Antioxidant marine products in cancer chemoprevention

Targeting cancer cells by ROS-mediated mechanisms: a radical therapeutic approach?

Trachootham, D., Alexandre, J., & Huang, P. (2009) · Nature Reviews Drug Discovery · doi:10.1038/nrd2803 · Cited by 5,452 · see citing works

The magnitude of fungal diversity: the 1.5 million species estimate revisited * * Paper presented at

Hawksworth, D. (2001) · Mycological Research · doi:10.1017/s0953756201004725 · Cited by 1,545 · see citing works

The Fungi: 1, 2, 3 … 5.1 million species?

Blackwell, M. (2011) · American Journal of Botany · doi:10.3732/ajb.1000298 · Cited by 1,338 · see citing works

Chemical structures and bioactivities of sulfated polysaccharides from marine algae

Jiao, G., Yu, G., Zhang, J., & Ewart, H. S. (2011) · Marine Drugs · doi:10.3390/md9020196 · Cited by 1,054 · see citing works

Dietary Supplement Use by US Adults: Data from the National Health and Nutrition Examination Survey, 1999-2000

Radimer, K. L. (2004) · American Journal of Epidemiology · doi:10.1093/aje/kwh207 · Cited by 823 · see citing works

Developing a new resource for drug discovery: marine actinomycete bacteria

Fenical, W., & Jensen, P. R. (2006) · Nature Chemical Biology · doi:10.1038/nchembio841 · Cited by 787 · see citing works

Sulfated fucans, fresh perspectives: Structures, functions, and biological properties of sulfated fucans and an overview of enzymes active toward this class of polysaccharide

Berteau, O. (2003) · Glycobiology · doi:10.1093/glycob/cwg058 · Cited by 769 · see citing works

Marine Bioactives as Functional Food Ingredients: Potential to Reduce the Incidence of Chronic Diseases

Lordan, S., Ross, R. P., & Stanton, C. (2011) · Marine Drugs · doi:10.3390/md9061056 · Cited by 754 · see citing works

Antioxidant activity of sulfated polysaccharide fractions extracted from Laminaria japonica

Wang, J., Zhang, Q., Zhang, Z., & Li, Z. (2007) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2007.10.003 · Cited by 745 · see citing works

Biological activities of sulfated polysaccharides from tropical seaweeds

Costa, L. S., Fidelis, G. P., Cordeiro, S. L., Oliveira, R. M., Sabry, D. A., Câmara, R. B. G., Nobre, L. T. D. B., Costa, M. S. S. P., Almeida-Lima, J., Farias, E. H. C., et al. (2010) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2009.03.005 · Cited by 659 · see citing works

Potential Antioxidant Capacity of Sulfated Polysaccharides from the Edible Marine Brown Seaweed Fucus vesiculosus

Rupérez, P., Ahrazem, O., & Leal, J. A. (2002) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf010908o · Cited by 599 · see citing works

Regulation and measurement of oxidative stress in apoptosis

Curtin, J. F., Donovan, M., & Cotter, T. G. (2002) · Journal of Immunological Methods · doi:10.1016/s0022-1759(02)00070-4 · Cited by 581 · see citing works

Antioxidant activities of sulfated polysaccharides from brown and red seaweeds

de Souza, M. C. R., Marques, C. T., Dore, C. M. P. G., da Silva, F. R. F., Rocha, H. A. O., & Leite, E. L. (2006) · Journal of Applied Phycology · doi:10.1007/s10811-006-9121-z · Cited by 525 · see citing works

Radical Scavenging and Singlet Oxygen Quenching Activity of Marine Carotenoid Fucoxanthin and Its Metabolites

Sachindra, N. M., Sato, E., Maeda, H., Hosokawa, M., Niwano, Y., Kohno, M., & Miyashita, K. (2007) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf071848a · Cited by 516 · see citing works

Oxidative stress and human health

Rahman, T., Hosen, M. I., Islam, M. M., & Shekhar, H. U. (2012) · Advances in Bioscience and Biotechnology · doi:10.4236/abb.2012.327123 · Cited by 494 · see citing works

Cancer Prevention With Natural Compounds

Gullett, N. P., Amin, A. R. M. R., Bayraktar, S., Pezzuto, J. M., Shin, D. M., Khuri, F. R., Aggarwal, B. B., Surh, Y., & Küçük, Ö. (2010) · Seminars in Oncology · doi:10.1053/j.seminoncol.2010.06.014 · Cited by 490 · see citing works

Fucoxanthin as the Major Antioxidant inHijikia fusiformis, a Common Edible Seaweed

Xiaojun, Y. A. N., Chuda, Y., SUZUKI, M., & Nagata, T. (1999) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.63.605 · Cited by 475 · see citing works

Antiproliferative and antioxidant properties of an enzymatic hydrolysate from brown alga, Ecklonia cava

Athukorala, Y., Kim, K., & Jeon, Y. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.01.011 · Cited by 457 · see citing works

Antioxidant and antiproliferative activities of extracts from a variety of edible seaweeds

Yuan, Y., & Walsh, N. A. (2006) · Food and Chemical Toxicology · doi:10.1016/j.fct.2006.02.002 · Cited by 421 · see citing works

Antioxidant properties of methanol extract and its solvent fractions obtained from selected Indian red seaweeds

Ganesan, P., Kumar, C. S., & Bhaskar, N. (2008) · Bioresource Technology · doi:10.1016/j.biortech.2007.07.005 · Cited by 393 · see citing works

Focus on antivirally active sulfated polysaccharides: From structure–activity analysis to clinical evaluation

Ghosh, T., Chattopadhyay, K., Marschall, M., Karmakar, P., Mandal, P., & Ray, B. (2008) · Glycobiology · doi:10.1093/glycob/cwn092 · Cited by 393 · see citing works

Chemical components and its antioxidant properties in vitro: An edible marine brown alga, Ecklonia cava

Li, Y., Qian, Z., Ryu, B., Lee, S., Kim, M., & Kim, S. (2009) · Bioorganic & Medicinal Chemistry · doi:10.1016/j.bmc.2009.01.031 · Cited by 367 · see citing works

Thiol-Based Redox Switches and Gene Regulation

Antelmann, H., & Helmann, J. D. (2010) · Antioxidants and Redox Signaling · doi:10.1089/ars.2010.3400 · Cited by 366 · see citing works

Protective effect of fucoxanthin isolated from Sargassum siliquastrum on UV-B induced cell damage

Heo, S.-J., & Jeon, Y.-J. (2009) · Journal of Photochemistry and Photobiology B: Biology · doi:10.1016/j.jphotobiol.2008.11.011 · Cited by 293 · see citing works

Evaluation of Antioxidative Activity of Extracts from a Brown Seaweed, Sargassum siliquastrum

Lim, S.-J., Cheung, P. C. K., Ooi, V. E. C., & Ang, P. O. (2002) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf020096b · Cited by 291 · see citing works

In vivo antioxidant activity of carotenoids from Dunaliella salina — a green microalga

Murthy, K. N. C., Vanitha, A., Rajesha, J., Swamy, M. M., Sowmya, P. R., & Ravishankar, G. A. (2005) · Life Sciences · doi:10.1016/j.lfs.2004.10.015 · Cited by 280 · see citing works

Marine Natural Products as Novel Antioxidant Prototypes

Takamatsu, S., Hodges, T. W., Rajbhandari, I., Gerwick, W. H., Hamann, M. T., & Nagle, D. G. (2003) · Journal of Natural Products · doi:10.1021/np0204038 · Cited by 278 · see citing works

Chaetopyranin, a Benzaldehyde Derivative, and Other Related Metabolites from Chaetomium globosum, an Endophytic Fungus Derived from the Marine Red Alga Polysiphonia urceolata

Wang, S., Li, X., Teuscher, F., Li, Diesel, A., Ebel, R., Proksch, P., & Wang, B. (2006) · Journal of Natural Products · doi:10.1021/np060248n · Cited by 278 · see citing works

The effects of Xanthigen ^™ in the weight management of obese premenopausal women with non‐alcoholic fatty liver disease and normal liver fat

Abidov, M., Ramazanov, Z., Seifulla, R., & Grachev, S. (2010) · Diabetes, Obesity and Metabolism · doi:10.1111/j.1463-1326.2009.01132.x · Cited by 278 · see citing works

Bromophenols in Marine Algae and Their Bioactivities

Liu, M., Hansen, P. E., & Lin, X. (2011) · Marine Drugs · doi:10.3390/md9071273 · Cited by 274 · see citing works

In vivo antioxidant activity of polysaccharide fraction from Porphyra haitanesis (Rhodephyta) in aging mice

