laviano, A., Norman, K., et al. (2024) · Clinical Nutrition · doi:10.1016/j.clnu.2024.01.008 · Cited by 51
Albers, R., Bol‐Schoenmakers, M., Bleumink, R., Willems, A. A., & Pieters, R. H. H. (2003) · Nutrition · doi:10.1016/s0899-9007(03)00178-3 · Cited by 43
Wolvers, D. A. W., Broekmans, W. M. R., Logman, M. H., van der Wielen, R. P. J., & Albers, R. (2006) · Nutrition Journal · doi:10.1186/1475-2891-5-28 · Cited by 43
Hemilä, H., & Kaprio, J. A. (2008) · Nutrition Journal · doi:10.1186/1475-2891-7-33 · Cited by 42
Community‐Acquired Pneumonia in Older People: The Need for a Broader Perspective
Loeb, M. B. (2003) · Journal of the American Geriatrics Society · doi:10.1046/j.1532-5415.2003.51165.x · Cited by 42
Singh, S. P., Kola, P., Kaur, D., Singla, G., Mishra, V., Panesar, P. S., Mallikarjunan, K., & Krishania, M. (2021) · Frontiers in Nutrition · doi:10.3389/fnut.2021.679312 · Cited by 41
Vitamin E and Respiratory Infection in the Elderly
Meydani, S. N., Han, S. N., & Hamer, D. H. (2004) · Annals of the New York Academy of Sciences · doi:10.1196/annals.1331.021 · Cited by 41
Hemilä, H., & Kaprio, J. A. (2008) · British Journal Of Nutrition · doi:10.1017/s0007114508923709 · Cited by 41
Curtis, A. J., Bullen, M., Piccenna, L. G., & McNeil, J. J. (2014) · Cardiovascular Drugs and Therapy · doi:10.1007/s10557-014-6560-7 · Cited by 41
Hemila, H., & Kaprio, J. (2011) · Clinical Epidemiology · doi:10.2147/clep.s16114 · Cited by 38
How Safe is Vitamin E Supplementation?
Bell, S. J., & Grochoski, G. (2008) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408390701719355 · Cited by 37
Vitamin Intake Is Not Associated with Community-Acquired Pneumonia in U.S. Men
Merchant, A. T., Curhan, G. C., Bendich, A., Singh, V. N., Willett, W. C., & Fawzi, W. W. (2004) · Journal of Nutrition · doi:10.1093/jn/134.2.439 · Cited by 35
Multivitamin/mineral supplements: Rationale and safety
Biesalski, H. K., & Tinz, J. (2016) · Nutrition · doi:10.1016/j.nut.2016.06.003 · Cited by 36
Supplementation with vitamins or minerals and immune function: can the elderly benefit?
Mitchell, B. L., Ulrich, C. M., & McTiernan, A. (2003) · Nutrition Research · doi:10.1016/s0271-5317(02)00545-6 · Cited by 35
Belisle, S. E., Hamer, D. H., Leka, L. S., Dallal, G. E., Delgado‐Lista, J., Fine, B. C., Jacques, P. F., Ordovás, J. M., & Meydani, S. N. (2010) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.2010.29207 · Cited by 34
Dangour, A. D., Sibson, V. L., & Fletcher, A. E. (2004) · The Journals of Gerontology Series A · doi:10.1093/gerona/59.7.b659 · Cited by 34
Vitamin Supplementation Increases Risk of Subclinical Mastitis in HIV-Infected Women
Arsenault, J. E., Aboud, S., Manji, K. P., Fawzi, W. W., & Villamor, E. (2010) · Journal of Nutrition · doi:10.3945/jn.110.122713 · Cited by 32
Vitamin supplements in the Era of SARS-Cov2 pandemic
Am, C., Benvenuto, A., Lagattolla, V., Teresa, M., Pasquale, D. L., Giuseppe, C., Giovanni, M., Michele, D. P., Ponziano, E., & Benvenuto, M. (2020) · GSC Biological and Pharmaceutical Sciences · doi:10.30574/gscbps.2020.11.2.0114 · Cited by 39
Eggersdorfer, M. L., Berger, M. M., Calder, P. C., Gombart, A. F., Ho, E., Laviano, A., & Meydani, S. N. (2022) · Advances in Nutrition · doi:10.1093/advances/nmac058 · Cited by 35
Crawford, C. C., Brown, L. L., Costello, R. B., & Deuster, P. A. (2022) · Nutrients · doi:10.3390/nu14214604 · Cited by 32
Angelo, G., Drake, V., & Frei, B. B. (2014) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2014.912199 · Cited by 30
Metadata
- Authors
- Graat, J. M., Schouten, E. G., & Kok, F. J.
- Affiliations
- Wageningen University & Research (NL)
- ORCID
- Kok, Frans J.
- Venue
- JAMA
- Publisher
- American Medical Association (AMA)
- Published
- 2002-08-14
- Volume
- 288
- Issue
- 6
- Pages
- 715
- ISSN
- 0002-9955 (ISSN-L)
- 0098-7484
- OpenAlex
- W2132119356
- Cited by
- 230
- References
- 32
- Citations by year
- 2026: 3 · 2024: 3 · 2023: 7 · 2022: 7 · 2021: 16 · 2020: 16 · 2019: 3 · 2018: 9 · 2017: 2 · 2016: 6 · 2015: 5 · 2014: 8 · 2013: 9 · 2012: 16
- FWCI
- 16.38
- Type
- journal article
- Language
- en
- Open access
- green
- research.wur.nl
- Locations
- JAMA (publishedVersion)
- PubMed (publishedVersion)
- Socio-Environmental Systems Modeling (acceptedVersion)
- Data Archiving and Networked Services (DANS) (submittedVersion)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Health Sciences › Nursing › Nutrition and Dietetics › Vitamin C and Antioxidants Research
- Health Sciences › Medicine › Pediatrics, Perinatology and Child Health › Pediatric health and respiratory diseases
- Keywords
- vitamin E supplementation, multivitamin-mineral supplementation, acute respiratory infections, older adults, micronutrient supplementation, infection incidence, infection severity, vitamin C, vitamin E, alpha-tocopherol, disease duration, fever, activity limitation, community-dwelling older adults, factorial trial, subgroup analysis
- MeSH terms
- Acute Disease, Aged, Double-Blind Method, Female, Humans, Male, Middle Aged, Minerals, Respiratory Tract Infections, Severity of Illness Index, Vitamin E, Vitamins, Incidence, Treatment Failure, Dietary Supplements
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review