Cited by 99Thermoregulation and physiological responsesMuscle metabolism and nutritionSports Performance and Training

Perturbed energy balance and hydration status in ultra-endurance runners during a 24 h ultra-marathon

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Costa, Ricardo J. S., Gill, Samantha K., Hankey, Joanne, Wright, Alice, Marczak, Slawomir·2014·British Journal of Nutrition

Abstract

The present study aimed to assess the adequacy of energy, macronutrients and water intakes of ultra-endurance runners (UER) competing in a 24 h ultra-marathon (distance range: 122–208 km). The ad libitum food and fluid intakes of the UER ( n 25) were recorded throughout the competition and analysed using dietary analysis software. Body mass (BM), urinary ketone presence, plasma osmolality (P Osmol ) and volume change were determined at pre- and post-competition time points. Data were analysed using appropriate t tests, with significance set at P < 0·05. The total energy intake and expenditure of the UER were 20 ( sd 12) and 55 ( sd 11) MJ, respectively (control (CON) ( n 17): 12 ( sd 1) and 14 ( sd 5) MJ, respectively). The protein, carbohydrate and fat intakes of the UER were 1·1 ( sd 0·4), 11·3 ( sd 7·0) and 1·5 ( sd 0·7) g/kg BM, respectively. The rate of carbohydrate intake during the competition was 37 ( sd 24) g/h. The total water intake of the UER was 9·1 ( sd 4·0) litres (CON: 2·1 ( sd 1·0) litres), while the rate of water intake was 378 ( sd 164) ml/h. Significant BM loss occurred at pre- to post-competition time points ( P = 0·001) in the UER (1·6 ( sd 2·0) %). No significant changes in P Osmol values were observed at pre- (285 ( sd 11) mOsmol/kg) to post-competition (287 ( sd 10) mOsmol/kg) time points in the UER and were lower than those recorded in the CON group ( P < 0·05). However, plasma volume (P V ) increased at post-competition time points in the UER (10·2 ( sd 9·7) %; P < 0·001). Urinary ketones were evident in the post-competition samples of 90 % of the UER. Energy deficit was observed in all the UER, with only one UER achieving the benchmark recommendations for carbohydrate intake during endurance exercise. Despite the relatively low water intake rates recorded in the UER, hypohydration does not appear to be an issue, considering increases in P V values observed in the majority (80 %) of the UER. Population-specific dietary recommendations may be beneficial and warranted.

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Research works printed but not linked: 3

  1. Maughan, 2001, Kinanthropometry and Exercise Physiology Laboratory Manual: Tests, Procedures and Data, Volume Two: Exercise Physiology, 99
  2. Britton, 2011, The use of triaxial accelerometry to support dietary intervention during a multi-stage mountain ultra-marathon: a case study approach, J Sports Sci, 29, S132
  3. Frayne, 2010, Metabolic Regulation: A Human Perspective. Chapter 9 Coping with Some Extreme Situations, 235

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Authors
Costa, R. J. S., Gill, S. K., Hankey, J., Wright, A., & Marczak, S.
Affiliations
  • Monash University (AU)
  • Coventry University (GB)
Corresponding author
Costa, Ricardo J. S.
Venue
British Journal of Nutrition
Published
2014-05-13
Volume
112
Issue
3
Pages
428-437
ISSN
  • 0007-1145 (ISSN-L)
  • 1475-2662
OpenAlex
W2171842767
Cited by
99
References
59
Citations by year
2026: 11 · 2025: 11 · 2024: 10 · 2023: 2 · 2022: 11 · 2021: 9 · 2020: 11 · 2019: 12 · 2018: 12 · 2017: 5 · 2016: 3 · 2015: 1 · 2012: 1
FWCI
1.99
Type
journal article
Language
en
Open access
Locations
  • British Journal Of Nutrition (publishedVersion)
  • PubMed (publishedVersion)
  • Coventry University Open Collections (Coventry university) (submittedVersion)
  • Pure (Coventry University) (submittedVersion, other-oa)
  • The Open Collections (Coventry University) (submittedVersion)
Funders
Coventry University
Topics
  • Health Sciences › Medicine › Physiology › Thermoregulation and physiological responses
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
  • Health Sciences › Medicine › Orthopedics and Sports Medicine › Sports Performance and Training
Keywords
ultra-endurance running, energy balance, negative energy balance, macronutrient intake, carbohydrate intake, water intake, hydration status, plasma osmolality, plasma volume, weight loss, urinary ketones, energy expenditure, fluid intake, endurance athletes, protein intake, dietary fat intake
MeSH terms
Adult, Body Water, Energy Intake, Diet, Dietary Carbohydrates, Dietary Fats, Dietary Proteins, Drinking, Energy Metabolism, Female, Gastrointestinal Diseases, Humans, Male, Middle Aged, Osmolar Concentration, Physical Endurance, Plasma Volume, Running

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