Zhang, Q., Li, N., Zhou, G., Lu, X., Xu, Z., & Li, Z. (2003) · Pharmacological Research · doi:10.1016/s1043-6618(03)00103-8 · Cited by 253 · see citing works

Antioxidant activity of Hawaiian marine algae

Kelman, D., Posner, E. K., McDermid, K. J., Tabandera, N. K., Wright, P. R., & Wright, A. D. (2012) · Marine Drugs · doi:10.3390/md10020403 · Cited by 250 · see citing works

Bioprotective properties of seaweeds: In vitro evaluation of antioxidant activity and antimicrobial activity against food borne bacteria in relation to polyphenolic content

Devi, K. P., Suganthy, N., Kesika, P., & Pandian, S. K. (2008) · BMC Complementary and Alternative Medicine · doi:10.1186/1472-6882-8-38 · Cited by 245 · see citing works

BIOTRANSFORMATION OF FUCOXANTHINOL INTO AMAROUCIAXANTHIN A IN MICE AND HEPG2 CELLS: FORMATION AND CYTOTOXICITY OF FUCOXANTHIN METABOLITES

Asai, A., Sugawara, T., Ono, H., & Nagao, A. (2004) · Drug Metabolism and Disposition · doi:10.1124/dmd.32.2.205 · Cited by 244 · see citing works

Antioxidant Potential of Ecklonia cavaon Reactive Oxygen Species Scavenging, Metal Chelating, Reducing Power and Lipid Peroxidation Inhibition

Senevirathne, M., Kim, S.-H., Siriwardhana, N., Ha, J., Lee, K.-W., & Jeon, Y. (2006) · Food Science and Technology International · doi:10.1177/1082013206062422 · Cited by 236 · see citing works

The structure of a sulfated galactan from Porphyra haitanensis and its in vivo antioxidant activity

Zhang, Q., Li, N., Liu, X., Zhao, Z., Li, Z., & Xu, Z. (2003) · Carbohydrate Research · doi:10.1016/j.carres.2003.09.015 · Cited by 235 · see citing works

Inhibitory phlorotannins from the edible brown algaecklonia stolonifera on total reactive oxygen species (ROS) generation

Kang, H. S., Chung, H. Y., Kim, J. Y., Son, B. W., Jung, H. A., & Choi, J. S. (2004) · Archives of Pharmacal Research · doi:10.1007/bf02980106 · Cited by 229 · see citing works

Therapeutic importance of sulfated polysaccharides from seaweeds: updating the recent findings

Patel, S. V. (2012) · 3 Biotech · doi:10.1007/s13205-012-0061-9 · Cited by 226 · see citing works

Arsenic in seaweed—Forms, concentration and dietary exposure

Rose, M., Lewis, J., Langford, N., Baxter, M., Origgi, S., Barber, M., MacBain, H., & Thomas, K. (2007) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.01.007 · Cited by 210 · see citing works

Antioxidant activity of sulfated polysaccharide fractions extracted from Undaria pinnitafida in vitro

Hu, T., Liú, D., Chen, Y., Wu, J., & Wang, S. (2009) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2009.12.004 · Cited by 205 · see citing works

Clinical Potential of <i>Spirulina</i> as a Source of Phycocyanobilin

McCarty, M. F. (2007) · Journal of Medicinal Food · doi:10.1089/jmf.2007.621 · Cited by 199 · see citing works

Comparative Antioxidant Activity of Edible Japanese Brown Seaweeds

Widjaja‐Adhi, M. A. K., Hosokawa, M., & Miyashita, K. (2010) · Journal of Food Science · doi:10.1111/j.1750-3841.2010.01915.x · Cited by 188 · see citing works

Antioxidant Activity of Hizikia fusiformis on Reactive Oxygen Species Scavenging and Lipid Peroxidation Inhibition

Siriwardhana, N., Lee, K.-W., Jeon, Y.-J., Kim, S.-H., & Haw, J.-W. (2003) · Food Science and Technology International · doi:10.1177/1082013203039014 · Cited by 187 · see citing works

Degradation of Laminaria japonica fucoidan by hydrogen peroxide and antioxidant activities of the degradation products of different molecular weights

Hou, Y., Wang, J., Jin, W., Zhang, H., & Zhang, Q. (2011) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2011.07.031 · Cited by 185 · see citing works

Isolation, chemical characteristics and antioxidant properties of the polysaccharides from marine fungus Penicillium sp. F23-2

Sun, H.-H., Mao, W.-J., Chen, Y., Guo, S., Li, H., Qi, X., Chen, Y., & Xu, J. F. (2009) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2009.04.017 · Cited by 175 · see citing works

Anti-peroxidative and anti-hyperlipidemic nature of Ulva lactuca crude polysaccharide on d-galactosamine induced hepatitis in rats

Sathivel, A., Raghavendran, H. R. B., Srinivasan, P., & Devaki, T. (2008) · Food and Chemical Toxicology · doi:10.1016/j.fct.2008.07.016 · Cited by 169 · see citing works

Anti-oxidant activities of fucosterol from the marine algaePelvetia siliquosa

Lee, S., Lee, Y. S., Jung, S. H., Kang, S. S., & Shin, K. H. (2003) · Archives of Pharmacal Research · doi:10.1007/bf02976680 · Cited by 168 · see citing works

Potential Anti-HIV Agents from Marine Resources: An Overview

Vo, T., & Kim, S. (2010) · Marine Drugs · doi:10.3390/md8122871 · Cited by 164 · see citing works

Antioxidant Effects of Phlorotannins Isolated from Ishige okamurae in Free Radical Mediated Oxidative Systems

Zou, Y., Qian, Z., Li, Y., Kim, M., Lee, S., & Kim, S. (2008) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf801133h · Cited by 162 · see citing works

Phenolic compounds in the brown seaweed Ascophyllum nodosum: distribution and radical‐scavenging activities

Audibert, L., Fauchon, M., Blanc, N., Hauchard, D., & Gall, E. A. (2010) · Phytochemical Analysis · doi:10.1002/pca.1210 · Cited by 158 · see citing works

Seaweed Prevents Breast Cancer?

Funahashi, H., Imai, T., Mase, T., Sekiya, M., YOKOI, K., Hayashi, H., Shibata, A., Hayashi, T., Nishikawa, M., Suda, N., et al. (2001) · Japanese Journal of Cancer Research · doi:10.1111/j.1349-7006.2001.tb01119.x · Cited by 147 · see citing works

Structural characterization and antioxidant properties of an exopolysaccharide produced by the mangrove endophytic fungus Aspergillus sp. Y16

Chen, Y., Mao, W., Tao, H., Zhu, W., Qi, X., Chen, Y., Li, H., Zhao, C., Yang, Y., Hou, Y., et al. (2011) · Bioresource Technology · doi:10.1016/j.biortech.2011.06.048 · Cited by 142 · see citing works

Dermacozines, a new phenazine family from deep-sea dermacocci isolated from a Mariana Trench sediment

Abdel-Mageed, W. M., Milne, B. F., Wagner, M., Schumacher, M. M., Sándor, P., ., W. P.-A., Goodfellow, M., Bull, A. T., Horikoshi, K., Ebel, R., et al. (2010) · Organic & Biomolecular Chemistry · doi:10.1039/c001445a · Cited by 141 · see citing works

Antioxidant properties of dried `kayamo-nori', a brown alga Scytosiphon lomentaria (Scytosiphonales, Phaeophyceae)

Kuda, T., Tsunekawa, M., Hishi, T., & Araki, Y. (2004) · Food Chemistry · doi:10.1016/j.foodchem.2004.03.020 · Cited by 136 · see citing works

Antioxidant Activities of Four Edible Seaweeds from the Southern Coast of Thailand

Yangthong, M., Hutadilok‐Towatana, N., & Phromkunthong, W. (2009) · Plant Foods for Human Nutrition · doi:10.1007/s11130-009-0127-y · Cited by 135 · see citing works

Toxicity and Antioxidant Activity in Vitro and in Vivo of TwoFucus vesiculosusExtracts

Zaragozá, M. C., López, D., Sáiz, M. P., Poquet, M., Pérez, J., Puig‐Parellada, P., Màrmol, F., Simonetti, P., Gardana, C., Lerat, Y., et al. (2008) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf8007053 · Cited by 133 · see citing works

Synthesized oversulphated, acetylated and benzoylated derivatives of fucoidan extracted from Laminaria japonica and their potential antioxidant activity in vitro

Wang, J., Liu, L., Zhang, Q., Zhang, Z., Qi, H., & Li, P. (2009) · Food Chemistry · doi:10.1016/j.foodchem.2008.10.082 · Cited by 133 · see citing works

A renaissance in marine pharmacology: From preclinical curiosity to clinical reality

Glaser, K. B., & Mayer, A. M. S. (2009) · Biochemical Pharmacology · doi:10.1016/j.bcp.2009.04.015 · Cited by 133 · see citing works

The Antioxidant Properties of Brown Seaweed ( Sargassum siliquastrum ) Extracts

Cho, S.-H., Kang, S.-E., Cho, J.-Y., Kim, A.-R., Park, S., Hong, Y., & Ahn, D.-H. (2007) · Journal of Medicinal Food · doi:10.1089/jmf.2006.099 · Cited by 124 · see citing works

Pharmacokinetics of fucoxanthinol in human plasma after the oral administration of kombu extract

Hashimoto, T., Ozaki, Y., Mizuno, M., Yoshida, M., Nishitani, Y., Azuma, T., Komoto, A., Maoka, T., Tanino, Y., & Kanazawa, K. (2011) · British Journal Of Nutrition · doi:10.1017/s0007114511004879 · Cited by 124 · see citing works

Antioxidant and Antiviral Activities of Plastoquinones from the Brown Alga Sargassum micracanthum, and a New Chromene Derivative Converted from the Plastoquinones

Iwashima, M., Mori, J., Ting, X., Matsunaga, T., Hayashi, K., Shinoda, D., Saito, H., Sankawa, U., & Hayashi, T. (2005) · Biological and Pharmaceutical Bulletin · doi:10.1248/bpb.28.374 · Cited by 123 · see citing works

Chromenes from the Brown Alga Sargassum siliquastrum

Jang, K. H., Lee, B. H., Choi, B. W., Lee, H., & Shin, J. (2005) · Journal of Natural Products · doi:10.1021/np058003i · Cited by 123 · see citing works

Two New Xanthone Derivatives from the Algicolous Marine Fungus Wardomyces anomalus

Abdel‐Lateff, A., Klemke, C., König, G. M., & Wright, A. D. (2003) · Journal of Natural Products · doi:10.1021/np020518b · Cited by 119 · see citing works

Golmaenone, a New Diketopiperazine Alkaloid from the Marine-Derived Fungus Aspergillus sp.

Li, Y., Li, X., Kim, S., Kang, J. S., Choi, H. D., Rho, J. R., & Son, B. W. (2004) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.52.375 · Cited by 117 · see citing works

Free radical scavenging and antioxidant activities of EPS2, an exopolysaccharide produced by a marine filamentous fungus Keissleriella sp. YS 4108

Sun, C., Wang, J.-W., Fang, L., Gao, X.-D., & Tan, R.-X. (2004) · Life Sciences · doi:10.1016/j.lfs.2004.02.015 · Cited by 115 · see citing works

Antioxidant Potential of Two Red Seaweeds from the Brazilian Coasts

de Souza, B. W. S., Cerqueira, M. Â., Martins, J. T., Quintas, M. A. C., Ferreira, A. C. S., Teixeira, J. A., & Vicente, A. A. (2011) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf200999n · Cited by 114 · see citing works

Phlorotannins as Radical Scavengers from the Extract of Sargassum ringgoldianum

Nakai, M., Kageyama, N., Nakahara, K., & Miki, W. (2006) · Marine Biotechnology · doi:10.1007/s10126-005-6168-9 · Cited by 114 · see citing works

Fucoidan, a sulfated polysaccharide from brown algae, improves cognitive impairment induced by infusion of Aβ peptide in rats

Gao, Y., Li, C., Yin, J., Shen, J., Wang, H., Wu, Y., & Jin, H. (2011) · Environmental Toxicology and Pharmacology · doi:10.1016/j.etap.2011.12.022 · Cited by 113 · see citing works

Antioxidant effect of the marine algae Chlorella vulgaris against naphthalene-induced oxidative stress in the albino rats

Vijayavel, K., Anbuselvam, C., & Balasubramanian, M. P. (2007) · Molecular and Cellular Biochemistry · doi:10.1007/s11010-007-9453-2 · Cited by 112 · see citing works

Structural characteristics and antioxidant activities of the extracellular polysaccharides produced by marine bacterium Edwardsiella tarda

Guo, S., Mao, W., Han, Y., Zhang, X., Yang, C., Chen, Y., Chen, Y., Xu, J. F., Li, H., Qi, X., et al. (2010) · Bioresource Technology · doi:10.1016/j.biortech.2010.01.125 · Cited by 110 · see citing works

Antioxidant supplement use after breast cancer diagnosis and mortality in the Life After Cancer Epidemiology (LACE) cohort

Greenlee, H., Kwan, M. L., Kushi, L. H., Song, J., Castillo, A., Weltzien, E. K., Quesenberry, C. P., & Caan, B. J. (2011) · Cancer · doi:10.1002/cncr.26526 · Cited by 110 · see citing works

In Vitro Antioxidant Activity of 5-HMF Isolated from Marine Red Alga Laurencia undulata in Free-Radical-Mediated Oxidative Systems

Li, Y.-X. (2009) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.0901.00004 · Cited by 110 · see citing works

Fucoidan inhibits cellular and neurotoxic effects of β‐amyloid (Aβ) in rat cholinergic basal forebrain neurons

Jhamandas, J. H., Wie, M., Harris, K. H., MacTavish, D., & Kar, S. (2005) · European Journal of Neuroscience · doi:10.1111/j.1460-9568.2005.04111.x · Cited by 108 · see citing works

In vitro antioxidant activities of sulfated polysaccharide fractions extracted from Corallina officinalis

Yang, Y., Liú, D., Wu, J., Chen, Y., & Wang, S. (2011) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2011.08.026 · Cited by 108 · see citing works

In vitro chemopreventive potential of fucophlorethols from the brown alga Fucus vesiculosus L. by anti-oxidant activity and inhibition of selected cytochrome P450 enzymes

Parys, S., Kehraus, S., Krick, A., Glombitza, K., Carmeli, S., Klimo, K., Gerhäuser, C., & König, G. M. (2009) · Phytochemistry · doi:10.1016/j.phytochem.2009.10.020 · Cited by 107 · see citing works

Efficacy of Antioxidant Vitamins and Selenium Supplement in Prostate Cancer Prevention: A Meta-Analysis of Randomized Controlled Trials

Jiang, L., Yang, K., Tian, J., Guan, Q., Yao, N., Cao, N., Mi, D., Wu, J., Ma, B., & Yang, S. (2010) · Nutrition and Cancer · doi:10.1080/01635581.2010.494335 · Cited by 102 · see citing works

New Antioxidant Hydroquinone Derivatives from the Algicolous Marine Fungus Acremonium sp.

Abdel‐Lateff, A., König, G. M., Fisch, K. M., Höller, U., Jones, P. G., & Wright, A. D. (2002) · Journal of Natural Products · doi:10.1021/np020128p · Cited by 100 · see citing works

A case–control study on seaweed consumption and the risk of breast cancer

Yang, Y. J., Nam, S. J., Kong, G., & Kim, M. K. (2009) · British Journal Of Nutrition · doi:10.1017/s0007114509993242 · Cited by 100 · see citing works

Sulfation of a polysaccharide produced by a marine filamentous fungus Phoma herbarum YS4108 alters its antioxidant properties in vitro

Yang, X., Gao, X. D., Han, F., & Tan, R. X. (2005) · Biochimica et Biophysica Acta (BBA) - General Subjects · doi:10.1016/j.bbagen.2005.06.013 · Cited by 99 · see citing works

Anticoagulant, antioxidant and antitumor activities of heterofucans from the seaweed dictyopteris delicatula

Magalhaes, K. D., Costa, L. S., Fidelis, G. P., Oliveira, R. M., Nobre, L. T. D. B., Dantas-Santos, N., Camara, R. B. G., Albuquerque, I. R. L., Cordeiro, S. L., Sabry, D. A., et al. (2011) · International Journal of Molecular Sciences · doi:10.3390/ijms12053352 · Cited by 97 · see citing works

Antioxidant, Anti-inflammatory, and Anti-senescence Activities of a Phlorotannin-Rich Natural Extract from Brown Seaweed Ascophyllum nodosum

Dutot, M., Fagon, R., Hemon, M., & Rat, P. (2012) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-012-9761-1 · Cited by 97 · see citing works

Neuroprotective effects of phlorotannins isolated from a brown alga, Ecklonia cava, against H2O2-induced oxidative stress in murine hippocampal HT22 cells

Kang, S., Cha, S., Ko, J.-Y., Kang, M., Kim, D., Heo, S., Kim, J., Heu, M. S., Kim, Y.-T., Jung, W., et al. (2012) · Environmental Toxicology and Pharmacology · doi:10.1016/j.etap.2012.03.006 · Cited by 94 · see citing works

Wakame Seaweed Suppresses the Proliferation of 7,12‐Dimethylbenz(a)‐anthracene‐induced Mammary Tumors in Rats

Funahashi, H., Imai, T., Tanaka, Y., Tsukamura, K., Hayakawa, Y., Kikumori, T., Mase, T., Itoh, T., Nishikawa, M., Hayashi, H., et al. (1999) · Japanese Journal of Cancer Research · doi:10.1111/j.1349-7006.1999.tb00836.x · Cited by 92 · see citing works

Bioavailability and metabolism of fucoxanthin in rats: structural characterization of metabolites by LC-MS (APCI)

Sangeetha, R. K., Narayan, B., Divakar, S., & Baskaran, V. (2009) · Molecular and Cellular Biochemistry · doi:10.1007/s11010-009-0231-1 · Cited by 91 · see citing works

A New Antibacterial Dioxopiperazine Alkaloid Related to Gliotoxin from a Marine Isolate of the Fungus Pseudallescheria

Li, X., Kim, S., Nam, K. W., Kang, J. S., Choi, H. D., & Son, B. W. (2006) · The Journal of Antibiotics · doi:10.1038/ja.2006.35 · Cited by 90 · see citing works

Keto-Carotenoids Are the Major Metabolites of Dietary Lutein and Fucoxanthin in Mouse Tissues1–3

Yonekura, L., Kobayashi, M., Terasaki, M., & Nagao, A. (2010) · Journal of Nutrition · doi:10.3945/jn.110.126466 · Cited by 90 · see citing works

Antioxidant capacity, polyphenol content and iron bioavailability from algae (Ulvasp.,Sargassumsp. andPorphyrasp.) in human subjects

Garcia‐Casal, M. N., Ramı́rez, J., Leets, I., Pereira, A. C., & Quiroga, M. F. (2008) · British Journal Of Nutrition · doi:10.1017/s0007114508994757 · Cited by 89 · see citing works

A Case-Control Study of Colorectal Cancer and Its Relation to Diet, Cigarettes, and Alcohol Consumption in Saitama Prefecture, Japan.

Hoshiyama, Y., Sekine, T., & SASABA, T. (1993) · The Tohoku Journal of Experimental Medicine · doi:10.1620/tjem.171.153 · Cited by 86 · see citing works

Bio‐Prospecting of a Few Brown Seaweeds for Their Cytotoxic and Antioxidant Activities

Vinayak, R. C., Sabu, A. S., & Chatterji, A. K. (2010) · Evidence-based Complementary and Alternative Medicine · doi:10.1093/ecam/neq024 · Cited by 85 · see citing works

A Comparison of the Antioxidant Properties and Total Phenolic Content in a Diatom, Chaetoceros sp. and a Green Microalga, Nannochloropsis sp.

Goh, S. H., Yusoff, F. M., & Loh, S. P. (2010) · Journal of Agricultural Science · doi:10.5539/jas.v2n3p123 · Cited by 85 · see citing works

Dietary fiber and antioxidant capacity inFucus vesiculosusproducts

Diaz-Rubio, M. E., Pérez‐Jiménez, J., & Saura-Calixto, F. D. (2008) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637480802189643 · Cited by 84 · see citing works

Potent suppressive effect of a Japanese edible seaweed, Enteromorpha prolifera (Sujiao-nori) on initiation and promotion phases of chemically induced mouse skin tumorigenesis

Hiqashi-Okaj, K., Otani, S., & Okai, Y. (1999) · Cancer Letters · doi:10.1016/s0304-3835(99)00047-6 · Cited by 83 · see citing works

A novel marine compound xyloketal B protects against oxidized LDL-induced cell injury in vitro

Chen, W.-L., Qian, Y., Meng, W.-F., Pang, J., Lin, Y., Guan, Y., Chen, S.-P., Liu, J., Pei, Z., & Wang, G. (2009) · Biochemical Pharmacology · doi:10.1016/j.bcp.2009.05.029 · Cited by 82 · see citing works

Effect of dietary seaweed preparations on 1,2-dimethylhydrazine-induced intestinal carcinogenesis in rats

YAMAMOTO, I., & Maruyama, H. (1985) · Cancer Letters · doi:10.1016/0304-3835(85)90047-3 · Cited by 82 · see citing works

Neuroprotective Effect of Fucoidan on H2O2-Induced Apoptosis in PC12 Cells Via Activation of PI3K/Akt Pathway

Gao, Y., Dong, C., Yin, J., Shen, J., Tian, J., & Li, C. (2012) · Cellular and Molecular Neurobiology · doi:10.1007/s10571-011-9792-0 · Cited by 81 · see citing works

The Antioxidant Properties of Ethanol Extracts and Their Solvent-Partitioned Fractions from Various Green Seaweeds

Cho, M., Kang, I., Won, M., Lee, H.-S., & You, S. (2010) · Journal of Medicinal Food · doi:10.1089/jmf.2010.1124 · Cited by 81 · see citing works

A New Antioxidant Isobenzofuranone Derivative from the Algicolous Marine FungusEpicoccumsp.

Abdel‐Lateff, A., Fisch, K. M., Wright, A. D., & König, G. M. (2003) · Planta Medica · doi:10.1055/s-2003-43209 · Cited by 80 · see citing works

The effect of dietary seaweeds on 7,12-dimethylbenz[a]anthracene-induced mammary tumorigenesis in rats

YAMAMOTO, I., Maruyama, H., & Moriguchi, M. (1987) · Cancer Letters · doi:10.1016/0304-3835(87)90033-4 · Cited by 80 · see citing works

Flavonoids in Cancer Prevention

Park, E., & Pezzuto, J. M. (2012) · Anti-Cancer Agents in Medicinal Chemistry · doi:10.2174/187152012802650075 · Cited by 80 · see citing works

Natural anthraquinone derivatives from a marine mangrove plant-derived endophytic fungus Eurotium rubrum: structural elucidation and DPPH radical scavenging activity.

Li, D.-L., Li, X., & Wang, B. (2009) · PubMed · Cited by 80 · see citing works

Synthesized different derivatives of low molecular fucoidan extracted from Laminaria japonica and their potential antioxidant activity in vitro

Wang, J., Wang, F., Zhang, Q., Zhang, Z., Shi, X., & Li, P. (2009) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2009.02.001 · Cited by 76 · see citing works

A New Radical Scavenging Anthracene Glycoside, Asperflavin Ribofuranoside, and Polyketides from a Marine Isolate of the Fungus Microsporum

Li, Y., Li, X., Lee, U., Kang, J. S., Choi, H. D., & Sona, B. W. (2006) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.54.882 · Cited by 73 · see citing works

Isolation and identification of new compound, 2,7″-phloroglucinol-6,6′-bieckol from brown algae, Ecklonia cava and its antioxidant effect

Kang, S., Heo, S., Kim, K., Lee, S., & Jeon, Y. (2011) · Journal of Functional Foods · doi:10.1016/j.jff.2011.10.001 · Cited by 71 · see citing works

Role of sulphated polysaccharides from Sargassum Wightii in Cyclosporine A-induced oxidative liver injury in rats

Josephine, A., Nithya, K., Amudha, G., Veena, C. K., Preetha, S. P., & Varalakshmi, P. (2008) · BMC Pharmacology · doi:10.1186/1471-2210-8-4 · Cited by 70 · see citing works

Isolation of an unusual metabolite 2-allyloxyphenol from a marine actinobacterium, its biological activities and applications

Arumugam, M., Mitra, A., Jaisankar, P., Dasgupta, S., Sen, T., Gachhui, R., Mukhopadhyay, U. K., & Mukherjee, J. (2009) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-009-2311-2 · Cited by 69 · see citing works

Dietary seaweed (Laminaria) and mammary carcinogenesis in rats.

Teas, J., Harbison, M. L., & Gelman, R. S. (1984) · PubMed · Cited by 69 · see citing works

Fucoidan Therapy Decreases the Proviral Load in Patients with Human T-Lymphotropic Virus Type-1-Associated Neurological Disease

Araya, N., Takahashi, K., Sato, T., Nakamura, T., Sawa, C., Hasegawa, D., Ando, H., Aratani, S., Yagishita, N., Fujii, R., et al. (2010) · Antiviral Therapy · doi:10.3851/imp1699 · Cited by 66 · see citing works

Protective effects of seaweeds against liver injury caused by carbon tetrachloride in rats

Wong, C. K., Ooi, V. E. C., & Ang, P. O. (2000) · Chemosphere · doi:10.1016/s0045-6535(99)00407-5 · Cited by 63 · see citing works

Indole Derivatives from a Marine Sponge-Derived Yeast as DPPH Radical Scavengers

Sugiyama, Y., Ito, Y., Suzuki, M., & Hirota, A. (2009) · Journal of Natural Products · doi:10.1021/np900483g · Cited by 61 · see citing works

Protective effect of diphlorethohydroxycarmalol isolated from Ishige okamurae against high glucose-induced-oxidative stress in human umbilical vein endothelial cells

Heo, S., Hwang, J.-Y., Choi, J.-I., Lee, S., Park, P., Kang, D.-H., Oh, C., Kim, D., Han, J.-S., Jeon, Y., et al. (2010) · Food and Chemical Toxicology · doi:10.1016/j.fct.2010.02.025 · Cited by 61 · see citing works

Isolation of Phlorotannins from Eisenia bicyclis and Their Hepatoprotective Effect against Oxidative Stress Induced by tert-Butyl Hyperoxide

Kim, S. M., Kang, K., Jeon, J., Jho, E. H., Kim, C. Y., Nho, C. W., & Um, B. (2011) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-011-9347-3 · Cited by 60 · see citing works

Diapolycopenedioic Acid Xylosyl Esters A, B, and C, Novel Antioxidative Glyco-C30-carotenoic Acids Produced by a New Marine Bacterium Rubritalea squalenifaciens

Shindo, K., Asagi, E., Sano, A., Hotta, E., Minemura, N., Mikami, K., Tamesada, E., Misawa, N., & Maoka, T. (2008) · The Journal of Antibiotics · doi:10.1038/ja.2008.28 · Cited by 59 · see citing works

Could dietary seaweed reverse the metabolic syndrome?

Teas, J., Baldeon, M. E., Chiriboga, D. E., Davis, J. R., Sarriés, A. J., & Braverman, L. E. (2009) · PubMed · Cited by 58 · see citing works

Antioxidant properties of dried product of ‘haba-nori’, an edible brown alga, Petalonia binghamiae (J. Agaradh) Vinogradova

Kuda, T., Hishi, T., & Maekawa, S. (2005) · Food Chemistry · doi:10.1016/j.foodchem.2005.06.023 · Cited by 58 · see citing works

Meroditerpenoids from the Brown Alga Sargassum siliquastrum

Jung, M., Jang, K. H., Kim, B., Lee, B. H., Choi, B. W., Oh, K., & Shin, J. (2008) · Journal of Natural Products · doi:10.1021/np800321y · Cited by 57 · see citing works

Free Phenolic Acids from the Seaweed Halimeda monile with Antioxidant Effect Protecting against Liver Injury

Mancini-Filho, J., Novoa, A. V., González, A. E. B., de Andrade-Wartha, E. R. S., & Mancini, D. A. P. (2009) · Zeitschrift für Naturforschung C · doi:10.1515/znc-2009-9-1009 · Cited by 56 · see citing works

Determination of Water-Soluble Arsenic Compounds in Commercial Edible Seaweed by LC-ICPMS

Llorente-Mirandes, T., Ruiz-Chancho, M. J., Barbero, M., Rubio, R., & López-Sánchez, J. F. (2011) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf2040466 · Cited by 55 · see citing works

Suppression by Fucoidan of Liver Fibrogenesisviathe TGF-β/Smad Pathway in Protecting against Oxidative Stress

Hong, S., Jung, K. H., Lee, H., ZHENG, H.-M., Choi, M., Chongmu, L. E. E., & Hong, S. (2011) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.100599 · Cited by 54 · see citing works

Anticancer Drug Discovery from the Marine Environment

Nastrucci, C., Cesario, A., & Russo, P. (2012) · Recent Patents on Anti-Cancer Drug Discovery · doi:10.2174/157489212799972963 · Cited by 54 · see citing works

In Vitro Antioxidant and Antimicrobial Activities of Two Hawaiian Marine Limu : Ulva fasciata (Chlorophyta) and Gracilaria salicornia (Rhodophyta)

VIJAYAVEL, K., & Martinez, J. A. (2010) · Journal of Medicinal Food · doi:10.1089/jmf.2009.0287 · Cited by 53 · see citing works

Protection of PC12 cells from hydrogen peroxide-induced injury by EPS2, an exopolysaccharide from a marine filamentous fungus Keissleriella sp. YS4108

Sun, C., Shan, C., Gao, X., & Tan, R. X. (2004) · Journal of Biotechnology · doi:10.1016/j.jbiotec.2004.08.011 · Cited by 52 · see citing works

Methyl Glucosyl-3,4-dehydro-apo-8′-lycopenoate, a Novel Antioxidative Glyco-C30-carotenoic Acid Produced by a Marine Bacterium Planococcus maritimus

Shindo, K., Endo, M., Miyake, Y., Wakasugi, K., Morritt, D., Bramley, P. M., Fraser, P. D., Kasai, H., & Misawa, N. (2008) · The Journal of Antibiotics · doi:10.1038/ja.2008.86 · Cited by 51 · see citing works

Acremostrictin, a Highly Oxygenated Metabolite from the Marine Fungus Acremonium strictum

Julianti, E., Oh, H., Jang, K. H., Lee, J. K., Lee, S. K., Oh, D., Oh, K., & Shin, J. (2011) · Journal of Natural Products · doi:10.1021/np200707y · Cited by 49 · see citing works

Structural Characterization of Extracellular Polysaccharides Produced by the Marine Fungus Epicoccum nigrum JJY-40 and Their Antioxidant Activities

Sun, H.-H., Mao, W.-J., Jiao, J.-Y., Xu, J., Li, H., Chen, Y., Qi, X., Chen, Y., Xu, J. F., Zhao, C., et al. (2011) · Marine Biotechnology · doi:10.1007/s10126-011-9368-5 · Cited by 46 · see citing works

Dietary algae and HIV/AIDS: proof of concept clinical data

Teas, J., & Irhimeh, M. R. (2012) · Journal of Applied Phycology · doi:10.1007/s10811-011-9766-0 · Cited by 43 · see citing works

Effect of Sargassum thunbergii on ROS mediated oxidative damage and identification of polyunsaturated fatty acid components

Kim, J.-A., Kong, C., & Kim, S. (2010) · Food and Chemical Toxicology · doi:10.1016/j.fct.2010.02.017 · Cited by 42 · see citing works

Diphlorethohydroxycarmalol, isolated from the brown algae Ishige okamurae, protects against radiation-induced cell damage in mice

Ahn, M., Moon, C., Yang, W., Ko, E., Hyun, J. W., Joo, H. G., Jee, Y., Lee, N. H., Park, J.-W., Ko, R. K., et al. (2010) · Food and Chemical Toxicology · doi:10.1016/j.fct.2010.12.008 · Cited by 40 · see citing works

JBIR-124: a novel antioxidative agent from a marine sponge-derived fungus Penicillium citrinum SpI080624G1f01

Kawahara, T., Takagi, M., & Shin‐ya, K. (2011) · The Journal of Antibiotics · doi:10.1038/ja.2011.98 · Cited by 40 · see citing works

Evaluation of antioxidant properties of a new compound, pyrogallol-phloroglucinol-6,6'-bieckol isolated from brown algae,Ecklonia cava

Kang, S., Lee, S., Heo, S., Kim, K., & Jeon, Y. (2011) · Nutrition Research and Practice · doi:10.4162/nrp.2011.5.6.495 · Cited by 36 · see citing works

Antioxidant, anti-inflammatory, and antiproliferative activities of organic fractions from the Mediterranean brown seaweed Cystoseira sedoides

Mhadhebi, L., Laroche‐Clary, A., Robert, J., & Bouraoui, A. (2011) · Canadian Journal of Physiology and Pharmacology · doi:10.1139/y11-093 · Cited by 35 · see citing works

Chemical Constituents from Sargassum micracanthum and Antioxidant Activity

Ham, Y., Kim, K., Lee, W. J., Lee, N. H., & Hyun, C. (2010) · International Journal of Pharmacology · doi:10.3923/ijp.2010.147.151 · Cited by 33 · see citing works

A radical scavenging Farnesylhydroquinone from a marine-derived fungusPenicillium sp.

Son, B. W., Kim, J. C., Choi, H. D., & Kang, J. S. (2002) · Archives of Pharmacal Research · doi:10.1007/bf02975266 · Cited by 32 · see citing works

The joint effects of two factors in the aetiology of oesophageal cancer in Japan.

Nakachi, K., Imai, K., Hoshiyama, Y., & Sasaba, T. (1988) · Journal of Epidemiology & Community Health · doi:10.1136/jech.42.4.355 · Cited by 32 · see citing works

Protective effect of Sargassum polycystum (brown alga) against acetaminophen‐induced lipid peroxidation in rats

Raghavendran, H. R. B., Sathivel, A., & Devaki, T. (2005) · Phytotherapy Research · doi:10.1002/ptr.1552 · Cited by 29 · see citing works

Effect of dietary kelp on lipid peroxidation and glutathione peroxidase activity in livers of rats given breast carcinogen DMBA

Maruyama, H., Watanabe, K., & YAMAMOTO, I. (1991) · Nutrition and Cancer · doi:10.1080/01635589109514130 · Cited by 29 · see citing works

Microbial Mannosidation of Bioactive Chlorogentisyl Alcohol by the Marine-Derived Fungus Chrysosporium synchronum

Yun, K., Mahesh, K. C., Choi, H. D., Kang, J. S., & Son, B. W. (2011) · Chemical and Pharmaceutical Bulletin · doi:10.1248/cpb.59.499 · Cited by 27 · see citing works

Two new compounds from the broth of the marine fungus Penicillium griseofulvum Y19-07

Wang, Y., Li, T. X., Hua, H., Lu, X., Sun, S., Wu, H., & Pei, Y. (2009) · Journal of Asian Natural Products Research · doi:10.1080/10286020903219923 · Cited by 27 · see citing works

Parasitenone, a New Epoxycyclohexenone Related to Gabosine from the Marine-Derived Fungus Aspergillus parasiticus

Son, B. W., Choi, J. S., Kim, J. C., Nam, K. W., Kim, D.-S., Chung, H. Y., Kang, J. S., & Choi, H. D. (2002) · Journal of Natural Products · doi:10.1021/np010450k · Cited by 27 · see citing works

Hydroxy-3,4-dehydro-apo-8′-lycopene and methyl hydroxy-3,4-dehydro-apo-8′-lycopenoate, novel C30 carotenoids produced by a mutant of marine bacterium Halobacillus halophilus

Osawa, A., Ishii, Y., Sasamura, N., Morita, M., Köcher, S., Müller, V., Sandmann, G., & Shindo, K. (2010) · The Journal of Antibiotics · doi:10.1038/ja.2010.33 · Cited by 25 · see citing works

Serum IGF-1 Concentrations Change With Soy and Seaweed Supplements in Healthy Postmenopausal American Women

Teas, J., Irhimeh, M. R., Druker, S. K., Hurley, T. G., Hébert, J. R., Savarese, T. M., & Kurzer, M. S. (2011) · Nutrition and Cancer · doi:10.1080/01635581.2011.579383 · Cited by 25 · see citing works

Effects of Vitamin Treatment or Supplements with Purported Antioxidant Properties on Skin Cancer Prevention: A Meta-Analysis of Randomized Controlled Trials

Chang, Y. J., Myung, S., Chung, S. T., Kim, Y., Lee, E., Jeon, Y.-J., Park, C.-H., Seo, H. G., & Huh, B. Y. (2011) · Dermatology · doi:10.1159/000329439 · Cited by 23 · see citing works

Studies on the expression of liver detoxifying enzymes in rats fed seaweed (Monostroma nitidum)

Charles, A. L., Chang, C.-K., Wu, M., & Huang, T. (2007) · Food and Chemical Toxicology · doi:10.1016/j.fct.2007.06.014 · Cited by 23 · see citing works

Edible Seaweed, Eisenia bicyclis, Protects Retinal Ganglion Cells Death Caused by Oxidative Stress

Kim, K., Kim, S. M., Kang, S. W., Jeon, S. I., Um, B. H., & Jung, S. H. (2012) · Marine Biotechnology · doi:10.1007/s10126-012-9459-y · Cited by 22 · see citing works

New Potent DPPH Radical Scavengers from a Marine-Derived Actinomycete Strain USF-TC31

Sugiyama, Y., & Hirota, A. (2009) · Bioscience Biotechnology and Biochemistry · doi:10.1271/bbb.90636 · Cited by 21 · see citing works

Redoxcitrinin, a biogenetic precursor of citrinin from marine isolate of fungus Penicillium sp.

Zhang, D., Li, X., Kang, J. S., Choi, H. D., Jung, J. H., & Son, B. W. (2007) · PubMed · Cited by 21 · see citing works

Inhibition of liver glutathione S-transferase placental form-positive foci development in the rat hepatocarcinogenesis by Porphyra tenera (Asakusa-nori)

Ichihara, T., Wanibuchi, H., Taniyama, T., Okai, Y., Yano, Y., Otani, S., Imaoka, S., Funae, Y., & Fukushima, S. (1999) · Cancer Letters · doi:10.1016/s0304-3835(99)00106-8 · Cited by 18 · see citing works

Lifestyle and colorectal cancer: A case-control study

Yuan, P., Ogushi, Y., Okada, Y., Haruki, Y., Okazaki, I., & Ogawa, T. (1998) · Environmental Health and Preventive Medicine · doi:10.1007/bf02931705 · Cited by 15 · see citing works

JBIR-12, a novel antioxidative agent from Penicillium sp. NBRC 103941

Izumikawa, M., Nagai, A., Doi, T., Takagi, M., & Shin‐ya, K. (2009) · The Journal of Antibiotics · doi:10.1038/ja.2009.13 · Cited by 14 · see citing works

New Production of 5-Bromotoluhydroquinone and 4-O-Methyltoluhydroquinone from the Marine-Derived Fungus Dothideomycete sp.

Leutou, A. S. (2012) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.1108.08069 · Cited by 13 · see citing works

Antitumour and Antioxidant Activity of Some Red Sea Seaweeds in Ehrlich Ascites Carcinoma in vivo

Ahmed, H. H., Hegazi, M. M., Abd-Alla, H. I., Eskander, E. F., & Ellithey, M. S. (2011) · Zeitschrift für Naturforschung C · doi:10.5560/znc.2011.66c0367 · Cited by 13 · see citing works

Effect of dietary laminaria angustata (brown seaweed) on azoxymethane‐induced intestinal carcinogenesis in male F344 rats

Reddy, B. S., Numoto, S., & Choi, C. (1985) · Nutrition and Cancer · doi:10.1080/01635588509513840 · Cited by 10 · see citing works

CANCER PREVENTION, NATURALLY

DRAHL, C. (2010) · Chemical & Engineering News · doi:10.1021/cen-v088n025.p028 · Cited by 1 · see citing works

Anticancer and Cancer Preventive Properties of Marine Polysaccharides: Some Results and Prospects

Fedorov, S., Ermakova, S., Zvyagintseva, T., & Stonik, V. (2013) · Marine Drugs · doi:10.3390/md11124876 · Cited by 189 · see citing works

Seaweed biorefinery

Torres, M. D., Kraan, S., & Domı́nguez, H. (2019) · Reviews in Environmental Science and Bio/Technology · doi:10.1007/s11157-019-09496-y · Cited by 172 · see citing works

Anti-Inflammatory Activities of Marine Algae in Neurodegenerative Diseases

Barbalace, M. C., Malaguti, M., Giusti, L., Lucacchini, A., Hrelia, S., & Angeloni, C. (2019) · International Journal of Molecular Sciences · doi:10.3390/ijms20123061 · Cited by 162 · see citing works

Gastrointestinal modifications and bioavailability of brown seaweed phlorotannins and effects on inflammatory markers

Corona, G., Ji, Y., Anegboonlap, P., Hotchkiss, S., Gill, C. I. R., Yaqoob, P., Spencer, J. P. E., & Rowland, I. R. (2016) · British Journal Of Nutrition · doi:10.1017/s0007114516000210 · Cited by 138 · see citing works

Beneficial effects of seaweeds and seaweed-derived bioactive compounds: Current evidence and future prospective

Pradhan, B., Bhuyan, P. P., Patra, S., Nayak, R., Behera, P. K., Behera, C., Behera, A. K., Ki, J., & Jena, M. (2021) · Biocatalysis and Agricultural Biotechnology · doi:10.1016/j.bcab.2021.102242 · Cited by 136 · see citing works

Marine Bacteria versus Microalgae: Who Is the Best for Biotechnological Production of Bioactive Compounds with Antioxidant Properties and Other Biological Applications?

Hamidi, M., Kozani, P. S., Kozani, P. S., Pierre, G., Michaud, P., & Delattre, C. (2019) · Marine Drugs · doi:10.3390/md18010028 · Cited by 107 · see citing works

A Systematic Review on Seaweed Functionality: A Sustainable Bio-Based Material

Nakhate, P. H., & van der Meer, Y. (2021) · Sustainability · doi:10.3390/su13116174 · Cited by 78 · see citing works

Seaweeds in Human Health

Déléris, P., Nazih, H., & Bard, J. (2016) · Elsevier eBooks · doi:10.1016/b978-0-12-802772-1.00010-5 · Cited by 73 · see citing works

A Critical Review of the Abilities, Determinants, and Possible Molecular Mechanisms of Seaweed Polysaccharides Antioxidants

Liu, Z., & Sun, X. L. (2020) · International Journal of Molecular Sciences · doi:10.3390/ijms21207774 · Cited by 70 · see citing works

Effect of simulated gastrointestinal digestion and fermentation on polyphenolic content and bioactivity of brown seaweed phlorotannin‐rich extracts

Corona, G., Coman, M. M., Guo, Y., Hotchkiss, S., Gill, C. I. R., Yaqoob, P., Spencer, J. P. E., & Rowland, I. R. (2017) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201700223 · Cited by 68 · see citing works

Cucurbitacin B inhibits cell proliferation and induces apoptosis in human osteosarcoma cells via modulation of the JAK2/STAT3 and MAPK pathways

Zhang, Z.-R., Gao, M., & Yang, K. (2017) · Experimental and Therapeutic Medicine · doi:10.3892/etm.2017.4547 · Cited by 54 · see citing works

Immunomodulatory and anti-inflammatory and anticancer activities of porphyran, a sulfated galactan

Pradhan, B., Rout, L., & Ki, J. (2022) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2022.120326 · Cited by 41 · see citing works

The effect of consuming Palmaria palmata-enriched bread on inflammatory markers, antioxidant status, lipid profile and thyroid function in a randomised placebo-controlled intervention trial in healthy adults

Allsopp, P. J., Crowe, W., Bahar, B., Harnedy, P. A., Brown, E. S., Sonja, S. T., Smyth, T. J., Soler‐Vila, A., Magee, P. J., Gill, C. I. R., et al. (2015) · European Journal of Nutrition · doi:10.1007/s00394-015-1011-1 · Cited by 41 · see citing works

The Critical Studies of Fucoxanthin Research Trends from 1928 to June 2021: A Bibliometric Review

Khaw, Y. S., Yusoff, F. M., Tan, H. T., Mazli, N. A. I. N., Nazarudin, M. F., Shaharuddin, N. A., & Omar, A. R. (2021) · Marine Drugs · doi:10.3390/md19110606 · Cited by 42 · see citing works

Cucurbitacin-I, a natural cell-permeable triterpenoid isolated from Cucurbitaceae, exerts potent anticancer effect in colon cancer

Kim, H. J., Park, J. H. Y., & Kim, J. (2014) · Chemico-Biological Interactions · doi:10.1016/j.cbi.2014.05.005 · Cited by 37 · see citing works

Marine Streptomyces Sp. VITMK1 Derived Pyrrolo [1, 2-A] Pyrazine-1, 4-Dione, Hexahydro-3-(2-Methylpropyl) and Its Free Radical Scavenging Activity

Manimaran, M., & Каннабиран, К. (2017) · The Open Bioactive Compounds Journal · doi:10.2174/1874847301705010023 · Cited by 35 · see citing works

Transcriptome and proteome analysis reveals the anti-cancer properties of Hypnea musciformis marine macroalga extract in liver and intestinal cancer cells

Begolli, R., Chatziangelou, M., Samiotaki, M., Goutas, A., Barda, S., Goutzourelas, N., Kevrekidis, D., Malea, P., Trachana, V., Liu, M., et al. (2023) · Human Genomics · doi:10.1186/s40246-023-00517-0 · Cited by 22 · see citing works

Antioxidants in Asian-Korean and Caucasian Skin: The Influence of Nutrition and Stress

Jung, S., Darvin, M. E., Chung, H.-S., Jung, B., Lee, S., Lenz, K., Chung, W.-S., Yu, R., Patzelt, A., Lee, B.-N., et al. (2014) · Skin Pharmacology and Physiology · doi:10.1159/000361053 · Cited by 23 · see citing works

Fucoidan induces G1 arrest of the cell cycle in EJ human bladder cancer cells through down-regulation of pRB phosphorylation

Park, H. Y., Choi, I., Kim, G., Kim, B. W., Kim, W., & Choi, Y. H. (2015) · Revista Brasileira de Farmacognosia · doi:10.1016/j.bjp.2015.03.011 · Cited by 23 · see citing works

Development of a kelp powder (Thallus laminariae) Standard Reference Material

Yu, L. L., Browning, J. F., Burdette, C. Q., Caceres, G. C., Chieh, K. D., Davis, W. C., Kassim, B. L., Long, S. E., Murphy, K. E., Oflaz, R. D., et al. (2017) · Analytical and Bioanalytical Chemistry · doi:10.1007/s00216-017-0766-z · Cited by 22 · see citing works

Brown Algae Himantothallus grandifolius (Desmarestiales, Phaeophyceae) Suppresses Proliferation and Promotes Apoptosis-Mediated Cell Death in Tumor Cells

Gambato, G., Baroni, É. D. G., Garcia, C. S. C., Frassini, R., Frozza, C. O. D. S., Moura, S., de Pereira, C. M. P., FUJII, M. T., Colepicolo, P., Lambert, A. P. F., et al. (2014) · Advances in Biological Chemistry · doi:10.4236/abc.2014.42014 · Cited by 19 · see citing works

Biochemical Compositions of Seaweeds Collected from Olaikuda and Vadakkadu, Rameshwaram, Southeast Coast of India

Roy, S., & Anantharaman, P. (2017) · Journal of Marine Science Research & Development · doi:10.4172/2155-9910.1000240 · Cited by 19 · see citing works

Genistein exerts potent antitumour effects alongside anaesthetic, propofol, by suppressing cell proliferation and nuclear factor-κB-mediated signalling and through upregulating microRNA-218 expression in an intracranial rat brain tumour model

Zheng, Y., Liu, H., & Yu, L. (2017) · Journal of Pharmacy and Pharmacology · doi:10.1111/jphp.12781 · Cited by 18 · see citing works

Biosprospecting potential of kelp (Laminariales, Phaeophyceae) from Baja California Peninsula: phenolic content, antioxidant properties, anti-inflammatory, and cell viability

Tenorio-Rodríguez, P. A., Esquivel‐Solís, H., Murillo-Álvarez, J. I., Ascencio, F., Campa‐Córdova, Á. I., & Angulo, C. (2019) · Journal of Applied Phycology · doi:10.1007/s10811-019-01781-1 · Cited by 18 · see citing works

Natural Products as Cancer Chemo Preventive Agents: Where We Stand

Boretti, A. A. (2022) · Natural Product Communications · doi:10.1177/1934578x221144579 · Cited by 16 · see citing works

Modulating effect of Hypnea musciformis (red seaweed) on lipid peroxidation, antioxidants and biotransforming enzymes in 7,12-dimethylbenz (a) anthracene induced mammary carcinogenesis in experimental animals

Kathiresan, S., Balamurugan, M., Kathiresan, S., & Mariadoss, A. A. (2016) · Pharmacognosy Research · doi:10.4103/0974-8490.187085 · Cited by 16 · see citing works

The Healthy Taiwanese Eating Approach is inversely associated with all-cause and cause-specific mortality: A prospective study on the Nutrition and Health Survey in Taiwan, 1993-1996

Chuang, S., Chang, H., Fang, H., Lee, S.-C., Hsu, Y., Yeh, W., Liu, W., & Pan, W. (2021) · PLoS ONE · doi:10.1371/journal.pone.0251189 · Cited by 14 · see citing works

Investigating on the Correlation Between Some Biological Activities of Marine Sponge-Associated Bacteria Extracts and Isolated Diketopiperazines

El-Hady, F. K. A., Fayad, W., Iodice, C., Elshahid, Z. A., Abdel-aziz, M. S., Crudele, E., & Tommonaro, G. (2016) · Current Microbiology · doi:10.1007/s00284-016-1144-3 · Cited by 13 · see citing works

The discovery of antioxidants in marine microorganisms and their protective effects on the hepatic cells from chemical-induced oxidative stress

Tripathi, V. C., Horam, S., Singh, A., Lata, M., Reddy, T. J., Arockiaraj, J., & Pasupuleti, M. (2020) · Free Radical Research · doi:10.1080/10715762.2020.1725499 · Cited by 13 · see citing works

Antioxidant and antitumor potential of wild and IMTA-cultivated Osmundea pinnatifida

silva, P. H. D. S., Alves, C., Pintéus, S., Silva, J., Valado, A., Pedrosa, R., & Pereira, L. (2019) · Journal of Oceanology and Limnology · doi:10.1007/s00343-019-8110-4 · Cited by 12 · see citing works

Effects of Palmaria palmata on lipid metabolism and glycemic control in participants with hypercholesterolemia in a randomized double‐blind placebo‐controlled trial

Takase, T., Nakamura, A., Miyoshi, H., Koga, M., Toyomaki, A., Kusumi, I., Kino, R., Konishi, Y., Kiso, Y., & Atsumi, T. (2020) · Phytotherapy Research · doi:10.1002/ptr.6680 · Cited by 11 · see citing works

Discovery of Urinary Biomarkers of Seaweed Intake Using Untargeted LC–MS Metabolomics in a Three-Way Cross-Over Human Study

Xi, M., Dragsted, L. O., Tullin, M., Ernst, M., Zaharudin, N., & Barbera, G. L. (2020) · Metabolites · doi:10.3390/metabo11010011 · Cited by 10 · see citing works

Sphingosines Derived from Marine Sponge as Potential Multi-Target Drug Related to Disorders in Cancer Development

Biegelmeyer, R., Schröder, R., Rambo, D. F., Dresch, R. R., Carraro, J. L., Beatriz Mothes, B., Moreira, J. C. F., Junior, M., & Henriques, A. T. (2015) · Marine Drugs · doi:10.3390/md13095552 · Cited by 10 · see citing works

Antioxidants Meet Molecular Targets for Cancer Prevention and Therapeutics

Ahmad, N., & Mukhtar, H. (2013) · Antioxidants and Redox Signaling · doi:10.1089/ars.2013.5299 · Cited by 10 · see citing works

Inhibitory Effect of a Callophycin A Derivative on iNOS Expression via Inhibition of Akt in Lipopolysaccharide-Stimulated RAW 264.7 Cells

Park, E., Shen, L., Sun, D., & Pezzuto, J. M. (2013) · Journal of Natural Products · doi:10.1021/np400800h · Cited by 8 · see citing works

The Preventive Effects and Mode of Actions of Ulva Fasciata Synthesized Silver Nanoparticles in Doxorubicin-Induced Hepatotoxicity in Wistar Rats

Mahmoud, A. M., Ahmed, O. M., Mohamed, I. B., Soliman, H. A., & Mohamed, B. (2021) · Journal of Pharmaceutical Research International · doi:10.9734/jpri/2021/v33i24a31429 · Cited by 7 · see citing works

Chemical Evaluation, Antioxidant, Antiproliferative, Anti-Inflammatory and Antibacterial Activities of Organic Extract and Semi-Purified Fractions of the Adriatic Sea Fan, Eunicella cavolini

Matulja, D., Grbčić, P., Bojanić, K., Popović, N. T., Čož‐Rakovac, R., Laclef, S., Šmuc, T., Jović, O., Marković, D., & Pavelić, S. K. (2021) · Molecules · doi:10.3390/molecules26195751 · Cited by 7 · see citing works

Discovery of Natural Products for Cancer Prevention

Carcache, P. J. B., Clinton, S. K., & Kinghorn, A. D. (2024) · The Cancer Journal · doi:10.1097/ppo.0000000000000745 · Cited by 6 · see citing works

Nutraceutical Extract from Dulse (Palmaria palmata L.) Inhibits Primary Human Neutrophil Activation

Millán-Linares, M. C., Martín, M. E., Rodríguez, N. M., Toscano, R., Claro, C., Bermúdez, B., Pedroche, J., Millán, F., & la Paz, S. M. (2019) · Marine Drugs · doi:10.3390/md17110610 · Cited by 6 · see citing works

Isolation and identification of antioxidant producing marine-source actinomycetes and optimal medium conditions

Kim, M., Lee, J., Kim, D., Son, H., & Heo, M. (2014) · Food Science and Biotechnology · doi:10.1007/s10068-014-0222-1 · Cited by 5 · see citing works

Phytochemical Analysis and Anticancer Activity of Gracilaria tenuistipitata C.F.Chang & B.-M.xia against Breast Cancer MCF- 7 Cells

Vivek, S., Kumar, Y. A. S., & Palanisamy, M. (2022) · Nelumbo · doi:10.20324/nelumbo/v64/2022/170155 · Cited by 3 · see citing works

Marine Organisms in Cancer Chemoprevention

Park, E.-­., Shaikh, A., Murphy, B. T., & Pezzuto, J. M. (2015) · CRC Press eBooks · doi:10.1201/b19081-14 · Cited by 3 · see citing works

Fatty Acid and Amino Acid Composition of Seaweed Collected from Rameshwaram, Southeast Coast of India

Roy, S., & Anantharaman, P. (2024) · International Journal on Algae · doi:10.1615/interjalgae.v26.i3.60 · Cited by 1 · see citing works

Effect of commercial Makgeolli on tumor growth in tumor xenograft mice

Shin, E.-J., Kim, J., Seong, K.-S., Yum, S. K., & Hwang, J. (2016) · Korean Journal of Food Preservation · doi:10.11002/kjfp.2016.23.1.104

Additional file 1 of Transcriptome and proteome analysis reveals the anti-cancer properties of Hypnea musciformis marine macroalga extract in liver and intestinal cancer cells

Begolli, R., Chatziangelou, M., Samiotaki, M. K., Goutas, A., Barda, S., Goutzourelas, N., Kevrekidis, D. P., Malea, P., Trachana, V., Liu, M., et al. (2023) · Figshare · doi:10.6084/m9.figshare.23812481

Additional file 3 of Transcriptome and proteome analysis reveals the anti-cancer properties of Hypnea musciformis marine macroalga extract in liver and intestinal cancer cells

Begolli, R., Chatziangelou, M., Samiotaki, M., Goutas, A., Barda, S., Goutzourelas, N., Kevrekidis, D. P., Malea, P., Trachana, V., Liu, M., et al. (2023) · Figshare · doi:10.6084/m9.figshare.23812490

Additional file 2 of Transcriptome and proteome analysis reveals the anti-cancer properties of Hypnea musciformis marine macroalga extract in liver and intestinal cancer cells

Begolli, R., Chatziangelou, M., Samiotaki, M., Goutas, A., Barda, S., Goutzourelas, N., Kevrekidis, D. P., Malea, P., Trachana, V., Liu, M., et al. (2023) · Figshare · doi:10.6084/m9.figshare.23812487

Seaweeds in human health

Déléris, P., Petit, K., Nazih, H., & Bard, J. (2026) · Elsevier eBooks · doi:10.1016/b978-0-443-29827-1.00021-2

Valorisation de substances naturelles marines de Nouvelle-Calédonie d'intérêt en traitement anticancéreux

Motuhi, S.-E. (2016) · doi:10.70675/76b1d104zaa6az4253z864ez51e50bc9290f

Potentialités de valorisation de biomolécules d'intérêts issues des algues marines par voie enzymatique : propriétés bio-fonctionnelles et recherche de nouvelles applications

Dhaouafi, J. (2024) · theses.fr (ABES) · doi:10.70675/d0fc33a0z800dz4aaezab2bza345d7778704

Cancer-Preventive Substances in Seaweeds

Xu, J. (2018) · CRC Press eBooks · doi:10.1201/9781351261005-9

Antioxidant, anti-inflammatory and anticancer potential of natural bioactive compounds from seaweeds

Ravi, S., & Devi, K. P. (2019) · Studies in natural products chemistry · doi:10.1016/b978-0-12-817901-7.00005-8 · Cited by 48 · see citing works

Seaweeds as Functional Food: A Comprehensive Review of Its Antioxidants and Therapeutic Merits Against Oxidative Stress-Mediated Chronic Diseases

Bhatt, N., Al-Subhi, L., & Waly, M. I. (2022) · Springer eBooks · doi:10.1007/978-3-030-92174-3_3 · Cited by 1 · see citing works

Antioxidant phenolic compounds in four edible seaweeds

Mussatto, S. I., Martins, S., & Teixeira, J. A. (2012) · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)

Seaweed Carotenoids for Cancer Therapeutics

Boominathan, M., & Mahesh, A. (2014) · Springer eBooks · doi:10.1007/978-3-319-07145-9_10 · Cited by 27 · see citing works